The top-ranked Old-School Korean BBQ in Anyang is Donmoachamsamgyeop Main Branch, followed by Jogundeunggalbi and Pungnyeongalbi Anyang Main Branch. Photos, signature dishes with prices, group seating and walking distance from the station are compared below.
Naver Place public data as of Nov 3, 2026
Korean BBQKorean BBQ for GroupsDate Night Korean BBQSolo-Friendly Korean BBQKorean BBQ LunchFamily Korean BBQLate-Night Korean BBQSamgyeopsal (Pork Belly BBQ)Korean Beef BBQ (Hanwoo)Galbi (Korean Short Ribs)Gopchang (Grilled Intestines)Lamb BBQ & Lamb SkewersAll-You-Can-Eat Korean BBQCheap Korean BBQButcher Shop BBQKorean BBQ with Private Rooms
돈모아참삼겹 본점
★ 4.79 3,007 visitor reviews · 2,506 blog posts
Open since 1997
조군등갈비
★ 4.84 1,639 visitor reviews · 2,615 blog posts
Open since 2001
풍년갈비 안양본점
★ 4.86 2,543 visitor reviews · 709 blog posts
Open since 2002
꾸운
★ 4.95 1,602 visitor reviews · 318 blog posts
Open since 1994
일미돈 평촌본점
★ 4.89 2,343 visitor reviews · 242 blog posts
Open since 2000
귀인육회 안양평촌점
★ 4.88 1,466 visitor reviews · 656 blog posts
Open since 1995
병목안 주먹고기
★ 4.88 1,434 visitor reviews · 678 blog posts
Open since 1979
부추삼겹살
★ 4.7 2,280 visitor reviews · 1,264 blog posts
Open since 1997
군자대한곱창 안양평촌점
★ 4.89 2,243 visitor reviews · 151 blog posts
Open since 1997
한우특가 평촌점
★ 4.89 1,960 visitor reviews · 192 blog posts
Open since 2000
| Rank | Restaurant | Naver rating | Reviews | Menu | Nearest station |
|---|---|---|---|---|---|
| 1 | Donmoachamsamgyeop Main Branch 돈모아참삼겹 본점 | 4.79 | 3,007 | 차돌육회 쌈세트(400g)2인세트 (yukhoe (beef tartare), beef brisket, set, set for (N people)) ₩28,000 | 안양역, 10 min walk |
| 2 | Jogundeunggalbi 조군등갈비 | 4.84 | 1,639 | 매운 등갈비 구이 (spicy, baby back ribs, grilled) ₩17,000 | 인덕원역, 4 min walk |
| 3 | Pungnyeongalbi Anyang Main Branch 풍년갈비 안양본점 | 4.86 | 2,543 | 소양념갈비 (marinated beef galbi) ₩32,000 | - |
| 4 | Kkuun 꾸운 | 4.95 | 1,602 | 선별숙성 삼겹살 (170g) (aged, selected, pork belly (samgyeopsal)) ₩15,000 | - |
| 5 | Ilmidon Pyeongchon Main Branch 일미돈 평촌본점 | 4.89 | 2,343 | 일미한근(600g) (600 g) ₩59,000 | - |
| 6 | Gwiinyukhoe Anyangpyeongchon Branch 귀인육회 안양평촌점 | 4.88 | 1,466 | 귀인육회 (yukhoe (beef tartare)) ₩25,000 | - |
| 7 | Byeongmokan Jumeokgogi 병목안 주먹고기 | 4.88 | 1,434 | 한판세트 (700g) (platter set) ₩54,000 | 안양역, 10 min walk |
| 8 | Buchusamgyeopsal 부추삼겹살 | 4.7 | 2,280 | 한돈 삼겹살 (180g) (Handon (Korean pork), pork belly (samgyeopsal)) ₩16,000 | 범계역, 4 min walk |
| 9 | Gunjadaehangopchang Anyangpyeongchon Branch 군자대한곱창 안양평촌점 | 4.89 | 2,243 | 대한모둠곱창 (assorted, gopchang (small intestine)) ₩20,900 | - |
| 10 | Hanuteukga Pyeongchon Branch 한우특가 평촌점 | 4.89 | 1,960 | 이주의 추천 부위-업진살 (recommended, beef plate (navel)) | - |
| 11 | Dodamhandon Anyangpyeongchon Main Branch 도담한돈 안양평촌본점 | 4.96 | 1,321 | 갈비양념 목살 (marinated, galbi (short ribs), pork neck (moksal)) ₩22,000 | - |
| 12 | Mungteong Pyeongchon Branch 뭉텅 평촌점 | 4.92 | 1,656 | 평촌 [뭉텅] 주먹구이 (500g) (grilled) ₩47,000 | - |
| 13 | Horangisanghoe 호랑이상회 | 4.92 | 561 | 뽈항정 (pork cheek and jowl) ₩12,900 | 범계역, 4 min walk |
| 14 | Yakinikuyosi 야키니쿠요시 | 4.89 | 796 | 야키토리세트 (set) ₩22,900 | 인덕원역, 3 min walk |
| 15 | Bakdaeunsutbulgalbi Anyangyesulgongwon Branch 박대운숯불갈비 안양예술공원점 | 4.93 | 444 | 생돼지갈비250g (국내산) (fresh pork galbi, domestic (Korean)) ₩20,000 | 관악역, 16 min walk |
| 16 | Weldon 웰돈 | 4.9 | 627 | 삼겹살 (pork belly (samgyeopsal)) ₩15,000 | - |
| 17 | Anyangilbeongagopchanggui 안양일번가곱창구이 | 4.62 | 1,444 | 곱창모듬구이 1인분 (200g) (assorted grill, gopchang (small intestine)) ₩23,000 | 안양역, 4 min walk |
| 18 | Hanamdwaejijip Anyangbeomgye Branch 하남돼지집 안양범계점 | 4.5 | 1,281 | - | 범계역, 4 min walk |
| 19 | Jeiljjokgalbi Hogye Branch 제일쪽갈비 호계점 | 4.92 | 436 | 찌개세트 (set, stew) ₩44,000 | - |
| 20 | Matchandeulwangsogeumgui Anyangpyeongchon Branch 맛찬들왕소금구이 안양평촌점 | 4.74 | 762 | 숙성 생삼겹살(150g) (aged, fresh pork belly) ₩15,000 | - |
| 21 | Beomgyesotttukkeongsamgyeopsal 범계솥뚜껑삼겹살 | 4.73 | 1,017 | 한돈 모둠 (3~4인) (Handon (Korean pork), assorted) ₩62,000 | 범계역, 4 min walk |
| 22 | Jaebonso 재본소 | 4.56 | 797 | 제주오겹살 (Jeju pork belly with skin) ₩20,000 | 안양역, 6 min walk |
| 23 | Hyojadongsotttukkeong Beomgye Branch 효자동솥뚜껑 범계점 | 4.67 | 954 | 흑돼지삼겹살(600g) (black pork belly) ₩38,900 | 범계역, 5 min walk |
| 24 | Segyeongjeongyuksikdang 세경정육식당 | 4.64 | 462 | 계란찜 (steamed egg) ₩7,000 | 평촌역, 11 min walk |
| 25 | Hanamdwaejijip Anyangpyeongchon Branch 하남돼지집 안양평촌점 | 4.49 | 719 | - | - |
| 26 | Seonujeong 선우정 | 4.89 | 296 | 생 갈비살 400g (boneless short rib) ₩39,000 | 인덕원역, 2 min walk |
| 27 | Bakganesutbulkkeopdegi Main Branch 박가네숯불껍데기 본점 | 4.59 | 553 | 목항정껍데기 (pork skin, pork jowl) ₩14,000 | - |
| 28 | Taeyeongsaengmakchang Gwanyangsuchon Branch 태영생막창 관양수촌점 | 5.0 | 136 | 돼지생막창 180g (fresh pork makchang) ₩14,000 | - |
| 29 | Hwarogui Beomgye Branch 화로구이 범계점 | 4.31 | 1,700 | 제주흑돼지오겹살(160g) (Jeju black pork belly with skin) ₩26,000 | 범계역, 5 min walk |
| 30 | Pyeongchonyeontanjip 평촌연탄집 | 4.92 | 578 | 주먹고기 (thick-cut pork (jumeok gogi)) ₩16,000 | - |
| 31 | Donjanggunjumeokgogi 돈장군주먹고기 | 4.85 | 256 | 모듬한판(700g) (assorted platter) ₩62,000 | 인덕원역, 3 min walk |
| 32 | Sannaesutbulgalbi Bakdal Branch 산내숯불갈비 박달점 | 4.9 | 233 | 한돈 양념돼지갈비 (Handon (Korean pork), marinated pork galbi) ₩15,000 | - |
| 33 | Yukhoeduit 육회두잇 | 4.92 | 484 | 한우육회 소 (Hanwoo yukhoe (beef tartare)) ₩20,000 | 범계역, 2 min walk |
| 34 | LAgalbidang LA갈비당 | 4.9 | 185 | 평일점심) 갈비도시락 양념,매콤,마늘 (weekday lunch, lunch box, galbi (short ribs), marinated, spicy, garlic) ₩25,000 | 인덕원역, 2 min walk |
| 35 | Wonjobuanjip Indeokwon Branch 원조부안집 인덕원점 | 4.57 | 579 | 세트메뉴 (set menu) ₩48,000 | 인덕원역, 3 min walk |
| 36 | Suncheongoryeomakchanggui 순천고려막창구이 | 4.55 | 782 | 차돌짬뽕 (beef brisket) ₩10,000 | 범계역, 4 min walk |
| 37 | Norankkotdwaejijip 노란꽃돼지집 | 4.34 | 2,205 | 순대곱창볶음 (stir-fried sundae and gopchang) ₩10,000 | 안양역, 13 min walk |
| 38 | Samdeokgalbi 삼덕갈비 | 4.39 | 1,392 | 삼덕돼지갈비 (pork galbi (pork ribs)) ₩19,000 | 안양역, 14 min walk |
| 39 | Unbongsanjang Yanggogi Anyang Branch 운봉산장 양고기 안양점 | 4.6 | 470 | - | - |
| 40 | Gudeuljanghwangsogopchang 구들장황소곱창 | 4.35 | 581 | 곱창 1인분(250g) (gopchang (small intestine)) ₩23,000 | 범계역, 5 min walk |
| 41 | Mujinjangchamsutgalbi 무진장참숯갈비 | 4.53 | 586 | 등심(예약제) (sirloin, reservation) ₩45,000 | - |
| 42 | Uhanpan 우한판 | 4.32 | 797 | 스페셜 모듬(600g) (special, assorted) ₩99,000 | - |
| 43 | Ijeongraesikdangmyeonghakyeokjeom 이정래식당명학역점 | 4.85 | 379 | 한우암소주물럭500g (Hanwoo cow (female), marinated beef (jumulleok)) ₩30,000 | 명학역, 5 min walk |
| 44 | Seungjindolgopchang Pyeongchon Main Branch 승진돌곱창 평촌본점 | 4.96 | 121 | 모듬구이1인분(220g) (assorted grill) ₩25,000 | 평촌역, 3 min walk |
| 45 | Banchondaegumakchanggalmaegisal 반촌대구막창갈매기살 | 4.49 | 508 | 돼지껍데기 (pork skin) ₩11,000 | 안양역, 6 min walk |
| 46 | Keunjipwanggalbitang 큰집왕갈비탕 | 4.36 | 1,363 | 큰 집 갈 비 탕 (특) ₩19,000 | 안양역, 14 min walk |
| 47 | Pyeongchontonggogi 평촌통고기 | 4.57 | 484 | 통오겹살 (pork belly with skin (ogyeopsal)) ₩17,000 | 평촌역, 2 min walk |
| 48 | Dwaejisulsul 돼지술술 | 4.9 | 327 | 생삼겹살 (fresh pork belly) ₩16,000 | 평촌역, 3 min walk |
| 49 | Indeokwonyeontanbulmakchang 인덕원연탄불막창 | 4.55 | 308 | 연탄불막창1인분 (spicy grilled makchang, briquette-grilled) ₩15,000 | 인덕원역, 4 min walk |
| 50 | Hwangjegalbisal Pyeongchon Branch 황제갈비살 평촌점 | 4.91 | 453 | 황제갈비살(생/양념/반반) 400g (premium boneless short rib, marinated, half and half) ₩45,000 | - |
| 51 | Matnayangkkochi 맛나양꼬치 | 4.95 | 221 | 마라룽샤꼬리 ₩25,000 | - |
| 52 | Cheonghakgol 청학골 | 4.6 | 278 | 한돈 삼겹살 (Handon (Korean pork), pork belly (samgyeopsal)) ₩16,000 | - |
| 53 | Ttakjohawanggopchang 딱좋아왕곱창 | 4.56 | 267 | 왕곱창200g (gopchang (small intestine)) ₩25,000 | - |
| 54 | Uridonne 우리돈네 | 4.79 | 238 | 생삼겹살180g (fresh pork belly) ₩17,000 | 인덕원역, 2 min walk |
| 55 | Sigolsutbuldwaejigalbi 시골숯불돼지갈비 | 4.57 | 554 | 수제돼지갈비 (house-made pork galbi) ₩17,000 | 범계역, 13 min walk |
| 56 | Gogissarong Beomgyeyeok Branch 고기싸롱 범계역점 | 4.25 | 1,429 | 무한리필 1인당 (all-you-can-eat, per person) ₩20,900 | 범계역, 4 min walk |
| 57 | Sunsakgopchang Pyeongchon Branch 순삭곱창 평촌점 | 4.9 | 138 | 푸지미 A 세트 (홀 전용) (hearty combo (pujimi), set, exclusive) ₩37,900 | 평촌역, 3 min walk |
| 58 | Saengsaengsamgyeopsal&duruchigi 생생삼겹살&두루치기 | 4.89 | 99 | 삼겹살 (pork belly (samgyeopsal)) ₩17,000 | 명학역, 13 min walk |
| 59 | Samseonggalbi 삼성갈비 | 4.44 | 673 | 한돈암돼지갈비 (pork galbi (pork ribs), Handon (Korean pork)) ₩20,000 | - |
| 60 | Icheunggogi 이층고기 | 4.57 | 310 | 무한리필A (all-you-can-eat) ₩16,900 | 안양역, 5 min walk |
| 61 | Nambusikdang Indeokwon Branch 남부식당 인덕원점 | 4.27 | 615 | 한우암소초밥 (Hanwoo cow (female), sushi) ₩8,000 | 인덕원역, 6 min walk |
| 62 | Taeyeongsaengmakchang Seoksu Branch 태영생막창 석수점 | 4.55 | 238 | 돼지생막창 (fresh pork makchang) ₩15,000 | Seoksu Station, 1 min walk |
| 63 | Dwaejidoduk 돼지도둑 | 4.42 | 648 | - | - |
| 64 | Yegamjjokgalbi Pyeongchon Branch 예감쪽갈비 평촌점 | 4.44 | 380 | 쪽갈비 (pork spareribs) ₩33,000 | 평촌역, 3 min walk |
| 65 | Rokgalbi Beomgye Branch 록갈비 범계점 | 4.85 | 76 | 양념쪽갈비(400g) (marinated pork spareribs) ₩18,000 | 범계역, 5 min walk |
| 66 | Hanuchonjeongyuksikdang 한우촌정육식당 | 4.52 | 268 | 암퇘지 생삼겹 (sow pork, fresh pork belly) ₩15,000 | 명학역, 2 min walk |
| 67 | Saemaeulsikdang Indeokwonyeok Branch 새마을식당 인덕원역점 | 4.3 | 516 | ★NEW★열탄대창불고기 (bulgogi, daechang (beef large intestine)) ₩15,000 | 인덕원역, 2 min walk |
| 68 | Daemyeonggopchang 대명곱창 | 4.42 | 215 | 볶음밥(2인분부터) (fried rice, per serving) ₩2,000 | 인덕원역, 11 min walk |
| 69 | Yanggyuninemusoesaengsamgyeop 양균이네무쇠생삼겹 | 4.68 | 158 | 한우차돌박이 200g (Hanwoo thin-sliced brisket) ₩29,000 | - |
| 70 | Jeojatgeori 저잣거리 | 4.27 | 646 | 한돈목살200g (Handon pork neck) ₩17,000 | - |
| 71 | Ganggojip Chamsutgui 강고집 참숯구이 | 5.0 | 76 | 오돌갈비 (pork rib with cartilage) ₩17,000 | 평촌역, 4 min walk |
| 72 | Golmokhwarogui 골목화로구이 | 4.42 | 414 | 생삼겹살(200g) (fresh pork belly) ₩16,000 | - |
| 73 | Pyeongchongwangjangsutbulgalbi 평촌광장숯불갈비 | 4.56 | 113 | 생삼겹살(160g) (fresh pork belly) ₩17,000 | 평촌역, 3 min walk |
| 74 | Siheunggopchanggui 시흥곱창구이 | 4.41 | 247 | 알곱창 (fat-filled gopchang) ₩27,000 | - |
| 75 | Baekeokhanusikdang 백억한우식당 | 4.47 | 194 | 한우 꽃등심 A1++ 2인분 (Hanwoo (Korean beef), ribeye) ₩51,000 | 안양역, 14 min walk |
| 76 | Hanmat 한맛 | 4.25 | 336 | 등심 (sirloin) ₩31,000 | - |
| 77 | Gukjegalbi 국제갈비 | 4.56 | 176 | 한돈오겹살구이 (pork belly with skin (ogyeopsal), Handon (Korean pork), grilled) ₩17,000 | 안양역, 16 min walk |
| 78 | Undongjanghwarogui 운동장화로구이 | 4.39 | 346 | 한우 생등심 (Hanwoo (Korean beef), fresh sirloin) ₩69,000 | - |
| 79 | Matjjang Jjokgalbi 맛짱 쪽갈비 | 4.53 | 207 | 양념쪽갈비 1인분 (marinated pork spareribs) ₩11,900 | 범계역, 4 min walk |
| 80 | Tongkeungogiseoksujeom 통큰고기석수점 | 4.61 | 155 | 제주생오겹살 (fresh pork belly with skin, Jeju) ₩17,000 | 관악역, 15 min walk |
| 81 | Cheongpunggalbi 청풍갈비 | 4.53 | 164 | 된장박이삼겹살 (pork belly (samgyeopsal), doenjang) ₩19,000 | - |
| 82 | 60panwangttukkeongsamgyeopsal Anyanggwanyang Branch 60판왕뚜껑삼겹살 안양관양점 | 4.75 | 61 | 이베리코목살 (Iberico pork neck) ₩17,000 | - |
| 83 | Kkulkkulineyeontan 꿀꿀이네연탄 | 4.53 | 97 | 가브리 150g (pork loin cap) ₩15,000 | - |
| 84 | Odongsutbulsaenggogi 오동숯불생고기 | 4.44 | 188 | 목살 1인분 (pork neck (moksal)) ₩14,000 | - |
| 85 | Saengsamgyeopsaljeonmunjeom 생삼겹살전문점 | 4.72 | 132 | 닭볶음탕 (spicy braised chicken) ₩30,000 | 인덕원역, 7 min walk |
| 86 | Seokwonsutbulgalbi 석원숯불갈비 | 4.6 | 109 | - | 범계역, 11 min walk |
| 87 | Solbatsaenggogi 솔밭생고기 | 4.59 | 213 | 김치찌개 (kimchi stew) ₩6,000 | 안양역, 11 min walk |
| 88 | Gongjuwangsogeumgui 공주왕소금구이 | 4.47 | 136 | 한우(生)등심A++ (Hanwoo (Korean beef), sirloin) ₩38,000 | 인덕원역, 4 min walk |
| 89 | Hanuujinmyeongga 한우우진명가 | 5.0 | 22 | 한우우진모듬(400g) (Hanwoo (Korean beef), assorted) ₩154,000 | 평촌역, 3 min walk |
| 90 | Seoksusaenggogijeongyuksikdang 석수생고기정육식당 | 4.27 | 252 | 제육쌈밥 (spicy pork lettuce wrap meal) ₩12,000 | Seoksu Station, 1 min walk |
| 91 | Bokdwaeji Sutbulgalbi 복돼지 숯불갈비 | 5.0 | 38 | 돼지숯불갈비 (charcoal galbi, pork) ₩19,000 | 명학역, 15 min walk |
| 92 | Dandoni Jirisancheongjeongheukdwaeji 단돈이 지리산청정흑돼지 | 4.36 | 154 | 흑돼지오겹살 (black pork belly with skin) ₩17,000 | - |
| 93 | Sigolgudeuljangdolgui 시골구들장돌구이 | 4.4 | 95 | 삼겹살 (pork belly (samgyeopsal)) ₩16,000 | 인덕원역, 3 min walk |
| 94 | Gogichanggo Anyangmyeonghak Branch 고기창고 안양명학점 | 4.32 | 262 | 돼지한마리 (pork combo platter) ₩55,000 | 명학역, 1 min walk |
| 95 | Wangttukkeongsamgyeopsal 왕뚜껑삼겹살 | 4.42 | 87 | 볶음밥 (fried rice) ₩3,000 | - |
| 96 | Geumseulsutbulgalbi 금슬숯불갈비 | 4.23 | 299 | 김치말이국수 (kimchi cold noodles) ₩9,000 | 명학역, 10 min walk |
| 97 | Ttukseomilhodwaejigalbi 뚝섬일호돼지갈비 | 4.36 | 70 | 양념 돼지갈비 250g (marinated, pork galbi (pork ribs)) ₩15,000 | 인덕원역, 4 min walk |
| 98 | Okinehwangsogopchang 옥이네황소곱창 | 4.25 | 122 | 황소곱창 모듬구이 (bull gopchang, assorted grill) ₩69,000 | 관악역, 12 min walk |
| 99 | Saengdwaejigimchijjigaesaengsamgyeop 생돼지김치찌개생삼겹 | 4.19 | 220 | - | 명학역, 6 min walk |
| 100 | Gamtansaenggogi 감탄생고기 | 4.24 | 162 | 쭈꾸미볶음 중 (stir-fried baby octopus) ₩39,000 | - |
| 101 | Maposutbulgalbi 마포숯불갈비 | 4.0 | 225 | 돼지갈비 (pork galbi (pork ribs)) ₩16,000 | 인덕원역, 3 min walk |
| 102 | Ttombanggakha Sotttukkeongsaengsamgyeopsal 똠방각하 솥뚜껑생삼겹살 | 4.58 | 44 | 오겹살 (pork belly with skin (ogyeopsal)) ₩12,000 | - |
| 103 | Taeneunggalbichon 태능갈비촌 | 4.03 | 182 | 차돌된장 (brisket doenjang stew) ₩9,000 | - |
| 104 | Sunheunggoldwaejigalbi 순흥골돼지갈비 | 4.23 | 115 | 스테이크형 돼지갈비(250g) (steak, pork galbi (pork ribs)) ₩10,500 | - |
| 105 | Guldaridwaejigalbi Seoksu Branch 굴다리돼지갈비 석수점 | 4.4 | 52 | 돼지갈비(국내산) (pork galbi (pork ribs), domestic (Korean)) ₩10,000 | - |
| 106 | Teolbonesaenggogi 털보네생고기 | 4.33 | 108 | 수제돼지갈비 (house-made pork galbi) ₩10,000 | 안양역, 15 min walk |
| 107 | Ganggojip 강고집 | 4.46 | 48 | 생삼겹살 (fresh pork belly) ₩16,000 | - |
| 108 | Jirisansaenggogi 지리산생고기 | 4.3 | 79 | 오겹살 (pork belly with skin (ogyeopsal)) ₩15,000 | 인덕원역, 3 min walk |
| 109 | Jangsutojongkkeomeokdwaeji 장수토종꺼먹돼지 | 4.28 | 115 | - | 인덕원역, 4 min walk |
| 110 | Gogimaeul 고기마을 | 4.13 | 132 | 삼겹살1인분(200g) (pork belly (samgyeopsal)) ₩14,000 | 명학역, 9 min walk |
| 111 | Ojiksamgyeopsal 오직삼겹살 | 4.63 | 45 | 삼겹살 (pork belly (samgyeopsal)) ₩17,000 | 명학역, 11 min walk |
| 112 | Chogadwaejiguimaeul 초가돼지구이마을 | 0.0 | 84 | - | - |
| 113 | Bakdalsutbulgalbi 박달숯불갈비 | 4.0 | 19 | 수제양념돼지갈비 (house-marinated pork galbi) ₩16,000 | - |
| 114 | Soseobangdwaejigaksi 소서방돼지각시 | 2.5 | 60 | 돌판삼겹세트 (set, pork belly, stone grill) ₩32,000 | 인덕원역, 16 min walk |
All 114 Old-School Korean BBQ spots in Anyang
Donmoachamsamgyeop Main Branch ranks first, followed by Jogundeunggalbi and Pungnyeongalbi Anyang Main Branch.
Kkuun has the highest rating on this list at 4.95 (1,602 visitor reviews).
Ilmidon Pyeongchon Main Branch seats up to 55 people. Call ahead to book for groups.
Signature dishes on this list range from ₩3,000 to ₩59,000. The lowest is at Hanuteukga Pyeongchon Branch.
Most places sell meat by the portion (1 serving is about 150 to 200 g) and require at least 2 servings. Staff often grill the meat for you. Show the Korean menu name on this page when ordering.
Ratings, review counts and photos are public Naver Place data as of Nov 3, 2026. Restaurants are listed from Korean government business license data.
Data as of Nov 3, 2026. Ratings, reviews and hours change, so please check before you go. Menu names are shown in Korean as written at the restaurant, with translations in brackets.
