

Jaksimhandon
작심한돈
3,569 visitor reviews · 1,110 blog posts
- Menu
- 누룩발효 삼겹살(150G) (pork belly (samgyeopsal)) ₩15,000, 누룩발효 숙성 목살(150G) (aged, pork neck (moksal)) ₩15,000
- Hours
- Daily 11:30-22:00
The top-ranked Samgyeopsal (Pork Belly BBQ) in Ulsan is Jaksimhandon, followed by Kalsamgyeopsal Gogitjip and Oneulgimhaesaengdwitgogi Ulsandaldong Branch. Photos, signature dishes with prices, group seating and walking distance from the station are compared below.
Naver Place public data as of Nov 3, 2026
Korean BBQKorean BBQ for GroupsDate Night Korean BBQSolo-Friendly Korean BBQKorean BBQ LunchFamily Korean BBQLate-Night Korean BBQKorean Beef BBQ (Hanwoo)Galbi (Korean Short Ribs)Gopchang (Grilled Intestines)Lamb BBQ & Lamb SkewersYakiniku & Beef OmakaseAll-You-Can-Eat Korean BBQCheap Korean BBQButcher Shop BBQOld-School Korean BBQKorean BBQ with Private Rooms


작심한돈
3,569 visitor reviews · 1,110 blog posts


칼삼겹살 고깃집
★ 4.78 1,400 visitor reviews · 1,198 blog posts


오늘김해생뒷고기 울산달동점
★ 4.94 2,736 visitor reviews · 439 blog posts


베테랑 바베큐
11,046 visitor reviews · 2,129 blog posts


대한돈가 명촌본점
★ 4.95 1,554 visitor reviews · 243 blog posts


부라더고깃집
★ 4.89 2,765 visitor reviews · 1,190 blog posts


제주옥탑 울산송정점
★ 4.9 2,414 visitor reviews · 842 blog posts


할매솥뚜껑삼겹살 울산성남점
★ 4.9 1,139 visitor reviews · 33 blog posts


곽남길 병영본점
★ 4.9 1,408 visitor reviews · 183 blog posts


철마뒷고기 무거점
★ 4.83 1,443 visitor reviews · 279 blog posts
| Rank | Restaurant | Naver rating | Reviews | Menu | Nearest station |
|---|---|---|---|---|---|
| 1 | Jaksimhandon 작심한돈 | - | 3,569 | 2인 세트 (set) ₩50,000 | - |
| 2 | Kalsamgyeopsal Gogitjip 칼삼겹살 고깃집 | 4.78 | 1,400 | 칼생삼겹(豚バラ)120g (fresh pork belly) ₩13,000 | - |
| 3 | Oneulgimhaesaengdwitgogi Ulsandaldong Branch 오늘김해생뒷고기 울산달동점 | 4.94 | 2,736 | 국내산 전지 생뒷고기 110g (domestic (Korean), fresh pork trimmings) ₩6,000 | - |
| 4 | Beterang Babekyu 베테랑 바베큐 | - | 11,046 | 점심특선 진짜 해장국 (lunch special, real, hangover soup) ₩12,000 | - |
| 5 | Daehandonga Myeongchon Main Branch 대한돈가 명촌본점 | 4.95 | 1,554 | 점심특선 김치찌개정식 (lunch special, kimchi stew, set meal) ₩7,000 | - |
| 6 | Buradeogogitjip 부라더고깃집 | 4.89 | 2,765 | 천하일란 수란 ₩3,000 | - |
| 7 | Jejuoktap Ulsansongjeong Branch 제주옥탑 울산송정점 | 4.9 | 2,414 | 흑돼지 본생갈비 (black pork, fresh (unmarinated) galbi) ₩12,000 | - |
| 8 | Halmaesotttukkeongsamgyeopsal Ulsanseongnam Branch 할매솥뚜껑삼겹살 울산성남점 | 4.9 | 1,139 | 흑돼지숙성 삼겹살한판(600g) (aged black pork, pork belly platter) ₩33,000 | - |
| 9 | Gwaknamgil Byeongyeong Main Branch 곽남길 병영본점 | 4.9 | 1,408 | 육회 공짜!! (yukhoe (beef tartare), free) ₩9,900 | - |
| 10 | Cheolmadwitgogi Mugeo Branch 철마뒷고기 무거점 | 4.83 | 1,443 | 소뒷고기 (pork head trimmings (dwitgogi)) ₩16,500 | - |
| 11 | Pyeonghwagimhaedwitgogi Samsan Branch 평화김해뒷고기 삼산점 | - | 2,940 | 평화 푸짐한판 2인 (hearty) ₩35,000 | - |
| 12 | Biniljip Suam Branch 비닐집 수암점 | - | 2,648 | 비닐집삼겹소금구이150g (salt-grilled, pork belly) ₩14,000 | - |
| 13 | Taebaekjikhwasutbulguijeonmun 태백직화숯불구이전문 | 4.89 | 1,296 | 태백 모듬 한판 (assorted, platter) ₩52,000 | - |
| 14 | Matchandeulwangsogeumgui Okdong Branch 맛찬들왕소금구이 옥동점 | 4.85 | 2,553 | 14일숙성 생삼겹살 (day-aged, fresh pork belly) ₩13,000 | - |
| 15 | Yukdanjang Ulsanmaegok Branch 육단장 울산매곡점 | 4.92 | 909 | 삼겹살 (pork belly (samgyeopsal)) ₩11,000 | - |
| 16 | Jongrosutbuldwaejigalbi 종로숯불돼지갈비 | 4.91 | 592 | 국내산 돼지갈비 (domestic (Korean), pork galbi (pork ribs)) ₩12,000 | - |
| 17 | Goindolsamgyeopsal Okdong Branch 고인돌삼겹살 옥동점 | - | 1,231 | 점심특선 삼겹살정식 (lunch special, pork belly (samgyeopsal), set meal) ₩12,000 | - |
| 18 | Jeonraedonhwa Ulsansamsan Branch 전래돈화 울산삼산점 | 4.91 | 2,117 | 흥부세트 (set) ₩79,000 | - |
| 19 | Gobansikdang Ulsanilsan Branch 고반식당 울산일산점 | 4.88 | 2,866 | 숙성 생삼겹살 (aged, fresh pork belly) ₩15,000 | - |
| 20 | Daesebakmoksal Samsan Branch 대세박목살 삼산점 | 4.91 | 401 | 숙성목살450g(소) (aged pork neck) ₩38,900 | - |
| 21 | Pyeonghwagimhaedwitgogi Daldong Branch 평화김해뒷고기 달동점 | - | 1,401 | 숯불양념뒷고기 기본맛 (charcoal marinated pork trimmings, basic) ₩8,000 | - |
| 22 | Sukseongdoma Samsangogitjip 숙성도마 삼산고깃집 | 4.85 | 1,352 | 30mm삼겹살 (pork belly (samgyeopsal)) ₩3,990 | - |
| 23 | Kkotdwaejisikdang Ulsanmaegok Branch 꽃돼지식당 울산매곡점 | - | 2,691 | 삼겹살 [국내산/150g] (pork belly (samgyeopsal), domestic (Korean)) ₩13,000 | - |
| 24 | Siksintongsamgyeopgui 식신통삼겹구이 | - | 484 | 흑돼지껍데기 (pork skin) ₩6,000 | - |
| 25 | Dwaejibueok Ulsandaldong Main Branch 돼지부엌 울산달동본점 | - | 1,185 | 들기름막국수세트 (makguksu (buckwheat noodles), perilla oil, set) ₩14,000 | - |
| 26 | 1beonjimoksal Maegok Branch 1번지목살 매곡점 | 5.0 | 340 | 꼬들목살 한판 500g (chewy pork neck, platter) ₩39,500 | - |
| 27 | Nunkkoteul Nanuda Songjeong Branch 눈꽃을 나누다 송정점 | 4.93 | 1,462 | 눈꽃 삼겹살 (snowflake marbling, pork belly (samgyeopsal)) ₩12,000 | - |
| 28 | Geobukidongne Ulsanmaegok Branch 거북이동네 울산매곡점 | - | 1,788 | 돼지짜글이&급냉상겹세트 (pork jjageuri stew, set, flash-frozen) ₩41,500 | - |
| 29 | Yeontangalbi Byeongyeong Main Branch 연탄갈비 병영본점 | 4.92 | 592 | 돼지양념갈비 (marinated pork galbi) ₩5,900 | - |
| 30 | Yukbeongilyuk Yaeum Branch 육번길육 야음점 | 4.92 | 2,262 | 갈매기살 (pork skirt (galmaegisal)) ₩12,000 | - |
| 31 | 59chamsutgui Bangudong Main Branch 59참숯구이 반구동본점 | 4.84 | 2,364 | 소갈비살소금구이 (boneless beef short rib, salt-grilled) ₩11,000 | - |
| 32 | Sijangjip 시장집 | 4.87 | 1,639 | 1인분(120g) ₩10,800 | - |
| 33 | Sutbuledwaeji 숯불에돼지 | 4.89 | 626 | 제주 미박삼겹살 (120g) (Jeju, skin-on pork belly) ₩9,900 | - |
| 34 | Donseulguma Daldong Main Branch 돈슬구마 달동본점 | 4.92 | 337 | 숙성 生모듬 한판 (600g) (aged, assorted, platter) ₩30,000 | - |
| 35 | Samhwanchuksan Dongguilsan Branch 삼환축산 동구일산점 | 4.87 | 1,159 | 숙성생삼겹살(100g) (aged fresh pork belly) ₩4,990 | - |
| 36 | Nunkkotdaepae Okdong Branch 눈꽃대패 옥동점 | - | 1,101 | 눈꽃세트 (set, snowflake marbling) ₩34,900 | - |
| 37 | Yeonmakchang Daldong Branch 연막창 달동점 | - | 3,477 | 초벌연막창 200g ★★ (pre-grilled tender makchang) ₩12,000 | - |
| 38 | Ilpeurocheotgogi 일프로첫고기 | 4.88 | 927 | 선별목살 (pork neck (moksal), selected) ₩6,800 | - |
| 39 | Wonjo Daegumakchang 1beonji 원조 대구막창 1번지 | - | 1,897 | 돼지 생고기 막창 (pork, fresh meat, makchang (pork/beef large intestine)) ₩13,000 | - |
| 40 | Goindolsamgyeopsal Yaeumsuam Branch 고인돌삼겹살 야음수암점 | 4.92 | 245 | 고인돌삼겹살 (pork belly (samgyeopsal)) ₩7,000 | - |
| 41 | Chojeonsutbulhwaro Myeongchon Main Branch 초전숯불화로 명촌본점 | 4.9 | 346 | 촌놈 소금구이 한판(500g) (salt-grilled, platter) ₩48,000 | - |
| 42 | Dwitgogiseonsaeng 뒷고기선생 | 5.0 | 279 | 뒷고기한판 600g (pork head trimmings (dwitgogi), platter) ₩39,000 | - |
| 43 | Daldon Ulsan Main Branch 달돈 울산본점 | 4.94 | 818 | 섞어한판(500g) (mixed platter) ₩48,000 | - |
| 44 | 6gogitjip Samsan Branch 6고깃집 삼산점 | 4.85 | 1,321 | 삼겹살 (pork belly (samgyeopsal)) ₩13,000 | - |
| 45 | 6gogitjip Ulsandaldong Main Branch 6고깃집 울산달동본점 | - | 2,679 | 삼겹살 (pork belly (samgyeopsal)) ₩13,000 | - |
| 46 | Yukgamtan Ulsanmugeo Main Branch 육감탄 울산무거본점 | 4.9 | 986 | 육세트 [돼지모듬] (set, assorted pork) ₩45,000 | - |
| 47 | Pyeonghwagimhaedwitgogi Myeongchon Branch 평화김해뒷고기 명촌점 | 4.63 | 557 | 숯불양념뒷고기 기본맛 (charcoal marinated pork trimmings, basic) ₩8,000 | - |
| 48 | Eutteumchamsutbonjeom&eutteumhanu 으뜸참숯본점&으뜸한우 | 5.0 | 269 | 生갈매기살 (pork skirt (galmaegisal)) ₩15,900 | - |
| 49 | Goindolsamgyeopsal Taehwa Branch 고인돌삼겹살 태화점 | - | 419 | 고인돌삼겹살 (pork belly (samgyeopsal)) ₩7,000 | - |
| 50 | Bongogitjip Ilsan Branch 본고깃집 일산점 | 4.88 | 1,019 | 고깃집 추천세트 소 (set, recommended) ₩46,000 | - |
| 51 | Gimcheonchondwaeji 김천촌돼지 | 4.88 | 288 | 촌돼지 소금구이 (pork, salt-grilled) ₩40,000 | - |
| 52 | Daldong Sotttukkeong Samgyeopsal 달동 솥뚜껑 삼겹살 | - | 497 | 숙성삼겹살 (aged pork belly) ₩29,800 | - |
| 53 | Yeonmakchang Maegok Branch 연막창 매곡점 | - | 2,800 | 초벌연막창 200g ★★ (pre-grilled tender makchang) ₩12,000 | - |
| 54 | Hyojadongsotttukkeong Ulsanmyeongchon Branch 효자동솥뚜껑 울산명촌점 | - | 1,092 | 듀록흑돼지삼겹살+꽃목살(500g) (Duroc black pork belly, marbled pork neck) ₩35,900 | - |
| 55 | Oguwangsogeumgui Ulsan Branch 오구왕소금구이 울산점 | 4.69 | 579 | 삼겹살 (pork belly (samgyeopsal)) ₩11,000 | - |
| 56 | Gohon Ulsandonggujikyeong Branch 고혼 울산동구직영점 | 4.88 | 847 | 숙성생삼겹살(100g) (aged fresh pork belly) ₩4,990 | - |
| 57 | Daewangamamsogalbi 대왕암암소갈비 | - | 2,064 | 육회비빔밥 점심특선 (yukhoe bibimbap, lunch special) ₩10,000 | - |
| 58 | Ujinsutbulhwarogui 우진숯불화로구이 | - | 1,929 | ⭐평일♥️점심⭐한우불고기무한리필 (weekday, lunch, Hanwoo bulgogi, all-you-can-eat) ₩13,900 | - |
| 59 | Songjeonggalbi 송정갈비 | 4.82 | 1,732 | 양념돼지갈비 (marinated pork galbi) ₩9,500 | - |
| 60 | Joseondaepae Seongan Branch 조선대패 성안점 | 4.87 | 1,451 | 제주 대패(100g) (Jeju, thin-shaved) ₩4,700 | - |
| 61 | Chopilsaldwaejigui Daldong Branch 초필살돼지구이 달동점 | - | 815 | 필살껍데기 (pork skin) ₩9,500 | - |
| 62 | Goindolsamgyeopsal Main Branch 고인돌삼겹살 본점 | 4.53 | 480 | 고인돌삼겹살 (pork belly (samgyeopsal)) ₩7,000 | - |
| 63 | Chopilsaldwaejigui Ulsanilsan Branch 초필살돼지구이 울산일산점 | 4.89 | 492 | 필살껍데기 (pork skin) ₩9,500 | - |
| 64 | Yeonmakchang Ilsanhaesuyokjang Branch 연막창 일산해수욕장점 | 4.95 | 545 | 초벌연막창 200g ★★ (pre-grilled tender makchang) ₩12,000 | - |
| 65 | Cheolmadwitgogi Daldong Branch 철마뒷고기 달동점 | 4.89 | 568 | 소뒷고기 (pork head trimmings (dwitgogi)) ₩16,500 | - |
| 66 | Yeonmakchang Ulsansongjeong Branch 연막창 울산송정점 | 4.93 | 981 | 초벌연막창 200g ★★ (pre-grilled tender makchang) ₩12,000 | - |
| 67 | Bongachamsutdwitgogi Deokha Branch 본가참숯뒷고기 덕하점 | 4.85 | 636 | 한우 뒷고기 (Hanwoo (Korean beef), pork head trimmings (dwitgogi)) ₩42,900 | - |
| 68 | Daunmoksalguisikdang 다운목살구이식당 | - | 631 | 목살구이(140g) (pork neck (moksal), grilled) ₩14,000 | - |
| 69 | Daewangamdeungdaegalbi Main Branch 대왕암등대갈비 본점 | 4.52 | 1,803 | 수제돼지갈비 180g (house-made pork galbi) ₩9,800 | - |
| 70 | Ungchonsikyuksikdang 웅촌식육식당 | - | 1,846 | 소등심 (beef sirloin) ₩20,000 | - |
| 71 | Chondang Mugeo Branch 촌당 무거점 | 4.62 | 1,225 | 안거미 100 g (beef inside skirt (angeomi)) ₩28,000 | - |
| 72 | Cheolmadwitgogi Byeongyeong Branch 철마뒷고기 병영점 | - | 890 | 소뒷고기(꽃갈비살) (pork head trimmings (dwitgogi), marbled boneless short rib) ₩16,500 | - |
| 73 | Dwaejiyeongnonghugyeja Paldeungro Branch 돼지영농후계자 팔등로점 | - | 497 | 영농양푼이찜 (big bowl) ₩26,000 | - |
| 74 | Dwaejisanghoe 돼지상회 | 4.59 | 520 | 흑돼지 생목살150g (black pork, fresh pork neck) ₩13,000 | - |
| 75 | Norankkotdwaeji Ulsansongjeong Branch 노란꽃돼지 울산송정점 | 4.44 | 845 | 숙성생삼겹살 (aged fresh pork belly) ₩12,500 | - |
| 76 | Goraemi Kaempingbabekyu 고래미 캠핑바베큐 | - | 1,158 | 한돈 삼겹살 (Handon (Korean pork), pork belly (samgyeopsal)) ₩8,500 | - |
| 77 | Hontto 혼또 | 4.91 | 630 | 혼또 2인세트 (500g) (set for (N people)) ₩41,000 | - |
| 78 | Maegokgogitjip Norankkotdwaeji 매곡고깃집 노란꽃돼지 | 4.69 | 338 | 항온숙성생삼겹살 (aged fresh pork belly) ₩12,500 | - |
| 79 | Norankkotdwaeji Ilsan Branch 노란꽃돼지 일산점 | 4.89 | 274 | 고지방 꽃삼겹(140g) (marbled pork belly) ₩13,000 | - |
| 80 | Hyangsusutbulgalbi Maegok Branch 향수숯불갈비 매곡점 | 4.77 | 785 | 수제양념돼지갈비 (house-marinated pork galbi) ₩11,000 | - |
| 81 | Baenaegol Sandwaejimaeul 배내골 산돼지마을 | - | 476 | 난축맛돈 제주흑돼지 삼겹살(150g) (Nanchuk-matdon (Jeju pork breed), Jeju black pork, pork belly (samgyeopsal)) ₩18,000 | - |
| 82 | Matchandeulwangsogeumgui Myeongchon Branch 맛찬들왕소금구이 명촌점 | 4.63 | 767 | 숙성 생삼겹살 (aged, fresh pork belly) ₩13,000 | - |
| 83 | Moti Hwabong Branch 모티 화봉점 | 5.0 | 299 | 오겹살 (pork belly with skin (ogyeopsal)) ₩15,000 | - |
| 84 | Yeonmakchang Byeongyeong Branch 연막창 병영점 | - | 1,624 | 초벌연막창 200g ★★ (pre-grilled tender makchang) ₩12,000 | - |
| 85 | Halmaesotttukkeongsamgyeopsal Ulsangongeoptap Branch 할매솥뚜껑삼겹살 울산공업탑점 | - | 345 | 흑돼지숙성 삼겹살한판(600g) (aged black pork, pork belly platter) ₩33,000 | - |
| 86 | Nunkkotdaepae Guyeong Branch 눈꽃대패 구영점 | 4.47 | 1,098 | 두루치기 정식 (spicy stir-fry (duruchigi), set meal) ₩9,800 | - |
| 87 | Ichadol Peulreoseu Ulsandaegongwon Branch 이차돌 플러스 울산대공원점 | - | 1,127 | 빨간어묵탕 (fish cake soup) ₩6,900 | - |
| 88 | Bujahoegwan Samsanjikyeong Branch 부자회관 삼산직영점 | - | 707 | [런치]고기주문시 솥밥,된장찌개무료 (lunch, when ordering, meat, pot rice, doenjang stew, free) ₩1 | - |
| 89 | Bulti 불티 | 4.88 | 481 | 삼겹살 (pork belly (samgyeopsal)) ₩6,900 | - |
| 90 | Udonchanggo 우돈창고 | 4.96 | 631 | 🐄생 소갈비살 (boneless beef short rib) ₩8,900 | - |
| 91 | Mokgumeong Ulsanilsan Branch 목구멍 울산일산점 | 4.61 | 1,078 | 미박삼겹살(150g) (skin-on pork belly) ₩13,000 | - |
| 92 | Akdeoksajang Jeonha Main Branch 악덕사장 전하본점 | 4.86 | 399 | 모둠 set 2 (assorted) ₩63,000 | - |
| 93 | Damgahwarogui Ulsansongjeong Branch 담가화로구이 울산송정점 | 4.85 | 511 | 소큐브눈꽃살(시그니쳐)400g첫주문 (marbled beef cubes, signature, first order) ₩69,000 | - |
| 94 | Angachamsutdwitgogi 안가참숯뒷고기 | - | 388 | 뒷고기 한접시 (pork head trimmings (dwitgogi), one plate) ₩34,000 | - |
| 95 | Busangalmaegi 부산갈매기 | - | 344 | 생갈매기 (pork skirt) ₩12,000 | - |
| 96 | Bongogitjip 본고깃집 | 4.87 | 425 | 💕고깃집 추천세트 小 (2인) (set, recommended) ₩46,000 | - |
| 97 | Gimhyeongjegogiuicheolhak Ulsanmyeongchon Branch 김형제고기의철학 울산명촌점 | - | 515 | 김형제 소담한상 SET (full table set) ₩65,000 | - |
| 98 | Gotgan504 Ulsan Branch 곳간504 울산점 | 5.0 | 306 | 504숙성 스페셜(한정판매) (aged, special, limited) ₩65,000 | - |
| 99 | Seonbawiminarisamgyeopsal 선바위미나리삼겹살 | 4.38 | 375 | 미나리(500g)1단-4단부터무료배송 (water parsley (minari), free) ₩10,000 | - |
| 100 | Cheongbando Maegok Branch 청반도 매곡점 | - | 1,001 | 1+ 마블 삼겹 (pork belly) ₩9,000 | - |
| 101 | Manbokgalbi Mugeo Branch 만복갈비 무거점 | 4.89 | 1,273 | 양념소갈비 (marinated beef galbi) ₩9,000 | - |
| 102 | Nunkkotdaepae Ulsandae Branch 눈꽃대패 울산대점 | - | 519 | 눈꽃대패/100g (thin-shaved marbled pork) ₩5,500 | - |
| 103 | Jinmidolgopchang 진미돌곱창 | - | 519 | 한우깐양선지국밥 (Hanwoo (Korean beef), rice soup (gukbap)) ₩10,000 | - |
| 104 | Yeonmakchang Samsan Branch 연막창 삼산점 | - | 1,151 | 초벌연막창 200g ★★ (pre-grilled tender makchang) ₩12,000 | - |
| 105 | Matitneun Gogie Somssireul Deohada Cheongryang Branch 맛있는 고기에 솜씨를 더하다 청량점 | 5.0 | 274 | 숙성 삼겹살 100g (aged, pork belly (samgyeopsal)) ₩4,990 | - |
| 106 | Bakganejinpumgalbi 박가네진품갈비 | 4.93 | 662 | 돼지수제갈비 (house-made galbi, pork) ₩9,000 | - |
| 107 | Mirimsutbulgalbi Sinjeong Main Branch 미림숯불갈비 신정본점 | 4.49 | 964 | 돼지갈비 180g (pork galbi (pork ribs)) ₩9,900 | - |
| 108 | Nunkkothanu Main Branch 눈꽃한우 본점 | 4.92 | 327 | 한우뒷고기 한판 300g (pork head trimmings (dwitgogi), Hanwoo (Korean beef), platter) ₩45,000 | - |
| 109 | Dwaejikotgumeong 돼지콧구멍 | 4.93 | 263 | 한우갈비살(100g) (Hanwoo boneless short rib) ₩19,000 | - |
| 110 | Gogiwonchik Ulsanbeulrumasiti Branch 고기원칙 울산블루마시티점 | - | 501 | 숙성삼겹살(150g) (aged pork belly) ₩15,000 | - |
| 111 | Dwaejiteukbyeolsi 돼지특별시 | - | 256 | 양념돼지갈비(수제과일숙성) (marinated pork galbi, day-aged, house-made) ₩5,500 | - |
| 112 | Swepeuuigogitgan 쉐프의고깃간 | 4.46 | 1,398 | 프리미엄 소고기(런치) (premium, beef, lunch) ₩29,700 | - |
| 113 | Odaeposogeumgui 오대포소금구이 | 4.77 | 497 | 짝갈비 한판 (galbi (short ribs), platter) ₩85,000 | - |
| 114 | Gatsseol Saengdaepaesanghoe 갓썰 생대패상회 | 4.93 | 468 | 갓썰 모둠한판 500g (assorted platter) ₩39,000 | - |
| 115 | Galmaegi7beonga Samsanjikyeong Branch 갈매기7번가 삼산직영점 | - | 349 | 갈매기살(소금/양념/매운) (pork skirt (galmaegisal), salt, marinated, spicy) ₩43,000 | - |
| 116 | Geurilping Seosaengganjeolgot Branch 그릴핑 서생간절곶점 | - | 634 | 야외바베큐(상차림1인5천원) (barbecue, table setting) ₩5,000 | - |
| 117 | Podongidaepae 포동이대패 | - | 397 | 대패 삼겹살 (thin-shaved, pork belly (samgyeopsal)) ₩5,700 | - |
| 118 | Moti Sinjeong Main Branch 모티 신정본점 | 4.63 | 596 | 오겹살 (pork belly with skin (ogyeopsal)) ₩15,000 | - |
| 119 | Hwahwadwaejiwanggalbi Ulsanbalri Branch 화화돼지왕갈비 울산발리점 | - | 704 | 화화 대왕갈비 310g (giant galbi) ₩18,900 | - |
| 120 | Dandon 단돈 | - | 572 | 소양념갈비살100g (marinated boneless beef short rib) ₩8,900 | - |
| 121 | Geobukidongne Ulsansuam Branch 거북이동네 울산수암점 | - | 606 | 돼지짜글이&급냉삼겹세트 (pork jjageuri stew, flash-frozen pork belly, set) ₩41,500 | - |
| 122 | Galmaegi7beonga Samsan Main Branch 갈매기7번가 삼산본점 | - | 242 | 돈대갈비 (galbi (short ribs)) ₩11,000 | - |
| 123 | Yuksindaega 육신대가 | 4.97 | 203 | 대가 한돈 작은판(520g) (Handon (Korean pork)) ₩45,000 | - |
| 124 | Imkkeokjeongsutbulgalbi Ulsanmugeodong Branch 임꺽정숯불갈비 울산무거동점 | - | 389 | [침샘자극] 매콤달콤 양념게장 (spicy, spicy marinated crab) | - |
| 125 | Manbokgalbi 만복갈비 | - | 945 | 한우양념갈비 (marinated Hanwoo galbi) ₩18,000 | - |
| 126 | Kkodeuldaepae Ulsansamsan Branch 꼬들대패 울산삼산점 | - | 519 | 꼬들대패 (thin-shaved chewy pork) ₩5,900 | - |
| 127 | Sukseongyeowangdwaeji 숙성여왕돼지 | - | 287 | 투게더세트 (set) ₩80,900 | - |
| 128 | Goindolsamgyeopsal 고인돌삼겹살 | 4.66 | 226 | 대패삼겹살(국내산) (thin-shaved pork belly (daepae), domestic (Korean)) ₩8,000 | - |
| 129 | Yeontangalbi Myeongchonjikyeong Branch 연탄갈비 명촌직영점 | 4.82 | 195 | 제주산 삼겹살 (from Jeju, pork belly (samgyeopsal)) ₩11,900 | - |
| 130 | Todamgolmakchang&gopchang 토담골막창&곱창 | - | 691 | 한우곱창 (200G) (Hanwoo gopchang) ₩17,000 | - |
| 131 | Donmisoga Daehyeon Branch 돈미소가 대현점 | 5.0 | 233 | 모듬한판 (750g) (assorted platter) ₩64,000 | - |
| 132 | Dwitgogisanghoe 뒷고기상회 | 4.82 | 170 | 뒷고기(100g) (pork head trimmings (dwitgogi)) ₩6,500 | - |
| 133 | Yeonmakchang Myeongchonjikyeong Branch 연막창 명촌직영점 | - | 868 | 초벌연막창 200g ★★ (pre-grilled tender makchang) ₩12,000 | - |
| 134 | Jinsimsamgyeop 진심삼겹 | 0.0 | 203 | 암돼지 로스삼겹 100g (sow pork, pork belly, plain-grilled) ₩6,500 | - |
| 135 | Norankkotdwaeji Myeongchon Branch 노란꽃돼지 명촌점 | 4.92 | 131 | 숙성생삼겹살 (aged fresh pork belly) ₩12,500 | - |
| 136 | Ilwolsan Ulsan Main Branch 일월산 울산본점 | 4.55 | 767 | 완벌갈비 1인분 (220g) (galbi (short ribs)) ₩15,500 | - |
| 137 | Seongjuchamsutbulsaenggalbi 성주참숯불생갈비 | 4.98 | 220 | 수제양념갈비 1000.삼겹살1000. (house-marinated galbi, pork belly (samgyeopsal)) ₩9,000 | - |
| 138 | 83wangsogeumguibonjeom 83왕소금구이본점 | - | 622 | 숙성생한근 (600g) (aged, 600 g) ₩64,000 | - |
| 139 | Wontongsutbuldwitgogi 원통숯불뒷고기 | 5.0 | 83 | 뒷고기(500g) (pork head trimmings (dwitgogi)) ₩38,000 | - |
| 140 | Matitneun Gogie Somssireul Deohada Ulsanjunggu Branch 맛있는 고기에 솜씨를 더하다 울산중구점 | 4.62 | 1,137 | 숙성삼겸살(100g) (aged) ₩3,990 | - |
| 141 | Wonjeongsikyuksikdang 원정식육식당 | - | 590 | 안창살 100g (beef skirt) ₩25,000 | - |
| 142 | Gimhaebongadwitgogi 김해본가뒷고기 | - | 326 | 뒷고기 (pork head trimmings (dwitgogi)) ₩7,000 | - |
| 143 | Myeongpumsujegalbi 명품수제갈비 | 4.9 | 193 | 돼지갈비 (pork galbi (pork ribs)) ₩10,000 | - |
| 144 | Yega 예가 | - | 319 | 메뉴판 (menu) | - |
| 145 | Wonjodongwondwaejigalbi 원조동원돼지갈비 | - | 228 | 돼지갈비 (pork galbi (pork ribs)) ₩11,000 | - |
| 146 | Ilmiyakdoldwaeji 일미약돌돼지 | 4.98 | 109 | 삼+목+오한판 (platter) ₩54,000 | - |
| 147 | Geumdwaejisutbulgui 금돼지숯불구이 | 5.0 | 146 | 국내산 오겹살 (domestic (Korean), pork belly with skin (ogyeopsal)) ₩10,900 | - |
| 148 | Daehanyukhoe Daldong Main Branch 대한육회 달동본점 | 4.77 | 267 | 한우뭉티기 큰거 (Hanwoo mungtigi (raw beef chunks)) ₩50,000 | - |
| 149 | Hanyangsaenggogi Myeongchon Branch 한양생고기 명촌점 | 4.94 | 289 | 지리산산청흑돼지오겹살 (black pork belly with skin, Jirisan) ₩14,000 | - |
| 150 | Danbuldwitgogi 단불뒷고기 | - | 239 | 삼겹뒷고기 (pork head trimmings (dwitgogi), pork belly) ₩6,000 | - |
| 151 | Chowonsutbulgalbi 초원숯불갈비 | - | 731 | 돼지갈비 한대접 (pork galbi (pork ribs)) ₩30,000 | - |
| 152 | Geumdwaejigadeun Ulsanbukgu Branch 금돼지가든 울산북구점 | 4.5 | 498 | 커플 모듬세트 + 구워먹는치즈4P (couple, assorted set, grilling cheese) ₩26,900 | - |
| 153 | Impeurosaenggalbi 임프로생갈비 | 4.71 | 365 | 임프로생갈비 (fresh (unmarinated) galbi) ₩16,000 | - |
| 154 | Matitneun Gogie Somssireul Deohada Okdong Branch 맛있는 고기에 솜씨를 더하다 옥동점 | 4.8 | 532 | 숙성삼겹살 (aged pork belly) ₩4,990 | - |
| 155 | Dolmarusamgyeopsal 돌마루삼겹살 | - | 137 | 통삼겹살 (thick-cut pork belly) ₩11,000 | - |
| 156 | Seongseobongamakchang 성서본가막창 | - | 492 | 왕치즈 (cheese) ₩3,000 | - |
| 157 | Bongachamsutdwitgogi 본가참숯뒷고기 | 4.58 | 345 | 목살소금구이(한접시500 g) (salt-grilled pork neck, one plate) ₩36,000 | - |
| 158 | Cheongchunhwanggeummakchang 청춘황금막창 | - | 576 | 돼지막창 (pork makchang) ₩11,000 | - |
| 159 | Hanmaeumjeongyuksikdang Ulsansinjeong Branch 한마음정육식당 울산신정점 | - | 428 | 소 한마리 600g (whole (one animal)) ₩76,000 | - |
| 160 | Gogitppal 고깃빨 | 5.0 | 218 | 육즙가득 삼겹살(130g) (full, juicy, pork belly (samgyeopsal)) ₩12,000 | - |
| 161 | Yaeumdongbokdwaeji 야음동복돼지 | - | 345 | 복돼지세트(600g) (set, pork) ₩40,800 | - |
| 162 | Matitneungogiesomssireuldeohada Ulsanmugeo Branch 맛있는고기에솜씨를더하다 울산무거점 | 4.59 | 1,054 | 숙성 삼겹살 (aged, pork belly (samgyeopsal)) ₩4,990 | - |
| 163 | Yetnalmakchang 옛날막창 | - | 483 | 소막창 200g (beef makchang) ₩10,000 | - |
| 164 | Mugeodongsutbulgalbi 무거동숯불갈비 | 4.94 | 460 | 뼈삼겹 반판 (bone-in pork belly, half platter) ₩19,000 | - |
| 165 | Yeomseobangsutbulgalbi 염서방숯불갈비 | - | 811 | 상차림 1인(초등학생~) (table setting, elementary schooler) ₩8,000 | - |
| 166 | Yonginesujesutbulgalbi 용이네수제숯불갈비 | 4.92 | 328 | 생갈비 (fresh (unmarinated) galbi) ₩13,000 | - |
| 167 | Yeongnongchamsutdwitgogi 영농참숯뒷고기 | - | 401 | 삼겹살200g (pork belly (samgyeopsal)) ₩17,000 | - |
| 168 | Imsugogae 임수고개 | 5.0 | 149 | 국내산 숙성 생 오겹살(130g) (domestic (Korean), aged, pork belly with skin (ogyeopsal)) ₩9,500 | - |
| 169 | Jinjjadwitgogi 2ho Branch 진짜뒷고기 2호점 | - | 217 | 진짜 뒷고기 (real, pork head trimmings (dwitgogi)) ₩7,000 | - |
| 170 | Sosohwarogui Guyeongri Branch 소소화로구이 구영리점 | - | 769 | 소소 A세트 (2인 추천) (set, recommended) ₩59,500 | - |
| 171 | Howongalbi 호원갈비 | - | 609 | 돼지갈비 200g (pork galbi (pork ribs)) ₩11,000 | - |
| 172 | Guyeonghwarogui 구영화로구이 | - | 875 | 대인(중학생이상) (or more) ₩6,000 | - |
| 173 | Baekmadwaejisutbulgalbi 백마돼지숯불갈비 | - | 342 | 돼지갈비 (pork galbi (pork ribs)) ₩11,000 | - |
| 174 | Samgyeopsikdang Boksan Branch 삼겹식당 복산점 | - | 137 | 삼겹로스 (pork belly, plain-grilled) ₩7,900 | - |
| 175 | Yeontangalbi Samsan Branch 연탄갈비 삼산점 | 4.77 | 192 | 돼지갈비 (pork galbi (pork ribs)) ₩5,900 | - |
| 176 | Nassinedwitgogi 나씨네뒷고기 | 4.66 | 188 | 뒷고기한도마 400g (pork head trimmings (dwitgogi)) ₩28,000 | - |
| 177 | Pampamdaepae Hwabong Branch 팜팜대패 화봉점 | 4.52 | 604 | 한돈대패 (Handon (Korean pork), thin-shaved) ₩5,000 | - |
| 178 | Gogikkun Heoyeongdal 고기꾼 허영달 | - | 998 | 생소갈비살 600g (fresh boneless beef short rib) ₩60,000 | - |
| 179 | Ondolbangmoksal 온돌방목살 | - | 384 | 꼬들 목살 (chewy, pork neck (moksal)) ₩16,000 | - |
| 180 | Daunmoksal Hyeoksin Branch 다운목살 혁신점 | - | 321 | 목살구이 130g (pork neck (moksal), grilled) ₩12,000 | - |
| 181 | Moti Myeongchon Branch 모티 명촌점 | - | 191 | 오겹살150g (pork belly with skin (ogyeopsal)) ₩15,000 | - |
| 182 | Moksaljip 목살집 | - | 152 | 생목살 (fresh pork neck) ₩12,000 | - |
| 183 | Maru Ulsandaldong 마루 울산달동 | - | 530 | 🥩한우갈비살 100g (Hanwoo boneless short rib) ₩17,000 | - |
| 184 | Yeontan1995 연탄1995 | 4.78 | 317 | 시그니처 짜장밥 (signature) ₩6,000 | - |
| 185 | Bonghogalbi Ulsan Branch 봉호갈비 울산점 | - | 435 | ++한우양념갈비(100g) (marinated Hanwoo galbi) ₩24,000 | - |
| 186 | Mirakhanumyeongga 미락한우명가 | - | 457 | A.미락 한우 스페셜(600g) (Hanwoo (Korean beef), special) ₩120,000 | - |
| 187 | Jinyeongsutbulgalbi 진영숯불갈비 | - | 726 | 갈비탕 (galbitang (short rib soup)) ₩7,000 | - |
| 188 | Bulti Daldong Branch 불티 달동점 | 4.96 | 150 | 삼겹살 (pork belly (samgyeopsal)) ₩6,900 | - |
| 189 | Galbiteukgongdae 갈비특공대 | 4.85 | 435 | 특공대세트 (2~3인) (set) ₩65,000 | - |
| 190 | Gamseongdaepae 감성대패 | - | 689 | 생고기한근 (600g) (fresh meat, 600 g) ₩49,400 | - |
| 191 | Seonbawiminarisamgyeopsaljip 선바위미나리삼겹살집 | - | 231 | 선바위생태관미나리 500g (water parsley (minari)) | - |
| 192 | Dwaejiyeongnonghugyejaguyeongjeom 돼지영농후계자구영점 | - | 265 | 영농양푼이찜 (big bowl) ₩26,000 | - |
| 193 | Odumak Hangarimakchang 오두막 항아리막창 | 4.86 | 232 | 항아리 초벌 막창 (crock, pre-grilled, makchang (pork/beef large intestine)) ₩13,000 | - |
| 194 | Nogokhoegwan Main Branch 노곡회관 본점 | 4.85 | 193 | 삼겹로스구이 100g (plain grilled meat, pork belly) ₩8,500 | - |
| 195 | Borinesaenggogitgan Myeongchon Branch 보리네생고깃간 명촌점 | - | 733 | 보리소스페셜 (special) ₩115,000 | - |
| 196 | Babekyupaektori Ulsan Branch 바베큐팩토리 울산점 | 4.81 | 286 | 프리미엄 삼겹살(100g) (premium, pork belly (samgyeopsal)) ₩8,500 | - |
| 197 | Daewolsutbulgogi 대월숯불고기 | 4.91 | 87 | 지례 흑돼지 모듬(500g) (black pork, assorted) ₩55,000 | - |
| 198 | Gossine Saenggogi 고씨네 생고기 | 4.66 | 635 | 살치.갈비살 모듬 (chuck flap, boneless short rib, assorted) ₩26,000 | - |
| 199 | Nokdondang Ulsan Branch 녹돈당 울산점 | 4.35 | 1,226 | 녹돈당 양념돼지갈비 (marinated pork galbi) ₩20,000 | - |
| 200 | Yeongnonghanusikyuksikdang 영농한우식육식당 | 4.47 | 941 | 제비추리 100g (neck chain strip (jebichuri)) ₩12,500 | - |
All 746 Samgyeopsal (Pork Belly BBQ) spots in Ulsan
Jaksimhandon ranks first, followed by Kalsamgyeopsal Gogitjip and Oneulgimhaesaengdwitgogi Ulsandaldong Branch.
Daehandonga Myeongchon Main Branch has the highest rating on this list at 4.95 (1,554 visitor reviews).
Beterang Babekyu seats up to 200 people. Call ahead to book for groups.
Signature dishes on this list range from ₩6,000 to ₩52,000. The lowest is at Oneulgimhaesaengdwitgogi Ulsandaldong Branch.
Most places sell meat by the portion (1 serving is about 150 to 200 g) and require at least 2 servings. Staff often grill the meat for you. Show the Korean menu name on this page when ordering.
Ratings, review counts and photos are public Naver Place data as of Nov 3, 2026. Restaurants are listed from Korean government business license data.
Data as of Nov 3, 2026. Ratings, reviews and hours change, so please check before you go. Menu names are shown in Korean as written at the restaurant, with translations in brackets.