

Yeonmakchang Janggi Branch
연막창 장기점
★ 4.89 3,085 visitor reviews · 314 blog posts
- Menu
- 초벌연막창 200g ★★ (pre-grilled tender makchang) ₩12,000
- Hours
- Daily 11:30-24:00
The top-ranked Korean Beef BBQ (Hanwoo) in Dalseo-gu is Yeonmakchang Janggi Branch, followed by Yeonmakchang Yongsan Branch and Sanggunedwaejigui Yongsan Branch. Photos, signature dishes with prices, group seating and walking distance from the station are compared below.
Naver Place public data as of Oct 9, 2026
Korean BBQKorean BBQ for GroupsDate Night Korean BBQSolo-Friendly Korean BBQFamily Korean BBQSamgyeopsal (Pork Belly BBQ)Galbi (Korean Short Ribs)Gopchang (Grilled Intestines)Cheap Korean BBQOld-School Korean BBQ


연막창 장기점
★ 4.89 3,085 visitor reviews · 314 blog posts


연막창 용산점
★ 4.9 2,277 visitor reviews · 141 blog posts


상구네돼지구이 용산점
★ 4.67 968 visitor reviews · 1,170 blog posts


두메산골한우마을
★ 4.66 568 visitor reviews · 102 blog posts


꽃뚜껑 용산점
★ 4.89 804 visitor reviews · 42 blog posts


하회동안동갈비
★ 4.98 305 visitor reviews · 93 blog posts


백양숯불갈비 용산점
★ 4.91 748 visitor reviews · 16 blog posts


안동참한우촌
★ 4.76 175 visitor reviews · 64 blog posts


국가대표급축산물센터
★ 4.94 216 visitor reviews · 82 blog posts


막창도둑 용산점
★ 4.88 346 visitor reviews · 15 blog posts
| Rank | Restaurant | Naver rating | Reviews | Menu | Nearest station |
|---|---|---|---|---|---|
| 1 | Yeonmakchang Janggi Branch 연막창 장기점 | 4.89 | 3,085 | 초벌연막창 200g ★★ (pre-grilled tender makchang) ₩12,000 | - |
| 2 | Yeonmakchang Yongsan Branch 연막창 용산점 | 4.9 | 2,277 | 초벌연막창 200g ★★ (pre-grilled tender makchang) ₩12,000 | - |
| 3 | Sanggunedwaejigui Yongsan Branch 상구네돼지구이 용산점 | 4.67 | 968 | 상구네 한마리 모둠SET(650g) (whole (one animal), assorted) ₩49,900 | - |
| 4 | Dumesangolhanumaeul 두메산골한우마을 | 4.66 | 568 | 한우토시살(주먹시)500g (Hanwoo hanger steak) ₩140,000 | - |
| 5 | Kkotttukkeong Yongsan Branch 꽃뚜껑 용산점 | 4.89 | 804 | 꽃삼겹살 (흑돼지) (marbled pork belly, black pork) ₩3,900 | - |
| 6 | Hahoedongandonggalbi 하회동안동갈비 | 4.98 | 305 | 한우국밥 (Hanwoo rice soup) ₩9,000 | - |
| 7 | Baekyangsutbulgalbi Yongsan Branch 백양숯불갈비 용산점 | 4.91 | 748 | 양념갈비 (marinated galbi) ₩3,300 | Yongsan Station, 16 min walk |
| 8 | Andongchamhanuchon 안동참한우촌 | 4.76 | 175 | 비빔냉면 (spicy mixed cold noodles) ₩9,000 | Yongsan Station, 19 min walk |
| 9 | Gukgadaepyogeupchuksanmulsenteo 국가대표급축산물센터 | 4.94 | 216 | 투뿔(1 ++)갈비살(100g) (1++ grade, boneless short rib) ₩15,900 | - |
| 10 | Makchangdoduk Yongsan Branch 막창도둑 용산점 | 4.88 | 346 | 넙데기 동글이 세트 (set) ₩44,000 | - |
| 11 | Andonggalbi 안동갈비 | 4.7 | 364 | 안동갈비 (Andong-style galbi) ₩20,000 | - |
| 12 | Gohyangmakchang 고향막창 | 4.62 | 318 | 생막창 (fresh makchang) ₩9,000 | Igok Station, 15 min walk |
| 13 | Geodongsaenggogi 거동생고기 | 4.94 | 106 | 열무물김치 (young radish greens, kimchi) ₩10,000 | Yongsan Station, 16 min walk |
| 14 | Jjokjjokgalbi Yongsan Branch 쪽쪽갈비 용산점 | 4.86 | 263 | 쪽갈비(순한맛)200g (pork spareribs, mild) ₩9,500 | - |
| 15 | Sangrokhoegwan Gamsam Branch 상록회관 감삼점 | 4.9 | 153 | 치즈가리비 (scallops, cheese) ₩17,000 | Yongsan Station, 7 min walk |
| 16 | Taebaeksanwangsogeumgui 태백산왕소금구이 | 4.34 | 279 | 삼겹살 (pork belly (samgyeopsal)) ₩13,000 | - |
| 17 | Hoyamakchang 호야막창 | 4.49 | 218 | 생막창 (fresh makchang) ₩9,000 | Igok Station, 15 min walk |
| 18 | Myeongdongdolpansamgyeop 명동돌판삼겹 | 4.57 | 177 | 차돌박이 (thin-sliced beef brisket) ₩12,000 | Igok Station, 13 min walk |
| 19 | Hwanggeummakchang 황금막창 | 4.45 | 241 | 생막창 (fresh makchang) ₩9,000 | Igok Station, 15 min walk |
| 20 | 2daewanggalbi 2대왕갈비 | 4.67 | 92 | 한돈주물럭백반 (marinated beef (jumulleok), Handon (Korean pork), home-style set meal) ₩10,000 | Yongsan Station, 16 min walk |
| 21 | Jonggajip 종가집 | 5.0 | 27 | 차돌박이 (thin-sliced beef brisket) ₩7,000 | - |
| 22 | Daepaesaenggak Yongsan Branch 대패생각 용산점 | 4.83 | 60 | 대패생각모듬900g (assorted, thin-shaved) ₩39,000 | - |
| 23 | Hosangalbi 호산갈비 | 4.87 | 63 | 소갈비살 (boneless beef short rib) ₩9,000 | - |
| 24 | Mokgyeonghanu Main Branch 목경한우 본점 | 4.35 | 143 | 메뉴판 (menu) ₩15,000 | Igok Station, 16 min walk |
| 25 | Gyesunamu 계수나무 | 4.34 | 104 | 갈비살 (boneless short rib) ₩19,000 | - |
| 26 | Ongarammakchang 온가람막창 | 4.91 | 34 | 초벌 생막창 (pre-grilled, fresh makchang) ₩9,900 | - |
| 27 | Saenarisaenggogi 새나리생고기 | 4.81 | 21 | 한우 생고기 대 (Hanwoo (Korean beef), fresh meat) ₩50,000 | - |
| 28 | Seokganesutbulchon Main Branch 석가네숯불촌 본점 | 4.27 | 28 | 차돌박이 (thin-sliced beef brisket) ₩15,000 | - |
| 29 | Eseuhanusutbulgalbi 에스한우숯불갈비 | 4.5 | 9 | 점심특선 한우국밥 (lunch special, Hanwoo rice soup) ₩8,000 | - |
| 30 | Janggi Hanu 장기 한우 | 3.67 | 70 | 한우 갈비살(100g) (Hanwoo (Korean beef), boneless short rib) ₩14,900 | Yongsan Station, 15 min walk |
| 31 | Bokdwaeji 복돼지 | 3.8 | 30 | 왕새우튀김 (king prawn) ₩13,000 | - |
All 31 Korean Beef BBQ (Hanwoo) spots in Dalseo-gu
Yeonmakchang Janggi Branch ranks first, followed by Yeonmakchang Yongsan Branch and Sanggunedwaejigui Yongsan Branch.
Hahoedongandonggalbi has the highest rating on this list at 4.98 (305 visitor reviews).
Hahoedongandonggalbi seats up to 30 people. Call ahead to book for groups.
Signature dishes on this list range from ₩3,900 to ₩140,000. The lowest is at Kkotttukkeong Yongsan Branch.
Most places sell meat by the portion (1 serving is about 150 to 200 g) and require at least 2 servings. Staff often grill the meat for you. Show the Korean menu name on this page when ordering.
Ratings, review counts and photos are public Naver Place data as of Oct 9, 2026. Restaurants are listed from Korean government business license data.
Data as of Oct 9, 2026. Ratings, reviews and hours change, so please check before you go. Menu names are shown in Korean as written at the restaurant, with translations in brackets.