The top-ranked Korean BBQ Lunch in Gyeongju is Daereunggalbi, followed by Dongcheonbugyeongsutbulgalbi and Gyeongjuppyeosutbulgui. Photos, signature dishes with prices, group seating and walking distance from the station are compared below.
Naver Place public data as of Nov 3, 2026
Korean BBQKorean BBQ for GroupsDate Night Korean BBQSolo-Friendly Korean BBQFamily Korean BBQLate-Night Korean BBQSamgyeopsal (Pork Belly BBQ)Korean Beef BBQ (Hanwoo)Galbi (Korean Short Ribs)Gopchang (Grilled Intestines)All-You-Can-Eat Korean BBQCheap Korean BBQOld-School Korean BBQKorean BBQ with Private Rooms
대릉갈비
★ 4.81 9,402 visitor reviews · 10,387 blog posts
동천부경숯불갈비
★ 4.78 1,187 visitor reviews · 1,759 blog posts
경주뼈숯불구이
★ 4.96 566 visitor reviews · 700 blog posts
소문난암뽕.수육
★ 4.36 338 visitor reviews · 75 blog posts
대가숯불
★ 4.31 196 visitor reviews · 163 blog posts
월성한우
★ 4.41 284 visitor reviews · 32 blog posts
의곡숯불
★ 4.27 272 visitor reviews · 97 blog posts
| Rank | Restaurant | Naver rating | Reviews | Menu | Nearest station |
|---|---|---|---|---|---|
| 1 | Daereunggalbi 대릉갈비 | 4.81 | 9,402 | 양념꽃갈비 런치세트 1인(식사포함) (marbled galbi, marinated, set, lunch, meal, included) ₩18,800 | - |
| 2 | Dongcheonbugyeongsutbulgalbi 동천부경숯불갈비 | 4.78 | 1,187 | 양념돼지갈비(국내산) (marinated pork galbi, domestic (Korean)) ₩10,000 | - |
| 3 | Gyeongjuppyeosutbulgui 경주뼈숯불구이 | 4.96 | 566 | 뼈구이 소 (grilled bone-in pork) ₩36,000 | - |
| 4 | Somunnanamppong.suyuk 소문난암뽕.수육 | 4.36 | 338 | 암뽕,수육 (소) (boiled pork slices (suyuk)) ₩50,000 | - |
| 5 | Daegasutbul 대가숯불 | 4.31 | 196 | 생고기(등심/갈비/낙엽) 120g (fresh meat, sirloin, galbi (short ribs)) ₩28,000 | - |
| 6 | Wolseonghanu 월성한우 | 4.41 | 284 | 한우갈비살 (Hanwoo boneless short rib) ₩11,900 | - |
| 7 | Uigoksutbul 의곡숯불 | 4.27 | 272 | 소금구이 (salt-grilled) ₩22,000 | - |
Daereunggalbi ranks first, followed by Dongcheonbugyeongsutbulgalbi and Gyeongjuppyeosutbulgui.
Gyeongjuppyeosutbulgui has the highest rating on this list at 4.96 (566 visitor reviews).
Dongcheonbugyeongsutbulgalbi seats up to 80 people. Call ahead to book for groups.
Signature dishes on this list range from ₩10,000 to ₩50,000. The lowest is at Dongcheonbugyeongsutbulgalbi.
Most places sell meat by the portion (1 serving is about 150 to 200 g) and require at least 2 servings. Staff often grill the meat for you. Show the Korean menu name on this page when ordering.
Ratings, review counts and photos are public Naver Place data as of Nov 3, 2026. Restaurants are listed from Korean government business license data.
Data as of Nov 3, 2026. Ratings, reviews and hours change, so please check before you go. Menu names are shown in Korean as written at the restaurant, with translations in brackets.
