

The top-ranked Galbisal (Beef Rib Fingers) in Ulsan Buk-gu is Hicheuji, followed by Yeongsamineujeongsogalbi Ulsanmaegok Branch and Hangilhanu. Photos, signature dishes with prices, group seating and walking distance from the station are compared below.
Naver Place public data as of Nov 3, 2026
Korean BBQKorean BBQ for GroupsDate Night Korean BBQSolo-Friendly Korean BBQKorean BBQ LunchFamily Korean BBQLate-Night Korean BBQSamgyeopsal (Pork Belly BBQ)Korean Beef BBQ (Hanwoo)Galbi (Korean Short Ribs)Gopchang (Grilled Intestines)All-You-Can-Eat Korean BBQCheap Korean BBQOld-School Korean BBQKorean BBQ with Private Rooms




영삼이네우정소갈비 울산매곡점
★ 4.93 903 visitor reviews · 97 blog posts
Menu: 생 소갈비살(100g) (boneless beef short rib) ₩10,900


한길한우
★ 4.91 598 visitor reviews · 174 blog posts
Menu: 갈비살 (100g) (boneless short rib) ₩16,900


한우리한우마을 매곡점
★ 4.76 592 visitor reviews · 390 blog posts
Menu: 한우갈비살(100g) (Hanwoo boneless short rib) ₩17,900


향수숯불갈비 매곡점
★ 4.77 785 visitor reviews · 188 blog posts
Menu: 갈비살 (boneless short rib) ₩20,000


일프로첫고기
★ 4.88 927 visitor reviews · 29 blog posts
Menu: 1% 갈비살 (boneless short rib) ₩14,800


담가화로구이 울산송정점
★ 4.85 511 visitor reviews · 123 blog posts
Menu: 숙성갈비살 500g 첫주문할인 (aged boneless short rib, first order discount) ₩49,500


김형제고기의철학 울산명촌점
515 visitor reviews · 911 blog posts
Menu: 이베리코 숙성 갈비살 꼬스띠아 (Iberico pork, aged, boneless short rib) ₩19,900


한양생고기 명촌점
★ 4.94 289 visitor reviews · 61 blog posts
Menu: 한우암소생갈비살 (fresh boneless beef short rib, Hanwoo (Korean beef)) ₩26,000


보리네생고깃간 명촌점
733 visitor reviews · 79 blog posts
Menu: 꽃갈비살 (marbled boneless short rib) ₩35,000
| Rank | Restaurant | Naver rating | Reviews | Menu | Nearest station |
|---|---|---|---|---|---|
| 1 | Hicheuji 히츠지 | 4.98 | 597 | 양갈비살 (boneless lamb rib) ₩15,000 | - |
| 2 | Yeongsamineujeongsogalbi Ulsanmaegok Branch 영삼이네우정소갈비 울산매곡점 | 4.93 | 903 | 생 소갈비살(100g) (boneless beef short rib) ₩10,900 | - |
| 3 | Hangilhanu 한길한우 | 4.91 | 598 | 갈비살 (100g) (boneless short rib) ₩16,900 | - |
| 4 | Hanurihanumaeul Maegok Branch 한우리한우마을 매곡점 | 4.76 | 592 | 한우갈비살(100g) (Hanwoo boneless short rib) ₩17,900 | - |
| 5 | Hyangsusutbulgalbi Maegok Branch 향수숯불갈비 매곡점 | 4.77 | 785 | 갈비살 (boneless short rib) ₩20,000 | - |
| 6 | Ilpeurocheotgogi 일프로첫고기 | 4.88 | 927 | 선별목살 (pork neck (moksal), selected) ₩6,800 | - |
| 7 | Damgahwarogui Ulsansongjeong Branch 담가화로구이 울산송정점 | 4.85 | 511 | 숙성갈비살 500g 첫주문할인 (aged boneless short rib, first order discount) ₩49,500 | - |
| 8 | Gimhyeongjegogiuicheolhak Ulsanmyeongchon Branch 김형제고기의철학 울산명촌점 | - | 515 | 이베리코 숙성 갈비살 꼬스띠아 (Iberico pork, aged, boneless short rib) ₩19,900 | - |
| 9 | Hanyangsaenggogi Myeongchon Branch 한양생고기 명촌점 | 4.94 | 289 | 한우암소생갈비살 (fresh boneless beef short rib, Hanwoo (Korean beef)) ₩26,000 | - |
| 10 | Borinesaenggogitgan Myeongchon Branch 보리네생고깃간 명촌점 | - | 733 | 꽃갈비살 (marbled boneless short rib) ₩35,000 | - |
| 11 | Momohanujingalbi Ulsanmaegok Branch 모모한우진갈비 울산매곡점 | 4.93 | 314 | 양념 갈비살 (marinated, boneless short rib) ₩12,900 | - |
| 12 | Oneuldohanu Ulsanmyeongchon Branch 오늘도한우 울산명촌점 | - | 251 | 한우 1++ 갈비살 100g (Hanwoo (Korean beef), boneless short rib) ₩15,900 | - |
| 13 | Hanyangsaenggogi Bareumsusan Maegok Main Branch 한양생고기 바름수산 매곡본점 | 4.58 | 614 | 하모+산낙지 샤브(5인) (live octopus) ₩250,000 | - |
| 14 | Myeongryunjinsagalbi Ulsanbukgumaegok Branch 명륜진사갈비 울산북구매곡점 | - | 439 | 소갈비살 (boneless beef short rib) ₩8,000 | - |
| 15 | Hwajeok Myeongchon Branch 화적 명촌점 | 4.88 | 210 | 한우투뿔갈비살 (1++ Hanwoo, boneless short rib) | - |
| 16 | Dandon 단돈 | - | 572 | 소양념갈비살100g (marinated boneless beef short rib) ₩8,900 | - |
| 17 | Chondang Hogyemaegok Branch 촌당 호계매곡점 | - | 188 | 살치살+갈비살+등심 모듬(800g) (chuck flap, boneless short rib, sirloin, assorted) ₩166,000 | - |
| 18 | Hwangsosutbulchon 황소숯불촌 | 4.7 | 217 | 소갈비살 (boneless beef short rib) ₩11,000 | - |
| 19 | Hwasinseoksoegui Main Branch 화신석쇠구이 본점 | - | 343 | 소갈비살 (boneless beef short rib) ₩8,000 | - |
| 20 | Magutgan 마굿간 | 4.61 | 306 | 한우갈비살(100g) (Hanwoo boneless short rib) ₩22,000 | - |
| 21 | Myeongpumhanusutbulsikyuksikdang 명품한우숯불식육식당 | - | 346 | 갈비살 (boneless short rib) | - |
| 22 | Eondeokhanusutbulgalbi 언덕한우숯불갈비 | 4.82 | 122 | 갈비살 (boneless short rib) ₩30,000 | - |
| 23 | Iseonsaengamsosutbul 이선생암소숯불 | - | 172 | 갈비살 100g (boneless short rib) ₩28,000 | - |
| 24 | Hwabonghanuchuksansikyuksenta 화봉한우축산식육센타 | - | 210 | 갈비살 100g (boneless short rib) ₩21,000 | - |
| 25 | Hwaromadang Maegok Branch 화로마당 매곡점 | - | 91 | 양념소갈비살 250g (marinated boneless beef short rib) ₩21,900 | - |
| 26 | Jangjakmyeonggachobeolgalbi Myeongchon Branch 장작명가초벌갈비 명촌점 | 4.37 | 215 | 소고기 갈비살 (beef, boneless short rib) ₩18,000 | - |
| 27 | Muryongsanyeonghanusikyuksikdang 무룡산영한우식육식당 | - | 135 | 갈비살 (boneless short rib) ₩13,000 | - |
| 28 | Sinjeongugongtangui 신전구공탄구이 | - | 111 | 양념소갈비살 (marinated boneless beef short rib) ₩8,000 | - |
| 29 | Hanukeulrasseu Gangdong Branch 한우클라쓰 강동점 | 4.53 | 113 | 미경산갈비살500g (boneless short rib, heifer (never calved)) ₩109,000 | - |
| 30 | Yukpunghogyejeom 육풍호계점 | - | 73 | 갈비살 (boneless short rib) ₩21,000 | - |
| 31 | Sou 135 소우 135 | 4.25 | 114 | 갈비살 100g (boneless short rib) ₩24,000 | - |
| 32 | Daewangamdeungdaegalbi Maegok Branch 대왕암등대갈비 매곡점 | - | 38 | 소갈비살(소금/양념) 100g (boneless beef short rib, salt, marinated) ₩9,800 | - |
| 33 | Daeheungsikyuksutbulsaenggogi 대흥식육숯불생고기 | 4.38 | 199 | 한우갈비살 (Hanwoo boneless short rib) ₩34,000 | - |
| 34 | Cheonghanuchamsutbul 청한우참숯불 | - | 62 | 갈비살 (boneless short rib) ₩20,000 | - |
| 35 | Hwaseongsutbulgalbi 화성숯불갈비 | - | 93 | 소갈비살(100g) (boneless beef short rib) ₩15,000 | 대구은행역, 7 min walk |
| 36 | Pyogilsunsamdaegalbi Songjeong Branch 표길순삼대갈비 송정점 | 4.54 | 56 | 양념 황제갈비살 300g (marinated, premium boneless short rib) ₩24,500 | - |
| 37 | Garamsutbulgalbi 가람숯불갈비 | - | 36 | 숯불구이- 프리미엄 갈비살 (charcoal-grilled, premium, boneless short rib) ₩23,000 | - |
| 38 | Kkubamu 꾸바무 | - | 22 | 꽃갈비살 (marbled boneless short rib) ₩21,000 | - |
| 39 | Nunanesamgyeopmakchang 누나네삼겹막창 | 4.5 | 28 | 소갈비살 100g (boneless beef short rib) ₩8,500 | - |
| 40 | Yujinsutbulgui 유진숯불구이 | 3.63 | 38 | 참숯불소갈비살100g (boneless beef short rib, charcoal) ₩8,900 | - |
All 40 Galbisal (Beef Rib Fingers) spots in Ulsan Buk-gu
Hicheuji ranks first, followed by Yeongsamineujeongsogalbi Ulsanmaegok Branch and Hangilhanu.
Hicheuji has the highest rating on this list at 4.98 (597 visitor reviews).
Yeongsamineujeongsogalbi Ulsanmaegok Branch seats up to 50 people. Call ahead to book for groups.
Signature dishes on this list range from ₩10,900 to ₩49,500. The lowest is at Yeongsamineujeongsogalbi Ulsanmaegok Branch.
Most places sell meat by the portion (1 serving is about 150 to 200 g) and require at least 2 servings. Staff often grill the meat for you. Show the Korean menu name on this page when ordering.
Ratings, review counts and photos are public Naver Place data as of Nov 3, 2026. Restaurants are listed from Korean government business license data.
Data as of Nov 3, 2026. Ratings, reviews and hours change, so please check before you go. Menu names are shown in Korean as written at the restaurant, with translations in brackets.