Anyangsaenggogi

Korean name (show to taxi drivers) 안양생고기

Anyangsaenggogi in Gyeonggi-do Anyang Manangu. Naver rating 4.42 from 64 visitor reviews. Signature: 생오겹살 (fresh pork belly with skin) ₩18,000. Hours, address, photos and nearest station.

Anyangsaenggogi Photos 1Anyangsaenggogi Photos 2Anyangsaenggogi Photos 3
Naver rating
★ 4.42 · 64 visitor reviews · 3 blog posts
Address
경기 안양시 만안구 삼성산길 10 · Gyeonggi-do Anyang Manangu
Nearest station
Seoksu Station Exit 1, 4 min walk
Hours
Daily 10:00-22:00
Phone
031-474-0520

Naver MapCall

Menu and prices

What visitors say

Included in these rankings

안양 만안구 Korean BBQ안양 만안구 Samgyeopsal (Pork Belly BBQ)안양 만안구 Korean Beef BBQ (Hanwoo)안양 만안구 Galbi (Korean Short Ribs)안양 만안구 Gopchang (Grilled Intestines)안양 만안구 Cheap Korean BBQ안양 Samgyeopsal (Pork Belly BBQ)안양 Korean Beef BBQ (Hanwoo)안양 Galbi (Korean Short Ribs)안양 Gopchang (Grilled Intestines)안양 Cheap Korean BBQ안양 Hangjeongsal (Pork Jowl)안양 Ogyeopsal (Skin-On Pork Belly)안양 Dwitgogi (Pork Trimmings BBQ)안양 Hanwoo (Korean Beef)안양 Chadolbagi (Beef Brisket)안양 Galbisal (Beef Rib Fingers)안양 Yukhoe (Korean Beef Tartare)안양 Gopchang Hot Pot

FAQ

What are the opening hours of Anyangsaenggogi?

Daily 10:00-22:00 (Oct 9, 2026)

Where is Anyangsaenggogi and how do I get there?

경기 안양시 만안구 삼성산길 10 (Gyeonggi-do Anyang Manangu). Seoksu Station Exit 1, 4 min walk

What is on the menu at Anyangsaenggogi and how much is it?

생오겹살 (fresh pork belly with skin) ₩18,000, 소갈비살 (boneless beef short rib) ₩23,000, 항정살 (pork jowl (hangjeongsal)) ₩22,000, 생목살 (fresh pork neck) ₩18,000

Data as of Oct 9, 2026. Ratings, reviews and hours change, so please check before you go. Menu names are shown in Korean as written at the restaurant, with translations in brackets.