

Hahoedongandonggalbi
하회동안동갈비
★ 4.98 305 visitor reviews · 93 blog posts
Menu: 갈비살 (boneless short rib) ₩20,000
- Menu
- 갈비살 (boneless short rib) ₩20,000
- Hours
- Mon, Tue, Wed, Thu, Fri 12:00-24:00 / Sat, Sun 16:00-24:00
The top-ranked Galbisal (Beef Rib Fingers) in Dalseo-gu is Hahoedongandonggalbi, followed by Gukgadaepyogeupchuksanmulsenteo and Dumesangolhanumaeul. Photos, signature dishes with prices, group seating and walking distance from the station are compared below.
Naver Place public data as of Oct 9, 2026
Korean BBQKorean BBQ for GroupsDate Night Korean BBQSolo-Friendly Korean BBQFamily Korean BBQSamgyeopsal (Pork Belly BBQ)Korean Beef BBQ (Hanwoo)Galbi (Korean Short Ribs)Gopchang (Grilled Intestines)Cheap Korean BBQOld-School Korean BBQ


하회동안동갈비
★ 4.98 305 visitor reviews · 93 blog posts
Menu: 갈비살 (boneless short rib) ₩20,000


국가대표급축산물센터
★ 4.94 216 visitor reviews · 82 blog posts
Menu: 투뿔(1 ++)갈비살(100g) (1++ grade, boneless short rib) ₩15,900


두메산골한우마을
★ 4.66 568 visitor reviews · 102 blog posts
Menu: 한우갈비살 600g (Hanwoo boneless short rib) ₩84,000


막창도둑 용산점
★ 4.88 346 visitor reviews · 15 blog posts
Menu: 양념소갈비살 (marinated boneless beef short rib) ₩13,000


안동갈비
★ 4.7 364 visitor reviews · 39 blog posts
Menu: 갈비살 (boneless short rib) ₩22,000


고향막창
★ 4.62 318 visitor reviews · 68 blog posts
Menu: 갈비살 (boneless short rib) ₩10,000


안동참한우촌
★ 4.76 175 visitor reviews · 64 blog posts
Menu: 한우갈비살 (Hanwoo boneless short rib) ₩21,000


쪽쪽갈비 용산점
★ 4.86 263 visitor reviews · 8 blog posts
Menu: 소갈비살120g (boneless beef short rib) ₩12,000


상록회관 감삼점
★ 4.9 153 visitor reviews · 18 blog posts
Menu: 소갈비살 (boneless beef short rib) ₩8,900


태백산왕소금구이
★ 4.34 279 visitor reviews · 253 blog posts
Menu: 소 갈비살 (boneless short rib) ₩25,000
| Rank | Restaurant | Naver rating | Reviews | Menu | Nearest station |
|---|---|---|---|---|---|
| 1 | Hahoedongandonggalbi 하회동안동갈비 | 4.98 | 305 | 갈비살 (boneless short rib) ₩20,000 | - |
| 2 | Gukgadaepyogeupchuksanmulsenteo 국가대표급축산물센터 | 4.94 | 216 | 투뿔(1 ++)갈비살(100g) (1++ grade, boneless short rib) ₩15,900 | - |
| 3 | Dumesangolhanumaeul 두메산골한우마을 | 4.66 | 568 | 한우갈비살 600g (Hanwoo boneless short rib) ₩84,000 | - |
| 4 | Makchangdoduk Yongsan Branch 막창도둑 용산점 | 4.88 | 346 | 넙데기 동글이 세트 (set) ₩44,000 | - |
| 5 | Andonggalbi 안동갈비 | 4.7 | 364 | 갈비살 (boneless short rib) ₩22,000 | - |
| 6 | Gohyangmakchang 고향막창 | 4.62 | 318 | 갈비살 (boneless short rib) ₩10,000 | Igok Station, 15 min walk |
| 7 | Andongchamhanuchon 안동참한우촌 | 4.76 | 175 | 한우갈비살 (Hanwoo boneless short rib) ₩21,000 | Yongsan Station, 19 min walk |
| 8 | Jjokjjokgalbi Yongsan Branch 쪽쪽갈비 용산점 | 4.86 | 263 | 소갈비살120g (boneless beef short rib) ₩12,000 | - |
| 9 | Sangrokhoegwan Gamsam Branch 상록회관 감삼점 | 4.9 | 153 | 소갈비살 (boneless beef short rib) ₩8,900 | Yongsan Station, 7 min walk |
| 10 | Taebaeksanwangsogeumgui 태백산왕소금구이 | 4.34 | 279 | 소 갈비살 (boneless short rib) ₩25,000 | - |
| 11 | Hoyamakchang 호야막창 | 4.49 | 218 | 소 갈비살 (boneless short rib) ₩10,000 | Igok Station, 15 min walk |
| 12 | Hwanggeummakchang 황금막창 | 4.45 | 241 | 소갈비살 (boneless beef short rib) ₩10,000 | Igok Station, 15 min walk |
| 13 | Ttowangdwitgogi 또왕뒷고기 | 4.6 | 198 | 갈비살 100g (boneless short rib) ₩9,000 | - |
| 14 | Jonggajip 종가집 | 5.0 | 27 | 소갈비살 (boneless beef short rib) ₩11,000 | - |
| 15 | Hosangalbi 호산갈비 | 4.87 | 63 | 소갈비살 (boneless beef short rib) ₩9,000 | - |
| 16 | Gyesunamu 계수나무 | 4.34 | 104 | 갈비살 (boneless short rib) ₩19,000 | - |
| 17 | Seokganesutbulchon Main Branch 석가네숯불촌 본점 | 4.27 | 28 | 한우갈비살 100g (Hanwoo boneless short rib) ₩21,000 | - |
| 18 | Janggi Hanu 장기 한우 | 3.67 | 70 | 한우 갈비살(100g) (Hanwoo (Korean beef), boneless short rib) ₩14,900 | Yongsan Station, 15 min walk |
All 18 Galbisal (Beef Rib Fingers) spots in Dalseo-gu
Hahoedongandonggalbi ranks first, followed by Gukgadaepyogeupchuksanmulsenteo and Dumesangolhanumaeul.
Hahoedongandonggalbi has the highest rating on this list at 4.98 (305 visitor reviews).
Hahoedongandonggalbi seats up to 30 people. Call ahead to book for groups.
Signature dishes on this list range from ₩8,900 to ₩84,000. The lowest is at Sangrokhoegwan Gamsam Branch.
Most places sell meat by the portion (1 serving is about 150 to 200 g) and require at least 2 servings. Staff often grill the meat for you. Show the Korean menu name on this page when ordering.
Ratings, review counts and photos are public Naver Place data as of Oct 9, 2026. Restaurants are listed from Korean government business license data.
Data as of Oct 9, 2026. Ratings, reviews and hours change, so please check before you go. Menu names are shown in Korean as written at the restaurant, with translations in brackets.