01
Eonyanggeumhwabulgogi
언양금화불고기
★ 4.9 1,517 visitor reviews · 10,579 blog posts
Open since 1972
- Menu
- 불고기(국내산) (bulgogi, domestic (Korean)) ₩24,000, 낙엽살(국내산) (thin-sliced beef (nagyeopsal), domestic (Korean)) ₩33,000
- Hours
- Daily 10:00-21:00
Best Old-School Korean BBQ in Ulsan, Top 10
The top-ranked Old-School Korean BBQ in Ulsan is Eonyanggeumhwabulgogi, followed by Buradeogogitjip and Oneulgimhaesaengdwitgogi Ulsandaldong Branch. Photos, signature dishes with prices, group seating and walking distance from the station are compared below.
Naver Place public data as of Nov 3, 2026
Korean BBQKorean BBQ for GroupsDate Night Korean BBQSolo-Friendly Korean BBQKorean BBQ LunchFamily Korean BBQLate-Night Korean BBQSamgyeopsal (Pork Belly BBQ)Korean Beef BBQ (Hanwoo)Galbi (Korean Short Ribs)Gopchang (Grilled Intestines)Lamb BBQ & Lamb SkewersYakiniku & Beef OmakaseAll-You-Can-Eat Korean BBQCheap Korean BBQButcher Shop BBQKorean BBQ with Private Rooms
02
Buradeogogitjip
부라더고깃집
★ 4.89 2,765 visitor reviews · 1,190 blog posts
Open since 2001
- Menu
- 최대판매 부라더 Set (2인) (sold) ₩48,000, 연인의고기 씨스터 Set (2인) (meat) ₩50,000
- Hours
- Daily 15:00-23:50
03
Oneulgimhaesaengdwitgogi Ulsandaldong Branch
오늘김해생뒷고기 울산달동점
★ 4.94 2,736 visitor reviews · 439 blog posts
Open since 2001
- Menu
- 국내산 전지 생뒷고기 110g (domestic (Korean), fresh pork trimmings) ₩6,000, 껍데기 110g (pork skin) ₩6,000
- Hours
- Daily 15:30-01:00
04
Yakkinikku Mangecheu Ulsan Samsan Branch
야끼니꾸 만게츠 울산 삼산점
★ 4.91 1,622 visitor reviews · 483 blog posts
Open since 1995
- Menu
- 콜키지 프리 (위스키 제외) (corkage, free), 삿포로 생맥주 무료 리뷰이벤트 (draft beer, free, event)
- Hours
- Mon, Tue, Wed 17:00-23:00 / Thu, Fri, Sat 17:00-23:30 / Sun Closed
05
Jaksimhandon
작심한돈
3,569 visitor reviews · 1,110 blog posts
Open since 1995
- Menu
- 누룩발효 삼겹살(150G) (pork belly (samgyeopsal)) ₩15,000, 누룩발효 숙성 목살(150G) (aged, pork neck (moksal)) ₩15,000
- Hours
- Daily 11:30-22:00
06
Kalsamgyeopsal Gogitjip
칼삼겹살 고깃집
★ 4.78 1,400 visitor reviews · 1,198 blog posts
Open since 2001
- Menu
- 칼생삼겹(豚バラ)120g (fresh pork belly) ₩13,000
- Hours
- Mon, Tue, Wed, Thu, Fri, Sat 16:00-23:00 / Sun Closed
07
Sukseongdoma Samsangogitjip
숙성도마 삼산고깃집
★ 4.85 1,352 visitor reviews · 566 blog posts
Open since 2000
- Menu
- 30mm삼겹살 (pork belly (samgyeopsal)) ₩3,990, 숙성가브리살 (aged pork loin cap) ₩5,500
- Hours
- Mon, Tue, Wed, Thu, Fri, Sat 15:00-03:00 / Sun 15:00-24:00
08
59chamsutgui Bangudong Main Branch
59참숯구이 반구동본점
★ 4.84 2,364 visitor reviews · 98 blog posts
Open since 2002
- Menu
- 소갈비살소금구이 (boneless beef short rib, salt-grilled) ₩11,000, 된장찌개 (doenjang stew) ₩6,000
- Hours
- Daily 16:00-03:00
09
10
Pyeonghwagimhaedwitgogi Samsan Branch
평화김해뒷고기 삼산점
2,940 visitor reviews · 479 blog posts
Open since 1994
- Menu
- ★완벌 제공★ (provided), 홍합탕
- Hours
- Mon Closed / Tue, Wed, Thu, Fri, Sat, Sun 17:00-24:00
Old-School Korean BBQ in Ulsan at a glance
| Rank | Restaurant | Naver rating | Reviews | Menu | Nearest station |
|---|---|---|---|---|---|
| 1 | Eonyanggeumhwabulgogi 언양금화불고기 | 4.9 | 1,517 | 불고기(국내산) (bulgogi, domestic (Korean)) ₩24,000 | - |
| 2 | Buradeogogitjip 부라더고깃집 | 4.89 | 2,765 | 천하일란 수란 ₩3,000 | - |
| 3 | Oneulgimhaesaengdwitgogi Ulsandaldong Branch 오늘김해생뒷고기 울산달동점 | 4.94 | 2,736 | 국내산 전지 생뒷고기 110g (domestic (Korean), fresh pork trimmings) ₩6,000 | - |
| 4 | Yakkinikku Mangecheu Ulsan Samsan Branch 야끼니꾸 만게츠 울산 삼산점 | 4.91 | 1,622 | 보름달세트 (set) ₩89,900 | - |
| 5 | Jaksimhandon 작심한돈 | - | 3,569 | 2인 세트 (set) ₩50,000 | - |
| 6 | Kalsamgyeopsal Gogitjip 칼삼겹살 고깃집 | 4.78 | 1,400 | 칼생삼겹(豚バラ)120g (fresh pork belly) ₩13,000 | - |
| 7 | Sukseongdoma Samsangogitjip 숙성도마 삼산고깃집 | 4.85 | 1,352 | 30mm삼겹살 (pork belly (samgyeopsal)) ₩3,990 | - |
| 8 | 59chamsutgui Bangudong Main Branch 59참숯구이 반구동본점 | 4.84 | 2,364 | 소갈비살소금구이 (boneless beef short rib, salt-grilled) ₩11,000 | - |
| 9 | Sijangjip 시장집 | 4.87 | 1,639 | 1인분(120g) ₩10,800 | - |
| 10 | Pyeonghwagimhaedwitgogi Samsan Branch 평화김해뒷고기 삼산점 | - | 2,940 | 평화 푸짐한판 2인 (hearty) ₩35,000 | - |
| 11 | Mijindolgopchang 미진돌곱창 | - | 1,869 | 곱창구이모듬(소창,대창,막창,염통) (grilled gopchang, assorted, beef small intestine, daechang (beef large intestine), makchang (pork/beef large intestine), heart) ₩14,000 | - |
| 12 | Guryongseongyanggalbiyangkkochi 구룡성양갈비양꼬치 | 4.93 | 423 | 소갈비꼬치 (beef galbi, skewers) ₩16,000 | - |
| 13 | Yeonmakchang Daldong Branch 연막창 달동점 | - | 3,477 | 초벌연막창 200g ★★ (pre-grilled tender makchang) ₩12,000 | - |
| 14 | Daldon Ulsan Main Branch 달돈 울산본점 | 4.94 | 818 | 섞어한판(500g) (mixed platter) ₩48,000 | - |
| 15 | 6gogitjip Ulsandaldong Main Branch 6고깃집 울산달동본점 | - | 2,679 | 삼겹살 (pork belly (samgyeopsal)) ₩13,000 | - |
| 16 | Eutteumchamsutbonjeom&eutteumhanu 으뜸참숯본점&으뜸한우 | 5.0 | 269 | 生갈매기살 (pork skirt (galmaegisal)) ₩15,900 | - |
| 17 | Ungchonsikyuksikdang 웅촌식육식당 | - | 1,846 | 소등심 (beef sirloin) ₩20,000 | - |
| 18 | Jinmibulgogi 진미불고기 | 4.47 | 1,696 | 갈비탕 (galbitang (short rib soup)) ₩12,000 | - |
| 19 | Eonyang Jinmibulgogi 언양 진미불고기 | 4.36 | 1,477 | 육회 소 (yukhoe (beef tartare)) ₩30,000 | - |
| 20 | Goraemi Kaempingbabekyu 고래미 캠핑바베큐 | - | 1,158 | 한돈 삼겹살 (Handon (Korean pork), pork belly (samgyeopsal)) ₩8,500 | - |
| 21 | Yeonmakchang Byeongyeong Branch 연막창 병영점 | - | 1,624 | 초벌연막창 200g ★★ (pre-grilled tender makchang) ₩12,000 | - |
| 22 | Eonyang1beonga Jumeoktteokgalbi 언양1번가 주먹떡갈비 | 4.4 | 1,440 | 주먹떡갈비 (tteokgalbi (grilled short rib patty)) ₩28,000 | - |
| 23 | Yethanu Ganwoljae Branch 옛한우 간월재점 | 4.93 | 522 | 💜발효여물 아주맛있는구이💜(100 (delicious, grilled) ₩35,000 | - |
| 24 | Eonyangbulgogi 언양불고기 | - | 482 | 언양불고기 (Eonyang-style bulgogi) ₩24,000 | - |
| 25 | Goindolsamgyeopsal Okdong Branch 고인돌삼겹살 옥동점 | - | 1,231 | 점심특선 삼겹살정식 (lunch special, pork belly (samgyeopsal), set meal) ₩12,000 | - |
| 26 | Gimcheonchondwaeji 김천촌돼지 | 4.88 | 288 | 촌돼지 소금구이 (pork, salt-grilled) ₩40,000 | - |
| 27 | Swepeuuigogitgan 쉐프의고깃간 | 4.46 | 1,398 | 프리미엄 소고기(런치) (premium, beef, lunch) ₩29,700 | - |
| 28 | Gatsseol Saengdaepaesanghoe 갓썰 생대패상회 | 4.93 | 468 | 갓썰 모둠한판 500g (assorted platter) ₩39,000 | - |
| 29 | Moti Sinjeong Main Branch 모티 신정본점 | 4.63 | 596 | 오겹살 (pork belly with skin (ogyeopsal)) ₩15,000 | - |
| 30 | Imkkeokjeongsutbulgalbi Ulsanmugeodong Branch 임꺽정숯불갈비 울산무거동점 | - | 389 | [침샘자극] 매콤달콤 양념게장 (spicy, spicy marinated crab) | - |
| 31 | Manbokgalbi 만복갈비 | - | 945 | 한우양념갈비 (marinated Hanwoo galbi) ₩18,000 | - |
| 32 | Chopilsaldwaejigui Daldong Branch 초필살돼지구이 달동점 | - | 815 | 필살껍데기 (pork skin) ₩9,500 | - |
| 33 | Segwangyangdaechang Ulsansamsan Branch 세광양대창 울산삼산점 | - | 473 | 한우차돌박이 (Hanwoo thin-sliced brisket) ₩23,000 | - |
| 34 | Bonggyechamsolhanu 봉계참솔한우 | - | 665 | 특수부위100g (special cuts) ₩25,000 | - |
| 35 | Cheolmadwitgogi Daldong Branch 철마뒷고기 달동점 | 4.89 | 568 | 소뒷고기 (pork head trimmings (dwitgogi)) ₩16,500 | - |
| 36 | Daunmoksalguisikdang 다운목살구이식당 | - | 631 | 목살구이(140g) (pork neck (moksal), grilled) ₩14,000 | - |
| 37 | Sodaejang 소대장 | - | 810 | 점심특선-한우불고기정식 (lunch special, Hanwoo bulgogi, set meal) ₩15,000 | - |
| 38 | Myeongpumsujegalbi 명품수제갈비 | 4.9 | 193 | 돼지갈비 (pork galbi (pork ribs)) ₩10,000 | - |
| 39 | Eonyangjeontongbulgogi 언양전통불고기 | - | 535 | 언양석쇠불고기 (grill-pressed bulgogi) ₩23,000 | - |
| 40 | Impeurosaenggalbi 임프로생갈비 | 4.71 | 365 | 임프로생갈비 (fresh (unmarinated) galbi) ₩16,000 | - |
| 41 | Matitneun Gogie Somssireul Deohada Okdong Branch 맛있는 고기에 솜씨를 더하다 옥동점 | 4.8 | 532 | 숙성삼겹살 (aged pork belly) ₩4,990 | - |
| 42 | Mapaegalbi Daldong Main Branch 마패갈비 달동본점 | 4.82 | 359 | 생갈비(140g) (fresh (unmarinated) galbi) ₩12,000 | - |
| 43 | Cheolmadwitgogi Byeongyeong Branch 철마뒷고기 병영점 | - | 890 | 소뒷고기(꽃갈비살) (pork head trimmings (dwitgogi), marbled boneless short rib) ₩16,500 | - |
| 44 | Dwaejisanghoe 돼지상회 | 4.59 | 520 | 흑돼지 생목살150g (black pork, fresh pork neck) ₩13,000 | - |
| 45 | Gojipsengeujipgalbitang Main Branch 고집센그집갈비탕 본점 | 4.4 | 1,566 | - | - |
| 46 | Yonginesujesutbulgalbi 용이네수제숯불갈비 | 4.92 | 328 | 생갈비 (fresh (unmarinated) galbi) ₩13,000 | - |
| 47 | Baekmadwaejisutbulgalbi 백마돼지숯불갈비 | - | 342 | 돼지갈비 (pork galbi (pork ribs)) ₩11,000 | - |
| 48 | Gogikkun Heoyeongdal 고기꾼 허영달 | - | 998 | 생소갈비살 600g (fresh boneless beef short rib) ₩60,000 | - |
| 49 | Myeongryunjinsagalbi Ulsandaldong Branch 명륜진사갈비 울산달동점 | 4.54 | 629 | 명륜진사갈비 자유이용(10세이상) (galbi (short ribs), unlimited, or more) ₩21,900 | - |
| 50 | Yeontan1995 연탄1995 | 4.78 | 317 | 시그니처 짜장밥 (signature) ₩6,000 | - |
| 51 | Bonghogalbi Ulsan Branch 봉호갈비 울산점 | - | 435 | ++한우양념갈비(100g) (marinated Hanwoo galbi) ₩24,000 | - |
| 52 | Baenaegol Sandwaejimaeul 배내골 산돼지마을 | - | 476 | 난축맛돈 제주흑돼지 삼겹살(150g) (Nanchuk-matdon (Jeju pork breed), Jeju black pork, pork belly (samgyeopsal)) ₩18,000 | - |
| 53 | Bulti Daldong Branch 불티 달동점 | 4.96 | 150 | 삼겹살 (pork belly (samgyeopsal)) ₩6,900 | - |
| 54 | Yeongnonghanusikyuksikdang 영농한우식육식당 | 4.47 | 941 | 제비추리 100g (neck chain strip (jebichuri)) ₩12,500 | - |
| 55 | Jjinmakchanggopchang Ulsan Main Branch 찐막창곱창 울산본점 | - | 488 | - | - |
| 56 | 5si5makchangpaektori Main Branch 5시5막창팩토리 본점 | - | 744 | 돼지막창 (pork makchang) ₩13,000 | - |
| 57 | Nogokhoegwan Ilsandong Branch 노곡회관 일산동점 | 4.85 | 288 | 등심로스 (plain-grilled sirloin) ₩9,500 | - |
| 58 | Osondosonyanggopchang 오손도손양곱창 | 4.76 | 233 | 모듬곱창 (assorted gopchang) ₩17,000 | - |
| 59 | Dalguji 달구지 | - | 429 | 뭉티기(대) (fresh raw beef chunks (mungtigi)) ₩58,000 | - |
| 60 | Angachamsutdwitgogi 안가참숯뒷고기 | - | 388 | 뒷고기 한접시 (pork head trimmings (dwitgogi), one plate) ₩34,000 | - |
| 61 | Busangalmaegi 부산갈매기 | - | 344 | 생갈매기 (pork skirt) ₩12,000 | - |
| 62 | Dainmakchang 다인막창 | - | 257 | 한우곱창전골 大 (Hanwoo gopchang hot pot) ₩45,000 | - |
| 63 | Hyeongjesutbulgalbi 형제숯불갈비 | 4.66 | 588 | 돼지양념목살&갈비 (marinated pork neck, pork, galbi (short ribs)) ₩11,000 | - |
| 64 | Songhak 송학 | - | 359 | 육회 중 (yukhoe (beef tartare)) ₩35,000 | - |
| 65 | Hongi 홍이 | 4.39 | 757 | 소갈비살 100g (boneless beef short rib) ₩7,900 | - |
| 66 | Eonyangalpeuseuhanuamsochuksanmuljikpanjang 언양알프스한우암소축산물직판장 | - | 599 | 기본 상차림 (basic, table setting) ₩6,000 | - |
| 67 | Gopum Ulsanmyeongdeok Branch 고품 울산명덕점 | - | 546 | 양념돼지갈비(250g) (marinated pork galbi) ₩16,000 | - |
| 68 | Dawanggalbitang Main Branch 다왕갈비탕 본점 | - | 561 | 다왕갈비탕 (jumbo short rib soup) ₩13,000 | - |
| 69 | Damgahwarogui Mugeo Branch 담가화로구이 무거점 | - | 476 | 점심특선 9,000원 (lunch special) ₩9,000 | - |
| 70 | Namdomakchang Main Branch 남도막창 본점 | 4.46 | 590 | - | - |
| 71 | Geungogijip 근고기집 | 4.58 | 386 | 근고기 (thick-cut pork (Jeju geungogi)) ₩50,000 | - |
| 72 | Sambokhanu 삼복한우 | - | 544 | 한우모듬(1인분 100g) (assorted Hanwoo) ₩30,000 | - |
| 73 | Galmaegi7beonga Samsanjikyeong Branch 갈매기7번가 삼산직영점 | - | 349 | 갈매기살(소금/양념/매운) (pork skirt (galmaegisal), salt, marinated, spicy) ₩43,000 | - |
| 74 | Hwajeok Myeongchon Branch 화적 명촌점 | 4.88 | 210 | 한돈항정살 (Handon pork jowl) | - |
| 75 | Gojipsengeujipgalbitang Ulsanokdong Branch 고집센그집갈비탕 울산옥동점 | 4.47 | 794 | 왕갈비탕 (jumbo short rib soup) ₩13,000 | - |
| 76 | Saenggakdaerohanu 생각대로한우 | 4.8 | 347 | 한우갈비살(100g) (Hanwoo boneless short rib) ₩14,900 | - |
| 77 | Yukhoemaltuaut Ulsandaldong Branch 육회말투아웃 울산달동점 | - | 272 | 육회 소 (yukhoe (beef tartare)) ₩30,000 | - |
| 78 | Galmaegi7beonga Samsan Main Branch 갈매기7번가 삼산본점 | - | 242 | 돈대갈비 (galbi (short ribs)) ₩11,000 | - |
| 79 | Goindolsamgyeopsal Main Branch 고인돌삼겹살 본점 | 4.53 | 480 | 고인돌삼겹살 (pork belly (samgyeopsal)) ₩7,000 | - |
| 80 | Gojipsengeujipgalbitang Ulsantaehwa Branch 고집센그집갈비탕 울산태화점 | - | 486 | 그집갈비탕 (galbitang (short rib soup)) ₩13,000 | - |
| 81 | Munsuhoegwan 문수회관 | 4.71 | 144 | 급냉삼겹살 (flash-frozen pork belly) ₩8,900 | - |
| 82 | Bonggyejeontongsutbulgui 봉계전통숯불구이 | - | 380 | 양념숯불 (marinated, charcoal) ₩22,000 | - |
| 83 | Gimhaebongadwitgogi 김해본가뒷고기 | - | 326 | 뒷고기 (pork head trimmings (dwitgogi)) ₩7,000 | - |
| 84 | Jipsinmaeungalbijjim Ulsandae Branch 짚신매운갈비찜 울산대점 | - | 317 | - | - |
| 85 | Haengbokmakchang 행복막창 | - | 382 | 소막창 (beef makchang) ₩13,000 | - |
| 86 | Issisomssi Samsan Branch 이씨솜씨 삼산점 | - | 263 | 양념 돼지갈비 (marinated, pork galbi (pork ribs)) ₩11,000 | - |
| 87 | Wonjodongwondwaejigalbi 원조동원돼지갈비 | - | 228 | 돼지갈비 (pork galbi (pork ribs)) ₩11,000 | - |
| 88 | Sikgaekdangoljip 식객단골집 | 4.51 | 436 | 돼지불고기 (pork bulgogi) ₩9,500 | - |
| 89 | Myeongryunjinsagalbi Ulsanmugeo Branch 명륜진사갈비 울산무거점 | - | 353 | 명륜진사갈비 자유이용(성인) (galbi (short ribs), unlimited, adult) ₩19,900 | - |
| 90 | Daldonggalbi 달동갈비 | - | 253 | 돼지 왕갈비 200g (pork, jumbo galbi) ₩10,500 | - |
| 91 | Jayeoncheoreom Cheonsang Branch 자연처럼 천상점 | 5.0 | 170 | 꼬들목살 반판(250g) (chewy pork neck, half platter) ₩20,000 | - |
| 92 | Yeongnongchamsutdwitgogi 영농참숯뒷고기 | - | 401 | 삼겹살200g (pork belly (samgyeopsal)) ₩17,000 | - |
| 93 | Hanu1beonga 한우1번가 | - | 348 | 된장찌개 (대) (doenjang stew) ₩5,000 | - |
| 94 | Geochangjip 거창집 | - | 220 | 메뉴판 (menu) | - |
| 95 | Gapogalbitang 갑오갈비탕 | 4.63 | 267 | 갈비탕 (galbitang (short rib soup)) ₩13,000 | - |
| 96 | Mulregadeun 물레가든 | 4.36 | 751 | 갈비살주물럭 (boneless short rib, marinated beef (jumulleok)) | - |
| 97 | Huguguyangkkochigui 후구구양꼬치구이 | - | 327 | - | - |
| 98 | Hanyangsaenggogi 한양생고기 | - | 224 | 암돼지생목살130g (fresh pork neck, sow pork) ₩11,000 | - |
| 99 | Daebakmakchang 대박막창 | - | 284 | 돼지막창 (pork makchang) ₩11,000 | - |
| 100 | Hwasinseoksoegui Main Branch 화신석쇠구이 본점 | - | 343 | 소갈비살 (boneless beef short rib) ₩8,000 | - |
| 101 | Hanurihanumaeul Seodong Main Branch 한우리한우마을 서동본점 | 4.31 | 326 | 한우모듬갈비살 (assorted Hanwoo, boneless short rib) ₩19,900 | - |
| 102 | Hwaroyangyeon Daldong Branch 화로양연 달동점 | - | 255 | 양꼬치 (lamb skewers) ₩15,000 | - |
| 103 | Moksaljip 목살집 | - | 152 | 생목살 (fresh pork neck) ₩12,000 | - |
| 104 | Sadaejinmijeongyuksikdang 사대진미정육식당 | 0.0 | 171 | 소갈비살 (boneless beef short rib) ₩17,900 | - |
| 105 | Magutgan 마굿간 | 4.61 | 306 | 프리미엄 한돈 생삼겹살(130g) (premium, Handon (Korean pork), fresh pork belly) ₩11,000 | - |
| 106 | Jeojatgeoriulsanbonjeom 저잣거리울산본점 | 4.53 | 298 | 삼겹살 (600g) (pork belly (samgyeopsal)) ₩46,000 | - |
| 107 | Daejeonsutbulgalbi 대전숯불갈비 | - | 271 | 돼지갈비 (pork galbi (pork ribs)) ₩11,000 | - |
| 108 | Bonggyemakchang 봉계막창 | - | 307 | 돼지막창 (pork makchang) ₩11,000 | - |
| 109 | Seobuhalmaedolgopchang 서부할매돌곱창 | - | 297 | 돌곱창전골 (gopchang hot pot) ₩12,000 | - |
| 110 | Haengiwanggalbi 행이왕갈비 | - | 280 | 대패정식 (set meal, thin-shaved) ₩16,000 | - |
| 111 | Bongahanugopchang 본가한우곱창 | - | 244 | 곱창구이 (grilled gopchang) ₩14,000 | - |
| 112 | Halmaesotttukkeongsamgyeopsal Ulsangongeoptap Branch 할매솥뚜껑삼겹살 울산공업탑점 | - | 345 | 흑돼지숙성 삼겹살한판(600g) (aged black pork, pork belly platter) ₩33,000 | - |
| 113 | Sinjeongyanggopchanggui 신정양곱창구이 | - | 272 | 생대구탕 ₩20,000 | - |
| 114 | Cheongagopchang 청아곱창 | - | 230 | 곱창구이 (grilled gopchang) ₩12,000 | - |
| 115 | Galbigurakbu 갈비구락부 | 4.34 | 301 | 언양석쇠불고기(1인분) (grill-pressed bulgogi) ₩22,000 | - |
| 116 | Yeonghakkulgalbi&ssambap 영하꿀갈비&쌈밥 | - | 281 | 두루치기쌈밥 (spicy stir-fry (duruchigi), lettuce wrap rice meal) ₩14,000 | - |
| 117 | Chowonsutbulsaenggogi 초원숯불생고기 | 4.8 | 145 | 국내산돼지갈비 (domestic pork galbi) ₩10,000 | - |
| 118 | Donghaenongjangsikdang 동해농장식당 | - | 168 | 멧돼지 불고기정식(점심특선/공휴일제외 (pork, bulgogi set meal, lunch special, public holiday) ₩15,000 | - |
| 119 | Gyemyeongsutbulgogi 계명숯불고기 | 4.7 | 169 | 안창살 (100g) (beef skirt) ₩30,000 | - |
| 120 | Eolssudaebakteojineunjip 얼쑤대박터지는집 | - | 316 | 대패삼겹살 100g (thin-shaved pork belly (daepae)) ₩3,900 | - |
| 121 | Hwangsogopchang 황소곱창 | 4.71 | 150 | 곱창구이 200g국내산 (grilled gopchang, domestic (Korean)) ₩19,000 | - |
| 122 | Samsanhanu 삼산한우 | 4.97 | 46 | 한우 1++투뿔갈비살 (Hanwoo (Korean beef), boneless short rib, 1++ grade) ₩16,900 | - |
| 123 | Eonyangjeilbulgogi 언양제일불고기 | - | 252 | 석쇠떡갈비 (tteokgalbi (grilled short rib patty)) ₩20,000 | - |
| 124 | Wonjojineonyangbulgogi KTXulsanyeok Main Branch 원조진언양불고기 KTX울산역 본점 | 4.33 | 322 | 식사 (meal) ₩2,000 | - |
| 125 | Daebakteosutbulchon Ulsan Main Branch 대박터숯불촌 울산본점 | - | 244 | 가마솥 곰탕 (cauldron, gomtang (beef bone soup)) ₩10,000 | - |
| 126 | Kkotdamujeongyuksikdang Ulsan Branch 꽃담우정육식당 울산점 | - | 196 | - | - |
| 127 | Daeseongsutbulgalbi 대성숯불갈비 | - | 312 | - | - |
| 128 | Sigoldolgopchang 시골돌곱창 | - | 203 | 볶음밥(전골 에 볶음) (fried rice, hot pot (jeongol), stir-fried) ₩2,000 | - |
| 129 | Chilseongyanggopchang 칠성양곱창 | 4.3 | 332 | 양곱창 구이 (tripe and gopchang, grilled) ₩13,000 | - |
| 130 | Ulsangalmaegisal 울산갈매기살 | 4.65 | 160 | 생갈매기살 (fresh pork skirt) ₩11,000 | - |
| 131 | Chakhansogalbiya Bangeojin Branch 착한소갈비야 방어진점 | - | 280 | - | - |
| 132 | Dongseong Yangkkochi 동성 양꼬치 | - | 120 | 닭날개 ₩10,000 | - |
| 133 | Eonyanggyodongbulgogi 언양교동불고기 | 4.48 | 268 | 언양불고기 170g (Eonyang-style bulgogi) ₩23,000 | - |
| 134 | Wonjomakchang 원조막창 | - | 170 | 돼지막창 (pork makchang) ₩11,000 | - |
| 135 | Tongdwaejihanmari 통돼지한마리 | - | 212 | 통돼지모듬세트 (assorted set, whole pork) ₩67,000 | - |
| 136 | Chakhansododuk 착한소도둑 | - | 214 | 황제 양념 갈비살 600g (premium, marinated, boneless short rib) ₩45,000 | - |
| 137 | Wonjogohyangmakchang 원조고향막창 | - | 184 | 소막창150g (beef makchang) ₩15,000 | - |
| 138 | Ijochamsutgalbi 이조참숯갈비 | - | 198 | 한우특등육100g (Hanwoo (Korean beef)) ₩27,000 | - |
| 139 | Chamsochamsutbulgalbisal&galbitangjeonmunjeom 참소참숯불갈비살&갈비탕전문점 | - | 218 | 소갈비살 (boneless beef short rib) ₩7,500 | - |
| 140 | Kkotdwaeji 꽃돼지 | 5.0 | 56 | 비빔냉면 (spicy mixed cold noodles) ₩8,000 | - |
| 141 | Gogigupneunguissi 고기굽는구이씨 | - | 120 | 생삼겹살 (fresh pork belly) | - |
| 142 | Ulsan Poseokjeong 울산 포석정 | 4.49 | 263 | 갈매기살 (pork skirt (galmaegisal)) ₩13,000 | - |
| 143 | Goindolsamgyeopsal 고인돌삼겹살 | 4.66 | 226 | 대패삼겹살(국내산) (thin-shaved pork belly (daepae), domestic (Korean)) ₩8,000 | - |
| 144 | Eondeokhanusutbulgalbi 언덕한우숯불갈비 | 4.82 | 122 | 갈비살 (boneless short rib) ₩30,000 | - |
| 145 | Jangwonsutbulgalbi 장원숯불갈비 | 4.5 | 207 | 돼지갈비(200g) (pork galbi (pork ribs)) ₩11,000 | - |
| 146 | Mugeodwitgogigopchang 무거뒷고기곱창 | - | 145 | 뒷고기 120g (pork head trimmings (dwitgogi)) ₩4,000 | - |
| 147 | Daesikga2900 Mugeo Branch 대식가2900 무거점 | - | 155 | 이베리코A (Iberico pork) ₩40,000 | - |
| 148 | Hwanggasutbulgogi 황가숯불고기 | - | 168 | 양념구이(120g) (marinated grill) ₩20,000 | - |
| 149 | Gimhaehanrimdwitgogi Main Branch 김해한림뒷고기 본점 | - | 204 | 오리훈제 (duck) ₩7,000 | - |
| 150 | Byeongangsoesutbulchon 변강쇠숯불촌 | 4.32 | 267 | 양념돼지갈비 200g (marinated pork galbi) ₩9,000 | - |
| 151 | Dwaejiyeontangui 돼지연탄구이 | - | 124 | 냄비라면 첫주문시 (pot ramyeon, first order) ₩2,000 | - |
| 152 | Eommasondaenamuchamsutdwaejigalbi 엄마손대나무참숯돼지갈비 | - | 152 | 비빔냉면 (spicy mixed cold noodles) ₩7,000 | - |
| 153 | Daewangamdeungdaegalbi Taehwagangyeok Branch 대왕암등대갈비 태화강역점 | - | 107 | 국내산 수제 돼지갈비 180g (domestic (Korean), house-made, pork galbi (pork ribs)) ₩9,800 | 태화강역, 11 min walk |
| 154 | Misongjeong 미송정 | - | 215 | 한우갈비정식 (galbi set meal, Hanwoo (Korean beef)) | - |
| 155 | Taehwagalbi 태화갈비 | - | 213 | 양념갈비 (marinated galbi) ₩10,000 | - |
| 156 | Baekyangsutbulgalbi Kkotbawi Branch 백양숯불갈비 꽃바위점 | 4.87 | 111 | 양념갈비 (100g) (marinated galbi) ₩3,300 | - |
| 157 | Naegohyanghanujangteo 내고향한우장터 | - | 179 | 생고기 (fresh meat) ₩18,000 | - |
| 158 | Seokidwitgogi 석이뒷고기 | - | 172 | 항정살 (pork jowl (hangjeongsal)) ₩13,000 | - |
| 159 | Gogodaepae 고고대패 | - | 180 | 점심특선제육볶음정식 (lunch special, spicy stir-fried pork, set meal) ₩11,000 | - |
| 160 | Geumgangsangalbi 금강산갈비 | - | 197 | 양념갈비 (국내산) (marinated galbi, domestic (Korean)) ₩11,000 | - |
| 161 | Gogigupneunguissi Nammok Main Branch 고기굽는구이씨 남목본점 | - | 73 | (여름시즌 점심단품)물냉면 (lunch, single item, cold noodles in broth) ₩9,000 | - |
| 162 | Jeongwonamsosutbulgogi 정원암소숯불고기 | 4.36 | 316 | 등심, 갈빗살(각 120g) (sirloin, boneless short rib) ₩27,000 | - |
| 163 | Dwaerangisutbulgalbi 돼랑이숯불갈비 | - | 112 | 생삼겹살 (fresh pork belly) ₩11,000 | - |
| 164 | Donkkot Paldeungro Branch 돈꽃 팔등로점 | - | 83 | 해물삼합 (키조개관자 포함) (seafood, samhap (three-item combo), pen shell clam, scallop, included) ₩45,000 | - |
| 165 | Maeilsutbulgalbi 매일숯불갈비 | - | 143 | 생오겹살 150g (fresh pork belly with skin) ₩10,000 | - |
| 166 | Gugongtangui 구공탄구이 | - | 133 | 꼬들목살 (chewy pork neck) ₩9,000 | - |
| 167 | Apgujeonghanusutbulguidwaejigalbi 압구정한우숯불구이돼지갈비 | - | 112 | 냉면 (naengmyeon (cold noodles)) ₩10,000 | - |
| 168 | Hogyesutbulgalbi 호계숯불갈비 | - | 130 | 돼지생갈비(130g) (fresh pork galbi) ₩12,000 | - |
| 169 | Byeongyeong39makchang Mugeo Branch 병영39막창 무거점 | - | 197 | 전체메뉴 (menu) | - |
| 170 | Jeongmunsikgopchanggui 정문식곱창구이 | 4.33 | 249 | 곱창구이 (grilled gopchang) ₩15,000 | - |
| 171 | Hwanggeumdwaejisutbulgui 황금돼지숯불구이 | - | 171 | - | - |
| 172 | Matdonidaegumakchang 맛돈이대구막창 | 4.37 | 234 | - | - |
| 173 | Yuseongsutbulgalbi 유성숯불갈비 | - | 147 | 한우갈비살 (1인/100g) (Hanwoo boneless short rib) ₩24,000 | - |
| 174 | Ilryusutbulgogi 일류숯불고기 | - | 108 | 특소금구이 (salt-grilled) ₩28,000 | - |
| 175 | Gimhaewonjodwitgogi 김해원조뒷고기 | - | 94 | 생뒷고기 130 g (fresh pork trimmings) ₩5,000 | - |
| 176 | Jeopalgyejjokgalbi 저팔계쪽갈비 | - | 120 | 저팔계쪽갈비 (pork spareribs) ₩11,000 | - |
| 177 | Cheongsongsutbulgalbi 청송숯불갈비 | 4.38 | 308 | 겁나게매운수제돼지갈비 (house-made pork galbi, spicy) ₩11,000 | - |
| 178 | Yegamjjokgalbi Daldong Branch 예감쪽갈비 달동점 | - | 143 | 예감쪽갈비 1kg (pork spareribs) ₩37,000 | - |
| 179 | Namsansikyuk&chamsutbulgalbi 남산식육&참숯불갈비 | - | 114 | 된장찌개 (doenjang stew) ₩1,000 | - |
| 180 | Eonyangsujeongbulgogi 언양수정불고기 | - | 92 | 언양 불고기 (bulgogi) | - |
| 181 | Beomseosutbulgalbi 범서숯불갈비 | 4.71 | 78 | - | - |
| 182 | Yeongdojeonbokdwaeji Deoksin Branch 영도전복돼지 덕신점 | - | 69 | 냉동삼겹살 (frozen pork belly) ₩4,900 | - |
| 183 | Songrimgadeun Eonyanghanuchon 송림가든 언양한우촌 | - | 85 | 석쇠 불고기 (1인분 180g) (bulgogi) ₩22,000 | - |
| 184 | Noliteosutbulgui 놀이터숯불구이 | - | 49 | 한우선물세트 (Hanwoo (Korean beef), set) | - |
| 185 | Dongindongyangpunigalbijjim 동인동양푼이갈비찜 | - | 98 | - | - |
| 186 | Kkumkkuneundwaejinammokjeom 꿈꾸는돼지남목점 | - | 229 | - | - |
| 187 | Hwangtobangchamsutgui 황토방참숯구이 | - | 117 | - | - |
| 188 | Suhanuchamsut 수한우참숯 | - | 77 | 한우갈비살 (Hanwoo boneless short rib) ₩22,000 | - |
| 189 | Donnaegodonmeokgi 돈내고돈먹기 | - | 89 | 국내산삼겹+꼬들한판(400g) (domestic (Korean), pork belly, platter, chewy) ₩35,000 | - |
| 190 | Daerimtonggalbi 대림통갈비 | - | 73 | 냉면 (naengmyeon (cold noodles)) ₩6,000 | - |
| 191 | Gyeongjuyeongyangsutbulgalbi 경주영양숯불갈비 | 4.28 | 162 | 한우갈비살양념구이 100g (Hanwoo boneless short rib, marinated grill) ₩25,000 | - |
| 192 | Dongbusutbulgalbi 동부숯불갈비 | 4.32 | 259 | 비빔냉면 (spicy mixed cold noodles) ₩8,000 | - |
| 193 | Wonjogudeuljangsamgyeopsal 원조구들장삼겹살 | - | 141 | 생오겹살 (fresh pork belly with skin) ₩10,000 | - |
| 194 | Eupnaesamgyeop 읍내삼겹 | - | 101 | 양푼이김치찌개 (big-bowl kimchi stew) ₩15,000 | - |
| 195 | Sujeongsutbulgalbi 수정숯불갈비 | - | 142 | 오리불고기 한마리 (duck bulgogi, whole (one animal)) ₩45,000 | - |
| 196 | Gimhaewonjodwitgogi 김해원조뒷고기 | - | 80 | 뒷고기(500g) (pork head trimmings (dwitgogi)) ₩22,000 | - |
| 197 | Eonyangnokwonsutbulgalbi 언양녹원숯불갈비 | - | 116 | 돼지갈비(24년전통) (pork galbi (pork ribs), traditional) ₩11,000 | - |
| 198 | Hwamoksutbulgalbi 화목숯불갈비 | - | 117 | 돼지갈비 (pork galbi (pork ribs)) ₩11,000 | - |
| 199 | Eonyangbulgogi 언양불고기 | - | 77 | 갈비살100g (boneless short rib) ₩14,000 | - |
| 200 | Samgyeoppati Ulsangongeoptap Branch 삼겹파티 울산공업탑점 | 4.6 | 134 | 삼겹살모듬 (pork belly (samgyeopsal), assorted) ₩46,000 | - |
All 329 Old-School Korean BBQ spots in Ulsan
Old-School Korean BBQ in Ulsan: FAQ
What is the best Old-School Korean BBQ in Ulsan?
Eonyanggeumhwabulgogi ranks first, followed by Buradeogogitjip and Oneulgimhaesaengdwitgogi Ulsandaldong Branch.
Which Old-School Korean BBQ in Ulsan has the highest Naver rating?
Oneulgimhaesaengdwitgogi Ulsandaldong Branch has the highest rating on this list at 4.94 (2,736 visitor reviews).
Where can a large group eat Korean BBQ in Ulsan?
Jaksimhandon seats up to 90 people. Call ahead to book for groups.
How much does Old-School Korean BBQ cost in Ulsan?
Signature dishes on this list range from ₩3,990 to ₩89,900. The lowest is at Sukseongdoma Samsangogitjip.
How do I order at a Korean BBQ restaurant?
Most places sell meat by the portion (1 serving is about 150 to 200 g) and require at least 2 servings. Staff often grill the meat for you. Show the Korean menu name on this page when ordering.
Where do the ratings and photos come from?
Ratings, review counts and photos are public Naver Place data as of Nov 3, 2026. Restaurants are listed from Korean government business license data.
Nearby areas
Data as of Nov 3, 2026. Ratings, reviews and hours change, so please check before you go. Menu names are shown in Korean as written at the restaurant, with translations in brackets.