01
Handonsutbulchon
한돈숯불촌
★ 4.93 1,416 visitor reviews · 285 blog posts
- Menu
- 국내산꼬들살 (domestic (Korean), chewy pork neck trim) ₩18,000, 국내산돼지갈비 (domestic pork galbi) ₩19,900
- Hours
- Mon, Wed, Thu, Sun 16:00-21:30 / Tue Closed / Fri, Sat 16:00-22:00
Best Samgyeopsal (Pork Belly BBQ) in Yangyang, Top 10
The top-ranked Samgyeopsal (Pork Belly BBQ) in Yangyang is Handonsutbulchon, followed by Yangyanghada and 2doeijing Naksan Branch. Photos, signature dishes with prices, group seating and walking distance from the station are compared below.
Naver Place public data as of Nov 3, 2026
Korean BBQKorean BBQ for GroupsDate Night Korean BBQFamily Korean BBQKorean Beef BBQ (Hanwoo)Galbi (Korean Short Ribs)Gopchang (Grilled Intestines)Cheap Korean BBQOld-School Korean BBQKorean BBQ with Private Rooms
02
Yangyanghada
양양하다
★ 4.82 1,621 visitor reviews · 231 blog posts
- Menu
- 급랭삼겹살 (flash-frozen pork belly) ₩16,000, 급랭뽈항정살 (pork cheek and jowl, flash-frozen) ₩16,000
- Hours
- Mon, Tue, Thu, Fri, Sat, Sun Closed / Wed 10:00-22:00
03
2doeijing Naksan Branch
2도에이징 낙산점
★ 4.83 4,691 visitor reviews · 155 blog posts
- Menu
- 쫀득살+꼬들살+눈꽃목살+ 찌개선택 (chewy cut, chewy pork neck trim, marbled pork neck, stew) ₩59,000, 꼬들+고마블꽃삼겹+눈꽃목살+찌개선택 (chewy, marbled pork belly, marbled pork neck, stew) ₩59,000
- Hours
- Mon, Wed, Thu, Fri 16:00-23:00 / Tue Closed / Sat, Sun 12:00-23:00
04
05
Heukdwaejisambaeksikdang Yangyangnaksan Branch
흑돼지삼백식당 양양낙산점
★ 4.76 761 visitor reviews · 292 blog posts
- Menu
- 흑돼지 이베리코 900g (black pork, Iberico pork) ₩65,000, 뒷고기 모듬 (pork head trimmings (dwitgogi), assorted) ₩39,000
- Hours
- Mon, Wed, Thu, Fri, Sat, Sun 16:00-22:00 / Tue Closed
06
Gyeongseonesamgyeopsal Naksan Main Branch
경서네삼겹살 낙산본점
618 visitor reviews · 66 blog posts
- Menu
- 냉동삼겹살 150g(1인) (frozen pork belly) ₩13,000
- Hours
- Mon, Tue, Thu, Fri, Sat, Sun 17:00-24:00 / Wed Closed
07
Ganggyeongbulgogi Yangyang Branch
강경불고기 양양점
★ 4.91 749 visitor reviews · 138 blog posts
- Menu
- 불고기정식한상 [평일11시-15시] (bulgogi set meal, full table set, weekday) ₩14,000, 🏠룸은 강경이 최고 (best)
- Hours
- Mon, Tue, Thu, Fri, Sat, Sun 11:00-21:00 / Wed Closed
08
Naksanhanu
낙산한우
★ 4.88 634 visitor reviews · 142 blog posts
- Menu
- 스페셜모듬[대] (special assorted) ₩170,000, 돼지양념갈비 (marinated pork galbi) ₩18,000
- Hours
- Daily 11:00-21:00
09
Itaewonwanggalbi
이태원왕갈비
1,050 visitor reviews · 530 blog posts
- Menu
- 늑골 포삼겹(생갈비) (pork belly, fresh (unmarinated) galbi) ₩22,000, 돼지양념구이 (marinated grilled pork) ₩19,000
- Hours
- Mon, Tue, Thu, Fri, Sat, Sun 16:00-22:00 / Wed Closed
10
Choegane Samgyeopsal
최가네 삼겹살
★ 4.86 246 visitor reviews · 12 blog posts
- Menu
- 생삼겹살 (fresh pork belly) ₩17,000
- Hours
- Mon, Tue, Thu, Fri, Sat, Sun 16:00-22:00 / Wed Closed
Samgyeopsal (Pork Belly BBQ) in Yangyang at a glance
| Rank | Restaurant | Naver rating | Reviews | Menu | Nearest station |
|---|---|---|---|---|---|
| 1 | Handonsutbulchon 한돈숯불촌 | 4.93 | 1,416 | 국내산꼬들살 (domestic (Korean), chewy pork neck trim) ₩18,000 | - |
| 2 | Yangyanghada 양양하다 | 4.82 | 1,621 | 급랭삼겹살 (flash-frozen pork belly) ₩16,000 | - |
| 3 | 2doeijing Naksan Branch 2도에이징 낙산점 | 4.83 | 4,691 | 쫀득살+꼬들살+눈꽃목살+ 찌개선택 (chewy cut, chewy pork neck trim, marbled pork neck, stew) ₩59,000 | - |
| 4 | Hwaroae 화로애 | 4.77 | 1,795 | 양념돼지갈비 (marinated pork galbi) ₩18,000 | - |
| 5 | Heukdwaejisambaeksikdang Yangyangnaksan Branch 흑돼지삼백식당 양양낙산점 | 4.76 | 761 | 흑돼지 이베리코 900g (black pork, Iberico pork) ₩65,000 | - |
| 6 | Gyeongseonesamgyeopsal Naksan Main Branch 경서네삼겹살 낙산본점 | - | 618 | 냉동삼겹살 150g(1인) (frozen pork belly) ₩13,000 | - |
| 7 | Ganggyeongbulgogi Yangyang Branch 강경불고기 양양점 | 4.91 | 749 | 불고기정식한상 [평일11시-15시] (bulgogi set meal, full table set, weekday) ₩14,000 | - |
| 8 | Naksanhanu 낙산한우 | 4.88 | 634 | 스페셜모듬[대] (special assorted) ₩170,000 | - |
| 9 | Itaewonwanggalbi 이태원왕갈비 | - | 1,050 | 늑골 포삼겹(생갈비) (pork belly, fresh (unmarinated) galbi) ₩22,000 | - |
| 10 | Choegane Samgyeopsal 최가네 삼겹살 | 4.86 | 246 | 생삼겹살 (fresh pork belly) ₩17,000 | - |
| 11 | Deobeulraeksutbulgui 더블랙숯불구이 | 4.9 | 265 | 흑돼지오겹살 (black pork belly with skin) ₩21,000 | - |
| 12 | Wangsipriwonjogopchangyangyangbonjeom 왕십리원조곱창양양본점 | - | 369 | 돼지막창(소금구이) (pork makchang, salt-grilled) ₩17,000 | - |
| 13 | Bongsuni 봉순이 | - | 154 | 생삼겹살 (fresh pork belly) ₩17,000 | - |
| 14 | Daewanggalbi 대왕갈비 | - | 373 | 돼지갈비(250g) (pork galbi (pork ribs)) ₩17,000 | - |
| 15 | Gogibang 고기방 | - | 531 | 인기세트🐷 (set, popular) ₩53,000 | - |
| 16 | Nokwongalbi 녹원갈비 | - | 264 | 돼지갈비 (pork galbi (pork ribs)) ₩19,000 | - |
| 17 | Solhyangwanggalbi 솔향왕갈비 | 4.29 | 364 | 생삼겹살 (fresh pork belly) ₩18,000 | - |
| 18 | Kotturedonueottae 코뚜레돈우어때 | - | 328 | 한우특수부위모듬 (assorted Hanwoo special cuts) ₩43,000 | - |
| 19 | Hongyeongaesutbulgalbi 홍영애숯불갈비 | - | 229 | 고추장 양념갈비 (gochujang, marinated galbi) ₩22,000 | - |
| 20 | Jeongildon Yangyang Branch 정일돈 양양점 | - | 202 | 생삽겹살 (fresh pork belly) ₩16,000 | - |
| 21 | Yangyanghanumaeul 양양한우마을 | - | 129 | 소 특수부위모듬 (assorted special cuts) ₩38,000 | - |
| 22 | Hajodaedaegumakchang 하조대대구막창 | 4.42 | 127 | 돼지막창 (pork makchang) ₩15,000 | - |
| 23 | Ingujip 인구집 | - | 200 | 항정살 (pork jowl (hangjeongsal)) ₩18,000 | - |
| 24 | Hwayukgonggan 화육공간 | 4.94 | 32 | 한돈생삼겹 (fresh pork belly, Handon (Korean pork)) ₩18,000 | - |
| 25 | Dongilgalbi 동일갈비 | 4.32 | 258 | 돼지갈비 (pork galbi (pork ribs)) ₩19,000 | - |
| 26 | Namaerisutbuljip 남애리숯불집 | 4.86 | 35 | 숯불 고추장오겹살 200g (charcoal, pork belly with skin (ogyeopsal), gochujang) ₩18,000 | - |
| 27 | Myeongrangsamgyeopsal 명랑삼겹살 | - | 6 | 김치볶음밥 (kimchi fried rice) ₩3,000 | - |
| 28 | Donssamsutbulgalbi 돈쌈숯불갈비 | 4.38 | 69 | 갈비탕 (galbitang (short rib soup)) ₩15,000 | - |
| 29 | Baugalbi Yangyanggun4ho Branch 바우갈비 양양군4호점 | - | 40 | 수제돼지갈비 250g (house-made pork galbi) ₩14,000 | - |
| 30 | Hajodaesutbulgui 하조대숯불구이 | - | 34 | 생 소갈비살 (boneless beef short rib) ₩23,000 | - |
| 31 | Gogimaru 고기마루 | - | 27 | 생삼겹(180g) (fresh pork belly) ₩16,000 | - |
| 32 | Yangyang Dwitgogi 양양 뒷고기 | - | 12 | 뒷고기모둠 (pork head trimmings (dwitgogi), assorted) ₩39,000 | - |
| 33 | Jal Guun Dwaeji 잘 구운 돼지 | - | 7 | - | - |
All 33 Samgyeopsal (Pork Belly BBQ) spots in Yangyang
Samgyeopsal (Pork Belly BBQ) in Yangyang: FAQ
What is the best Samgyeopsal (Pork Belly BBQ) in Yangyang?
Handonsutbulchon ranks first, followed by Yangyanghada and 2doeijing Naksan Branch.
Which Samgyeopsal (Pork Belly BBQ) in Yangyang has the highest Naver rating?
Handonsutbulchon has the highest rating on this list at 4.93 (1,416 visitor reviews).
Where can a large group eat Korean BBQ in Yangyang?
Hwaroae seats up to 80 people. Call ahead to book for groups.
How much does Samgyeopsal (Pork Belly BBQ) cost in Yangyang?
Signature dishes on this list range from ₩13,000 to ₩170,000. The lowest is at Gyeongseonesamgyeopsal Naksan Main Branch.
How do I order at a Korean BBQ restaurant?
Most places sell meat by the portion (1 serving is about 150 to 200 g) and require at least 2 servings. Staff often grill the meat for you. Show the Korean menu name on this page when ordering.
Where do the ratings and photos come from?
Ratings, review counts and photos are public Naver Place data as of Nov 3, 2026. Restaurants are listed from Korean government business license data.
Data as of Nov 3, 2026. Ratings, reviews and hours change, so please check before you go. Menu names are shown in Korean as written at the restaurant, with translations in brackets.