Mapochamsutgalmaegi

Korean name (show to taxi drivers) 마포참숯갈매기

Mapochamsutgalmaegi in Daegu Dalseo-gu. Naver rating 4.87 from 381 visitor reviews. Signature: 갈매기살 130g(생,즉석마늘양념) (pork skirt (galmaegisal), garlic marinade, made to order) ₩8,900. Hours, address, photos and nearest station.

Mapochamsutgalmaegi Photos 1Mapochamsutgalmaegi Photos 2Mapochamsutgalmaegi Photos 3Mapochamsutgalmaegi Photos 4Mapochamsutgalmaegi Photos 5Mapochamsutgalmaegi Photos 6
Naver rating
★ 4.87 · 381 visitor reviews · 12 blog posts
Address
대구 달서구 진천로16길 39 1층 132, 133호 · Daegu Dalseo-gu
Nearest station
Jincheonyeok Exit 4, 5 min walk
Hours
Mon, Tue, Wed, Thu 16:00-23:55 / Fri, Sat 16:00-01:00 / Sun 16:00-23:00
Phone
0507-1451-2727

Naver MapCall

Menu and prices

What visitors say

Facilities

Mobile paymentSeparate men's/women's restroomsGroups welcomeWaiting areaWi-FiReservationsHigh chairsParkingTakeout

Included in these rankings

Dalseo-gu Korean BBQDalseo-gu Korean BBQ for GroupsDalseo-gu Date Night Korean BBQDalseo-gu Samgyeopsal (Pork Belly BBQ)Dalseo-gu Korean Beef BBQ (Hanwoo)Dalseo-gu Galbi (Korean Short Ribs)Dalseo-gu Gopchang (Grilled Intestines)Dalseo-gu Cheap Korean BBQDalseo-gu Galbisal (Beef Rib Fingers)

FAQ

What are the opening hours of Mapochamsutgalmaegi?

Mon, Tue, Wed, Thu 16:00-23:55 / Fri, Sat 16:00-01:00 / Sun 16:00-23:00 (Oct 10, 2026)

Where is Mapochamsutgalmaegi and how do I get there?

대구 달서구 진천로16길 39 1층 132, 133호 (Daegu Dalseo-gu). Jincheonyeok Exit 4, 5 min walk

What is on the menu at Mapochamsutgalmaegi and how much is it?

갈매기살 130g(생,즉석마늘양념) (pork skirt (galmaegisal), garlic marinade, made to order) ₩8,900, 삼겹살 130g(선진포크, 국내산) (pork belly (samgyeopsal), domestic (Korean)) ₩8,900, 냉삼 130g(선진포크, 국내산) (frozen pork belly (naengsam), domestic (Korean)) ₩8,900, 막창새우 130g (makchang (pork/beef large intestine), shrimp) ₩8,900

Data as of Oct 10, 2026. Ratings, reviews and hours change, so please check before you go. Menu names are shown in Korean as written at the restaurant, with translations in brackets.