Uyajimakchang Gimcheonhyeoksin Branch

Korean name (show to taxi drivers) 우야지막창 김천혁신점

Uyajimakchang Gimcheonhyeoksin Branch in Gyeongsangbuk-do Gimcheon. Naver rating 4.9 from 436 visitor reviews. Signature: 우야지 막창(과일숙성생막창) (makchang (pork/beef large intestine), fresh makchang, day-aged) ₩11,000. Hours, address, photos and nearest station.

Uyajimakchang Gimcheonhyeoksin Branch Photos 1

Uyajimakchang Gimcheonhyeoksin Branch Photos 2

Uyajimakchang Gimcheonhyeoksin Branch Photos 3

Uyajimakchang Gimcheonhyeoksin Branch Photos 4

Uyajimakchang Gimcheonhyeoksin Branch Photos 5

Uyajimakchang Gimcheonhyeoksin Branch Photos 6

Naver rating: ★ 4.9 · 436 visitor reviews · 51 blog posts
Address: 경북 김천시 혁신3로 17 센트럴시티 103호, 104호 · Gyeongsangbuk-do Gimcheon
Hours: Mon, Tue, Wed, Thu 16:00-24:00 / Fri, Sat, Sun 16:00-00:30
Phone: 0507-1493-3441
Seating: Group seating, Table seating

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Menu and prices

첫 3인분 주문시 소세지+우삼겹+버섯 (when ordering, sausage, thin-sliced beef belly, mushroom)
파인애플+한강라면(무한)+계란찜 제공 (pineapple, Han River ramyeon (machine-cooked), unlimited, steamed egg, provided)
서비스는 첫주문시에만 1회 제공!! (complimentary, first order, provided)
갈릭 우삼겹 (thin-sliced beef belly) ₩11,000
우야지 막창(과일숙성생막창) (makchang (pork/beef large intestine), fresh makchang, day-aged) ₩11,000
담백 소막창 (beef makchang) ₩16,000
양념막창/양념불막창(매운맛/중간맛) (marinated makchang, spicy grilled makchang, marinated, spicy) ₩12,000
양념불닭발/양념순닭발 (spicy chicken feet, marinated, chicken feet) ₩11,000
벽돌 삼겹살 한판 500g듀록 (pork belly (samgyeopsal), platter, Duroc pork) ₩40,500
양념불꼼장어/누드꼼장어 (hagfish, marinated) ₩15,500
국내산 수제 돼지 벌집 껍데기 (domestic (Korean), house-made, pork, honeycomb-cut, pork skin) ₩11,000
어린이 뚝배기 소 불고기 (child, earthen pot, bulgogi) ₩11,000

What visitors say

The food is delicious 401
High-quality meat 224
Spacious 162
Friendly staff 138
Great value for money 133
Generous portions 115
Has unique dishes 81
Clean restaurant 55

Facilities

Separate men's/women's restroomsGroups welcomeWaiting areaWi-FiReservationsKids' play roomHigh chairsAccessible parkingParkingTakeout

Included in these rankings

Gimcheon Korean BBQ Gimcheon Korean BBQ for Groups Gimcheon Family Korean BBQ Gimcheon Samgyeopsal (Pork Belly BBQ)Gimcheon Gopchang (Grilled Intestines)

FAQ

What are the opening hours of Uyajimakchang Gimcheonhyeoksin Branch?

Mon, Tue, Wed, Thu 16:00-24:00 / Fri, Sat, Sun 16:00-00:30 (Oct 8, 2026)

Where is Uyajimakchang Gimcheonhyeoksin Branch and how do I get there?

경북 김천시 혁신3로 17 센트럴시티 103호, 104호 (Gyeongsangbuk-do Gimcheon)

What is on the menu at Uyajimakchang Gimcheonhyeoksin Branch and how much is it?

첫 3인분 주문시 소세지+우삼겹+버섯 (when ordering, sausage, thin-sliced beef belly, mushroom), 파인애플+한강라면(무한)+계란찜 제공 (pineapple, Han River ramyeon (machine-cooked), unlimited, steamed egg, provided), 서비스는 첫주문시에만 1회 제공!! (complimentary, first order, provided), 갈릭 우삼겹 (thin-sliced beef belly) ₩11,000

Data as of Oct 8, 2026. Ratings, reviews and hours change, so please check before you go. Menu names are shown in Korean as written at the restaurant, with translations in brackets.