

Myeongryunjinsagalbi Changwonmudong Branch
명륜진사갈비 창원무동점
★ 4.9 298 visitor reviews · 160 blog posts
- Menu
- 명륜진사갈비 자유이용(성인) (galbi (short ribs), unlimited, adult) ₩21,900, 리버스탭 자유이용 (unlimited)
- Hours
- Mon Closed / Tue, Wed, Thu, Fri, Sat, Sun 16:30-22:00
The top-ranked Korean BBQ in Bukmyeon is Myeongryunjinsagalbi Changwonmudong Branch, followed by Hyangubonga Changwonbukmyeon Main Branch and Suamgol Jjokgalbimaeul Changwonbukmyeon Branch. Photos, signature dishes with prices, group seating and walking distance from the station are compared below.
Naver Place public data as of Nov 3, 2026
Korean BBQ for GroupsDate Night Korean BBQFamily Korean BBQSamgyeopsal (Pork Belly BBQ)Korean Beef BBQ (Hanwoo)Galbi (Korean Short Ribs)Gopchang (Grilled Intestines)Cheap Korean BBQOld-School Korean BBQ


명륜진사갈비 창원무동점
★ 4.9 298 visitor reviews · 160 blog posts


향우본가 창원북면본점
★ 4.38 1,512 visitor reviews · 434 blog posts


수암골 쪽갈비마을 창원북면점
★ 4.84 645 visitor reviews · 18 blog posts


명륜진사갈비 북면점
★ 4.79 334 visitor reviews · 66 blog posts


무쇠정
★ 5.0 138 visitor reviews · 65 blog posts


삼돈이 울진점
658 visitor reviews · 54 blog posts


대패생각 북면점
★ 4.54 677 visitor reviews · 80 blog posts


원효한우촌
★ 4.48 550 visitor reviews · 98 blog posts


청춘막창 감계점
★ 4.5 223 visitor reviews · 150 blog posts


신마포갈매기 강원원통점
★ 5.0 94 visitor reviews · 16 blog posts
| Rank | Restaurant | Naver rating | Reviews | Menu | Nearest station |
|---|---|---|---|---|---|
| 1 | Myeongryunjinsagalbi Changwonmudong Branch 명륜진사갈비 창원무동점 | 4.9 | 298 | 명륜진사갈비 자유이용(성인) (galbi (short ribs), unlimited, adult) ₩21,900 | - |
| 2 | Hyangubonga Changwonbukmyeon Main Branch 향우본가 창원북면본점 | 4.38 | 1,512 | 오징어돌짬뽕(2인분/보통맛,매운맛) (squid, regular, spicy) ₩27,000 | - |
| 3 | Suamgol Jjokgalbimaeul Changwonbukmyeon Branch 수암골 쪽갈비마을 창원북면점 | 4.84 | 645 | 소금쪽갈비 (salt-grilled pork spareribs) ₩17,000 | - |
| 4 | Myeongryunjinsagalbi Bukmyeon Branch 명륜진사갈비 북면점 | 4.79 | 334 | 명륜진사갈비 자유이용(성인) (galbi (short ribs), unlimited, adult) ₩21,900 | - |
| 5 | Musoejeong 무쇠정 | 5.0 | 138 | 58세트 (set) ₩58,000 | - |
| 6 | Samdoni Uljin Branch 삼돈이 울진점 | - | 658 | 제주특수부위510g (special cuts, Jeju) ₩59,000 | - |
| 7 | Daepaesaenggak Bukmyeon Branch 대패생각 북면점 | 4.54 | 677 | 청정제주대패삼겹살 (thin-shaved pork belly (daepae), Jeju) ₩4,300 | - |
| 8 | Wonhyohanuchon 원효한우촌 | 4.48 | 550 | 암소한마리(대) (beef combo platter) ₩250,000 | - |
| 9 | Cheongchunmakchang Gamgye Branch 청춘막창 감계점 | 4.5 | 223 | 청세트 (set) ₩66,000 | - |
| 10 | Sinmapogalmaegi Gangwonwontong Branch 신마포갈매기 강원원통점 | 5.0 | 94 | 매콤갈매기 (pork skirt, spicy) ₩10,000 | - |
| 11 | Baebulttugidaepaejip 배불뚜기대패집 | 4.57 | 296 | 제주대패한판(500g) (platter, Jeju, thin-shaved) ₩21,000 | - |
| 12 | Matjoeunwangsogeumgui 맛조은왕소금구이 | 4.37 | 343 | 삼겹살 (pork belly (samgyeopsal)) ₩9,500 | - |
| 13 | Dojeok Hwarogui 도적 화로구이 | 5.0 | 53 | 양념갈비 (marinated galbi) ₩11,000 | - |
| 14 | Udonga 우돈가 | - | 124 | 한우,돼지갈비 (Hanwoo (Korean beef), pork galbi (pork ribs)) | - |
| 15 | Hyeongjegalbi 형제갈비 | 4.42 | 315 | 한우생등심 (fresh Hanwoo sirloin) ₩28,000 | - |
| 16 | Cheondon 천돈 | 4.26 | 380 | 생삼겹살 (fresh pork belly) ₩9,000 | - |
| 17 | Baekdamdwaejigalbi 백담돼지갈비 | - | 153 | - | - |
| 18 | Naengsamjip 냉삼집 | 4.41 | 155 | 급랭삼겹살 (flash-frozen pork belly) ₩7,500 | - |
| 19 | Seolaksutbulgalbi 설악숯불갈비 | - | 108 | 특수부위 (special cuts) ₩60,000 | - |
| 20 | Iganemyeongingalbisal Bukmyeongamgye Branch 이가네명인갈비살 북면감계점 | 4.75 | 38 | 생고기한판 (fresh meat, platter) ₩34,900 | - |
| 21 | Daehwaseongyangkkochi 대화성양꼬치 | - | 78 | 양갈비살 (boneless lamb rib) ₩17,000 | - |
| 22 | Uahage Donsseuneunnal Bukmyeon Branch 우아하게 돈쓰는날 북면점 | - | 84 | 석쇠 불고기 쌈정식 (bulgogi, set meal) ₩11,000 | - |
| 23 | Mijinchuksan Mudong Branch 미진축산 무동점 | 0.0 | 104 | 이베리코꽃목살 (Iberico marbled pork neck) ₩7,400 | - |
| 24 | Hongganegogitjip 홍가네고깃집 | - | 73 | - | - |
| 25 | 366dwaejiIC 366돼지IC | - | 52 | 생삼겹살(150g) (fresh pork belly) ₩14,000 | - |
| 26 | Gwakmangeungalbitang Wontong Branch 곽만근갈비탕 원통점 | - | 96 | 갈비탕 (galbitang (short rib soup)) ₩15,000 | - |
| 27 | Taeneunggalbi 태능갈비 | 4.25 | 131 | 한우 육회 (Hanwoo (Korean beef), yukhoe (beef tartare)) ₩28,000 | - |
| 28 | Minsugopchang 민수곱창 | 4.63 | 36 | 한우대창구이 (grilled Hanwoo daechang) ₩13,000 | - |
| 29 | Hwanggeumsongaji 황금송아지 | - | 36 | 한우스페샬(120g) (Hanwoo (Korean beef)) ₩37,000 | - |
| 30 | Ujeongsamgyeopsal 우정삼겹살 | - | 35 | - | - |
| 31 | Gogigumteo 고기굼터 | - | 33 | 소갈비살 (boneless beef short rib) ₩16,000 | - |
| 32 | Saengsaengmakchang 생생막창 | 4.5 | 49 | 지리산 흑돼지 오겹살 (Jirisan, black pork, pork belly with skin (ogyeopsal)) ₩11,000 | - |
| 33 | Wontongdwaejiko 원통돼지코 | 0.0 | 24 | 직화 양념 닭목살 (flame-grilled, marinated, chicken neck) | - |
| 34 | Sotongmakchangdwitgogi 소통막창뒷고기 | - | 31 | 돼지막창 (pork makchang) ₩10,000 | - |
| 35 | Wontongdwitgogi 원통뒷고기 | - | 21 | 뒷고기 반판 (pork head trimmings (dwitgogi), half platter) ₩33,000 | - |
| 36 | Cheongpungdwaejigalbi 청풍돼지갈비 | 4.01 | 125 | 벌집생삼겹살 (fresh pork belly, honeycomb-cut) ₩12,000 | - |
| 37 | Songisujegalbi 송이수제갈비 | 4.0 | 92 | 한우 안창살 (Hanwoo (Korean beef), beef skirt) ₩19,000 | - |
| 38 | Haneulchamsuthwarogui 하늘참숯화로구이 | - | 18 | - | - |
| 39 | Yukhoewangjayeoneogongju Changwongamgye Branch 육회왕자연어공주 창원감계점 | 0.0 | 15 | - | - |
| 40 | Jinseongjokbalsamgyetang 진성족발삼계탕 | - | 27 | - | - |
| 41 | Cheondogogitjip 천도고깃집 | - | 10 | 솥뚜껑삼겹살(200g) (pork belly (samgyeopsal), cauldron-lid grill) ₩13,000 | - |
| 42 | Hangawisutbulchon 한가위숯불촌 | - | 19 | 냉면,국수 (naengmyeon (cold noodles), noodles) ₩5 | - |
| 43 | Chakhankkotdaepae Sinchon Branch 착한꽃대패 신촌점 | 4.0 | 56 | 국내산대패삼겹살 (thin-shaved pork belly (daepae), domestic (Korean)) ₩4,900 | - |
| 44 | Gwibingalbi 귀빈갈비 | 4.33 | 13 | 돼지갈비 (pork galbi (pork ribs)) ₩10,000 | - |
| 45 | Suthyang 숯향 | 4.0 | 14 | - | - |
| 46 | Jangwongalbi 장원갈비 | - | 20 | - | - |
| 47 | Ilpumdaepae 일품대패 | 0.5 | 89 | 흑돼지대패 (thin-shaved black pork) ₩3,900 | - |
All 47 Korean BBQ spots in Bukmyeon
Myeongryunjinsagalbi Changwonmudong Branch ranks first, followed by Hyangubonga Changwonbukmyeon Main Branch and Suamgol Jjokgalbimaeul Changwonbukmyeon Branch.
Musoejeong has the highest rating on this list at 5.0 (138 visitor reviews).
Myeongryunjinsagalbi Changwonmudong Branch seats up to 120 people. Call ahead to book for groups.
Signature dishes on this list range from ₩4,300 to ₩250,000. The lowest is at Daepaesaenggak Bukmyeon Branch.
Most places sell meat by the portion (1 serving is about 150 to 200 g) and require at least 2 servings. Staff often grill the meat for you. Show the Korean menu name on this page when ordering.
Ratings, review counts and photos are public Naver Place data as of Nov 3, 2026. Restaurants are listed from Korean government business license data.
Data as of Nov 3, 2026. Ratings, reviews and hours change, so please check before you go. Menu names are shown in Korean as written at the restaurant, with translations in brackets.