Urimakchang Ssangsa Branch
Korean name (show to taxi drivers) 우리막창 쌍사점
Urimakchang Ssangsa Branch in Gyeongsangbuk-do Pohang Nam-gu. Naver rating 4.94 from 199 visitor reviews. Signature: 생막창 (fresh makchang) ₩12,000. Hours, address, photos and nearest station.
- Naver rating
- ★ 4.94 · 199 visitor reviews · 32 blog posts
- Address
- 경북 포항시 남구 상대로 129 1층 우리막창 · Gyeongsangbuk-do Pohang Nam-gu
- Hours
- Daily 17:00-24:00
- Phone
- 0507-1431-0836
- Seating
- Private room, Group seating
Menu and prices
What visitors say
- The food is delicious 191
- High-quality meat 154
- Friendly staff 127
- Clean restaurant 80
- Generous portions 58
- No gamey smell 49
- Spacious 46
- Good for group gatherings 36
Facilities
Separate men's/women's restroomsGroups welcomeWi-FiReservationsHigh chairs
Included in these rankings
Pohang Nam-gu Korean BBQPohang Nam-gu Date Night Korean BBQPohang Nam-gu Samgyeopsal (Pork Belly BBQ)Pohang Nam-gu Galbi (Korean Short Ribs)Pohang Nam-gu Gopchang (Grilled Intestines)Pohang Nam-gu Korean BBQ with Private RoomsPohang Korean BBQPohang Date Night Korean BBQPohang Samgyeopsal (Pork Belly BBQ)Pohang Galbi (Korean Short Ribs)Pohang Gopchang (Grilled Intestines)Pohang Korean BBQ with Private RoomsPohang Moksal (Pork Neck)
FAQ
What are the opening hours of Urimakchang Ssangsa Branch?
Daily 17:00-24:00 (Oct 10, 2026)
Where is Urimakchang Ssangsa Branch and how do I get there?
경북 포항시 남구 상대로 129 1층 우리막창 (Gyeongsangbuk-do Pohang Nam-gu)
What is on the menu at Urimakchang Ssangsa Branch and how much is it?
생막창 (fresh makchang) ₩12,000, 오돌갈비 (pork rib with cartilage) ₩12,000, 특목살 (premium pork neck) ₩11,000, 삼겹살 (pork belly (samgyeopsal)) ₩11,000
Data as of Oct 10, 2026. Ratings, reviews and hours change, so please check before you go. Menu names are shown in Korean as written at the restaurant, with translations in brackets.