The top-ranked Cheap Korean BBQ in Gyeongju is Pureungadeun, followed by Gyeongju Hanucheonguk Hwangnam Main Branch and Geuttaegeusoganji. Photos, signature dishes with prices, group seating and walking distance from the station are compared below.
Naver Place public data as of Nov 3, 2026
Korean BBQKorean BBQ for GroupsDate Night Korean BBQSolo-Friendly Korean BBQKorean BBQ LunchFamily Korean BBQLate-Night Korean BBQSamgyeopsal (Pork Belly BBQ)Korean Beef BBQ (Hanwoo)Galbi (Korean Short Ribs)Gopchang (Grilled Intestines)All-You-Can-Eat Korean BBQOld-School Korean BBQKorean BBQ with Private Rooms
푸른가든
★ 4.84 1,348 visitor reviews · 2,707 blog posts
"Generous portions" (534 visitor votes)
경주 한우천국 황남본점
★ 4.77 1,405 visitor reviews · 2,092 blog posts
"Generous portions" (408 visitor votes)
그때그소간지
★ 4.68 945 visitor reviews · 1,062 blog posts
Signature dish ₩9,000 (below local median)
명륜진사갈비 경주용강점
★ 4.9 785 visitor reviews · 142 blog posts
"Great value for money" (381 visitor votes)
오가네숯불
★ 4.73 548 visitor reviews · 795 blog posts
"Great value for money" (184 visitor votes)
착한한우황성
★ 4.9 606 visitor reviews · 119 blog posts
"Great value for money" (291 visitor votes)
맛있는고기에솜씨를더하다황성점
★ 4.81 489 visitor reviews · 38 blog posts
"Great value for money" (200 visitor votes) · Signature dish ₩4,990 (below local median)
황성숯불갈비
★ 4.53 603 visitor reviews · 140 blog posts
"Great value for money" (244 visitor votes) · Signature dish ₩7,500 (below local median)
흥부막창
★ 4.41 550 visitor reviews · 363 blog posts
"Great value for money" (102 visitor votes) · Signature dish ₩9,000 (below local median)
| Rank | Restaurant | Naver rating | Reviews | Menu | Nearest station |
|---|---|---|---|---|---|
| 1 | Pureungadeun 푸른가든 | 4.84 | 1,348 | 암소 모듬 숯불구이 100g (cow (female), assorted, charcoal-grilled) ₩25,000 | - |
| 2 | Gyeongju Hanucheonguk Hwangnam Main Branch 경주 한우천국 황남본점 | 4.77 | 1,405 | 한우갈비살(100g) (Hanwoo boneless short rib) ₩25,000 | - |
| 3 | Geuttaegeusoganji 그때그소간지 | 4.68 | 945 | 냉면,비빔냉면 오후4시까지단품주문가능 (naengmyeon (cold noodles), spicy mixed cold noodles, afternoon, available to order, until (time), single item) ₩9,000 | - |
| 4 | Myeongryunjinsagalbi Gyeongjuyonggang Branch 명륜진사갈비 경주용강점 | 4.9 | 785 | 명륜진사갈비 자유이용(성인) (galbi (short ribs), unlimited, adult) ₩21,900 | - |
| 5 | Oganesutbul 오가네숯불 | 4.73 | 548 | 경주 실패없는 푸짐한 집. 오가네숯불 (hearty, charcoal) | - |
| 6 | Oganehanu 오가네한우 | 4.9 | 366 | 오가네 스폐셜 400g (special) ₩88,000 | - |
| 7 | Chakhanhanuhwangseong 착한한우황성 | 4.9 | 606 | 한우암소갈비살 (boneless beef short rib, Hanwoo (Korean beef)) ₩11,900 | - |
| 8 | Matitneungogiesomssireuldeohadahwangseongjeom 맛있는고기에솜씨를더하다황성점 | 4.81 | 489 | 숙성삼겹살 (aged pork belly) ₩4,990 | - |
| 9 | Hwangseongsutbulgalbi 황성숯불갈비 | 4.53 | 603 | 돼지갈비(1인분) (pork galbi (pork ribs)) ₩7,500 | - |
| 10 | Heungbumakchang 흥부막창 | 4.41 | 550 | 꼬들목살 (chewy pork neck) ₩10,000 | - |
| 11 | Jirisankkeomeokdwaeji 지리산꺼먹돼지 | 4.7 | 361 | 꺼먹돼지 오겹살 (pork, pork belly with skin (ogyeopsal)) ₩9,000 | - |
| 12 | Donppyeorakjjokgalbi Gyeongju Branch 돈뼈락쪽갈비 경주점 | 4.73 | 197 | 쪽갈비[100g] (pork spareribs) ₩4,100 | - |
| 13 | Doldon 돌돈 | 0.0 | 129 | 생삼겹살(120g) (fresh pork belly) ₩9,000 | - |
| 14 | Kkamagwi 까마귀 | 4.79 | 500 | 점심에는 메뉴가 따로 있습니다! (lunch, menu) ₩7,500 | - |
| 15 | Sopungmakchang 소풍막창 | 4.58 | 502 | - | - |
| 16 | Jeojatgeori 저잣거리 | 4.63 | 226 | 삼겹살(국내산/100g) (pork belly (samgyeopsal), domestic (Korean)) ₩7,000 | - |
| 17 | Handondanbuldwitgogi 한돈단불뒷고기 | 4.63 | 358 | 한돈모듬스페샬(600g) (Handon (Korean pork), assorted) ₩42,000 | - |
| 18 | Dawanggalbitang Gyeongjujikyeong Branch 다왕갈비탕 경주직영점 | 4.49 | 817 | 다왕갈비찜大 (jumbo galbi) ₩58,000 | - |
| 19 | Dolpandwaeji 돌판돼지 | 5.0 | 169 | 삼겹살 100g (pork belly (samgyeopsal)) ₩9,000 | - |
| 20 | Nunkkotdaepae Hyeongok Branch 눈꽃대패 현곡점 | 4.89 | 283 | 한돈삼겹대패 (thin-shaved pork belly, Handon (Korean pork)) ₩10,000 | - |
| 21 | Janggunamsosutbul 장군암소숯불 | 4.17 | 1,136 | 갈비살(100g) (boneless short rib) ₩13,000 | - |
| 22 | Urihanuhyeopdongjohapbonjeom 우리한우협동조합본점 | 4.5 | 664 | 등심 (sirloin) ₩9,800 | - |
| 23 | Seouldwitgogimakchang 서울뒷고기막창 | 4.93 | 137 | 뒷고기한판 (pork head trimmings (dwitgogi), platter) ₩40,000 | - |
| 24 | Yukbujanggalbi Yonghwangdong Main Branch 육부장갈비 용황동 본점 | 5.0 | 110 | 안창살 (beef skirt) ₩13,000 | - |
| 25 | Daebakjip Dongcheon Branch 대박집 동천점 | 4.58 | 221 | 대박삼겹살 (pork belly (samgyeopsal), huge) ₩4,500 | - |
| 26 | Mokjangsaenggalbi Gyeongju Main Branch 목장생갈비 경주본점 | 4.67 | 194 | 해물된장찌개 (seafood doenjang stew) ₩3,000 | - |
| 27 | Hambasogalbi Gyeongju Branch 함바소갈비 경주점 | 4.88 | 286 | 마늘양념 안창살 반접시(250g) (garlic marinade, beef skirt, half plate) ₩18,000 | - |
| 28 | Dondon 돈돈 | 4.47 | 258 | 생삽겹살 (fresh pork belly) ₩8,000 | - |
| 29 | Dongdaemakchang 동대막창 | 4.61 | 304 | 돼지막창 (pork makchang) ₩7,000 | - |
| 30 | Gimtaeju Seonsangopchang 김태주 선산곱창 | 4.6 | 238 | 곱창전골 (gopchang hot pot) ₩10,000 | - |
| 31 | Seomyeonsikyuksikdang 서면식육식당 | 4.46 | 478 | 1+등급 갈비살(국내산,100g) (grade, boneless short rib, domestic (Korean)) ₩12,000 | - |
| 32 | 119ditgogi Yonghwang Branch 119딧고기 용황점 | 4.51 | 182 | 물냉면 (cold noodles in broth) ₩6,000 | - |
| 33 | Myeongryunjinsagalbi Gyeongjubulguk Branch 명륜진사갈비 경주불국점 | 4.37 | 613 | 명륜진사갈비 자유이용(성인) (galbi (short ribs), unlimited, adult) ₩21,900 | - |
| 34 | Dawanggalbitang Guhwang Branch 다왕갈비탕 구황점 | 4.43 | 440 | 육전 (beef jeon (pan-fried beef)) ₩10,000 | - |
| 35 | Keunmakchang Gyeongjubulguksa Branch 큰막창 경주불국사점 | 4.71 | 75 | 생막창 (fresh makchang) ₩9,000 | - |
| 36 | 119ditgogi Hwangseong Branch 119딧고기 황성점 | 4.83 | 145 | 딧고기 모듬 (meat, assorted) ₩35,000 | - |
| 37 | Nolbumakchang Main Branch 놀부막창 본점 | 4.88 | 118 | 막창.생삼겹살.수제양념갈비.한우차돌박 (makchang (pork/beef large intestine), fresh pork belly, house-marinated galbi, Hanwoo brisket) ₩9,000 | - |
| 38 | Oneuleungogimeokneunnal 오늘은고기먹는날 | 4.79 | 103 | 모듬(삼겹살+뒷고기)500g (assorted, pork belly (samgyeopsal), pork head trimmings (dwitgogi)) ₩32,000 | - |
| 39 | Myeongryunjinsagalbi Gyeongjuangang Branch 명륜진사갈비 경주안강점 | 4.41 | 293 | 명륜진사갈비 자유이용(성인) (galbi (short ribs), unlimited, adult) ₩21,900 | - |
| 40 | Songwonchamsutbulselpeutaun 송원참숯불셀프타운 | 4.4 | 116 | 생오리숯불구이150g (charcoal-grilled, duck) ₩7,900 | - |
| 41 | Bongjamakchang Gyeongjudongcheon Branch 봉자막창 경주동천점 | 4.6 | 180 | 봉자 고기반반 섞어한판 (half and half meat, mixed platter) ₩41,000 | - |
| 42 | Gabojamakchang 가보자막창 | 4.54 | 109 | 고추장제육.간장제육 우렁쌈밥 (gochujang, spicy pork, soy sauce, lettuce wrap rice meal, freshwater snail) ₩13,000 | - |
| 43 | Baekyangsutbulgalbi Gyeongjuhwangseong Branch 백양숯불갈비 경주황성점 | 4.54 | 124 | 진짜 양념갈비(100g) (real, marinated galbi) ₩3,300 | - |
| 44 | Donghaesotttukkeongsamgyeopsal 동해솥뚜껑삼겹살 | 4.75 | 99 | 대패목살 (pork neck (moksal), thin-shaved) ₩9,000 | - |
| 45 | Dongadaebakjip Angang Branch 돈가대박집 안강점 | 4.69 | 77 | 대박삼겹살 (pork belly (samgyeopsal), huge) ₩2,800 | - |
| 46 | Moryangsaengdwaejisutbul 모량생돼지숯불 | 4.22 | 217 | 삼겹살 (pork belly (samgyeopsal)) ₩5,000 | - |
| 47 | Myeongryunjinsagalbi Gyeongjuseonggeon Branch 명륜진사갈비 경주성건점 | 4.28 | 413 | 명륜진사갈비 자유이용(성인) (galbi (short ribs), unlimited, adult) ₩21,900 | - |
| 48 | Seojinpujutgan Sikyuksikdang 서진푸줏간 식육식당 | 4.92 | 49 | 소고기국밥 (beef rice soup) ₩9,000 | - |
| 49 | Dongbangsutbul 동방숯불 | 4.67 | 111 | 한우갈비살 (Hanwoo boneless short rib) ₩20,000 | - |
| 50 | Uyajimakchang Hwangseong Branch 우야지막창 황성점 | 4.44 | 197 | 꼼장어 (hagfish) ₩11,000 | - |
| 51 | Geumjjokgalbi Gyeongju Branch 금쪽갈비 경주점 | 4.58 | 91 | 매운쪽갈비 (spicy pork spareribs) ₩9,000 | - |
| 52 | Wolseonghanu 월성한우 | 4.41 | 284 | 한우갈비살 (Hanwoo boneless short rib) ₩11,900 | - |
| 53 | Gyeongjumakchang 경주막창 | 5.0 | 35 | 막창 (makchang (pork/beef large intestine)) ₩9,000 | - |
| 54 | Makchanghauseu 막창하우스 | 4.49 | 189 | 돼지막창 (pork makchang) ₩8,000 | - |
| 55 | Keundwaejimakchang Gyeongjudongcheon Branch 큰돼지막창 경주동천점 | 4.38 | 105 | 생막창(150g) (fresh makchang) ₩9,000 | - |
| 56 | Songok 송옥 | 4.31 | 374 | 한우갈비살 (Hanwoo boneless short rib) ₩20,000 | - |
| 57 | Makchangsin 막창신 | 4.14 | 241 | 돼지막창 (pork makchang) ₩9,000 | - |
| 58 | Donhwangchamsutbulgalbi 돈황참숯불갈비 | 4.38 | 200 | 안창살 (beef skirt) ₩30,000 | - |
| 59 | Donjjang Ubang Branch 돈짱 우방점 | 4.63 | 100 | 냉면 (naengmyeon (cold noodles)) ₩6,000 | - |
| 60 | Kkuumyeondwaeji 꾸우면돼지 | 4.64 | 46 | 삼겹살 (pork belly (samgyeopsal)) ₩8,000 | - |
| 61 | Dwitgogi Ttaenggijae 뒷고기 땡기재 | 4.9 | 34 | 암돼지 통삼겹 생목살 모들 700g (sow pork, thick-cut pork belly, fresh pork neck) ₩55,000 | - |
| 62 | Sinpungdaepaesamgyeopsal Chunghyo Branch 신풍대패삼겹살 충효점 | 4.44 | 52 | 대패삼겹살 (thin-shaved pork belly (daepae)) ₩6,500 | - |
| 63 | Cheonnyeongol Hanuchon 천년골 한우촌 | 3.94 | 395 | 한우 꽃갈비살 (Hanwoo (Korean beef), marbled boneless short rib) ₩16,000 | - |
| 64 | Sandeulgang Hanu 산들강 한우 | 4.94 | 43 | 상차림비 초등학생이상 (table charge, elementary schooler, or more) ₩3,000 | - |
| 65 | Hongdaebulgogi Donggukdae Branch 홍대불고기 동국대점 | 5.0 | 26 | 석쇠불고기 라이스 (grill-pressed bulgogi) ₩8,500 | - |
| 66 | Geumdwaejisikdang 금돼지식당 | 4.63 | 64 | 대패삼겹살 (thin-shaved pork belly (daepae)) ₩11,000 | - |
| 67 | Sinkkangtongdwitgogi Gyeongju Dongcheon Branch 신깡통뒷고기 경주 동천점 | 4.94 | 54 | 깡통모둠(3인추천) (assorted, recommended for N) ₩39,000 | - |
| 68 | Ilchonmakchang 일촌막창 | 4.67 | 43 | 막창 생삼겹살 생가브리살 대패삼겹살 (makchang (pork/beef large intestine), fresh pork belly, fresh pork loin cap, thin-shaved pork belly (daepae)) ₩9,000 | - |
| 69 | Seominmakchang Gyeongjudongcheon Branch 서민막창 경주동천점 | 4.68 | 69 | 돼지 생막창 (130g) (pork, fresh makchang) ₩10,000 | - |
| 70 | Gongdanbulgogisikdang 공단불고기식당 | 4.39 | 65 | 정식 (set meal) ₩8,000 | - |
| 71 | Jeongdochuksan&sikyuksikdang 정도축산&식육식당 | 4.49 | 240 | - | - |
| 72 | Jeongganesutbulgalbi 정가네숯불갈비 | 4.31 | 142 | 김치찌개 (kimchi stew) ₩3,000 | - |
| 73 | Pohangsikyuksikdang 포항식육식당 | 5.0 | 18 | 생삼겹살 (fresh pork belly) ₩9,000 | - |
| 74 | Seomindwitgogi Dongcheon Branch 서민뒷고기 동천점 | 4.69 | 44 | 서민뒷고기모듬 (assorted pork trimmings) ₩25,000 | - |
| 75 | Chonggakdwaeji 총각돼지 | 4.69 | 78 | 가브리살 (pork loin cap (gabrisal)) ₩10,000 | - |
| 76 | Gohyangmakchang 고향막창 | 4.61 | 38 | 생삼겹살 (fresh pork belly) ₩12,000 | - |
| 77 | Dwaejippa 돼지빠 | 4.54 | 77 | 된장 술밥 (doenjang, rice stew) ₩6,000 | - |
| 78 | Anganggalbitang 안강갈비탕 | 4.47 | 119 | - | - |
| 79 | Baktongdwitgogisikdang 박통뒷고기식당 | 4.37 | 141 | 박통뒷고기 (pork head trimmings (dwitgogi)) ₩40,000 | - |
| 80 | Yeomgane 염가네 | 4.52 | 83 | 소금갈매기(120g) (pork skirt, salt) ₩9,900 | - |
| 81 | Samdosutbulgalbi 삼도숯불갈비 | 4.32 | 112 | 잔치국수 (warm noodle soup) ₩6,000 | - |
| 82 | Yeontanhanusandae 연탄한우산대 | 5.0 | 26 | 한우 뒷고기 (Hanwoo (Korean beef), pork head trimmings (dwitgogi)) ₩13,000 | - |
| 83 | Nyuilgwangsikyuksikdang 뉴일광식육식당 | 4.06 | 203 | 한우암소갈비살 (boneless beef short rib, Hanwoo (Korean beef)) ₩37,000 | - |
| 84 | Hwangseonghanu Sutbulgalbi 황성한우 숯불갈비 | 4.6 | 79 | 한우안창살 100g (Hanwoo skirt) ₩23,000 | - |
| 85 | Urisutbulmakchang 우리숯불막창 | 4.36 | 92 | 생막창 (fresh makchang) ₩9,000 | - |
| 86 | Dahosutbulchonsaenggogi 다호숯불촌생고기 | 5.0 | 30 | 육회비빔밥 (yukhoe bibimbap) ₩9,000 | - |
| 87 | Wontongsutbuldwitgogi Angang Branch 원통숯불뒷고기 안강점 | 4.38 | 89 | 원통명품 모듬 뒷고기 (premium, assorted, pork head trimmings (dwitgogi)) ₩40,000 | - |
| 88 | Geonneolmokmakchang 건널목막창 | 4.41 | 91 | - | - |
| 89 | Bakdon 박돈 | 4.5 | 33 | 뒷고기 (pork head trimmings (dwitgogi)) ₩4,500 | - |
| 90 | Yulmokgalbi 율목갈비 | 4.94 | 25 | *포장은 1000원 추가 됩니다* (takeout, extra) ₩1,000 | - |
| 91 | Gomatjipwanggalbijeonmunjeom 고맛집왕갈비전문점 | 4.13 | 97 | 왕갈비-칠레산 (jumbo galbi, Chilean) ₩6,000 | - |
| 92 | Gogikape 고기카페 | 4.18 | 62 | 생삼겹살 (fresh pork belly) ₩6,500 | - |
| 93 | Hanu&handonmokuchon 한우&한돈목우촌 | 5.0 | 22 | - | - |
| 94 | Gwangjangsutbul 광장숯불 | 4.47 | 71 | (경주 1등 맛집) 한우 갈비살 (Hanwoo (Korean beef), boneless short rib) ₩15,000 | - |
| 95 | Gyeongjusukseongdwaeji 경주숙성돼지 | 4.0 | 115 | 명품숙성삼겹 (aged pork belly, premium) ₩9,900 | - |
| 96 | Jeontongamsogalbi 전통암소갈비 | 4.33 | 79 | 소고기국밥 (beef rice soup) ₩8,000 | - |
| 97 | Alcheonhanu Sikyuksikdang 알천한우 식육식당 | 5.0 | 15 | 한우 안창살 (Hanwoo (Korean beef), beef skirt) ₩22,000 | - |
| 98 | Ibaksanaembigalbi 이박사냄비갈비 | 4.74 | 36 | - | - |
| 99 | Hwangseongdongui 황성돈구이 | 4.64 | 12 | 양념갈비 (marinated galbi) ₩9,000 | - |
| 100 | Jeontonghanu 전통한우 | 4.63 | 71 | 육회비빔밥 (yukhoe bibimbap) ₩13,000 | - |
| 101 | Jangsudaebakdwitgogi 장수대박뒷고기 | 4.44 | 34 | 뒷고기 한판 [500g] (pork head trimmings (dwitgogi), platter) ₩25,000 | - |
| 102 | Seokcheonamsohanusutbulgalbi 석천암소한우숯불갈비 | 4.64 | 36 | 갈비살(국내산, 100g) (boneless short rib, domestic (Korean)) ₩21,000 | - |
| 103 | Hanumaeulsikyuksikdang 한우마을식육식당 | 4.5 | 29 | 갈비살 (boneless short rib) ₩13,000 | - |
| 104 | Yuseongsutbulgalbi 유성숯불갈비 | 4.19 | 56 | 생삼겹살 1인분 (fresh pork belly) ₩8,000 | - |
| 105 | Sutbulgwangjang Chunghyo Main Branch 숯불광장 충효본점 | 0.0 | 23 | - | - |
| 106 | Donghyeongui Seonggeon Branch 동현구이 성건점 | 0.0 | 18 | - | - |
| 107 | Gyeongjuhwangseonghanu 경주황성한우 | 4.93 | 16 | [1등급이상] 한우등심 (grade or higher, Hanwoo sirloin) ₩9,800 | - |
| 108 | Oneulsutbuldwitgogi 오늘숯불뒷고기 | 4.64 | 22 | 돼지껍데기 (pork skin) ₩8,000 | - |
| 109 | Guganedwitgogi Chunghyodong Main Branch 구가네뒷고기 충효동본점 | 5.0 | 17 | 뒷고기한판(국내산) 400g (pork head trimmings (dwitgogi), platter, domestic (Korean)) ₩35,000 | - |
| 110 | Ahwasikyuksikdang 아화식육식당 | 4.0 | 70 | 안창살(100g) (beef skirt) ₩22,000 | - |
| 111 | Olraesutbulchon 올래숯불촌 | 5.0 | 5 | 돼지갈비 (pork galbi (pork ribs)) ₩9,000 | - |
| 112 | Unchilgisam Jeongyuksikdang 운칠기삼 정육식당 | 3.7 | 106 | 한우육회 비빔밥 (Hanwoo yukhoe (beef tartare), bibimbap) ₩13,000 | - |
| 113 | Chamdondwitgogi 참돈뒷고기 | 0.0 | 23 | 꼬들목살 100g (chewy pork neck) ₩7,000 | - |
| 114 | Changseongsutbulgalbi 창성숯불갈비 | 4.02 | 87 | 돼지갈비(국내산 200g) (pork galbi (pork ribs), domestic (Korean)) ₩12,000 | - |
| 115 | Gogikkun Jeongsabu Dongdae Branch 고기꾼 정사부 동대점 | 5.0 | 10 | 숯불 소고기 무한리필 (charcoal, beef, all-you-can-eat) ₩28,900 | - |
| 116 | Hwanggeumyeontanbulgogi 황금연탄불고기 | 3.85 | 123 | 돼지연탄고추장불고기 (gochujang pork bulgogi, pork, briquette-grilled) ₩8,000 | - |
| 117 | Chojeoon Naengsamjip 초저온 냉삼집 | 4.88 | 9 | 한입꽃삼겹살 (marbled pork belly) ₩8,000 | - |
| 118 | Nolgomeokneundoyaji 놀고먹는도야지 | 0.0 | 8 | 생삼겹살 (fresh pork belly) ₩8,000 | - |
| 119 | Immansun Sutbulgalbi Angang Branch 임만순 숯불갈비 안강점 | 3.5 | 5 | 한돈양념갈비(흑돼지200g) (marinated galbi, Handon (Korean pork), black pork) ₩8,800 | - |
| 120 | Dondwaejimatdwaeji 돈돼지맛돼지 | 0.0 | 8 | 생삼겹살 120g (fresh pork belly) ₩9,000 | - |
| 121 | Daehanjeguk Gyeongjuipsil Main Branch 대한제국 경주입실본점 | 4.1 | 7 | - | - |
| 122 | Bongjamakchang Gyeongju Yonghwang Branch 봉자막창 경주 용황점 | 3.0 | 191 | 봉자 고기반반 섞어한판 (half and half meat, mixed platter) ₩41,000 | - |
| 123 | Gangdonggalbimaeul 강동갈비마을 | 4.0 | 19 | - | - |
| 124 | Ujeonsaenggogi 우전생고기 | 2.0 | 69 | 한우양념갈비살 (marinated Hanwoo boneless short rib) ₩10,000 | - |
| 125 | Soktongsaenggogi 속통생고기 | 0.5 | 36 | - | - |
All 125 Cheap Korean BBQ spots in Gyeongju
Pureungadeun ranks first, followed by Gyeongju Hanucheonguk Hwangnam Main Branch and Geuttaegeusoganji.
Myeongryunjinsagalbi Gyeongjuyonggang Branch has the highest rating on this list at 4.9 (785 visitor reviews).
Myeongryunjinsagalbi Gyeongjuyonggang Branch seats up to 100 people. Call ahead to book for groups.
Signature dishes on this list range from ₩4,990 to ₩88,000. The lowest is at Matitneungogiesomssireuldeohadahwangseongjeom.
Most places sell meat by the portion (1 serving is about 150 to 200 g) and require at least 2 servings. Staff often grill the meat for you. Show the Korean menu name on this page when ordering.
Ratings, review counts and photos are public Naver Place data as of Nov 3, 2026. Restaurants are listed from Korean government business license data.
Data as of Nov 3, 2026. Ratings, reviews and hours change, so please check before you go. Menu names are shown in Korean as written at the restaurant, with translations in brackets.
