01
Yeonmakchang Yangdeok Branch
연막창 양덕점
★ 4.9 2,195 visitor reviews · 381 blog posts
- Menu
- 초벌연막창 200g ★★ (pre-grilled tender makchang) ₩12,000, 초벌특막창 200g ★ (pre-grilled premium makchang) ₩12,000
- Hours
- Daily 16:00-01:00
Best Gopchang (Grilled Intestines) in Pohang, Top 10
The top-ranked Gopchang (Grilled Intestines) in Pohang is Yeonmakchang Yangdeok Branch, followed by Yeonmakchang Chogok Branch and Yeonmakchang Mundeok Branch. Photos, signature dishes with prices, group seating and walking distance from the station are compared below.
Naver Place public data as of Nov 3, 2026
Korean BBQKorean BBQ for GroupsDate Night Korean BBQSolo-Friendly Korean BBQKorean BBQ LunchFamily Korean BBQLate-Night Korean BBQSamgyeopsal (Pork Belly BBQ)Korean Beef BBQ (Hanwoo)Galbi (Korean Short Ribs)Lamb BBQ & Lamb SkewersAll-You-Can-Eat Korean BBQCheap Korean BBQOld-School Korean BBQKorean BBQ with Private Rooms
02
Yeonmakchang Chogok Branch
연막창 초곡점
★ 4.89 2,237 visitor reviews · 127 blog posts
- Menu
- 초벌연막창 200g ★★ (pre-grilled tender makchang) ₩12,000, 초벌특막창 200g ★ (pre-grilled premium makchang) ₩12,000
- Hours
- Mon Closed / Tue, Wed, Thu, Fri, Sat, Sun 17:00-23:30
03
Yeonmakchang Mundeok Branch
연막창 문덕점
★ 4.87 2,028 visitor reviews · 181 blog posts
- Menu
- 초벌연막창 200g ★★ (pre-grilled tender makchang) ₩12,000, 초벌특막창 200g ★ (pre-grilled premium makchang) ₩12,000
- Hours
- Mon, Tue, Wed, Thu, Fri 16:30-01:30 / Sat, Sun 15:30-01:30
04
Bongjamakchang Pohangssangsa Branch
봉자막창 포항쌍사점
★ 4.85 1,149 visitor reviews · 528 blog posts
- Menu
- 봉자 고기반반 섞어한판 (half and half meat, mixed platter) ₩43,000, 봉자 생막창(500g+500g) (fresh makchang) ₩43,000
- Hours
- Daily 16:30-01:00
05
Yeonmakchang Hyoja Branch
연막창 효자점
★ 4.83 1,374 visitor reviews · 121 blog posts
- Menu
- 초벌연막창 200g ★★ (pre-grilled tender makchang) ₩12,000, 초벌특막창 200g ★ (pre-grilled premium makchang) ₩12,000
- Hours
- Mon, Tue, Wed, Thu, Fri 16:30-02:00 / Sat, Sun 15:30-02:00
06
Yeonmakchang Yeongildae Branch
연막창 영일대점
★ 4.82 1,289 visitor reviews · 135 blog posts
- Menu
- 초벌연막창 200g ★★ (pre-grilled tender makchang) ₩12,000, 초벌특막창 200g ★ (pre-grilled premium makchang) ₩12,000
- Hours
- Daily 16:00-02:00
07
Pohanghwangsogopchang Main Branch
포항황소곱창 본점
★ 4.87 388 visitor reviews · 1,009 blog posts
- Menu
- 황소모듬 (assorted) ₩23,000
- Hours
- Mon, Tue, Wed, Thu, Sun 16:30-24:00 / Fri, Sat 16:30-00:30
08
Yeonmakchang Jangseong Branch
연막창 장성점
★ 4.88 860 visitor reviews · 163 blog posts
- Menu
- 초벌연막창 200g ★★ (pre-grilled tender makchang) ₩12,000, 초벌특막창 200g ★ (pre-grilled premium makchang) ₩12,000
- Hours
- Mon 04:00-23:00 / Tue, Wed, Thu, Fri, Sat, Sun 04:00-01:00
09
Sangdodongsogopchang Pohangssangsa Main Branch
상도동소곱창 포항쌍사본점
★ 4.93 1,157 visitor reviews · 52 blog posts
- Menu
- 모둠구이 (assorted grill) ₩19,500, 소곱창구이 (grilled beef gopchang) ₩19,000
- Hours
- Mon, Tue, Thu, Sun 17:30-02:00 / Wed Closed / Fri, Sat 17:30-03:00
10
Bongjamakchang Pohangyangdeok Branch
봉자막창 포항양덕점
★ 4.87 978 visitor reviews · 125 blog posts
- Menu
- 봉자 고기반반 섞어한판 (half and half meat, mixed platter) ₩43,000, 봉자 생막창(500g+500g) (fresh makchang) ₩43,000
- Hours
- Daily 16:00-02:00
Gopchang (Grilled Intestines) in Pohang at a glance
| Rank | Restaurant | Naver rating | Reviews | Menu | Nearest station |
|---|---|---|---|---|---|
| 1 | Yeonmakchang Yangdeok Branch 연막창 양덕점 | 4.9 | 2,195 | 초벌연막창 200g ★★ (pre-grilled tender makchang) ₩12,000 | - |
| 2 | Yeonmakchang Chogok Branch 연막창 초곡점 | 4.89 | 2,237 | 초벌연막창 200g ★★ (pre-grilled tender makchang) ₩12,000 | - |
| 3 | Yeonmakchang Mundeok Branch 연막창 문덕점 | 4.87 | 2,028 | 초벌연막창 200g ★★ (pre-grilled tender makchang) ₩12,000 | - |
| 4 | Bongjamakchang Pohangssangsa Branch 봉자막창 포항쌍사점 | 4.85 | 1,149 | 봉자 고기반반 섞어한판 (half and half meat, mixed platter) ₩43,000 | - |
| 5 | Yeonmakchang Hyoja Branch 연막창 효자점 | 4.83 | 1,374 | 초벌연막창 200g ★★ (pre-grilled tender makchang) ₩12,000 | - |
| 6 | Yeonmakchang Yeongildae Branch 연막창 영일대점 | 4.82 | 1,289 | 초벌연막창 200g ★★ (pre-grilled tender makchang) ₩12,000 | - |
| 7 | Pohanghwangsogopchang Main Branch 포항황소곱창 본점 | 4.87 | 388 | 특양 (thick beef tripe) ₩26,000 | - |
| 8 | Yeonmakchang Jangseong Branch 연막창 장성점 | 4.88 | 860 | 초벌연막창 200g ★★ (pre-grilled tender makchang) ₩12,000 | - |
| 9 | Sangdodongsogopchang Pohangssangsa Main Branch 상도동소곱창 포항쌍사본점 | 4.93 | 1,157 | 모둠구이 (assorted grill) ₩19,500 | - |
| 10 | Bongjamakchang Pohangyangdeok Branch 봉자막창 포항양덕점 | 4.87 | 978 | 봉자 고기반반 섞어한판 (half and half meat, mixed platter) ₩43,000 | - |
| 11 | Odumakchang Pohanghyoja Branch 오두막창 포항효자점 | 4.89 | 993 | 살얼음 열무냉칼국수 (slushy iced, kalguksu (knife-cut noodles), young radish greens) ₩2,000 | - |
| 12 | Yetnal Makchang Changpoduho Branch 옛날 막창 창포두호점 | 4.93 | 398 | 초벌돼지막창 (pork makchang, pre-grilled) ₩10,000 | - |
| 13 | Nakseongdaegopchang 낙성대곱창 | 4.94 | 257 | 볶음밥 (fried rice) ₩3,000 | - |
| 14 | Bongjamakchang Pohangduho Branch 봉자막창 포항두호점 | 4.89 | 631 | 봉자 고기반반 섞어한판 (half and half meat, mixed platter) ₩43,000 | - |
| 15 | Neolpanji Pohangyeongildae Branch 널판지 포항영일대점 | 4.91 | 2,783 | 쫀득 숙성 오겹살(130g) (chewy, aged, pork belly with skin (ogyeopsal)) ₩10,900 | - |
| 16 | Urimakchang Hyojagangbyeon Branch 우리막창 효자강변점 | 4.85 | 353 | 국내산 생막창 200g (domestic (Korean), fresh makchang) ₩12,000 | - |
| 17 | Bongjamakchang Pohangmundeok Branch 봉자막창 포항문덕점 | 4.88 | 570 | 봉자 고기반반 섞어한판 (half and half meat, mixed platter) ₩43,000 | - |
| 18 | Maittanggopchang 마이땅곱창 | 4.48 | 448 | 곱창모듬 250g (assorted gopchang) ₩24,500 | - |
| 19 | Hyojagop Main Branch 효자곱 본점 | 4.71 | 571 | 모듬세트(160g) (assorted set) ₩19,000 | - |
| 20 | Jangseongdong Pohangsaengmakchang 장성동 포항생막창 | 4.5 | 566 | 돼지막창 (pork makchang) ₩10,000 | - |
| 21 | Sinhangdolgopchang 신항돌곱창 | 4.53 | 398 | 돌곱창전골(1인분)_공기밥포함 (gopchang hot pot, rice included) ₩17,000 | - |
| 22 | Urimakchang Ssangsa Branch 우리막창 쌍사점 | 4.94 | 199 | 생막창 (fresh makchang) ₩12,000 | - |
| 23 | Pohangsaengmakchang Chogok Branch 포항생막창 초곡점 | 4.9 | 132 | 메 뉴 | - |
| 24 | Sanjangsamgyeop Pohangcheolgilsup Branch 산장삼겹 포항철길숲점 | 4.89 | 1,043 | (구워주는) 미나리 삼겹 셋트 2인 (water parsley (minari), pork belly, set) ₩35,000 | - |
| 25 | Urimakchang Ocheon Main Branch 우리막창 오천본점 | 4.55 | 504 | 막창 200g (makchang (pork/beef large intestine)) ₩12,000 | - |
| 26 | Makchanginsaeng 막창인생 | 4.47 | 452 | 막창 (makchang (pork/beef large intestine)) ₩10,000 | - |
| 27 | Hanyanggopchangjeongol 한양곱창전골 | 4.51 | 472 | 곱창전골(한우) (gopchang hot pot, Hanwoo (Korean beef)) ₩17,000 | - |
| 28 | Pohanggop Yangdeok Main Branch 포항곱 양덕본점 | 4.76 | 686 | - | - |
| 29 | Daeguanjiranggopchangmakchang 대구안지랑곱창막창 | 4.93 | 390 | - | - |
| 30 | Daedeokmakchang 대덕막창 | 4.66 | 198 | 삼겹살 100g (pork belly (samgyeopsal)) ₩10,000 | - |
| 31 | Kkotdwaejisikdang Pohangyeongildae Branch 꽃돼지식당 포항영일대점 | 4.68 | 875 | 삼겹살 [국내산/130g] (pork belly (samgyeopsal), domestic (Korean)) ₩12,500 | - |
| 32 | Yangcheolbukgopchang Pohanghyoja Branch 양철북곱창 포항효자점 | 4.89 | 207 | 한우곱창 모둠한판 (Hanwoo gopchang, assorted platter) ₩49,000 | - |
| 33 | Ochunbongmakchang 오춘봉막창 | 4.5 | 311 | 돼지막창 (pork makchang) ₩10,000 | - |
| 34 | Chonjip 촌짚 | 4.93 | 280 | 볏짚막창 (makchang (pork/beef large intestine)) ₩9,000 | - |
| 35 | Pohanghwangsogopchang 2ho Branch 포항황소곱창 2호점 | 4.41 | 414 | 특양 (thick beef tripe) ₩26,000 | - |
| 36 | Wonjomakchangmaeul 원조막창마을 | 4.4 | 325 | 돼지막창 (pork makchang) ₩9,000 | - |
| 37 | Chutanjip Yeonil Branch 추탄집 연일점 | 4.83 | 400 | 손님들이 극찬한 가야밀면 (milmyeon (wheat cold noodles)) ₩7,000 | - |
| 38 | Gimdongseopseonsangopchang Mundeok Main Branch 김동섭선산곱창 문덕본점 | 4.56 | 207 | 우동사리 (udon add-on) ₩2,000 | - |
| 39 | Jeongdamhandon 정담한돈 | 4.92 | 218 | 점심특선 육회비빔밥 (lunch special, yukhoe bibimbap) ₩13,000 | - |
| 40 | Gimakhindwitgogi Daejam Branch 기막힌뒷고기 대잠점 | 4.82 | 402 | 기막힌 모듬 4종 600g 2~3인 (assorted) ₩40,000 | - |
| 41 | Hwasanpogalbi Pohangyangdeok Branch 화산포갈비 포항양덕점 | 4.86 | 319 | 8mm 두께 옛날돼지갈비 200g (pork galbi (pork ribs), old-style) ₩8,900 | - |
| 42 | Dalgujimakchangjangeogui 달구지막창장어구이 | 4.53 | 239 | 돼지막창 (pork makchang) ₩8,000 | - |
| 43 | Hwasanpogalbi Jungang Branch 화산포갈비 중앙점 | 5.0 | 157 | 8mm 두께 옛날돼지갈비 200g (pork galbi (pork ribs), old-style) ₩8,900 | - |
| 44 | Halmaedolgopchang 할매돌곱창 | 4.39 | 256 | 소곱창+소양 (beef gopchang) ₩15,000 | - |
| 45 | Dubeonmanghaetdagopchang 두번망했다곱창 | 4.58 | 125 | 돼지막창 100g (pork makchang) ₩9,000 | - |
| 46 | Eongteorimakchang 엉터리막창 | 4.72 | 99 | 돼지막창 (pork makchang) ₩9,000 | - |
| 47 | Geumdwaejisutbulgalbi 금돼지숯불갈비 | 4.94 | 246 | 명품뼈갈비 180g (galbi (short ribs), premium) ₩11,000 | - |
| 48 | Ildeunghyojadonggogijip 일등효자동고기집 | 4.95 | 148 | 한우육회 (Hanwoo yukhoe (beef tartare)) ₩25,000 | - |
| 49 | Kkakttukgalbi Pohangyeongildae Main Branch 깍뚝갈비 포항영일대본점 | 4.49 | 273 | 깍둑갈비살 소금구이 (한접시) (boneless short rib, salt-grilled, one plate) ₩42,000 | - |
| 50 | Seoulsutbulmakchang 서울숯불막창 | 5.0 | 39 | 돼지막창 (pork makchang) ₩9,000 | - |
| 51 | Geumdondwaeji 금돈돼지 | 5.0 | 97 | [신메뉴]쪽갈비[소금구이] (new menu, pork spareribs, salt-grilled) ₩32,000 | - |
| 52 | Daeguhwadeok92makchang 대구화덕92막창 | 4.44 | 177 | 돼지 生막창(1인분) (pork, makchang (pork/beef large intestine)) ₩10,000 | - |
| 53 | Nakseongdaegopchang Yangdeok Branch 낙성대곱창 양덕점 | 4.36 | 137 | 모듬곱창구이 (grilled gopchang, assorted) ₩19,000 | - |
| 54 | Keunsonmakchang Mundeok Branch 큰손막창 문덕점 | 4.45 | 166 | 생막창 (fresh makchang) ₩9,000 | - |
| 55 | Busangalmaegi Pohang Branch 부산갈매기 포항점 | 4.74 | 279 | 마늘 갈매기살 (garlic, pork skirt (galmaegisal)) ₩6,900 | - |
| 56 | Bakdaepomakchang Pohangjikyeong Branch 박대포막창 포항직영점 | 4.89 | 32 | 돼지막창(150g) 국내산 (pork makchang, domestic (Korean)) ₩11,000 | - |
| 57 | Sobaekyangdaechang 소백양대창 | 4.54 | 166 | 양대창 모듬 (tripe and daechang, assorted) ₩43,000 | - |
| 58 | Gopbunigopchang Pohang Branch 곱분이곱창 포항점 | 4.48 | 154 | - | - |
| 59 | Urimakchang Jangseong Branch 우리막창 장성점 | 4.83 | 41 | 막창 160g(초벌전) (makchang (pork/beef large intestine), before pre-grilling) ₩12,000 | - |
| 60 | Taeyeongsaengmakchang Jangryang Branch 태영생막창 장량점 | 4.38 | 133 | 대패삼겹살 (thin-shaved pork belly (daepae)) ₩4,900 | - |
| 61 | Dwaejisamhyeongje Jukdo Branch 돼지삼형제 죽도점 | 4.64 | 167 | 꽃갈비살 (marbled boneless short rib) ₩13,000 | - |
| 62 | Choeyongchandaegubulnoriwangmakchang Donghae Branch 최용찬대구불노리왕막창 동해점 | 4.71 | 63 | 불노리 왕막창(120g) (makchang (pork/beef large intestine)) ₩10,000 | - |
| 63 | Daljeonmatjiphwaroguiamsoseolreongtang 달전맛집화로구이암소설렁탕 | 4.88 | 197 | 점심특선 암소설렁탕 (lunch special, seolleongtang (ox bone soup), cow (female)) ₩11,000 | - |
| 64 | Hanyanggopchangjeongol Hyoja1ho Branch 한양곱창전골 효자1호점 | 4.38 | 108 | 곱창전골(한우) (gopchang hot pot, Hanwoo (Korean beef)) ₩16,000 | - |
| 65 | Gimtaejuseonsangopchang Pohang Branch 김태주선산곱창 포항점 | 4.66 | 103 | - | - |
| 66 | Jangangopchangmakchang 장안곱창막창 | 4.5 | 36 | 한우차돌박이 (Hanwoo thin-sliced brisket) ₩10,000 | - |
| 67 | Keundwaejimakchang Jukdo Branch 큰돼지막창 죽도점 | 5.0 | 29 | 대패삼겹살 100g (thin-shaved pork belly (daepae)) ₩8,000 | - |
| 68 | Wondonggopchang 원동곱창 | 4.96 | 55 | - | - |
| 69 | Bongajangeokeunsonmakchang119ditgogi 본가장어큰손막창119딧고기 | 4.97 | 67 | 본가숯불장어(kg) (charcoal) ₩48,000 | - |
| 70 | Busangalmaegi Ssangsa Branch 부산갈매기 쌍사점 | 4.58 | 191 | 마늘갈매기살 (garlic pork skirt) ₩7,900 | - |
| 71 | Jeonghayongseonsangopchang Pohangssangsa Branch 정하용선산곱창 포항쌍사점 | 4.84 | 102 | - | - |
| 72 | Sutbulmadang 숯불마당 | 5.0 | 136 | 돼지껍데기 (pork skin) ₩7,000 | - |
| 73 | Deokisutbulganbati 덕이숯불간받이 | 4.88 | 134 | 간받이(160g) ₩10,000 | - |
| 74 | Chilchilmakchang 칠칠막창 | 4.75 | 21 | 막창 (makchang (pork/beef large intestine)) ₩10,000 | - |
| 75 | Watttadolgopchang 왔따돌곱창 | 4.48 | 71 | - | - |
| 76 | Pohangdolgopchang 포항돌곱창 | 4.29 | 71 | 곱창전골 (gopchang hot pot) ₩17,000 | - |
| 77 | Sinmajangdongdwitgogi 신마장동뒷고기 | 4.43 | 201 | 뒷고기 (pork head trimmings (dwitgogi)) ₩5,500 | - |
| 78 | Sopungmakchang Ssangsa Branch 소풍막창 쌍사점 | 4.49 | 62 | - | - |
| 79 | Gogijangsu 고기장수 | 4.45 | 105 | 돼지갈비 (pork galbi (pork ribs)) ₩9,000 | - |
| 80 | Yegachamsutbulgui 예가참숯불구이 | 4.53 | 89 | 갈메기살 160g ₩9,000 | - |
| 81 | Bultaneundaegumakchang Main Branch 불타는대구막창 본점 | 4.5 | 23 | 황제갈비살 (premium boneless short rib) ₩9,000 | - |
| 82 | Pohangsaengmakchang Jangseongreokki Branch 포항생막창 장성럭키점 | 4.17 | 25 | 음료수 (soft drinks) ₩2,000 | - |
| 83 | Idongurihanu 이동우리한우 | 4.54 | 100 | 명품갈비살(소금,양념) 1인분 (boneless short rib, premium, salt, marinated) ₩15,000 | - |
| 84 | Majangdongdwitgogi Idong Branch 마장동뒷고기 이동점 | 4.56 | 110 | 뒷고기 (pork head trimmings (dwitgogi)) ₩5,500 | - |
| 85 | Majangdongdwitgogi Changpo Branch 마장동뒷고기 창포점 | 4.77 | 77 | 뒷고기 (pork head trimmings (dwitgogi)) ₩5,000 | - |
| 86 | Yejindwitgogimakchang 예진뒷고기막창 | 4.31 | 106 | 뒷고기 (pork head trimmings (dwitgogi)) ₩5,900 | - |
| 87 | Watdasutbulgopchanggui 왔다숯불곱창구이 | 4.5 | 16 | 소 곱창 (1인분) (gopchang (small intestine)) ₩7,000 | - |
| 88 | Makchangdoduk Pohangyeongildae Branch 막창도둑 포항영일대점 | 4.4 | 31 | 한우대창 (Hanwoo daechang) ₩21,900 | - |
| 89 | Sinmapogalmaegi Pohangssangyongsageori Branch 신마포갈매기 포항쌍용사거리점 | 4.54 | 75 | 돼지콤보2(S/L) (pork) ₩29,900 | - |
| 90 | Cheonghajeong 청하정 | 4.52 | 105 | 생삼겹살 (fresh pork belly) ₩12,000 | - |
| 91 | Busangalmaegi Wondong Branch 부산갈매기 원동점 | 4.32 | 117 | 마늘 갈매기살(1인분 100g) (garlic, pork skirt (galmaegisal)) ₩6,900 | - |
| 92 | Ttosunichamsutganbati 또순이참숯간받이 | 4.5 | 59 | 간받이 ₩8,000 | - |
| 93 | Makchangkkun 막창꾼 | 4.14 | 14 | 돼지막창 (pork makchang) ₩8,000 | - |
| 94 | Yanghakdon Gogijaengi 양학돈 고기쟁이 | 4.54 | 47 | 청도미나리 (water parsley (minari), Cheongdo) ₩6,000 | - |
| 95 | Dalgujimakchang Wonri Branch 달구지막창 원리점 | 4.22 | 19 | - | - |
| 96 | Doniyomakchang Pohang Branch 돈이요막창 포항점 | 0.0 | 12 | 막창 (makchang (pork/beef large intestine)) ₩8,000 | - |
| 97 | Dwaejibusokgui 돼지부속구이 | 4.4 | 65 | 소갈비 (beef galbi) ₩7,000 | - |
| 98 | Gopkkaebi Hyoja Branch 곱깨비 효자점 | 4.38 | 14 | 야채곱창 (stir-fried gopchang with vegetables) | - |
| 99 | Songdomakchang 송도막창 | 0.0 | 7 | 막창(130g) 국내산 (makchang (pork/beef large intestine), domestic (Korean)) ₩10,000 | - |
| 100 | Daebaksaengmakchang 대박생막창 | 4.5 | 16 | - | - |
| 101 | Jeilsutbulganbati 제일숯불간받이 | 4.5 | 13 | 소모듬 (assorted) ₩78,000 | - |
| 102 | Mijinchuksan Pohangjangryang Branch 미진축산 포항장량점 | 4.5 | 9 | 국내산세트 (domestic (Korean), set) ₩51,000 | - |
| 103 | Taebaeksandwitgogi 태백산뒷고기 | 0.0 | 9 | 막창 (makchang (pork/beef large intestine)) ₩9,000 | - |
| 104 | Oppamakchang Bukgu1ho Branch 오빠막창 북구1호점 | 5.0 | 6 | - | - |
| 105 | Nawoneommasonsamgyeopsal 나원엄마손삼겹살 | 3.96 | 80 | 부산생고등어시래기조림 (Busan) ₩13,000 | - |
| 106 | Makchangirang Deunggalbi 막창이랑 등갈비 | 4.25 | 15 | 막창 (makchang (pork/beef large intestine)) ₩7,000 | - |
| 107 | Buyadwitgogi 부야뒷고기 | 4.2 | 29 | 막창 ( 미국산) 100g (makchang (pork/beef large intestine), US beef) ₩8,000 | - |
| 108 | Chakhanmakchang Jukdo Branch 착한막창 죽도점 | 2.5 | 17 | 생삼겹살 (fresh pork belly) ₩11,000 | - |
| 109 | Danhyang 단향 | 4.0 | 23 | 삼겹살 (pork belly (samgyeopsal)) ₩9,000 | - |
| 110 | Gogigupneunbangatgan Pohangmundeok Branch 고기굽는방앗간 포항문덕점 | 5.0 | 8 | 소주, 맥주, 음료 (soju, beer, drinks) ₩1,500 | - |
| 111 | Halmaedolgopchang 할매돌곱창 | 3.67 | 8 | - | - |
| 112 | Jangsumakchang 장수막창 | 4.5 | 8 | - | - |
All 112 Gopchang (Grilled Intestines) spots in Pohang
Gopchang (Grilled Intestines) in Pohang: FAQ
What is the best Gopchang (Grilled Intestines) in Pohang?
Yeonmakchang Yangdeok Branch ranks first, followed by Yeonmakchang Chogok Branch and Yeonmakchang Mundeok Branch.
Which Gopchang (Grilled Intestines) in Pohang has the highest Naver rating?
Sangdodongsogopchang Pohangssangsa Main Branch has the highest rating on this list at 4.93 (1,157 visitor reviews).
Where can a large group eat Korean BBQ in Pohang?
Yeonmakchang Yangdeok Branch seats up to 30 people. Call ahead to book for groups.
How much does Gopchang (Grilled Intestines) cost in Pohang?
Signature dishes on this list range from ₩12,000 to ₩43,000. The lowest is at Yeonmakchang Yangdeok Branch.
How do I order at a Korean BBQ restaurant?
Most places sell meat by the portion (1 serving is about 150 to 200 g) and require at least 2 servings. Staff often grill the meat for you. Show the Korean menu name on this page when ordering.
Where do the ratings and photos come from?
Ratings, review counts and photos are public Naver Place data as of Nov 3, 2026. Restaurants are listed from Korean government business license data.
Nearby areas
Data as of Nov 3, 2026. Ratings, reviews and hours change, so please check before you go. Menu names are shown in Korean as written at the restaurant, with translations in brackets.