

Yakcheonhanbangsaengori
약천한방생오리
325 visitor reviews · 85 blog posts
- Menu
- 오리포장 (takeout, duck) ₩33,000, 능이오리백숙 (duck) ₩70,000
- Hours
- Mon Closed / Tue, Wed, Thu, Fri, Sat, Sun 10:30-21:00
The top-ranked Duck BBQ in Ulsan Jung-gu is Yakcheonhanbangsaengori, followed by Orimyeonggagohyangjeong Seongan Branch and Cheonjeon Eonyangnongjangsaengori. Photos, signature dishes with prices, group seating and walking distance from the station are compared below.
Naver Place public data as of Nov 3, 2026
Korean BBQKorean BBQ for GroupsDate Night Korean BBQSolo-Friendly Korean BBQFamily Korean BBQLate-Night Korean BBQSamgyeopsal (Pork Belly BBQ)Korean Beef BBQ (Hanwoo)Galbi (Korean Short Ribs)Gopchang (Grilled Intestines)Cheap Korean BBQOld-School Korean BBQKorean BBQ with Private Rooms


약천한방생오리
325 visitor reviews · 85 blog posts


오리명가고향정 성안점
306 visitor reviews · 43 blog posts


천전 언양농장생오리
208 visitor reviews · 48 blog posts


오리한마리
174 visitor reviews · 23 blog posts


오리돼지요
★ 4.64 110 visitor reviews · 37 blog posts


신가네오리숯불구이
85 visitor reviews · 13 blog posts


| Rank | Restaurant | Naver rating | Reviews | Menu | Nearest station |
|---|---|---|---|---|---|
| 1 | Yakcheonhanbangsaengori 약천한방생오리 | - | 325 | 오리포장 (takeout, duck) ₩33,000 | - |
| 2 | Orimyeonggagohyangjeong Seongan Branch 오리명가고향정 성안점 | - | 306 | 생오리 소금구이 (duck, salt-grilled) ₩26,000 | - |
| 3 | Cheonjeon Eonyangnongjangsaengori 천전 언양농장생오리 | - | 208 | 오리왕소금구이 (salt-grilled, duck) ₩44,000 | - |
| 4 | Orihanmari 오리한마리 | - | 174 | 오리불고기 한마리 (duck bulgogi, whole (one animal)) ₩38,000 | - |
| 5 | Oridwaejiyo 오리돼지요 | 4.64 | 110 | 오리백숙 (duck) ₩60,000 | - |
| 6 | Singaneorisutbulgui 신가네오리숯불구이 | - | 85 | 오리왕소금구이 (salt-grilled, duck) ₩35,000 | - |
| 7 | Sigolori 시골오리 | - | 88 | 오리불고기 (duck bulgogi) ₩32,000 | - |
| 8 | Orinamu 오리나무 | - | 21 | - | - |
| 9 | Oritte 오리떼 | - | 12 | - | - |
Yakcheonhanbangsaengori ranks first, followed by Orimyeonggagohyangjeong Seongan Branch and Cheonjeon Eonyangnongjangsaengori.
Oridwaejiyo has the highest rating on this list at 4.64 (110 visitor reviews).
Orihanmari seats up to 20 people. Call ahead to book for groups.
Signature dishes on this list range from ₩26,000 to ₩60,000. The lowest is at Orimyeonggagohyangjeong Seongan Branch.
Most places sell meat by the portion (1 serving is about 150 to 200 g) and require at least 2 servings. Staff often grill the meat for you. Show the Korean menu name on this page when ordering.
Ratings, review counts and photos are public Naver Place data as of Nov 3, 2026. Restaurants are listed from Korean government business license data.
Data as of Nov 3, 2026. Ratings, reviews and hours change, so please check before you go. Menu names are shown in Korean as written at the restaurant, with translations in brackets.