

Gotamgalbi
고탐갈비
★ 4.83 2,223 visitor reviews · 1,177 blog posts
- Menu
- 막대 양념소갈비(300g/600g) (marinated beef galbi) ₩30,000, 순살돼지갈비(250g) (pork galbi (pork ribs)) ₩10,900
- Location
- 안양역 Exit 1, 5 min walk
- Hours
- Daily 00:00-24:00
The top-ranked Galbi (Korean Short Ribs) in Anyang Manangu is Gotamgalbi, followed by Donmoachamsamgyeop Main Branch and Bakdaeunsutbulgalbi Anyangyesulgongwon Branch. Photos, signature dishes with prices, group seating and walking distance from the station are compared below.
Naver Place public data as of Nov 3, 2026
Korean BBQKorean BBQ for GroupsDate Night Korean BBQSolo-Friendly Korean BBQFamily Korean BBQSamgyeopsal (Pork Belly BBQ)Korean Beef BBQ (Hanwoo)Gopchang (Grilled Intestines)Cheap Korean BBQButcher Shop BBQOld-School Korean BBQKorean BBQ with Private Rooms


고탐갈비
★ 4.83 2,223 visitor reviews · 1,177 blog posts


돈모아참삼겹 본점
★ 4.79 3,007 visitor reviews · 2,506 blog posts


박대운숯불갈비 안양예술공원점
★ 4.93 444 visitor reviews · 343 blog posts


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★ 4.82 3,210 visitor reviews · 279 blog posts


산내숯불갈비 박달점
★ 4.9 233 visitor reviews · 191 blog posts


한우한돈고기마을
★ 4.95 951 visitor reviews · 409 blog posts


삼덕갈비
★ 4.39 1,392 visitor reviews · 262 blog posts


일번가솥뚜껑삼겹살
★ 4.85 837 visitor reviews · 696 blog posts


갈비가두근두근플러스
★ 4.35 1,327 visitor reviews · 201 blog posts


큰집왕갈비탕
★ 4.36 1,363 visitor reviews · 121 blog posts
| Rank | Restaurant | Naver rating | Reviews | Menu | Nearest station |
|---|---|---|---|---|---|
| 1 | Gotamgalbi 고탐갈비 | 4.83 | 2,223 | 막대 양념소갈비(300g/600g) (marinated beef galbi) ₩30,000 | 안양역, 5 min walk |
| 2 | Donmoachamsamgyeop Main Branch 돈모아참삼겹 본점 | 4.79 | 3,007 | 차돌육회 쌈세트(400g)2인세트 (yukhoe (beef tartare), beef brisket, set, set for (N people)) ₩28,000 | 안양역, 10 min walk |
| 3 | Bakdaeunsutbulgalbi Anyangyesulgongwon Branch 박대운숯불갈비 안양예술공원점 | 4.93 | 444 | 생돼지갈비250g (국내산) (fresh pork galbi, domestic (Korean)) ₩20,000 | 관악역, 16 min walk |
| 4 | Gogigupneunbangatgan Anyangilbeonga Branch 고기굽는방앗간 안양일번가점 | 4.82 | 3,210 | 소주, 맥주, 음료 (soju, beer, drinks) ₩1,500 | 안양역, 5 min walk |
| 5 | Sannaesutbulgalbi Bakdal Branch 산내숯불갈비 박달점 | 4.9 | 233 | 한돈 양념돼지갈비 (Handon (Korean pork), marinated pork galbi) ₩15,000 | - |
| 6 | Hanuhandongogimaeul 한우한돈고기마을 | 4.95 | 951 | 뼈삼겹살 (bone-in pork belly) ₩19,000 | 관악역, 7 min walk |
| 7 | Samdeokgalbi 삼덕갈비 | 4.39 | 1,392 | 삼덕돼지갈비 (pork galbi (pork ribs)) ₩19,000 | 안양역, 14 min walk |
| 8 | Ilbeongasotttukkeongsamgyeopsal 일번가솥뚜껑삼겹살 | 4.85 | 837 | 미나리生통삼겹/生통목살(미나리+한판) (water parsley (minari), thick-cut pork belly, thick-cut pork neck, platter) ₩32,000 | 안양역, 7 min walk |
| 9 | Galbigadugeundugeunpeulreoseu 갈비가두근두근플러스 | 4.35 | 1,327 | 대표-국내산양념돼지갈비 280g (signature, marinated pork galbi, domestic (Korean)) ₩20,000 | 관악역, 14 min walk |
| 10 | Keunjipwanggalbitang 큰집왕갈비탕 | 4.36 | 1,363 | 큰 집 갈 비 탕 (특) ₩19,000 | 안양역, 14 min walk |
| 11 | Hanyanggalbi 한양갈비 | 4.37 | 1,146 | 돼지갈비 280g (pork galbi (pork ribs)) ₩21,000 | - |
| 12 | Gimhaedwitgogi&maeunyangpungalbijjim 김해뒷고기&매운양푼갈비찜 | 4.61 | 967 | 뒷고기(3인분) (pork head trimmings (dwitgogi)) ₩31,000 | 안양역, 13 min walk |
| 13 | Ilmonggalbi 일몽갈비 | 4.78 | 171 | 한돈 특삼겹살(1인분)180g (Handon (Korean pork), premium pork belly) ₩15,000 | 안양역, 9 min walk |
| 14 | Myeongryunjinsagalbi Anyanggwanakyeok Branch 명륜진사갈비 안양관악역점 | 4.3 | 1,041 | 명륜진사갈비 자유이용(성인) (galbi (short ribs), unlimited, adult) ₩20,900 | 관악역, 11 min walk |
| 15 | Baeknyeonhoegwan Seoseogalbi Sammaksa Branch 백년회관 서서갈비 삼막사점 | 4.43 | 884 | 서서갈비 1대 (300g) (galbi (short ribs)) ₩32,000 | 관악역, 14 min walk |
| 16 | 678galbitdae 678갈빗대 | 4.89 | 407 | 678 참숯한판 (platter, oak charcoal) ₩46,500 | 안양역, 5 min walk |
| 17 | Bakganesutbulkkeopdegi Main Branch 박가네숯불껍데기 본점 | 4.59 | 553 | 목항정껍데기 (pork skin, pork jowl) ₩14,000 | - |
| 18 | Gukjegalbi 국제갈비 | 4.56 | 176 | 한돈오겹살구이 (pork belly with skin (ogyeopsal), Handon (Korean pork), grilled) ₩17,000 | 안양역, 16 min walk |
| 19 | Cheongpunggalbi 청풍갈비 | 4.53 | 164 | 된장박이삼겹살 (pork belly (samgyeopsal), doenjang) ₩19,000 | - |
| 20 | Gogichanggo Main Branch 고기창고 본점 | 4.53 | 658 | 국내산 매운돼지갈비찜 중 (domestic (Korean), spicy braised pork ribs) ₩38,000 | 명학역, 11 min walk |
| 21 | Taewonjeongyuksikdang 태원정육식당 | 4.42 | 437 | 살치살(500g) (chuck flap) ₩125,000 | - |
| 22 | Jeojatgeori 저잣거리 | 4.27 | 646 | 한돈목살200g (Handon pork neck) ₩17,000 | - |
| 23 | Saengpogalbi 생포갈비 | 4.48 | 154 | 한우육사시미(150g국내산) (Hanwoo raw beef sashimi, domestic (Korean)) ₩32,000 | - |
| 24 | Yeokjeondwaeji 역전돼지 | 4.9 | 121 | 돼지막창(180g) (pork makchang) ₩13,000 | 안양역, 3 min walk |
| 25 | Deokcheonjeongyukjeomsikdang 덕천정육점식당 | 5.0 | 167 | 돼지갈비 (pork galbi (pork ribs)) ₩15,000 | - |
| 26 | Bokdwaeji Sutbulgalbi 복돼지 숯불갈비 | 5.0 | 38 | 돼지숯불갈비 (charcoal galbi, pork) ₩19,000 | 명학역, 15 min walk |
| 27 | Yangjitteul 양지뜰 | 4.61 | 192 | 돼지갈비250g (pork galbi (pork ribs)) ₩17,000 | - |
| 28 | Eunhaengnamugalmaegi Anyang Branch 은행나무갈매기 안양점 | 4.48 | 362 | 대왕 물냉면 (cold noodles in broth) ₩8,000 | 안양역, 5 min walk |
| 29 | Dwaejidoduk 돼지도둑 | 4.42 | 648 | - | - |
| 30 | Geumseulsutbulgalbi 금슬숯불갈비 | 4.23 | 299 | 김치말이국수 (kimchi cold noodles) ₩9,000 | 명학역, 10 min walk |
| 31 | Samgo Deokcheon Branch 삼고 덕천점 | 4.93 | 100 | 돼지한판 500g (pork platter) ₩39,000 | 명학역, 11 min walk |
| 32 | Jungangjeongyuksikdang 중앙정육식당 | 4.45 | 304 | 육회비빔밥 (yukhoe bibimbap) ₩10,000 | 안양역, 12 min walk |
| 33 | Sunheunggoldwaejigalbi 순흥골돼지갈비 | 4.23 | 115 | 스테이크형 돼지갈비(250g) (steak, pork galbi (pork ribs)) ₩10,500 | - |
| 34 | Anyangdutumhandon 안양두툼한돈 | 4.88 | 106 | 한돈 삼겹살 (Handon (Korean pork), pork belly (samgyeopsal)) ₩16,000 | - |
| 35 | Guldaridwaejigalbi Seoksu Branch 굴다리돼지갈비 석수점 | 4.4 | 52 | 돼지갈비(국내산) (pork galbi (pork ribs), domestic (Korean)) ₩10,000 | - |
| 36 | Baekeokhanusikdang 백억한우식당 | 4.47 | 194 | 한우 꽃등심 A1++ 2인분 (Hanwoo (Korean beef), ribeye) ₩51,000 | 안양역, 14 min walk |
| 37 | Tongkeungogiseoksujeom 통큰고기석수점 | 4.61 | 155 | 제주생오겹살 (fresh pork belly with skin, Jeju) ₩17,000 | 관악역, 15 min walk |
| 38 | Pungnyeonjipjeongyuksikdang Anyangyeok Branch 풍년집정육식당 안양역점 | 4.35 | 422 | 소한마리 750g (beef combo platter) ₩56,900 | 안양역, 10 min walk |
| 39 | Gomijeong 고미정 | 4.25 | 414 | 한우육사시미 (Hanwoo raw beef sashimi) ₩35,000 | - |
| 40 | Gutteuljip Anyang1ho Branch 구뜰집 안양1호점 | 4.71 | 90 | 연탄초벌껍데기 (pork skin, pre-grilled, briquette-grilled) ₩8,000 | - |
| 41 | Yeontangui Anyang Branch 연탄구이 안양점 | 4.67 | 43 | 돼지왕갈비 (1대) (jumbo pork ribs) ₩17,000 | - |
| 42 | Bakdalsutbulgalbi 박달숯불갈비 | 4.0 | 19 | 수제양념돼지갈비 (house-marinated pork galbi) ₩16,000 | - |
| 43 | Ichadol Peulreoseu Anyangseoksu Branch 이차돌 플러스 안양석수점 | 4.0 | 401 | (소)차돌박이 (thin-sliced beef brisket) ₩5,900 | 관악역, 14 min walk |
| 44 | Dwaejiyeosa 돼지여사 | 4.32 | 179 | 돼지갈비(340g) (pork galbi (pork ribs)) ₩18,000 | - |
| 45 | Gogichanggo Anyangmyeonghak Branch 고기창고 안양명학점 | 4.32 | 262 | 돼지한마리 (pork combo platter) ₩55,000 | 명학역, 1 min walk |
| 46 | Beseuteusaenggalbijjim&jjimdak Anyang Branch 베스트생갈비찜&찜닭 안양점 | 4.5 | 41 | - | 명학역, 15 min walk |
| 47 | Bujamakchang 부자막창 | 4.97 | 19 | 겉바속촉 돼지생막창(200g) (fresh pork makchang) ₩15,000 | - |
| 48 | Sobaeksansutbulgalbi 소백산숯불갈비 | 5.0 | 5 | 생소갈비살 양념소갈비살 (fresh boneless beef short rib, marinated boneless beef short rib) ₩41,000 | 안양역, 8 min walk |
| 49 | Chakhangogijip 착한고기집 | 4.18 | 86 | 육회 (yukhoe (beef tartare)) ₩20,000 | 명학역, 9 min walk |
| 50 | Teolbonesaenggogi 털보네생고기 | 4.33 | 108 | 수제돼지갈비 (house-made pork galbi) ₩10,000 | 안양역, 15 min walk |
| 51 | Jjongjanedongdaemungopchang 쫑자네동대문곱창 | 4.3 | 50 | 닭갈비 (dakgalbi (spicy chicken)) ₩13,000 | - |
| 52 | Anyangsaenggogi 안양생고기 | 4.42 | 64 | 생오겹살 (fresh pork belly with skin) ₩18,000 | Seoksu Station, 4 min walk |
| 53 | Myeongingalbi Anyang Branch 명인갈비 안양점 | 3.0 | 20 | 돼지양념구이250g (marinated grilled pork) ₩13,900 | - |
| 54 | Jeongeuphanu Anyang Sammaksa Branch 정읍한우 안양 삼막사점 | 4.02 | 78 | 한우국밥 (Hanwoo rice soup) ₩12,000 | 관악역, 15 min walk |
| 55 | Hwapungchobeolgui Bakdal Branch 화풍초벌구이 박달점 | 4.3 | 25 | 연탄쪽갈비 (pork spareribs, briquette-grilled) ₩14,000 | - |
| 56 | Dongnehwarogui153 동네화로구이153 | 3.8 | 69 | 원조 명품황제 고추장삼겹살(200g) (original, premium, gochujang pork belly) ₩16,000 | 안양역, 7 min walk |
| 57 | Sanggunegogitjip 상구네고깃집 | 4.17 | 19 | 생소갈비살 500g (fresh boneless beef short rib) ₩39,000 | - |
| 58 | Seonuyukmi 선우육미 | 2.5 | 129 | 소갈비살 400g (boneless beef short rib) ₩48,000 | - |
All 58 Galbi (Korean Short Ribs) spots in Anyang Manangu
Gotamgalbi ranks first, followed by Donmoachamsamgyeop Main Branch and Bakdaeunsutbulgalbi Anyangyesulgongwon Branch.
Hanuhandongogimaeul has the highest rating on this list at 4.95 (951 visitor reviews).
Gotamgalbi seats up to 100 people. Call ahead to book for groups.
Signature dishes on this list range from ₩15,000 to ₩59,000. The lowest is at Sannaesutbulgalbi Bakdal Branch.
Most places sell meat by the portion (1 serving is about 150 to 200 g) and require at least 2 servings. Staff often grill the meat for you. Show the Korean menu name on this page when ordering.
Ratings, review counts and photos are public Naver Place data as of Nov 3, 2026. Restaurants are listed from Korean government business license data.
Data as of Nov 3, 2026. Ratings, reviews and hours change, so please check before you go. Menu names are shown in Korean as written at the restaurant, with translations in brackets.