The top-ranked Samgyeopsal (Pork Belly BBQ) in Anyang is Ttolijanggundwaejibusok Anyang1beonga Branch, followed by Handonman and Buchusamgyeopsal. Photos, signature dishes with prices, group seating and walking distance from the station are compared below.
Naver Place public data as of Nov 3, 2026
Korean BBQKorean BBQ for GroupsDate Night Korean BBQSolo-Friendly Korean BBQKorean BBQ LunchFamily Korean BBQLate-Night Korean BBQKorean Beef BBQ (Hanwoo)Galbi (Korean Short Ribs)Gopchang (Grilled Intestines)Lamb BBQ & Lamb SkewersAll-You-Can-Eat Korean BBQCheap Korean BBQButcher Shop BBQOld-School Korean BBQKorean BBQ with Private Rooms
똘이장군돼지부속 안양1번가점
★ 4.96 3,265 visitor reviews · 1,881 blog posts
한돈만
★ 4.69 3,142 visitor reviews · 1,018 blog posts
부추삼겹살
★ 4.7 2,280 visitor reviews · 1,264 blog posts
돈모아참삼겹 본점
★ 4.79 3,007 visitor reviews · 2,506 blog posts
도담한돈 안양평촌본점
★ 4.96 1,321 visitor reviews · 213 blog posts
한우한돈고기마을
★ 4.95 951 visitor reviews · 409 blog posts
일번가솥뚜껑삼겹살
★ 4.85 837 visitor reviews · 696 blog posts
고집132 범계점
★ 4.86 3,968 visitor reviews · 2,064 blog posts
삼돌박이수라육간
★ 4.69 4,689 visitor reviews · 5,017 blog posts
꽃돼지식당 안양메가트리아점
★ 4.82 988 visitor reviews · 148 blog posts
| Rank | Restaurant | Naver rating | Reviews | Menu | Nearest station |
|---|---|---|---|---|---|
| 1 | Ttolijanggundwaejibusok Anyang1beonga Branch 똘이장군돼지부속 안양1번가점 | 4.96 | 3,265 | 고기모둠 500g 마약파조림 200g (assorted, meat) ₩32,000 | 안양역, 3 min walk |
| 2 | Handonman 한돈만 | 4.69 | 3,142 | 삼겹살/오겹살_180g (pork belly (samgyeopsal), pork belly with skin (ogyeopsal)) ₩16,000 | 인덕원역, 4 min walk |
| 3 | Buchusamgyeopsal 부추삼겹살 | 4.7 | 2,280 | 한돈 삼겹살 (180g) (Handon (Korean pork), pork belly (samgyeopsal)) ₩16,000 | 범계역, 4 min walk |
| 4 | Donmoachamsamgyeop Main Branch 돈모아참삼겹 본점 | 4.79 | 3,007 | 차돌육회 쌈세트(400g)2인세트 (yukhoe (beef tartare), beef brisket, set, set for (N people)) ₩28,000 | 안양역, 10 min walk |
| 5 | Dodamhandon Anyangpyeongchon Main Branch 도담한돈 안양평촌본점 | 4.96 | 1,321 | 갈비양념 목살 (marinated, galbi (short ribs), pork neck (moksal)) ₩22,000 | - |
| 6 | Hanuhandongogimaeul 한우한돈고기마을 | 4.95 | 951 | 뼈삼겹살 (bone-in pork belly) ₩19,000 | 관악역, 7 min walk |
| 7 | Ilbeongasotttukkeongsamgyeopsal 일번가솥뚜껑삼겹살 | 4.85 | 837 | 미나리生통삼겹/生통목살(미나리+한판) (water parsley (minari), thick-cut pork belly, thick-cut pork neck, platter) ₩32,000 | 안양역, 7 min walk |
| 8 | Gojip132 Beomgye Branch 고집132 범계점 | 4.86 | 3,968 | 제주 숙성 특 삼겹살 (Jeju, aged, pork belly (samgyeopsal)) ₩17,000 | 범계역, 3 min walk |
| 9 | Samdolbakisurayukgan 삼돌박이수라육간 | 4.69 | 4,689 | 흑소 통뼈 우대갈비(2인분이상) (jumbo beef short rib (udaegalbi), per serving, or more) ₩29,000 | 범계역, 4 min walk |
| 10 | Kkotdwaejisikdang Anyangmegateuria Branch 꽃돼지식당 안양메가트리아점 | 4.82 | 988 | [시그니처] 미식가세트(600g) (signature, set) ₩68,000 | 안양역, 15 min walk |
| 11 | Yeouidominarisamgyeop Indeokwon Branch 여의도미나리삼겹 인덕원점 | 4.85 | 378 | 김치 미나리 한돈 삼겹살 160g (kimchi, water parsley (minari), Handon (Korean pork), pork belly (samgyeopsal)) ₩15,000 | 인덕원역, 3 min walk |
| 12 | Pungnyeongalbi Anyang Main Branch 풍년갈비 안양본점 | 4.86 | 2,543 | 소양념갈비 (marinated beef galbi) ₩32,000 | - |
| 13 | Gotamgalbi 고탐갈비 | 4.83 | 2,223 | 막대 양념소갈비(300g/600g) (marinated beef galbi) ₩30,000 | 안양역, 5 min walk |
| 14 | Beomgyesotttukkeongsamgyeopsal 범계솥뚜껑삼겹살 | 4.73 | 1,017 | 한돈 모둠 (3~4인) (Handon (Korean pork), assorted) ₩62,000 | 범계역, 4 min walk |
| 15 | Seoulhyeonbang Hogye Branch 서울현방 호계점 | 4.88 | 2,937 | 점심특선 (lunch special) ₩7,000 | - |
| 16 | Gogigupneunbangatgan Anyangilbeonga Branch 고기굽는방앗간 안양일번가점 | 4.82 | 3,210 | 소주, 맥주, 음료 (soju, beer, drinks) ₩1,500 | 안양역, 5 min walk |
| 17 | Yuksikbonbu Indeokwon Main Branch 육식본부 인덕원본점 | 4.91 | 866 | ▪️왜 육식본부일까요? | 인덕원역, 1 min walk |
| 18 | Pungnyeongalbi Indeokwonjikyeong Branch 풍년갈비 인덕원직영점 | 4.88 | 1,914 | 소양념갈비 (marinated beef galbi) ₩32,000 | 인덕원역, 3 min walk |
| 19 | Kkuun 꾸운 | 4.95 | 1,602 | 선별숙성 삼겹살 (170g) (aged, selected, pork belly (samgyeopsal)) ₩15,000 | - |
| 20 | Hanamdwaejijip Anyangilbeonga Branch 하남돼지집 안양일번가점 | 4.64 | 1,268 | - | 안양역, 6 min walk |
| 21 | Taeyeongsaengmakchang Hogye Branch 태영생막창 호계점 | 4.85 | 3,097 | 대구 생막창 3+1 이벤트 (fresh makchang, event) ₩48,000 | - |
| 22 | Ilmidon Pyeongchon Main Branch 일미돈 평촌본점 | 4.89 | 2,343 | 일미한근(600g) (600 g) ₩59,000 | - |
| 23 | Matchandeulwangsogeumgui Anyangindeokwon Branch 맛찬들왕소금구이 안양인덕원점 | 4.78 | 2,772 | 숙성생삼겹•생목살 (1인분 150g) (fresh pork belly, aged, fresh pork neck) ₩17,000 | 인덕원역, 4 min walk |
| 24 | Byeongmokan Jumeokgogi 병목안 주먹고기 | 4.88 | 1,434 | 한판세트 (700g) (platter set) ₩54,000 | 안양역, 10 min walk |
| 25 | Uriwangttukkeongsaengsamgyeopsal 우리왕뚜껑생삼겹살 | 4.37 | 662 | 한우생등심++ (fresh Hanwoo sirloin) ₩39,000 | 인덕원역, 3 min walk |
| 26 | Gobansikdang Anyangaieseubijeutawo Branch 고반식당 안양아이에스비즈타워점 | 4.9 | 2,258 | 근본 모둠(큰판 750g) (classic, assorted, large platter) ₩71,000 | - |
| 27 | Cheonsanghyeon Gukgagongin Jingalbi Anyang Branch 천상현 국가공인 진갈비 안양점 | 4.83 | 2,210 | 국내산 돼지왕갈비 320g (domestic (Korean), jumbo pork ribs) ₩21,900 | - |
| 28 | Pyeongchonjingogitjip 평촌진고깃집 | 4.92 | 1,569 | 돼지모듬한근 (assorted pork, 600 g) ₩61,000 | - |
| 29 | Donbak 돈박 | 4.84 | 1,052 | 한돈 생삼겹살 200g (Handon (Korean pork), fresh pork belly) ₩17,000 | - |
| 30 | Palpaljangeo Pyeongchon Main Branch 팔팔장어 평촌본점 | 4.9 | 978 | 순살 장어구이 1인분 (300g) (grilled) ₩29,400 | 평촌역, 1 min walk |
| 31 | Mungteong Pyeongchon Branch 뭉텅 평촌점 | 4.92 | 1,656 | 평촌 [뭉텅] 주먹구이 (500g) (grilled) ₩47,000 | - |
| 32 | Sipnyeonhanusilbijip Indeokwon Dongpyeonmaeul Branch 십년한우실비집 인덕원 동편마을점 | 4.88 | 706 | 십년한우(500g) (Hanwoo (Korean beef)) ₩49,500 | 인덕원역, 8 min walk |
| 33 | Baekunchuksan Sohanmari Jeongyuksikdang Indeokwon Branch 백운축산 소한마리 정육식당 인덕원점 | 4.72 | 1,120 | 큰소한마리500g+500g=1 kg (large beef combo platter) ₩89,000 | 인덕원역, 8 min walk |
| 34 | Hanamdwaejijip Anyangbeomgye Branch 하남돼지집 안양범계점 | 4.5 | 1,281 | - | 범계역, 4 min walk |
| 35 | Horangisanghoe 호랑이상회 | 4.92 | 561 | 뽈항정 (pork cheek and jowl) ₩12,900 | 범계역, 4 min walk |
| 36 | Jaebonso 재본소 | 4.56 | 797 | 제주오겹살 (Jeju pork belly with skin) ₩20,000 | 안양역, 6 min walk |
| 37 | Gimhaedwitgogi&maeunyangpungalbijjim 김해뒷고기&매운양푼갈비찜 | 4.61 | 967 | 뒷고기(3인분) (pork head trimmings (dwitgogi)) ₩31,000 | 안양역, 13 min walk |
| 38 | Hyojadongsotttukkeong Beomgye Branch 효자동솥뚜껑 범계점 | 4.67 | 954 | 흑돼지삼겹살(600g) (black pork belly) ₩38,900 | 범계역, 5 min walk |
| 39 | Hanamdwaejijip Anyangpyeongchon Branch 하남돼지집 안양평촌점 | 4.49 | 719 | - | - |
| 40 | Geunbonhwaro 근본화로 | 4.73 | 608 | 돼지 숙성 삼겹살 (pork, aged, pork belly (samgyeopsal)) ₩15,000 | 인덕원역, 4 min walk |
| 41 | Yakinikuyosi 야키니쿠요시 | 4.89 | 796 | 야키토리세트 (set) ₩22,900 | 인덕원역, 3 min walk |
| 42 | Bakdaeunsutbulgalbi Anyangyesulgongwon Branch 박대운숯불갈비 안양예술공원점 | 4.93 | 444 | 생돼지갈비250g (국내산) (fresh pork galbi, domestic (Korean)) ₩20,000 | 관악역, 16 min walk |
| 43 | Weldon 웰돈 | 4.9 | 627 | 삼겹살 (pork belly (samgyeopsal)) ₩15,000 | - |
| 44 | Dongraejeong Anyangbisan Branch 동래정 안양비산점 | 4.88 | 792 | 차돌박이 (thin-sliced beef brisket) ₩15,000 | - |
| 45 | Mansikine Sotttukkeongsamgyeopsal Megateuria Branch 만식이네 솥뚜껑삼겹살 메가트리아점 | 4.81 | 130 | 삼겹살180g (pork belly (samgyeopsal)) ₩14,000 | - |
| 46 | Chonnomjip Gwanyang Branch 촌놈집 관양점 | 4.62 | 1,246 | 대패 쌈밥정식 (thin-shaved, lettuce wrap set meal) ₩12,000 | 평촌역, 7 min walk |
| 47 | Hwangjemakchang 황제막창 | 4.8 | 785 | 막창 (makchang (pork/beef large intestine)) ₩18,000 | 범계역, 7 min walk |
| 48 | Choeseongusamgyeopsaljeonmunjeom 최성우삼겹살전문점 | 4.66 | 146 | 암퇘지 삼겹살 (sow pork, pork belly (samgyeopsal)) ₩17,000 | 인덕원역, 4 min walk |
| 49 | Saengsaengsamgyeopsal&duruchigi 생생삼겹살&두루치기 | 4.89 | 99 | 삼겹살 (pork belly (samgyeopsal)) ₩17,000 | 명학역, 13 min walk |
| 50 | Jeongtonghanusogopchangdwaejimakchang 정통한우소곱창돼지막창 | 4.91 | 175 | 곱창모듬구이(2인이상) (assorted grill, gopchang (small intestine), for N or more people) ₩23,000 | 인덕원역, 3 min walk |
| 51 | Jeiljjokgalbi Hogye Branch 제일쪽갈비 호계점 | 4.92 | 436 | 찌개세트 (set, stew) ₩44,000 | - |
| 52 | Matchandeulwangsogeumgui Anyangpyeongchon Branch 맛찬들왕소금구이 안양평촌점 | 4.74 | 762 | 숙성 생삼겹살(150g) (aged, fresh pork belly) ₩15,000 | - |
| 53 | Damgahwarogui Anyang Gwanyang Branch 담가화로구이 안양 관양점 | 4.83 | 923 | 소큐브눈꽃살400g 추가주문 반값할인 (marbled beef cubes, additional order, half-price) ₩52,000 | - |
| 54 | Hogyedon 호계돈 | 4.88 | 534 | 호계돈 모듬 B세트 (assorted, set) ₩69,000 | - |
| 55 | Indeokwongopchang 인덕원곱창 | 4.94 | 667 | 치즈곱창모듬 (cheese gopchang, assorted) ₩24,000 | 인덕원역, 3 min walk |
| 56 | Banchondaegumakchanggalmaegisal 반촌대구막창갈매기살 | 4.49 | 508 | 돼지껍데기 (pork skin) ₩11,000 | 안양역, 6 min walk |
| 57 | Dwaejisulsul 돼지술술 | 4.9 | 327 | 생삼겹살 (fresh pork belly) ₩16,000 | 평촌역, 3 min walk |
| 58 | Beomgyegogitjip 범계고깃집 | 4.62 | 887 | 한우육회(200g) (Hanwoo yukhoe (beef tartare)) ₩28,000 | 범계역, 4 min walk |
| 59 | Myeongryunjinsagalbi Anyangbeomgye Branch 명륜진사갈비 안양범계점 | 4.89 | 429 | 명륜진사갈비 자유이용(성인) (galbi (short ribs), unlimited, adult) ₩21,900 | 범계역, 4 min walk |
| 60 | Yanggyuninemusoesaengsamgyeop 양균이네무쇠생삼겹 | 4.68 | 158 | 한우차돌박이 200g (Hanwoo thin-sliced brisket) ₩29,000 | - |
| 61 | Madang126 Anyanghogye Main Branch 마당126 안양호계본점 | 5.0 | 149 | 제주 생삼겹살 (Jeju, fresh pork belly) ₩18,000 | - |
| 62 | Cheonghakgol 청학골 | 4.6 | 278 | 한돈 삼겹살 (Handon (Korean pork), pork belly (samgyeopsal)) ₩16,000 | - |
| 63 | Segyeongjeongyuksikdang 세경정육식당 | 4.64 | 462 | 계란찜 (steamed egg) ₩7,000 | 평촌역, 11 min walk |
| 64 | Seonujeong 선우정 | 4.89 | 296 | 생 갈비살 400g (boneless short rib) ₩39,000 | 인덕원역, 2 min walk |
| 65 | Bakganesutbulkkeopdegi Main Branch 박가네숯불껍데기 본점 | 4.59 | 553 | 목항정껍데기 (pork skin, pork jowl) ₩14,000 | - |
| 66 | Taeyeongsaengmakchang Gwanyangsuchon Branch 태영생막창 관양수촌점 | 5.0 | 136 | 돼지생막창 180g (fresh pork makchang) ₩14,000 | - |
| 67 | Hwarogui Beomgye Branch 화로구이 범계점 | 4.31 | 1,700 | 제주흑돼지오겹살(160g) (Jeju black pork belly with skin) ₩26,000 | 범계역, 5 min walk |
| 68 | Pyeongchonyeontanjip 평촌연탄집 | 4.92 | 578 | 주먹고기 (thick-cut pork (jumeok gogi)) ₩16,000 | - |
| 69 | Donjanggunjumeokgogi 돈장군주먹고기 | 4.85 | 256 | 모듬한판(700g) (assorted platter) ₩62,000 | 인덕원역, 3 min walk |
| 70 | Sannaesutbulgalbi Bakdal Branch 산내숯불갈비 박달점 | 4.9 | 233 | 한돈 양념돼지갈비 (Handon (Korean pork), marinated pork galbi) ₩15,000 | - |
| 71 | Uridonne 우리돈네 | 4.79 | 238 | 생삼겹살180g (fresh pork belly) ₩17,000 | 인덕원역, 2 min walk |
| 72 | Sigolsutbuldwaejigalbi 시골숯불돼지갈비 | 4.57 | 554 | 수제돼지갈비 (house-made pork galbi) ₩17,000 | 범계역, 13 min walk |
| 73 | Jinganedwaejirangorirang 진가네돼지랑오리랑 | 4.56 | 299 | 생 오리 숯불구이(한마리) (duck, charcoal-grilled, whole (one animal)) ₩53,000 | - |
| 74 | Yeokjeondwaeji 역전돼지 | 4.9 | 121 | 돼지막창(180g) (pork makchang) ₩13,000 | 안양역, 3 min walk |
| 75 | Yonggigopchang 용기곱창 | 4.69 | 365 | 모듬구이 250g (assorted grill) ₩14,900 | 안양역, 15 min walk |
| 76 | Dwaetongryeong Beomgyeyeok Branch 돼통령 범계역점 | 4.94 | 640 | 돼통령 모둠한판 소 (assorted platter) ₩39,500 | 범계역, 4 min walk |
| 77 | Wonjobuanjip Indeokwon Branch 원조부안집 인덕원점 | 4.57 | 579 | 세트메뉴 (set menu) ₩48,000 | 인덕원역, 3 min walk |
| 78 | Suncheongoryeomakchanggui 순천고려막창구이 | 4.55 | 782 | 차돌짬뽕 (beef brisket) ₩10,000 | 범계역, 4 min walk |
| 79 | Norankkotdwaejijip 노란꽃돼지집 | 4.34 | 2,205 | 순대곱창볶음 (stir-fried sundae and gopchang) ₩10,000 | 안양역, 13 min walk |
| 80 | Samdeokgalbi 삼덕갈비 | 4.39 | 1,392 | 삼덕돼지갈비 (pork galbi (pork ribs)) ₩19,000 | 안양역, 14 min walk |
| 81 | Kkueoba666 꾸어바666 | 4.64 | 429 | 고기와 바다SET (meat) ₩109,000 | - |
| 82 | Mujinjangchamsutgalbi 무진장참숯갈비 | 4.53 | 586 | 등심(예약제) (sirloin, reservation) ₩45,000 | - |
| 83 | Sattogalbi Main Branch 사또갈비 본점 | 4.59 | 1,053 | 무한리필 (1인당) (all-you-can-eat, per person) ₩21,800 | - |
| 84 | Eunhaengnamugalmaegi Anyang Branch 은행나무갈매기 안양점 | 4.48 | 362 | 대왕 물냉면 (cold noodles in broth) ₩8,000 | 안양역, 5 min walk |
| 85 | Yukbeonjippyeosamgyeop 육번지뼈삼겹 | 4.53 | 178 | [돼지고기] 뼈삼겹 1+ (pork, bone-in pork belly) ₩17,000 | 인덕원역, 17 min walk |
| 86 | Uhanpan 우한판 | 4.32 | 797 | 스페셜 모듬(600g) (special, assorted) ₩99,000 | - |
| 87 | Baeknyeongalbi Anyanghogye Branch 백년갈비 안양호계점 | 4.85 | 485 | 수제왕갈비탕 (jumbo short rib soup, house-made) ₩15,000 | - |
| 88 | Galbigadugeundugeunpeulreoseu 갈비가두근두근플러스 | 4.35 | 1,327 | 대표-국내산양념돼지갈비 280g (signature, marinated pork galbi, domestic (Korean)) ₩20,000 | 관악역, 14 min walk |
| 89 | Samgo Deokcheon Branch 삼고 덕천점 | 4.93 | 100 | 돼지한판 500g (pork platter) ₩39,000 | 명학역, 11 min walk |
| 90 | Bongsamgyeop Pyeongchonhakwonga Branch 봉삼겹 평촌학원가점 | 4.63 | 170 | 냉동삼겹살 1인분 (frozen pork belly) ₩8,900 | - |
| 91 | Hanyanggalbi 한양갈비 | 4.37 | 1,146 | 돼지갈비 280g (pork galbi (pork ribs)) ₩21,000 | - |
| 92 | Pyeongchontonggogi 평촌통고기 | 4.57 | 484 | 통오겹살 (pork belly with skin (ogyeopsal)) ₩17,000 | 평촌역, 2 min walk |
| 93 | 60panwangttukkeongsamgyeopsal Anyanggwanyang Branch 60판왕뚜껑삼겹살 안양관양점 | 4.75 | 61 | 이베리코목살 (Iberico pork neck) ₩17,000 | - |
| 94 | Indeokwonyeontanbulmakchang 인덕원연탄불막창 | 4.55 | 308 | 연탄불막창1인분 (spicy grilled makchang, briquette-grilled) ₩15,000 | 인덕원역, 4 min walk |
| 95 | Yukhwamong Indeokwon Branch 육화몽 인덕원점 | 4.41 | 539 | 통삼겹살 (thick-cut pork belly) ₩17,000 | 인덕원역, 6 min walk |
| 96 | Hwangjegalbisal Pyeongchon Branch 황제갈비살 평촌점 | 4.91 | 453 | 황제갈비살(생/양념/반반) 400g (premium boneless short rib, marinated, half and half) ₩45,000 | - |
| 97 | Hwaposikdang Pyeongchon Branch 화포식당 평촌점 | 4.69 | 488 | 숙성오겹살 (aged pork belly with skin) ₩17,000 | 평촌역, 4 min walk |
| 98 | Ilmonggalbi 일몽갈비 | 4.78 | 171 | 한돈 특삼겹살(1인분)180g (Handon (Korean pork), premium pork belly) ₩15,000 | 안양역, 9 min walk |
| 99 | Gogichanggo Main Branch 고기창고 본점 | 4.53 | 658 | 국내산 매운돼지갈비찜 중 (domestic (Korean), spicy braised pork ribs) ₩38,000 | 명학역, 11 min walk |
| 100 | Taewonjeongyuksikdang 태원정육식당 | 4.42 | 437 | 살치살(500g) (chuck flap) ₩125,000 | - |
| 101 | Cheongdamsaenggogi Pyeongchonjikyeong Branch 청담생고기 평촌직영점 | 4.47 | 532 | NO.9 최상급 한우 꽃등심 (top grade, Hanwoo (Korean beef), ribeye) ₩149,000 | 평촌역, 4 min walk |
| 102 | Anyangdutumhandon 안양두툼한돈 | 4.88 | 106 | 한돈 삼겹살 (Handon (Korean pork), pork belly (samgyeopsal)) ₩16,000 | - |
| 103 | Baeknyeonhoegwan Seoseogalbi Sammaksa Branch 백년회관 서서갈비 삼막사점 | 4.43 | 884 | 서서갈비 1대 (300g) (galbi (short ribs)) ₩32,000 | 관악역, 14 min walk |
| 104 | Igasamgyeop 이가삼겹 | 5.0 | 36 | 생목살(국내산) (fresh pork neck, domestic (Korean)) ₩16,000 | - |
| 105 | Deokcheonjeongyukjeomsikdang 덕천정육점식당 | 5.0 | 167 | 돼지갈비 (pork galbi (pork ribs)) ₩15,000 | - |
| 106 | Gogimaeuljeongyuksikdang 고기마을정육식당 | 4.5 | 565 | 양념돼지왕갈비 (jumbo pork ribs, marinated) ₩19,000 | 범계역, 7 min walk |
| 107 | Pungnyeonsutbulgalbi 풍년숯불갈비 | 4.44 | 287 | 특수부위 180g (special cuts) ₩45,000 | - |
| 108 | Sijanghwaro 시장화로 | 4.64 | 85 | 제주 생삼겹살 (200g) (Jeju, fresh pork belly) ₩16,000 | - |
| 109 | Jangansaenggogi 장안생고기 | 4.79 | 295 | 생목살 180g (fresh pork neck) ₩16,000 | 범계역, 4 min walk |
| 110 | Sunsakgopchang Pyeongchon Branch 순삭곱창 평촌점 | 4.9 | 138 | 푸지미 A 세트 (홀 전용) (hearty combo (pujimi), set, exclusive) ₩37,900 | 평촌역, 3 min walk |
| 111 | Samseonggalbi 삼성갈비 | 4.44 | 673 | 한돈암돼지갈비 (pork galbi (pork ribs), Handon (Korean pork)) ₩20,000 | - |
| 112 | Wangttukkeongsamgyeopsal 왕뚜껑삼겹살 | 4.42 | 87 | 볶음밥 (fried rice) ₩3,000 | - |
| 113 | Ichadol Anyangilbeonga Branch 이차돌 안양일번가점 | 4.32 | 701 | 차돌박이 (thin-sliced beef brisket) ₩8,900 | 안양역, 4 min walk |
| 114 | Gukjegalbi Anyangbisan Branch 국제갈비 안양비산점 | 4.35 | 562 | 1980 수제갈비 (house-made galbi) ₩19,000 | 범계역, 14 min walk |
| 115 | Taeyeongsaengmakchang Seoksu Branch 태영생막창 석수점 | 4.55 | 238 | 돼지생막창 (fresh pork makchang) ₩15,000 | Seoksu Station, 1 min walk |
| 116 | Dwaejidoduk 돼지도둑 | 4.42 | 648 | - | - |
| 117 | Jeongsamgyeop 정삼겹 | 4.44 | 90 | 한돈생삼겹살 (fresh Handon pork belly) ₩16,000 | - |
| 118 | Hanuchonjeongyuksikdang 한우촌정육식당 | 4.52 | 268 | 암퇘지 생삼겹 (sow pork, fresh pork belly) ₩15,000 | 명학역, 2 min walk |
| 119 | Jungangjeongyuksikdang 중앙정육식당 | 4.45 | 304 | 육회비빔밥 (yukhoe bibimbap) ₩10,000 | 안양역, 12 min walk |
| 120 | Saemaeulsikdang Indeokwonyeok Branch 새마을식당 인덕원역점 | 4.3 | 516 | ★NEW★열탄대창불고기 (bulgogi, daechang (beef large intestine)) ₩15,000 | 인덕원역, 2 min walk |
| 121 | Mungtigineun Icheung 뭉티기는 이층 | 4.85 | 81 | 뭉티기 250g (fresh raw beef chunks (mungtigi)) ₩49,000 | 관악역, 1 min walk |
| 122 | Ttombanggakha Sotttukkeongsaengsamgyeopsal 똠방각하 솥뚜껑생삼겹살 | 4.58 | 44 | 오겹살 (pork belly with skin (ogyeopsal)) ₩12,000 | - |
| 123 | Saengsamgyeopsaljeonmunjeom 생삼겹살전문점 | 4.72 | 132 | 닭볶음탕 (spicy braised chicken) ₩30,000 | 인덕원역, 7 min walk |
| 124 | Jangjeongyuk 장정육 | 4.71 | 138 | 냉삼겹살 (frozen pork belly) ₩13,000 | 평촌역, 1 min walk |
| 125 | Galbisaljeonmunjeommaposeoseogalbi 갈비살전문점마포서서갈비 | 5.0 | 79 | 국내산청담돼지갈비 (pork galbi (pork ribs), domestic (Korean)) ₩19,000 | - |
| 126 | Jeojatgeori 저잣거리 | 4.27 | 646 | 한돈목살200g (Handon pork neck) ₩17,000 | - |
| 127 | Ganggojip Chamsutgui 강고집 참숯구이 | 5.0 | 76 | 오돌갈비 (pork rib with cartilage) ₩17,000 | 평촌역, 4 min walk |
| 128 | Golmokhwarogui 골목화로구이 | 4.42 | 414 | 생삼겹살(200g) (fresh pork belly) ₩16,000 | - |
| 129 | Pyeongchongwangjangsutbulgalbi 평촌광장숯불갈비 | 4.56 | 113 | 생삼겹살(160g) (fresh pork belly) ₩17,000 | 평촌역, 3 min walk |
| 130 | Baekeokhanusikdang 백억한우식당 | 4.47 | 194 | 한우 꽃등심 A1++ 2인분 (Hanwoo (Korean beef), ribeye) ₩51,000 | 안양역, 14 min walk |
| 131 | Gukjegalbi 국제갈비 | 4.56 | 176 | 한돈오겹살구이 (pork belly with skin (ogyeopsal), Handon (Korean pork), grilled) ₩17,000 | 안양역, 16 min walk |
| 132 | Bokdwaeji Sutbulgalbi 복돼지 숯불갈비 | 5.0 | 38 | 돼지숯불갈비 (charcoal galbi, pork) ₩19,000 | 명학역, 15 min walk |
| 133 | Undongjanghwarogui 운동장화로구이 | 4.39 | 346 | 한우 생등심 (Hanwoo (Korean beef), fresh sirloin) ₩69,000 | - |
| 134 | Yangjitteul 양지뜰 | 4.61 | 192 | 돼지갈비250g (pork galbi (pork ribs)) ₩17,000 | - |
| 135 | Dandoni Jirisancheongjeongheukdwaeji 단돈이 지리산청정흑돼지 | 4.36 | 154 | 흑돼지오겹살 (black pork belly with skin) ₩17,000 | - |
| 136 | Matjjang Jjokgalbi 맛짱 쪽갈비 | 4.53 | 207 | 양념쪽갈비 1인분 (marinated pork spareribs) ₩11,900 | 범계역, 4 min walk |
| 137 | Tongkeungogiseoksujeom 통큰고기석수점 | 4.61 | 155 | 제주생오겹살 (fresh pork belly with skin, Jeju) ₩17,000 | 관악역, 15 min walk |
| 138 | Suchonkkangtonggui 수촌깡통구이 | 4.61 | 158 | 수제이동갈비 (Idong-style galbi, house-made) ₩27,000 | - |
| 139 | Pungnyeonjipjeongyuksikdang Anyangyeok Branch 풍년집정육식당 안양역점 | 4.35 | 422 | 소한마리 750g (beef combo platter) ₩56,900 | 안양역, 10 min walk |
| 140 | Dwaejiyeosa 돼지여사 | 4.32 | 179 | 돼지갈비(340g) (pork galbi (pork ribs)) ₩18,000 | - |
| 141 | Ojiksamgyeopsal 오직삼겹살 | 4.63 | 45 | 삼겹살 (pork belly (samgyeopsal)) ₩17,000 | 명학역, 11 min walk |
| 142 | Gomijeong 고미정 | 4.25 | 414 | 한우육사시미 (Hanwoo raw beef sashimi) ₩35,000 | - |
| 143 | Cheongpunggalbi 청풍갈비 | 4.53 | 164 | 된장박이삼겹살 (pork belly (samgyeopsal), doenjang) ₩19,000 | - |
| 144 | Jeju Don Kkodeuri 제주 돈 꼬드리 | 4.53 | 118 | 꼬드리한판(500g) (platter) ₩30,000 | - |
| 145 | Hanurang Dwaejirang 한우랑 돼지랑 | 4.5 | 136 | 한우등심 200g (Hanwoo sirloin) ₩34,000 | - |
| 146 | Ttukseomilhodwaejigalbi 뚝섬일호돼지갈비 | 4.36 | 70 | 양념 돼지갈비 250g (marinated, pork galbi (pork ribs)) ₩15,000 | 인덕원역, 4 min walk |
| 147 | Gutteuljip Anyang1ho Branch 구뜰집 안양1호점 | 4.71 | 90 | 연탄초벌껍데기 (pork skin, pre-grilled, briquette-grilled) ₩8,000 | - |
| 148 | Saengdwaejigimchijjigaesaengsamgyeop 생돼지김치찌개생삼겹 | 4.19 | 220 | - | 명학역, 6 min walk |
| 149 | Donbangseok 돈방석 | 4.65 | 124 | 제주백돼지 삼겹살 (150g) (pork, Jeju, pork belly (samgyeopsal)) ₩16,000 | - |
| 150 | Jangansaenggogi 장안생고기 | 4.4 | 288 | 삼겹살 (pork belly (samgyeopsal)) ₩14,000 | 인덕원역, 10 min walk |
| 151 | Kkulkkulineyeontan 꿀꿀이네연탄 | 4.53 | 97 | 가브리 150g (pork loin cap) ₩15,000 | - |
| 152 | Odongsutbulsaenggogi 오동숯불생고기 | 4.44 | 188 | 목살 1인분 (pork neck (moksal)) ₩14,000 | - |
| 153 | Jejumatdon Jjukkumi&jeyuk Main Branch 제주맛돈 쭈꾸미&제육 본점 | 4.37 | 203 | 쭈꾸미정식 (baby octopus, set meal) ₩11,000 | 인덕원역, 14 min walk |
| 154 | Saengpogalbi 생포갈비 | 4.48 | 154 | 한우육사시미(150g국내산) (Hanwoo raw beef sashimi, domestic (Korean)) ₩32,000 | - |
| 155 | Sunheunggoldwaejigalbi 순흥골돼지갈비 | 4.23 | 115 | 스테이크형 돼지갈비(250g) (steak, pork galbi (pork ribs)) ₩10,500 | - |
| 156 | Guldaridwaejigalbi Seoksu Branch 굴다리돼지갈비 석수점 | 4.4 | 52 | 돼지갈비(국내산) (pork galbi (pork ribs), domestic (Korean)) ₩10,000 | - |
| 157 | Gongjuwangsogeumgui 공주왕소금구이 | 4.47 | 136 | 한우(生)등심A++ (Hanwoo (Korean beef), sirloin) ₩38,000 | 인덕원역, 4 min walk |
| 158 | Gogijapseu Pyeongchon Branch 고기잡스 평촌점 | 4.71 | 88 | 한우 모듬세트 600g (Hanwoo (Korean beef), assorted set) ₩80,000 | - |
| 159 | Hwadam Muhanripil Main Branch 화담 무한리필 본점 | 4.0 | 1,007 | 냉삼무한리필 (all-you-can-eat, frozen pork belly (naengsam)) ₩18,000 | 안양역, 5 min walk |
| 160 | Yeontangui Anyang Branch 연탄구이 안양점 | 4.67 | 43 | 돼지왕갈비 (1대) (jumbo pork ribs) ₩17,000 | - |
| 161 | Sigolgudeuljangdolgui 시골구들장돌구이 | 4.4 | 95 | 삼겹살 (pork belly (samgyeopsal)) ₩16,000 | 인덕원역, 3 min walk |
| 162 | Baekunsaenggogi Pyeongchonyeok Branch 백운생고기 평촌역점 | 4.5 | 82 | 흑돼지 오겹 (black pork, pork belly with skin) ₩19,000 | 평촌역, 2 min walk |
| 163 | Ichadol Peulreoseu Anyangseoksu Branch 이차돌 플러스 안양석수점 | 4.0 | 401 | (소)차돌박이 (thin-sliced beef brisket) ₩5,900 | 관악역, 14 min walk |
| 164 | Singanesikdang 신가네식당 | 4.34 | 149 | 오삼겹/목삼겹 (pork belly) ₩54,000 | - |
| 165 | Gogichanggo Anyangmyeonghak Branch 고기창고 안양명학점 | 4.32 | 262 | 돼지한마리 (pork combo platter) ₩55,000 | 명학역, 1 min walk |
| 166 | Nureongsomaru 누렁소마루 | 4.27 | 226 | 한우영양국밥 (Hanwoo (Korean beef), rice soup (gukbap)) ₩15,000 | - |
| 167 | Nonggaansimsikdang 농가안심식당 | 4.29 | 182 | 고급냉삼 (170g) (frozen pork belly (naengsam)) ₩17,000 | 범계역, 4 min walk |
| 168 | Maeuntongdwaejibokeum 매운통돼지볶음 | 4.41 | 95 | - | - |
| 169 | Donmani 돈만이 | 4.07 | 126 | 쭈꾸미돈불고기볶음 중 (bulgogi, baby octopus, stir-fried) ₩38,000 | 범계역, 16 min walk |
| 170 | Chobeoljip 초벌집 | 5.0 | 22 | 보리먹은 삽겹살 (pork belly) ₩14,000 | 안양역, 11 min walk |
| 171 | Taeneunggalbimyeongga 태능갈비명가 | 4.82 | 67 | 돼지불배정식 (pork, set meal) ₩10,000 | 평촌역, 7 min walk |
| 172 | Majangdonggogijip Anyanghogye Branch 마장동고기집 안양호계점 | 4.33 | 94 | 육회 큰한우 세트 700g (yukhoe (beef tartare), Hanwoo (Korean beef), set) ₩89,900 | - |
| 173 | Anyangchongalmaegisal 안양촌갈매기살 | 5.0 | 17 | - | 범계역, 13 min walk |
| 174 | Bujamakchang 부자막창 | 4.97 | 19 | 겉바속촉 돼지생막창(200g) (fresh pork makchang) ₩15,000 | - |
| 175 | Seongwonsaenggogi & Hansiknyamnyam 성원생고기 & 한식냠냠 | 4.79 | 85 | 성원모듬A (assorted) ₩148,000 | - |
| 176 | Anyangmakchang 안양막창 | 4.48 | 64 | 소막창 (beef makchang) ₩20,000 | - |
| 177 | Gamtansaenggogi 감탄생고기 | 4.24 | 162 | 쭈꾸미볶음 중 (stir-fried baby octopus) ₩39,000 | - |
| 178 | Maposutbulgalbi 마포숯불갈비 | 4.0 | 225 | 돼지갈비 (pork galbi (pork ribs)) ₩16,000 | 인덕원역, 3 min walk |
| 179 | Gogisulsul 고기술술 | 4.07 | 199 | 생삼겹살 (fresh pork belly) ₩12,000 | 범계역, 6 min walk |
| 180 | Taeneunggalbichon 태능갈비촌 | 4.03 | 182 | 차돌된장 (brisket doenjang stew) ₩9,000 | - |
| 181 | Chakhangogijip 착한고기집 | 4.18 | 86 | 육회 (yukhoe (beef tartare)) ₩20,000 | 명학역, 9 min walk |
| 182 | Teolbonesaenggogi 털보네생고기 | 4.33 | 108 | 수제돼지갈비 (house-made pork galbi) ₩10,000 | 안양역, 15 min walk |
| 183 | Ganggojip 강고집 | 4.46 | 48 | 생삼겹살 (fresh pork belly) ₩16,000 | - |
| 184 | Jirisansaenggogi 지리산생고기 | 4.3 | 79 | 오겹살 (pork belly with skin (ogyeopsal)) ₩15,000 | 인덕원역, 3 min walk |
| 185 | Indeokhanbanggogi 인덕한방고기 | 4.19 | 38 | 마약고기 (meat) ₩16,000 | 인덕원역, 4 min walk |
| 186 | Jangsutojongkkeomeokdwaeji 장수토종꺼먹돼지 | 4.28 | 115 | - | 인덕원역, 4 min walk |
| 187 | Gogimaeul 고기마을 | 4.13 | 132 | 삼겹살1인분(200g) (pork belly (samgyeopsal)) ₩14,000 | 명학역, 9 min walk |
| 188 | Anyangsaenggogi 안양생고기 | 4.42 | 64 | 생오겹살 (fresh pork belly with skin) ₩18,000 | Seoksu Station, 4 min walk |
| 189 | Dongsune Omyeondwaeji 동수네 오면돼지 | 4.5 | 27 | 모듬(600g) (assorted) ₩48,000 | - |
| 190 | Godwaeji Anyang Branch 고돼지 안양점 | 4.15 | 44 | - | 인덕원역, 13 min walk |
| 191 | Seoksuyeokkkangtongjip 석수역깡통집 | 4.5 | 20 | 생삼겹살 (180g) (fresh pork belly) ₩15,000 | Seoksu Station, 1 min walk |
| 192 | Chogadwaejiguimaeul 초가돼지구이마을 | 0.0 | 84 | - | - |
| 193 | Udonhoegwan 우돈회관 | 0.0 | 19 | 목살 (pork neck (moksal)) ₩15,000 | - |
| 194 | Bakdalsutbulgalbi 박달숯불갈비 | 4.0 | 19 | 수제양념돼지갈비 (house-marinated pork galbi) ₩16,000 | - |
| 195 | Hwapungchobeolgui Bakdal Branch 화풍초벌구이 박달점 | 4.3 | 25 | 연탄쪽갈비 (pork spareribs, briquette-grilled) ₩14,000 | - |
| 196 | Gogiro Ga 고기로 가 | 5.0 | 10 | 생삼겹살 (fresh pork belly) ₩17,000 | 평촌역, 9 min walk |
| 197 | Sotttukkeong 솥뚜껑 | 5.0 | 10 | 한돈1등급 냉삼겹 생삼겹 전문점 (Handon (Korean pork), grade, frozen pork belly, fresh pork belly) ₩12,900 | - |
| 198 | Dongnehwarogui153 동네화로구이153 | 3.8 | 69 | 원조 명품황제 고추장삼겹살(200g) (original, premium, gochujang pork belly) ₩16,000 | 안양역, 7 min walk |
| 199 | Sanggunegogitjip 상구네고깃집 | 4.17 | 19 | 생소갈비살 500g (fresh boneless beef short rib) ₩39,000 | - |
| 200 | Myeongingalbi Anyang Branch 명인갈비 안양점 | 3.0 | 20 | 돼지양념구이250g (marinated grilled pork) ₩13,900 | - |
All 202 Samgyeopsal (Pork Belly BBQ) spots in Anyang
Ttolijanggundwaejibusok Anyang1beonga Branch ranks first, followed by Handonman and Buchusamgyeopsal.
Ttolijanggundwaejibusok Anyang1beonga Branch has the highest rating on this list at 4.96 (3,265 visitor reviews).
Hanuhandongogimaeul seats up to 70 people. Call ahead to book for groups.
Signature dishes on this list range from ₩16,000 to ₩68,000. The lowest is at Handonman.
Most places sell meat by the portion (1 serving is about 150 to 200 g) and require at least 2 servings. Staff often grill the meat for you. Show the Korean menu name on this page when ordering.
Ratings, review counts and photos are public Naver Place data as of Nov 3, 2026. Restaurants are listed from Korean government business license data.
Data as of Nov 3, 2026. Ratings, reviews and hours change, so please check before you go. Menu names are shown in Korean as written at the restaurant, with translations in brackets.
