

Andonghwangsosikyuksikdang
안동황소식육식당
★ 4.69 1,828 visitor reviews · 948 blog posts
- Menu
- 한우국밥 (Hanwoo rice soup) ₩10,000, 육회비빔밥 (yukhoe bibimbap) ₩12,000
- Hours
- Mon, Tue, Wed, Thu, Sat, Sun 11:00-22:00 / Fri 10:00-22:00
The top-ranked Korean Beef BBQ (Hanwoo) in Gimcheon is Andonghwangsosikyuksikdang, followed by Yeonmakchang Gimcheonhyeoksin Branch and Jeonwonsutbul Gimcheon Branch. Photos, signature dishes with prices, group seating and walking distance from the station are compared below.
Naver Place public data as of Oct 9, 2026
Korean BBQKorean BBQ for GroupsDate Night Korean BBQSolo-Friendly Korean BBQFamily Korean BBQSamgyeopsal (Pork Belly BBQ)Galbi (Korean Short Ribs)Gopchang (Grilled Intestines)Cheap Korean BBQOld-School Korean BBQKorean BBQ with Private Rooms


안동황소식육식당
★ 4.69 1,828 visitor reviews · 948 blog posts


연막창 김천혁신점
★ 4.92 1,976 visitor reviews · 63 blog posts


전원숯불 김천점
★ 4.88 1,222 visitor reviews · 45 blog posts


가야한우갈비살 김천점
★ 4.92 265 visitor reviews · 63 blog posts


육회너머뭉티
★ 4.87 567 visitor reviews · 157 blog posts




동래정 김천혁신도시점
★ 4.88 619 visitor reviews · 109 blog posts


화화돼지왕갈비 김천점
★ 4.79 458 visitor reviews · 166 blog posts


김천대자연한우프라자
★ 4.31 878 visitor reviews · 117 blog posts


돼지집 김천혁신점
★ 4.93 274 visitor reviews · 33 blog posts
| Rank | Restaurant | Naver rating | Reviews | Menu | Nearest station |
|---|---|---|---|---|---|
| 1 | Andonghwangsosikyuksikdang 안동황소식육식당 | 4.69 | 1,828 | 한우국밥 (Hanwoo rice soup) ₩10,000 | - |
| 2 | Yeonmakchang Gimcheonhyeoksin Branch 연막창 김천혁신점 | 4.92 | 1,976 | 초벌연막창 200g ★★ (pre-grilled tender makchang) ₩12,000 | - |
| 3 | Jeonwonsutbul Gimcheon Branch 전원숯불 김천점 | 4.88 | 1,222 | 곱배기냉면+석쇠불고기정식 (large size, naengmyeon (cold noodles), grill-pressed bulgogi, set meal) ₩12,000 | - |
| 4 | Gayahanugalbisal Gimcheon Branch 가야한우갈비살 김천점 | 4.92 | 265 | 한우갈비살 100g (Hanwoo boneless short rib) ₩13,900 | - |
| 5 | Yukhoeneomeomungti 육회너머뭉티 | 4.87 | 567 | 생고기반반(뭉티기+육회)中+탕탕이 (half and half meat, fresh raw beef chunks (mungtigi), yukhoe (beef tartare)) ₩57,000 | - |
| 6 | Sogoptan 소곱탄 | 4.91 | 344 | 무쇠 모듬구이 세트 소(700g) (assorted grill, set) ₩60,000 | - |
| 7 | Dongraejeong Gimcheonhyeoksindosi Branch 동래정 김천혁신도시점 | 4.88 | 619 | 정가브리(180g) (pork loin cap) ₩17,000 | - |
| 8 | Hwahwadwaejiwanggalbi Gimcheon Branch 화화돼지왕갈비 김천점 | 4.79 | 458 | 옛날갈비 (galbi (short ribs), old-style) ₩10,900 | - |
| 9 | Gimcheondaejayeonhanupeuraja 김천대자연한우프라자 | 4.31 | 878 | 상차림비 1인당 (table charge, per person) ₩5,000 | - |
| 10 | Dwaejijip Gimcheonhyeoksin Branch 돼지집 김천혁신점 | 4.93 | 274 | 돼지집 한판(국내산/600g) (pork, platter, domestic (Korean)) ₩42,000 | - |
| 11 | Makchangdoduk Sineum Branch 막창도둑 신음점 | 4.66 | 558 | 돼지생막창 (fresh pork makchang) ₩11,000 | - |
| 12 | Kkuseokjidolpanhanu Gimcheonsineum Branch 꾸석지돌판한우 김천신음점 | 4.7 | 107 | [1등급이상] 한우등심 (grade or higher, Hanwoo sirloin) ₩9,800 | - |
| 13 | Iluildon 일우일돈 | 4.89 | 123 | 육회 소 (yukhoe (beef tartare)) ₩15,000 | - |
| 14 | Hanugopchangjip 한우곱창집 | 4.93 | 59 | 한우곱창구이 (grilled Hanwoo gopchang) ₩16,000 | - |
| 15 | Soboro Hyeoksin Branch 소보로 혁신점 | 4.46 | 356 | 프리미엄한우큐브등심 (premium, Hanwoo (Korean beef), sirloin) ₩28,000 | - |
| 16 | Handonchamsutkkogi Bugok Branch 한돈참숯꼬기 부곡점 | 4.32 | 647 | 양념돼지갈비 (marinated pork galbi) ₩7,900 | - |
| 17 | Galbibonga 갈비본가 | 4.86 | 117 | 본가돼지갈비(200g) (pork galbi (pork ribs)) ₩9,500 | - |
| 18 | Jejupongnang 제주퐁낭 | 4.44 | 291 | 제주 생오겹살 (130g) (Jeju, fresh pork belly with skin) ₩12,000 | - |
| 19 | Yukhae Gimcheonbugok Branch 육해 김천부곡점 | 4.97 | 73 | 육해세트 (set) ₩79,900 | - |
| 20 | Daepaesamgyeopsal2hojeom 대패삼겹살2호점 | 5.0 | 60 | 대패삼겹살(1인분 150g) (thin-shaved pork belly (daepae)) ₩10,000 | - |
| 21 | Myeongpumhwaro 명품화로 | 4.82 | 74 | 명품 모듬한판500g (premium, assorted platter) ₩48,500 | - |
| 22 | Yeontanjip 연탄집 | 4.64 | 83 | 뼈없는닭발 (boneless chicken feet) ₩10,000 | - |
| 23 | Gopchanggo Gimcheonhyeoksindosi Branch 곱창고 김천혁신도시점 | 4.42 | 177 | 한우곱창모듬 (assorted Hanwoo gopchang) ₩18,900 | - |
| 24 | Jeongdamcho 정담초 | 5.0 | 58 | 한우 안창살 (Hanwoo (Korean beef), beef skirt) ₩40,000 | - |
| 25 | Naegohyanghanuchon 내고향한우촌 | 4.37 | 241 | - | - |
| 26 | Daechang Insaeng 대창 인생 | 4.61 | 60 | 한우 대창 불고기전골(1인분) (Hanwoo (Korean beef), daechang (beef large intestine), bulgogi hot pot) ₩17,000 | - |
| 27 | Gimganedwitgogi 김가네뒷고기 | 0.0 | 68 | 뒷고기 모듬 500g (pork head trimmings (dwitgogi), assorted) ₩34,000 | - |
| 28 | Baekgane Seoksoebulgogi 백가네 석쇠불고기 | 4.5 | 54 | 고추장 석쇠 양념 불고기 (gochujang, marinated, bulgogi) ₩20,000 | - |
| 29 | Sigoljangteosamgyeopsal 시골장터삼겹살 | 5.0 | 29 | 생삼겹살 1인분/120g (fresh pork belly) ₩10,000 | - |
| 30 | Geumboksikyuksikdang 금복식육식당 | 4.58 | 52 | 된장찌개+우동사리 (doenjang stew, udon add-on) ₩3,000 | - |
| 31 | Gogihanjeom 고기한점 | 4.91 | 84 | 점심특선/한돈불고기+된장찌개 (lunch special, bulgogi, Handon (Korean pork), doenjang stew) ₩10,000 | - |
| 32 | Gamasotsinchonwanggalbitang 가마솥신촌왕갈비탕 | 4.5 | 79 | 설렁탕 (seolleongtang (ox bone soup)) ₩11,000 | - |
| 33 | Andonghanumungtigi Gimcheon Branch 안동한우뭉티기 김천점 | 4.36 | 35 | 스페셜(뭉티기,육회) 특대 (special, fresh raw beef chunks (mungtigi), yukhoe (beef tartare), extra large) ₩100,000 | - |
| 34 | Nondureongsaenggogijeonmunjeom 논두렁생고기전문점 | 4.55 | 69 | 생삼겹살 (fresh pork belly) ₩11,000 | - |
| 35 | Donyukmyeongga 돈육명가 | 4.77 | 52 | 오리불고기(특미) (duck bulgogi) | - |
| 36 | Sanhogalbi 산호갈비 | 4.67 | 39 | 돼지양념갈비 (marinated pork galbi) ₩9,500 | - |
| 37 | 1979yetnalgopsam 1979옛날곱삼 | 0.0 | 24 | 옛날곱창 (gopchang (small intestine), old-style) ₩9,000 | - |
| 38 | Dwaejisikyuksikdang 돼지식육식당 | 4.5 | 21 | 점심특가 - 돼지양념갈비 600g (lunch, marinated pork galbi) ₩10,000 | - |
| 39 | Pyeongonhanugopchangchueotang 평온한우곱창추어탕 | 4.46 | 60 | - | - |
| 40 | Gogiseomanna Gimcheondeokgok 고기서만나 김천덕곡 | 0.0 | 11 | 김치짜글이 (jjageuri (thick stew), kimchi) ₩9,000 | - |
| 41 | Mongdam 몽담 | 0.0 | 11 | 숙성 소 생갈비살 (aged, fresh boneless short rib) ₩9,900 | - |
| 42 | Daejayeongadeun 대자연가든 | 4.5 | 10 | 흑돼지소금구이(180g) (salt-grilled, black pork) ₩13,000 | - |
| 43 | Sikkkeop Gimcheon Branch 식껍 김천점 | 3.5 | 19 | 김치찌개+왕계란말이 (kimchi stew, rolled omelette) ₩10,900 | - |
All 43 Korean Beef BBQ (Hanwoo) spots in Gimcheon
Andonghwangsosikyuksikdang ranks first, followed by Yeonmakchang Gimcheonhyeoksin Branch and Jeonwonsutbul Gimcheon Branch.
Dwaejijip Gimcheonhyeoksin Branch has the highest rating on this list at 4.93 (274 visitor reviews).
Jeonwonsutbul Gimcheon Branch seats up to 102 people. Call ahead to book for groups.
Signature dishes on this list range from ₩5,000 to ₩60,000. The lowest is at Gimcheondaejayeonhanupeuraja.
Most places sell meat by the portion (1 serving is about 150 to 200 g) and require at least 2 servings. Staff often grill the meat for you. Show the Korean menu name on this page when ordering.
Ratings, review counts and photos are public Naver Place data as of Oct 9, 2026. Restaurants are listed from Korean government business license data.
Data as of Oct 9, 2026. Ratings, reviews and hours change, so please check before you go. Menu names are shown in Korean as written at the restaurant, with translations in brackets.