

Hongijip Maegok Branch
홍이집 매곡점
★ 4.91 1,392 visitor reviews · 166 blog posts
"Easy parking" (96 visitor votes) · Private rooms
- Menu
- 박포생갈비 (fresh (unmarinated) galbi) ₩9,500
- Hours
- Mon Closed / Tue, Wed, Thu, Fri 16:00-23:00 / Sat, Sun 12:00-23:00
The top-ranked Family Korean BBQ in Ulsan Buk-gu is Hongijip Maegok Branch, followed by Hicheuji and Hangilhanu. Photos, signature dishes with prices, group seating and walking distance from the station are compared below.
Naver Place public data as of Nov 3, 2026
Korean BBQKorean BBQ for GroupsDate Night Korean BBQSolo-Friendly Korean BBQKorean BBQ LunchLate-Night Korean BBQSamgyeopsal (Pork Belly BBQ)Korean Beef BBQ (Hanwoo)Galbi (Korean Short Ribs)Gopchang (Grilled Intestines)All-You-Can-Eat Korean BBQCheap Korean BBQOld-School Korean BBQKorean BBQ with Private Rooms


홍이집 매곡점
★ 4.91 1,392 visitor reviews · 166 blog posts
"Easy parking" (96 visitor votes) · Private rooms




한길한우
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"Easy parking" (51 visitor votes) · Private rooms


고래미 캠핑바베큐
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"Easy parking" (212 visitor votes) · Private rooms


맛찬들왕소금구이 명촌점
★ 4.63 767 visitor reviews · 647 blog posts
"Easy parking" (151 visitor votes) · Private rooms


모티 화봉점
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"Good for special occasions" (28 visitor votes) · Private rooms


초전숯불화로 명촌본점
★ 4.9 346 visitor reviews · 190 blog posts
"Easy parking" (67 visitor votes) · Private rooms


삼정한우축산
★ 4.47 2,250 visitor reviews · 170 blog posts
"Easy parking" (320 visitor votes) · Private rooms


진미돌곱창
519 visitor reviews · 798 blog posts
"Easy parking" (51 visitor votes) · Private rooms


우진숯불화로구이
1,929 visitor reviews · 395 blog posts
"Easy parking" (342 visitor votes)
| Rank | Restaurant | Naver rating | Reviews | Menu | Nearest station |
|---|---|---|---|---|---|
| 1 | Hongijip Maegok Branch 홍이집 매곡점 | 4.91 | 1,392 | 박포생갈비 (fresh (unmarinated) galbi) ₩9,500 | - |
| 2 | Hicheuji 히츠지 | 4.98 | 597 | 1인 양고기 정식 (lamb, set meal) ₩11,000 | - |
| 3 | Hangilhanu 한길한우 | 4.91 | 598 | 한길세트 (500g) (set) ₩99,000 | - |
| 4 | Goraemi Kaempingbabekyu 고래미 캠핑바베큐 | - | 1,158 | 한돈 삼겹살 (Handon (Korean pork), pork belly (samgyeopsal)) ₩8,500 | - |
| 5 | Matchandeulwangsogeumgui Myeongchon Branch 맛찬들왕소금구이 명촌점 | 4.63 | 767 | 숙성 생삼겹살 (aged, fresh pork belly) ₩13,000 | - |
| 6 | Moti Hwabong Branch 모티 화봉점 | 5.0 | 299 | 오겹살 (pork belly with skin (ogyeopsal)) ₩15,000 | - |
| 7 | Chojeonsutbulhwaro Myeongchon Main Branch 초전숯불화로 명촌본점 | 4.9 | 346 | 촌놈 소금구이 한판(500g) (salt-grilled, platter) ₩48,000 | - |
| 8 | Samjeonghanuchuksan 삼정한우축산 | 4.47 | 2,250 | - | - |
| 9 | Jinmidolgopchang 진미돌곱창 | - | 519 | 한우깐양선지국밥 (Hanwoo (Korean beef), rice soup (gukbap)) ₩10,000 | - |
| 10 | Ujinsutbulhwarogui 우진숯불화로구이 | - | 1,929 | ⭐평일♥️점심⭐한우불고기무한리필 (weekday, lunch, Hanwoo bulgogi, all-you-can-eat) ₩13,900 | - |
| 11 | Songjeonggalbi 송정갈비 | 4.82 | 1,732 | 양념돼지갈비 (marinated pork galbi) ₩9,500 | - |
| 12 | 1beonjimoksal Maegok Branch 1번지목살 매곡점 | 5.0 | 340 | 꼬들목살 한판 500g (chewy pork neck, platter) ₩39,500 | - |
| 13 | Hyangsusutbulgalbi Maegok Branch 향수숯불갈비 매곡점 | 4.77 | 785 | 수제양념돼지갈비 (house-marinated pork galbi) ₩11,000 | - |
| 14 | Myeongchonbulgogi Myeongbulheojeon 명촌불고기 명불허전 | - | 818 | 산더미1++ 한우불고기(고기130g) (mountain-sized, Hanwoo bulgogi, meat) ₩13,000 | - |
| 15 | Cheongokhanumaeul Ulsanbukgu Branch 천곡한우마을 울산북구점 | - | 637 | 한우특등심 (premium sirloin, Hanwoo (Korean beef)) ₩8,800 | - |
| 16 | Hanyangsaenggogi Bareumsusan Maegok Main Branch 한양생고기 바름수산 매곡본점 | 4.58 | 614 | 하모+산낙지 샤브(5인) (live octopus) ₩250,000 | - |
| 17 | Dwitgogiseonsaeng 뒷고기선생 | 5.0 | 279 | 뒷고기한판 600g (pork head trimmings (dwitgogi), platter) ₩39,000 | - |
| 18 | Bongogitjip 본고깃집 | 4.87 | 425 | 💕고깃집 추천세트 小 (2인) (set, recommended) ₩46,000 | - |
| 19 | Bonghwagopchang 봉화곱창 | 4.7 | 180 | 곱창구이 1인분 (120g) (grilled gopchang) ₩14,000 | - |
| 20 | Deoksugung Myeongchon Branch 덕수궁 명촌점 | 4.38 | 1,453 | 최상급 한우 1++ (top grade, Hanwoo (Korean beef)) | - |
| 21 | Ilwolsan Ulsan Main Branch 일월산 울산본점 | 4.55 | 767 | 완벌갈비 1인분 (220g) (galbi (short ribs)) ₩15,500 | - |
| 22 | Myeongchonsoyamungtigi 명촌소야뭉티기 | 4.59 | 417 | 당일도축 뭉티기(대) (slaughtered same day, fresh raw beef chunks (mungtigi)) ₩45,000 | - |
| 23 | Ondolbangmoksal 온돌방목살 | - | 384 | 꼬들 목살 (chewy, pork neck (moksal)) ₩16,000 | - |
| 24 | Magutgan 마굿간 | 4.61 | 306 | 프리미엄 한돈 생삼겹살(130g) (premium, Handon (Korean pork), fresh pork belly) ₩11,000 | - |
| 25 | Galbiteukgongdae 갈비특공대 | 4.85 | 435 | 특공대세트 (2~3인) (set) ₩65,000 | - |
| 26 | Gamseongdaepae 감성대패 | - | 689 | 생고기한근 (600g) (fresh meat, 600 g) ₩49,400 | - |
| 27 | Heungbusujegalbi 흥부수제갈비 | - | 414 | - | - |
| 28 | Yewonsutbulgalbi 예원숯불갈비 | - | 437 | 숯불닭갈비 (dakgalbi (spicy chicken), charcoal) ₩10,500 | - |
| 29 | Ppulppulsikyuksikdang 뿔뿔식육식당 | 4.96 | 258 | 한우1++ (Hanwoo (Korean beef)) | - |
| 30 | Wawamakchang 와와막창 | - | 517 | 돼지막창 (pork makchang) ₩12,000 | - |
| 31 | Chondang Hogyemaegok Branch 촌당 호계매곡점 | - | 188 | 살치살+갈비살+등심 모듬(800g) (chuck flap, boneless short rib, sirloin, assorted) ₩166,000 | - |
| 32 | Myeongryunjinsagalbi Ulsancheongok Branch 명륜진사갈비 울산천곡점 | - | 566 | - | - |
| 33 | Kotture 코뚜레 | - | 478 | 생갈비 (fresh (unmarinated) galbi) ₩14,000 | - |
| 34 | Changnyeonggalbi Songjeong Branch 창녕갈비 송정점 | - | 430 | 소주무한리필!!! (all-you-can-eat, soju) ₩5,000 | - |
| 35 | Nunkkotdaepae Maegok Branch 눈꽃대패 매곡점 | - | 388 | 눈꽃대패 (thin-shaved marbled pork) ₩5,500 | - |
| 36 | Matitneungogiesomssireuldeohada Ulsanbukgu Branch 맛있는고기에솜씨를더하다 울산북구점 | - | 394 | 숙성삼겹살 100g (aged pork belly) ₩4,490 | - |
| 37 | Sigoldolgopchang Myeongchon Branch 시골돌곱창 명촌점 | - | 295 | 곱창구이 150g (grilled gopchang) ₩15,000 | - |
| 38 | Wageulwageul 와글와글 | 4.45 | 589 | 착한돼지갈비 (pork galbi (pork ribs)) ₩58,000 | - |
| 39 | Mirimsutbulgalbi Hogye Branch 미림숯불갈비 호계점 | - | 203 | 돼지갈비 180g (pork galbi (pork ribs)) ₩9,900 | - |
| 40 | Kkang 깡 | - | 152 | 장흥식삼합(小) (samhap (three-item combo)) ₩60,000 | - |
| 41 | Dwaejiyeongnonghugyeja Myeongchon Branch 돼지영농후계자 명촌점 | - | 241 | 꼬들목살 한도마 (chewy pork neck) ₩42,000 | - |
| 42 | Donghaenongjangsikdang 동해농장식당 | - | 168 | 멧돼지 불고기정식(점심특선/공휴일제외 (pork, bulgogi set meal, lunch special, public holiday) ₩15,000 | - |
| 43 | Myeongpumhanusutbulsikyuksikdang 명품한우숯불식육식당 | - | 346 | 육회 (yukhoe (beef tartare)) ₩28,000 | - |
| 44 | Insaengdwitgogi 인생뒷고기 | 4.48 | 348 | 스페셜한판 (special, platter) ₩36,000 | - |
| 45 | Dwaejiyeongnonghugyeja Songjeong Branch 돼지영농후계자 송정점 | - | 237 | 기본한도마 (basic) ₩30,000 | - |
| 46 | Aesimgalbitang 애심갈비탕 | - | 243 | - | - |
| 47 | Yugadonwangsogeumgui 유가돈왕소금구이 | - | 256 | 냉삼 (frozen pork belly (naengsam)) ₩6,000 | - |
| 48 | Samjeongsutbulgalbi 삼정숯불갈비 | - | 159 | - | - |
| 49 | Joheundwaeji 좋은돼지 | - | 278 | 명품삼겹살 (pork belly (samgyeopsal), premium) ₩7,900 | - |
| 50 | Umiga 우미가 | 4.54 | 215 | 한우된장찌개 (Hanwoo doenjang stew) ₩2,000 | - |
| 51 | Eondeokhanusutbulgalbi 언덕한우숯불갈비 | 4.82 | 122 | 갈비살 (boneless short rib) ₩30,000 | - |
| 52 | Bakgachamsutdwittonggui 박가참숯뒷통구이 | - | 130 | 뒷통목살 1인분(150g) (thick-cut pork neck) ₩13,000 | - |
| 53 | Iseonsaengamsosutbul 이선생암소숯불 | - | 172 | 갈비살 100g (boneless short rib) ₩28,000 | - |
| 54 | Dadamsutbulgogi 다담숯불고기 | - | 126 | 삼겹살 (pork belly (samgyeopsal)) ₩13,000 | - |
| 55 | Hwabonghanuchuksansikyuksenta 화봉한우축산식육센타 | - | 210 | 갈비살 100g (boneless short rib) ₩21,000 | - |
| 56 | Hwaromadang Maegok Branch 화로마당 매곡점 | - | 91 | 점심특선 (lunch special) ₩9,900 | - |
| 57 | Jeongmunsikgopchanggui 정문식곱창구이 | 4.33 | 249 | 곱창구이 (grilled gopchang) ₩15,000 | - |
| 58 | Muryongsanyeonghanusikyuksikdang 무룡산영한우식육식당 | - | 135 | 토시살 (hanger steak) ₩20,000 | - |
| 59 | Dondaebak 돈대박 | - | 152 | 대박갈비(1인분200g) (galbi (short ribs), huge) ₩8,000 | - |
| 60 | Myeongpumdon 명품돈 | - | 102 | 지리산 흑돼지 오겹살 120g (Jirisan, black pork, pork belly with skin (ogyeopsal)) ₩12,000 | - |
| 61 | Hanukeulrasseu Gangdong Branch 한우클라쓰 강동점 | 4.53 | 113 | 미경산짝갈비모듬500g (heifer (never calved), assorted, galbi (short ribs)) ₩114,000 | - |
| 62 | Angachamsutdwitgogi 안가참숯뒷고기 | 4.38 | 190 | 명품뒷고기 추가 250g (pork head trimmings (dwitgogi), premium, extra) ₩21,000 | - |
| 63 | Daegubanyawolmakchang Myeongchon Branch 대구반야월막창 명촌점 | 4.44 | 108 | 생막창 (fresh makchang) ₩9,000 | - |
| 64 | Sou 135 소우 135 | 4.25 | 114 | 소우 모듬 100g (assorted) ₩22,000 | - |
| 65 | Wanguigalbi Myeongchon Branch 왕의갈비 명촌점 | - | 88 | 숙성생삼겹 (fresh pork belly, aged) ₩12,000 | - |
| 66 | Naengsamhyeophoe Maegok Branch 냉삼협회 매곡점 | - | 49 | 냉동삼겹살(100g) (frozen pork belly) ₩5,900 | - |
| 67 | Eonyangsutbulgalbi 언양숯불갈비 | - | 77 | - | - |
| 68 | Tongkeunsanjeok 통큰산적 | - | 57 | - | - |
| 69 | Hanupeuraja Jeonmunsikdang Bukgu Branch 한우프라자 전문식당 북구점 | 4.41 | 99 | 성인 (adult) ₩7,000 | - |
| 70 | Garamsutbulgalbi 가람숯불갈비 | - | 36 | 숯불구이- 프리미엄 갈비살 (charcoal-grilled, premium, boneless short rib) ₩23,000 | - |
| 71 | Mauna Hanu Jeongyuksikdang 마우나 한우 정육식당 | 4.06 | 51 | - | - |
| 72 | Matitneungogiesomssireuldeohada Ulsansongjeong Branch 맛있는고기에솜씨를더하다 울산송정점 | 2.63 | 826 | 숙성삼겹살 (aged pork belly) ₩4,490 | - |
All 72 Family Korean BBQ spots in Ulsan Buk-gu
Hongijip Maegok Branch ranks first, followed by Hicheuji and Hangilhanu.
Moti Hwabong Branch has the highest rating on this list at 5.0 (299 visitor reviews).
Samjeonghanuchuksan seats up to 100 people. Call ahead to book for groups.
Signature dishes on this list range from ₩8,500 to ₩99,000. The lowest is at Goraemi Kaempingbabekyu.
Most places sell meat by the portion (1 serving is about 150 to 200 g) and require at least 2 servings. Staff often grill the meat for you. Show the Korean menu name on this page when ordering.
Ratings, review counts and photos are public Naver Place data as of Nov 3, 2026. Restaurants are listed from Korean government business license data.
Data as of Nov 3, 2026. Ratings, reviews and hours change, so please check before you go. Menu names are shown in Korean as written at the restaurant, with translations in brackets.