The top-ranked Gopchang (Grilled Intestines) in Pohang Nam-gu is Yeonmakchang Mundeok Branch, followed by Bongjamakchang Pohangssangsa Branch and Yeonmakchang Hyoja Branch. Photos, signature dishes with prices, group seating and walking distance from the station are compared below.
Naver Place public data as of Nov 3, 2026
Korean BBQKorean BBQ for GroupsDate Night Korean BBQSolo-Friendly Korean BBQKorean BBQ LunchFamily Korean BBQLate-Night Korean BBQSamgyeopsal (Pork Belly BBQ)Korean Beef BBQ (Hanwoo)Galbi (Korean Short Ribs)Lamb BBQ & Lamb SkewersAll-You-Can-Eat Korean BBQCheap Korean BBQOld-School Korean BBQKorean BBQ with Private Rooms
연막창 문덕점
★ 4.87 2,028 visitor reviews · 181 blog posts
봉자막창 포항쌍사점
★ 4.85 1,149 visitor reviews · 528 blog posts
연막창 효자점
★ 4.83 1,374 visitor reviews · 121 blog posts
상도동소곱창 포항쌍사본점
★ 4.93 1,157 visitor reviews · 52 blog posts
오두막창 포항효자점
★ 4.89 993 visitor reviews · 93 blog posts
낙성대곱창
★ 4.94 257 visitor reviews · 225 blog posts
우리막창 효자강변점
★ 4.85 353 visitor reviews · 114 blog posts
봉자막창 포항문덕점
★ 4.88 570 visitor reviews · 27 blog posts
마이땅곱창
★ 4.48 448 visitor reviews · 606 blog posts
효자곱 본점
★ 4.71 571 visitor reviews · 385 blog posts
| Rank | Restaurant | Naver rating | Reviews | Menu | Nearest station |
|---|---|---|---|---|---|
| 1 | Yeonmakchang Mundeok Branch 연막창 문덕점 | 4.87 | 2,028 | 초벌연막창 200g ★★ (pre-grilled tender makchang) ₩12,000 | - |
| 2 | Bongjamakchang Pohangssangsa Branch 봉자막창 포항쌍사점 | 4.85 | 1,149 | 봉자 고기반반 섞어한판 (half and half meat, mixed platter) ₩43,000 | - |
| 3 | Yeonmakchang Hyoja Branch 연막창 효자점 | 4.83 | 1,374 | 초벌연막창 200g ★★ (pre-grilled tender makchang) ₩12,000 | - |
| 4 | Sangdodongsogopchang Pohangssangsa Main Branch 상도동소곱창 포항쌍사본점 | 4.93 | 1,157 | 모둠구이 (assorted grill) ₩19,500 | - |
| 5 | Odumakchang Pohanghyoja Branch 오두막창 포항효자점 | 4.89 | 993 | 살얼음 열무냉칼국수 (slushy iced, kalguksu (knife-cut noodles), young radish greens) ₩2,000 | - |
| 6 | Nakseongdaegopchang 낙성대곱창 | 4.94 | 257 | 볶음밥 (fried rice) ₩3,000 | - |
| 7 | Urimakchang Hyojagangbyeon Branch 우리막창 효자강변점 | 4.85 | 353 | 국내산 생막창 200g (domestic (Korean), fresh makchang) ₩12,000 | - |
| 8 | Bongjamakchang Pohangmundeok Branch 봉자막창 포항문덕점 | 4.88 | 570 | 봉자 고기반반 섞어한판 (half and half meat, mixed platter) ₩43,000 | - |
| 9 | Maittanggopchang 마이땅곱창 | 4.48 | 448 | 곱창모듬 250g (assorted gopchang) ₩24,500 | - |
| 10 | Hyojagop Main Branch 효자곱 본점 | 4.71 | 571 | 모듬세트(160g) (assorted set) ₩19,000 | - |
| 11 | Sinhangdolgopchang 신항돌곱창 | 4.53 | 398 | 돌곱창전골(1인분)_공기밥포함 (gopchang hot pot, rice included) ₩17,000 | - |
| 12 | Urimakchang Ssangsa Branch 우리막창 쌍사점 | 4.94 | 199 | 생막창 (fresh makchang) ₩12,000 | - |
| 13 | Urimakchang Ocheon Main Branch 우리막창 오천본점 | 4.55 | 504 | 막창 200g (makchang (pork/beef large intestine)) ₩12,000 | - |
| 14 | Makchanginsaeng 막창인생 | 4.47 | 452 | 막창 (makchang (pork/beef large intestine)) ₩10,000 | - |
| 15 | Yangcheolbukgopchang Pohanghyoja Branch 양철북곱창 포항효자점 | 4.89 | 207 | 한우곱창 모둠한판 (Hanwoo gopchang, assorted platter) ₩49,000 | - |
| 16 | Ochunbongmakchang 오춘봉막창 | 4.5 | 311 | 돼지막창 (pork makchang) ₩10,000 | - |
| 17 | Wonjomakchangmaeul 원조막창마을 | 4.4 | 325 | 돼지막창 (pork makchang) ₩9,000 | - |
| 18 | Chutanjip Yeonil Branch 추탄집 연일점 | 4.83 | 400 | 손님들이 극찬한 가야밀면 (milmyeon (wheat cold noodles)) ₩7,000 | - |
| 19 | Gimdongseopseonsangopchang Mundeok Main Branch 김동섭선산곱창 문덕본점 | 4.56 | 207 | 우동사리 (udon add-on) ₩2,000 | - |
| 20 | Jeongdamhandon 정담한돈 | 4.92 | 218 | 점심특선 육회비빔밥 (lunch special, yukhoe bibimbap) ₩13,000 | - |
| 21 | Gimakhindwitgogi Daejam Branch 기막힌뒷고기 대잠점 | 4.82 | 402 | 기막힌 모듬 4종 600g 2~3인 (assorted) ₩40,000 | - |
| 22 | Dalgujimakchangjangeogui 달구지막창장어구이 | 4.53 | 239 | 돼지막창 (pork makchang) ₩8,000 | - |
| 23 | Eongteorimakchang 엉터리막창 | 4.72 | 99 | 돼지막창 (pork makchang) ₩9,000 | - |
| 24 | Ildeunghyojadonggogijip 일등효자동고기집 | 4.95 | 148 | 한우육회 (Hanwoo yukhoe (beef tartare)) ₩25,000 | - |
| 25 | Seoulsutbulmakchang 서울숯불막창 | 5.0 | 39 | 돼지막창 (pork makchang) ₩9,000 | - |
| 26 | Daeguhwadeok92makchang 대구화덕92막창 | 4.44 | 177 | 돼지 生막창(1인분) (pork, makchang (pork/beef large intestine)) ₩10,000 | - |
| 27 | Keunsonmakchang Mundeok Branch 큰손막창 문덕점 | 4.45 | 166 | 생막창 (fresh makchang) ₩9,000 | - |
| 28 | Busangalmaegi Pohang Branch 부산갈매기 포항점 | 4.74 | 279 | 마늘 갈매기살 (garlic, pork skirt (galmaegisal)) ₩6,900 | - |
| 29 | Gopbunigopchang Pohang Branch 곱분이곱창 포항점 | 4.48 | 154 | - | - |
| 30 | Choeyongchandaegubulnoriwangmakchang Donghae Branch 최용찬대구불노리왕막창 동해점 | 4.71 | 63 | 불노리 왕막창(120g) (makchang (pork/beef large intestine)) ₩10,000 | - |
| 31 | Hanyanggopchangjeongol Hyoja1ho Branch 한양곱창전골 효자1호점 | 4.38 | 108 | 곱창전골(한우) (gopchang hot pot, Hanwoo (Korean beef)) ₩16,000 | - |
| 32 | Jangangopchangmakchang 장안곱창막창 | 4.5 | 36 | 한우차돌박이 (Hanwoo thin-sliced brisket) ₩10,000 | - |
| 33 | Wondonggopchang 원동곱창 | 4.96 | 55 | - | - |
| 34 | Busangalmaegi Ssangsa Branch 부산갈매기 쌍사점 | 4.58 | 191 | 마늘갈매기살 (garlic pork skirt) ₩7,900 | - |
| 35 | Jeonghayongseonsangopchang Pohangssangsa Branch 정하용선산곱창 포항쌍사점 | 4.84 | 102 | - | - |
| 36 | Deokisutbulganbati 덕이숯불간받이 | 4.88 | 134 | 간받이(160g) ₩10,000 | - |
| 37 | Chilchilmakchang 칠칠막창 | 4.75 | 21 | 막창 (makchang (pork/beef large intestine)) ₩10,000 | - |
| 38 | Watttadolgopchang 왔따돌곱창 | 4.48 | 71 | - | - |
| 39 | Sopungmakchang Ssangsa Branch 소풍막창 쌍사점 | 4.49 | 62 | - | - |
| 40 | Idongurihanu 이동우리한우 | 4.54 | 100 | 명품갈비살(소금,양념) 1인분 (boneless short rib, premium, salt, marinated) ₩15,000 | - |
| 41 | Majangdongdwitgogi Idong Branch 마장동뒷고기 이동점 | 4.56 | 110 | 뒷고기 (pork head trimmings (dwitgogi)) ₩5,500 | - |
| 42 | Watdasutbulgopchanggui 왔다숯불곱창구이 | 4.5 | 16 | 소 곱창 (1인분) (gopchang (small intestine)) ₩7,000 | - |
| 43 | Busangalmaegi Wondong Branch 부산갈매기 원동점 | 4.32 | 117 | 마늘 갈매기살(1인분 100g) (garlic, pork skirt (galmaegisal)) ₩6,900 | - |
| 44 | Ttosunichamsutganbati 또순이참숯간받이 | 4.5 | 59 | 간받이 ₩8,000 | - |
| 45 | Dalgujimakchang Wonri Branch 달구지막창 원리점 | 4.22 | 19 | - | - |
| 46 | Dwaejibusokgui 돼지부속구이 | 4.4 | 65 | 소갈비 (beef galbi) ₩7,000 | - |
| 47 | Gopkkaebi Hyoja Branch 곱깨비 효자점 | 4.38 | 14 | 야채곱창 (stir-fried gopchang with vegetables) | - |
| 48 | Songdomakchang 송도막창 | 0.0 | 7 | 막창(130g) 국내산 (makchang (pork/beef large intestine), domestic (Korean)) ₩10,000 | - |
| 49 | Daebaksaengmakchang 대박생막창 | 4.5 | 16 | - | - |
| 50 | Nawoneommasonsamgyeopsal 나원엄마손삼겹살 | 3.96 | 80 | 부산생고등어시래기조림 (Busan) ₩13,000 | - |
| 51 | Makchangirang Deunggalbi 막창이랑 등갈비 | 4.25 | 15 | 막창 (makchang (pork/beef large intestine)) ₩7,000 | - |
| 52 | Buyadwitgogi 부야뒷고기 | 4.2 | 29 | 막창 ( 미국산) 100g (makchang (pork/beef large intestine), US beef) ₩8,000 | - |
| 53 | Chakhanmakchang Jukdo Branch 착한막창 죽도점 | 2.5 | 17 | 생삼겹살 (fresh pork belly) ₩11,000 | - |
| 54 | Danhyang 단향 | 4.0 | 23 | 삼겹살 (pork belly (samgyeopsal)) ₩9,000 | - |
| 55 | Gogigupneunbangatgan Pohangmundeok Branch 고기굽는방앗간 포항문덕점 | 5.0 | 8 | 소주, 맥주, 음료 (soju, beer, drinks) ₩1,500 | - |
| 56 | Jangsumakchang 장수막창 | 4.5 | 8 | - | - |
All 56 Gopchang (Grilled Intestines) spots in Pohang Nam-gu
Yeonmakchang Mundeok Branch ranks first, followed by Bongjamakchang Pohangssangsa Branch and Yeonmakchang Hyoja Branch.
Nakseongdaegopchang has the highest rating on this list at 4.94 (257 visitor reviews).
Maittanggopchang seats up to 24 people. Call ahead to book for groups.
Signature dishes on this list range from ₩12,000 to ₩43,000. The lowest is at Yeonmakchang Mundeok Branch.
Most places sell meat by the portion (1 serving is about 150 to 200 g) and require at least 2 servings. Staff often grill the meat for you. Show the Korean menu name on this page when ordering.
Ratings, review counts and photos are public Naver Place data as of Nov 3, 2026. Restaurants are listed from Korean government business license data.
Data as of Nov 3, 2026. Ratings, reviews and hours change, so please check before you go. Menu names are shown in Korean as written at the restaurant, with translations in brackets.
