The top-ranked Korean BBQ with Private Rooms in Ulsan Buk-gu is Daehandonga Myeongchon Main Branch, followed by Hongijip Maegok Branch and Goraemi Kaempingbabekyu. Photos, signature dishes with prices, group seating and walking distance from the station are compared below.
Naver Place public data as of Nov 3, 2026
Korean BBQKorean BBQ for GroupsDate Night Korean BBQSolo-Friendly Korean BBQKorean BBQ LunchFamily Korean BBQLate-Night Korean BBQSamgyeopsal (Pork Belly BBQ)Korean Beef BBQ (Hanwoo)Galbi (Korean Short Ribs)Gopchang (Grilled Intestines)All-You-Can-Eat Korean BBQCheap Korean BBQOld-School Korean BBQ
대한돈가 명촌본점
★ 4.95 1,554 visitor reviews · 243 blog posts
"Nice private rooms" (24 visitor votes) · Private rooms
홍이집 매곡점
★ 4.91 1,392 visitor reviews · 166 blog posts
"Nice private rooms" (83 visitor votes) · Private rooms
고래미 캠핑바베큐
1,158 visitor reviews · 448 blog posts
"Nice private rooms" (14 visitor votes) · Private rooms
초전숯불화로 명촌본점
★ 4.9 346 visitor reviews · 190 blog posts
"Nice private rooms" (10 visitor votes) · Private rooms
육단장 울산매곡점
★ 4.92 909 visitor reviews · 174 blog posts
Private rooms
진미돌곱창
519 visitor reviews · 798 blog posts
"Nice private rooms" (6 visitor votes) · Private rooms
한길한우
★ 4.91 598 visitor reviews · 174 blog posts
Private rooms
한우리한우마을 매곡점
★ 4.76 592 visitor reviews · 390 blog posts
"Nice private rooms" (8 visitor votes)
향수숯불갈비 매곡점
★ 4.77 785 visitor reviews · 188 blog posts
"Nice private rooms" (11 visitor votes)
| Rank | Restaurant | Naver rating | Reviews | Menu | Nearest station |
|---|---|---|---|---|---|
| 1 | Daehandonga Myeongchon Main Branch 대한돈가 명촌본점 | 4.95 | 1,554 | 점심특선 김치찌개정식 (lunch special, kimchi stew, set meal) ₩7,000 | - |
| 2 | Hongijip Maegok Branch 홍이집 매곡점 | 4.91 | 1,392 | 박포생갈비 (fresh (unmarinated) galbi) ₩9,500 | - |
| 3 | Goraemi Kaempingbabekyu 고래미 캠핑바베큐 | - | 1,158 | 한돈 삼겹살 (Handon (Korean pork), pork belly (samgyeopsal)) ₩8,500 | - |
| 4 | Hicheuji 히츠지 | 4.98 | 597 | 1인 양고기 정식 (lamb, set meal) ₩11,000 | - |
| 5 | Chojeonsutbulhwaro Myeongchon Main Branch 초전숯불화로 명촌본점 | 4.9 | 346 | 촌놈 소금구이 한판(500g) (salt-grilled, platter) ₩48,000 | - |
| 6 | Yukdanjang Ulsanmaegok Branch 육단장 울산매곡점 | 4.92 | 909 | 삼겹살 (pork belly (samgyeopsal)) ₩11,000 | - |
| 7 | Jinmidolgopchang 진미돌곱창 | - | 519 | 한우깐양선지국밥 (Hanwoo (Korean beef), rice soup (gukbap)) ₩10,000 | - |
| 8 | Hangilhanu 한길한우 | 4.91 | 598 | 한길세트 (500g) (set) ₩99,000 | - |
| 9 | Hanurihanumaeul Maegok Branch 한우리한우마을 매곡점 | 4.76 | 592 | 1++ 특모듬한판(500g) (assorted platter) ₩119,000 | - |
| 10 | Hyangsusutbulgalbi Maegok Branch 향수숯불갈비 매곡점 | 4.77 | 785 | 수제양념돼지갈비 (house-marinated pork galbi) ₩11,000 | - |
| 11 | Matchandeulwangsogeumgui Myeongchon Branch 맛찬들왕소금구이 명촌점 | 4.63 | 767 | 숙성 생삼겹살 (aged, fresh pork belly) ₩13,000 | - |
| 12 | Moti Hwabong Branch 모티 화봉점 | 5.0 | 299 | 오겹살 (pork belly with skin (ogyeopsal)) ₩15,000 | - |
| 13 | Makchangdaepaemuhanripil Makdae Songjeong Main Branch 막창대패무한리필 막대 송정본점 | 4.85 | 785 | 무한리필 1인 (all-you-can-eat) ₩19,900 | - |
| 14 | Hanyangsaenggogi Bareumsusan Maegok Main Branch 한양생고기 바름수산 매곡본점 | 4.58 | 614 | 하모+산낙지 샤브(5인) (live octopus) ₩250,000 | - |
| 15 | Samjeonghanuchuksan 삼정한우축산 | 4.47 | 2,250 | - | - |
| 16 | Gimhyeongjegogiuicheolhak Ulsanmyeongchon Branch 김형제고기의철학 울산명촌점 | - | 515 | 김형제 소담한상 SET (full table set) ₩65,000 | - |
| 17 | Soijae Myeongchon Main Branch 소이재 명촌본점 | - | 451 | 원동 미나리 (water parsley (minari)) ₩5,000 | - |
| 18 | Deoksugung Myeongchon Branch 덕수궁 명촌점 | 4.38 | 1,453 | 최상급 한우 1++ (top grade, Hanwoo (Korean beef)) | - |
| 19 | Maegokgogitjip Norankkotdwaeji 매곡고깃집 노란꽃돼지 | 4.69 | 338 | 항온숙성생삼겹살 (aged fresh pork belly) ₩12,500 | - |
| 20 | Oneuldohanu Ulsanmyeongchon Branch 오늘도한우 울산명촌점 | - | 251 | 한우 1++ 갈비살 100g (Hanwoo (Korean beef), boneless short rib) ₩15,900 | - |
| 21 | Cheongokhanumaeul Ulsanbukgu Branch 천곡한우마을 울산북구점 | - | 637 | 한우특등심 (premium sirloin, Hanwoo (Korean beef)) ₩8,800 | - |
| 22 | Hwajeok Myeongchon Branch 화적 명촌점 | 4.88 | 210 | 한돈항정살 (Handon pork jowl) | - |
| 23 | Byeongyeong39makchang 병영39막창 | 4.85 | 1,261 | 돼지 생막창(100g) (pork, fresh makchang) ₩3,900 | - |
| 24 | Bonghwagopchang 봉화곱창 | 4.7 | 180 | 곱창구이 1인분 (120g) (grilled gopchang) ₩14,000 | - |
| 25 | Norankkotdwaeji Myeongchon Branch 노란꽃돼지 명촌점 | 4.92 | 131 | 숙성생삼겹살 (aged fresh pork belly) ₩12,500 | - |
| 26 | Jeongseongyukhoe Ulsansongjeong Branch 정성육회 울산송정점 | 4.64 | 285 | - | - |
| 27 | Geumdwaejigadeun Ulsanbukgu Branch 금돼지가든 울산북구점 | 4.5 | 498 | 커플 모듬세트 + 구워먹는치즈4P (couple, assorted set, grilling cheese) ₩26,900 | - |
| 28 | Ondolbangmoksal 온돌방목살 | - | 384 | 꼬들 목살 (chewy, pork neck (moksal)) ₩16,000 | - |
| 29 | Moti Myeongchon Branch 모티 명촌점 | - | 191 | 오겹살150g (pork belly with skin (ogyeopsal)) ₩15,000 | - |
| 30 | Magutgan 마굿간 | 4.61 | 306 | 프리미엄 한돈 생삼겹살(130g) (premium, Handon (Korean pork), fresh pork belly) ₩11,000 | - |
| 31 | Buleonadaegumakchang Ulsanmyeongchon Branch 불어나대구막창 울산명촌점 | - | 334 | 🔥돼지막창🔥 (pork makchang) ₩11,000 | - |
| 32 | Goindolsamgyeopsal 고인돌삼겹살 | 4.66 | 226 | 대패삼겹살(국내산) (thin-shaved pork belly (daepae), domestic (Korean)) ₩8,000 | - |
| 33 | Mujinjangdwaejikkeopdegi 무진장돼지껍데기 | 4.34 | 180 | 첫주문 기본 1인세트 (first order, basic, set for (N people)) ₩13,000 | - |
| 34 | Myeongchon Saengdonga 명촌 생돈가 | - | 84 | 점심특선 (11:30-14:30) (lunch special) ₩12,000 | - |
| 35 | Baekyangsutbulgalbi Hwabong Branch 백양숯불갈비 화봉점 | 4.92 | 38 | 양념갈비 (100g) (marinated galbi) ₩3,300 | - |
| 36 | Hyeyeonggalbi 혜영갈비 | 4.0 | 160 | 고추장갈비 (gochujang, galbi (short ribs)) ₩11,000 | - |
| 37 | Mamseupigeu 맘스피그 | - | 38 | 꼬들목살 (chewy pork neck) ₩33,000 | - |
| 38 | Kkubamu 꾸바무 | - | 22 | 오리날개 튀김 (duck) ₩23,000 | - |
| 39 | Hanupeuraja Jeonmunsikdang Bukgu Branch 한우프라자 전문식당 북구점 | 4.41 | 99 | 성인 (adult) ₩7,000 | - |
| 40 | Byeongyeong39makchang Myeongchon Branch 병영39막창 명촌점 | - | 8 | 돼지 생막창(100g) (pork, fresh makchang) ₩3,900 | - |
| 41 | Myeongseongsutbulgalbi 명성숯불갈비 | - | 7 | 돼지갈비 (pork galbi (pork ribs)) ₩10,000 | - |
All 41 Korean BBQ with Private Rooms spots in Ulsan Buk-gu
Daehandonga Myeongchon Main Branch ranks first, followed by Hongijip Maegok Branch and Goraemi Kaempingbabekyu.
Hicheuji has the highest rating on this list at 4.98 (597 visitor reviews).
Daehandonga Myeongchon Main Branch seats up to 80 people. Call ahead to book for groups.
Signature dishes on this list range from ₩8,500 to ₩119,000. The lowest is at Goraemi Kaempingbabekyu.
Most places sell meat by the portion (1 serving is about 150 to 200 g) and require at least 2 servings. Staff often grill the meat for you. Show the Korean menu name on this page when ordering.
Ratings, review counts and photos are public Naver Place data as of Nov 3, 2026. Restaurants are listed from Korean government business license data.
Data as of Nov 3, 2026. Ratings, reviews and hours change, so please check before you go. Menu names are shown in Korean as written at the restaurant, with translations in brackets.
