

Daepaesaenggak Bukmyeon Branch
대패생각 북면점
★ 4.54 677 visitor reviews · 80 blog posts
- Menu
- 청정제주대패삼겹살 (thin-shaved pork belly (daepae), Jeju) ₩4,300
- Hours
- Mon Closed / Tue, Wed, Thu, Fri, Sat, Sun 11:00-22:20
The top-ranked Samgyeopsal (Pork Belly BBQ) in Bukmyeon is Daepaesaenggak Bukmyeon Branch, followed by Naengsamjip and Musoejeong. Photos, signature dishes with prices, group seating and walking distance from the station are compared below.
Naver Place public data as of Nov 3, 2026
Korean BBQKorean BBQ for GroupsDate Night Korean BBQFamily Korean BBQKorean Beef BBQ (Hanwoo)Galbi (Korean Short Ribs)Gopchang (Grilled Intestines)Cheap Korean BBQOld-School Korean BBQ


대패생각 북면점
★ 4.54 677 visitor reviews · 80 blog posts


냉삼집
★ 4.41 155 visitor reviews · 57 blog posts


무쇠정
★ 5.0 138 visitor reviews · 65 blog posts


신마포갈매기 강원원통점
★ 5.0 94 visitor reviews · 16 blog posts


삼돈이 울진점
658 visitor reviews · 54 blog posts

배불뚜기대패집
★ 4.57 296 visitor reviews · 22 blog posts




청춘막창 감계점
★ 4.5 223 visitor reviews · 150 blog posts


맛조은왕소금구이
★ 4.37 343 visitor reviews · 91 blog posts


도적 화로구이
★ 5.0 53 visitor reviews · 34 blog posts
| Rank | Restaurant | Naver rating | Reviews | Menu | Nearest station |
|---|---|---|---|---|---|
| 1 | Daepaesaenggak Bukmyeon Branch 대패생각 북면점 | 4.54 | 677 | 청정제주대패삼겹살 (thin-shaved pork belly (daepae), Jeju) ₩4,300 | - |
| 2 | Naengsamjip 냉삼집 | 4.41 | 155 | 급랭삼겹살 (flash-frozen pork belly) ₩7,500 | - |
| 3 | Musoejeong 무쇠정 | 5.0 | 138 | 58세트 (set) ₩58,000 | - |
| 4 | Sinmapogalmaegi Gangwonwontong Branch 신마포갈매기 강원원통점 | 5.0 | 94 | 매콤갈매기 (pork skirt, spicy) ₩10,000 | - |
| 5 | Samdoni Uljin Branch 삼돈이 울진점 | - | 658 | 제주특수부위510g (special cuts, Jeju) ₩59,000 | - |
| 6 | Baebulttugidaepaejip 배불뚜기대패집 | 4.57 | 296 | 제주대패한판(500g) (platter, Jeju, thin-shaved) ₩21,000 | - |
| 7 | Cheondon 천돈 | 4.26 | 380 | 생삼겹살 (fresh pork belly) ₩9,000 | - |
| 8 | Cheongchunmakchang Gamgye Branch 청춘막창 감계점 | 4.5 | 223 | 청세트 (set) ₩66,000 | - |
| 9 | Matjoeunwangsogeumgui 맛조은왕소금구이 | 4.37 | 343 | 삼겹살 (pork belly (samgyeopsal)) ₩9,500 | - |
| 10 | Dojeok Hwarogui 도적 화로구이 | 5.0 | 53 | 양념갈비 (marinated galbi) ₩11,000 | - |
| 11 | Udonga 우돈가 | - | 124 | 한우,돼지갈비 (Hanwoo (Korean beef), pork galbi (pork ribs)) | - |
| 12 | Hyeongjegalbi 형제갈비 | 4.42 | 315 | 한우생등심 (fresh Hanwoo sirloin) ₩28,000 | - |
| 13 | 366dwaejiIC 366돼지IC | - | 52 | 생삼겹살(150g) (fresh pork belly) ₩14,000 | - |
| 14 | Baekdamdwaejigalbi 백담돼지갈비 | - | 153 | - | - |
| 15 | Seolaksutbulgalbi 설악숯불갈비 | - | 108 | 특수부위 (special cuts) ₩60,000 | - |
| 16 | Iganemyeongingalbisal Bukmyeongamgye Branch 이가네명인갈비살 북면감계점 | 4.75 | 38 | 생고기한판 (fresh meat, platter) ₩34,900 | - |
| 17 | Uahage Donsseuneunnal Bukmyeon Branch 우아하게 돈쓰는날 북면점 | - | 84 | 석쇠 불고기 쌈정식 (bulgogi, set meal) ₩11,000 | - |
| 18 | Mijinchuksan Mudong Branch 미진축산 무동점 | 0.0 | 104 | 이베리코꽃목살 (Iberico marbled pork neck) ₩7,400 | - |
| 19 | Ujeongsamgyeopsal 우정삼겹살 | - | 35 | - | - |
| 20 | Wontongdwaejiko 원통돼지코 | 0.0 | 24 | 직화 양념 닭목살 (flame-grilled, marinated, chicken neck) | - |
| 21 | Sotongmakchangdwitgogi 소통막창뒷고기 | - | 31 | 돼지막창 (pork makchang) ₩10,000 | - |
| 22 | Wontongdwitgogi 원통뒷고기 | - | 21 | 뒷고기 반판 (pork head trimmings (dwitgogi), half platter) ₩33,000 | - |
| 23 | Cheongpungdwaejigalbi 청풍돼지갈비 | 4.01 | 125 | 벌집생삼겹살 (fresh pork belly, honeycomb-cut) ₩12,000 | - |
| 24 | Taeneunggalbi 태능갈비 | 4.25 | 131 | 한우 육회 (Hanwoo (Korean beef), yukhoe (beef tartare)) ₩28,000 | - |
| 25 | Minsugopchang 민수곱창 | 4.63 | 36 | 한우대창구이 (grilled Hanwoo daechang) ₩13,000 | - |
| 26 | Hwanggeumsongaji 황금송아지 | - | 36 | 한우스페샬(120g) (Hanwoo (Korean beef)) ₩37,000 | - |
| 27 | Gogigumteo 고기굼터 | - | 33 | 소갈비살 (boneless beef short rib) ₩16,000 | - |
| 28 | Saengsaengmakchang 생생막창 | 4.5 | 49 | 지리산 흑돼지 오겹살 (Jirisan, black pork, pork belly with skin (ogyeopsal)) ₩11,000 | - |
| 29 | Chakhankkotdaepae Sinchon Branch 착한꽃대패 신촌점 | 4.0 | 56 | 국내산대패삼겹살 (thin-shaved pork belly (daepae), domestic (Korean)) ₩4,900 | - |
| 30 | Songisujegalbi 송이수제갈비 | 4.0 | 92 | 한우 안창살 (Hanwoo (Korean beef), beef skirt) ₩19,000 | - |
| 31 | Cheondogogitjip 천도고깃집 | - | 10 | 솥뚜껑삼겹살(200g) (pork belly (samgyeopsal), cauldron-lid grill) ₩13,000 | - |
| 32 | Gwibingalbi 귀빈갈비 | 4.33 | 13 | 돼지갈비 (pork galbi (pork ribs)) ₩10,000 | - |
| 33 | Ilpumdaepae 일품대패 | 0.5 | 89 | 흑돼지대패 (thin-shaved black pork) ₩3,900 | - |
All 33 Samgyeopsal (Pork Belly BBQ) spots in Bukmyeon
Daepaesaenggak Bukmyeon Branch ranks first, followed by Naengsamjip and Musoejeong.
Musoejeong has the highest rating on this list at 5.0 (138 visitor reviews).
Signature dishes on this list range from ₩4,300 to ₩66,000. The lowest is at Daepaesaenggak Bukmyeon Branch.
Most places sell meat by the portion (1 serving is about 150 to 200 g) and require at least 2 servings. Staff often grill the meat for you. Show the Korean menu name on this page when ordering.
Ratings, review counts and photos are public Naver Place data as of Nov 3, 2026. Restaurants are listed from Korean government business license data.
Data as of Nov 3, 2026. Ratings, reviews and hours change, so please check before you go. Menu names are shown in Korean as written at the restaurant, with translations in brackets.