

Seomingalbi
서민갈비
★ 4.83 8,475 visitor reviews · 372 blog posts
"Nice interior" (3,566 visitor votes)
- Menu
- 돼지갈비 (pork galbi (pork ribs)) ₩14,000
- Hours
- Daily 11:30-22:00
The top-ranked Date Night Korean BBQ in Pohang Buk-gu is Seomingalbi, followed by Hangukgwan and Yeonmakchang Yangdeok Branch. Photos, signature dishes with prices, group seating and walking distance from the station are compared below.
Naver Place public data as of Nov 3, 2026
Korean BBQKorean BBQ for GroupsSolo-Friendly Korean BBQKorean BBQ LunchFamily Korean BBQLate-Night Korean BBQSamgyeopsal (Pork Belly BBQ)Korean Beef BBQ (Hanwoo)Galbi (Korean Short Ribs)Gopchang (Grilled Intestines)All-You-Can-Eat Korean BBQCheap Korean BBQOld-School Korean BBQKorean BBQ with Private Rooms


서민갈비
★ 4.83 8,475 visitor reviews · 372 blog posts
"Nice interior" (3,566 visitor votes)


한국관
★ 4.88 1,263 visitor reviews · 1,577 blog posts
"Nice interior" (334 visitor votes)


연막창 양덕점
★ 4.9 2,195 visitor reviews · 381 blog posts
"Nice interior" (377 visitor votes)


포항숯불가든
★ 4.89 2,258 visitor reviews · 351 blog posts
"Nice interior" (970 visitor votes)


욱이네식당 영일대점
★ 4.85 1,141 visitor reviews · 1,805 blog posts
"Nice interior" (187 visitor votes)


널판지 포항영일대점
★ 4.91 2,783 visitor reviews · 144 blog posts
"Nice interior" (457 visitor votes)


연막창 초곡점
★ 4.89 2,237 visitor reviews · 127 blog posts
"Nice interior" (367 visitor votes)


참한돼지 영일대 본점
★ 4.91 1,327 visitor reviews · 185 blog posts
"Nice interior" (133 visitor votes)


상투고깃집
★ 4.98 631 visitor reviews · 190 blog posts
"Nice interior" (61 visitor votes)


강경불고기 포항장성점
★ 4.84 2,242 visitor reviews · 45 blog posts
"Nice interior" (485 visitor votes)
| Rank | Restaurant | Naver rating | Reviews | Menu | Nearest station |
|---|---|---|---|---|---|
| 1 | Seomingalbi 서민갈비 | 4.83 | 8,475 | 돼지갈비 (pork galbi (pork ribs)) ₩14,000 | - |
| 2 | Hangukgwan 한국관 | 4.88 | 1,263 | 모듬갈비살(1++ no.9) (boneless short rib, assorted) ₩23,000 | - |
| 3 | Yeonmakchang Yangdeok Branch 연막창 양덕점 | 4.9 | 2,195 | 초벌연막창 200g ★★ (pre-grilled tender makchang) ₩12,000 | - |
| 4 | Pohangsutbulgadeun 포항숯불가든 | 4.89 | 2,258 | 포항식 모둠한판(소)2인추천 450g (assorted platter, recommended for N) ₩48,000 | - |
| 5 | Ukinesikdang Yeongildae Branch 욱이네식당 영일대점 | 4.85 | 1,141 | 급랭삼겹살 (flash-frozen pork belly) ₩7,900 | - |
| 6 | Neolpanji Pohangyeongildae Branch 널판지 포항영일대점 | 4.91 | 2,783 | 쫀득 숙성 오겹살(130g) (chewy, aged, pork belly with skin (ogyeopsal)) ₩10,900 | - |
| 7 | Yeonmakchang Chogok Branch 연막창 초곡점 | 4.89 | 2,237 | 초벌연막창 200g ★★ (pre-grilled tender makchang) ₩12,000 | - |
| 8 | Chamhandwaeji Yeongildae Main Branch 참한돼지 영일대 본점 | 4.91 | 1,327 | 👍참한 삼겹 반판(250g) (pork belly, half platter) ₩24,900 | - |
| 9 | Sangtugogitjip 상투고깃집 | 4.98 | 631 | 생돼지갈비 (fresh pork galbi) ₩12,000 | - |
| 10 | Ganggyeongbulgogi Pohangjangseong Branch 강경불고기 포항장성점 | 4.84 | 2,242 | 불고기정식한상 [평일11시-15시] (bulgogi set meal, full table set, weekday) ₩14,000 | - |
| 11 | Yeonmakchang Yeongildae Branch 연막창 영일대점 | 4.82 | 1,289 | 초벌연막창 200g ★★ (pre-grilled tender makchang) ₩12,000 | - |
| 12 | Yeonmakchang Jangseong Branch 연막창 장성점 | 4.88 | 860 | 초벌연막창 200g ★★ (pre-grilled tender makchang) ₩12,000 | - |
| 13 | Damgahwarogui Pohangjangseong Branch 담가화로구이 포항장성점 | 4.87 | 1,112 | 소큐브눈꽃살400g 추가주문 반값할인 (marbled beef cubes, additional order, half-price) ₩52,000 | - |
| 14 | Sanjangsamgyeop Pohangcheolgilsup Branch 산장삼겹 포항철길숲점 | 4.89 | 1,043 | (구워주는) 미나리 삼겹 셋트 2인 (water parsley (minari), pork belly, set) ₩35,000 | - |
| 15 | Pohanggop Yangdeok Main Branch 포항곱 양덕본점 | 4.76 | 686 | - | - |
| 16 | Sopunghanusutbulgui 소풍한우숯불구이 | 4.91 | 604 | 1등급 한우 갈비살(100g) (grade, Hanwoo (Korean beef), boneless short rib) ₩14,900 | - |
| 17 | Kkotdwaejisikdang Pohangyeongildae Branch 꽃돼지식당 포항영일대점 | 4.68 | 875 | 삼겹살 [국내산/130g] (pork belly (samgyeopsal), domestic (Korean)) ₩12,500 | - |
| 18 | Idongganbati Pentasiti Branch 이동간받이 펜타시티점 | 4.9 | 330 | 포항 간받이 (100g) ₩10,000 | - |
| 19 | Gogitri88beonji Pohangchogok Branch 고깃리88번지 포항초곡점 | 4.9 | 719 | 고깃리모둠A (500g) (assorted) ₩42,000 | - |
| 20 | Mudeungsogalbi Pohangjukdo Branch 무등소갈비 포항죽도점 | 4.84 | 735 | 소갈비살 (boneless beef short rib) ₩9,900 | - |
| 21 | Iroun Yeontangui Yeongildae Main Branch 이로운 연탄구이 영일대본점 | 4.85 | 664 | 제주 오겹살 (Jeju, pork belly with skin (ogyeopsal)) ₩14,000 | - |
| 22 | Yeondam 연담 | 4.86 | 393 | 갈비(200g) (galbi (short ribs)) ₩29,000 | - |
| 23 | Donsorang Hanu.handonsikdang Chogok Main Branch 돈소랑 한우.한돈식당 초곡본점 | 4.96 | 340 | 돈소랑셋트 (set) ₩77,000 | - |
| 24 | Mudeungsogalbi Pohangyeongildae Branch 무등소갈비 포항영일대점 | 4.8 | 595 | 소갈비살 (boneless beef short rib) ₩9,900 | - |
| 25 | Gwasuwon Saenggogi 과수원 생고기 | 4.45 | 938 | 세트메뉴 A (set menu) ₩150,000 | - |
| 26 | Chonjip 촌짚 | 4.93 | 280 | 볏짚막창 (makchang (pork/beef large intestine)) ₩9,000 | - |
| 27 | Jeongdaegamhanuchon 정대감한우촌 | 4.29 | 965 | 명품한우갈비살 (Hanwoo boneless short rib, premium) ₩21,000 | - |
| 28 | Yeonsamjip 연삼집 | 4.69 | 237 | 연삼한판 _600g (platter) ₩48,000 | - |
| 29 | Hanyanggopchangjeongol 한양곱창전골 | 4.51 | 472 | 곱창전골(한우) (gopchang hot pot, Hanwoo (Korean beef)) ₩17,000 | - |
| 30 | Sojeong Main Branch 소정 본점 | 4.82 | 401 | 우설 200g (beef tongue) ₩39,000 | - |
| 31 | Gogijungsim 고기중심 | 4.52 | 235 | 숙성삼겹살 (aged pork belly) ₩12,000 | - |
| 32 | Pohanghwangsogopchang 2ho Branch 포항황소곱창 2호점 | 4.41 | 414 | 특양 (thick beef tripe) ₩26,000 | - |
| 33 | Uso 우소 | 4.84 | 148 | 한우 1++ 갈비살 (Hanwoo (Korean beef), boneless short rib) ₩17,500 | - |
| 34 | Hanuyukhoe Main Branch 하누육회 본점 | 4.63 | 120 | 간장 육회 (soy sauce, yukhoe (beef tartare)) ₩29,000 | - |
| 35 | Sutbulmadang 숯불마당 | 5.0 | 136 | 돼지껍데기 (pork skin) ₩7,000 | - |
| 36 | Sonamu 소나무 | 4.97 | 92 | A SET 2인 ₩49,000 | - |
| 37 | Daepaejepae 대패제패 | 4.95 | 88 | 불대패 (thin-shaved) ₩9,900 | - |
| 38 | Sinrawanggalbi 신라왕갈비 | 4.3 | 409 | 생갈비 200g (fresh (unmarinated) galbi) ₩35,000 | - |
| 39 | Baekdusanyangkkochi Yangdeok Branch 백두산양꼬치 양덕점 | 4.45 | 187 | 양꼬치 (lamb skewers) ₩10,000 | - |
| 40 | Namgyeonggalbiseong 남경갈비성 | 4.31 | 524 | 돼지갈비 (pork galbi (pork ribs)) ₩11,000 | - |
| 41 | Hanoksarangbang 한옥사랑방 | 4.29 | 281 | 옻오리백숙 (duck) ₩65,000 | - |
| 42 | Pohang Taepyeong Yanggalbi 포항 태평 양갈비 | 4.93 | 47 | 양등심 150g (lamb loin) ₩20,000 | - |
| 43 | Pentasutbulsaenggalbi 펜타숯불생갈비 | 4.82 | 72 | 다모아 4인세트 650g (set for (N people)) ₩62,000 | - |
| 44 | Pohangmisikhanu 포항미식한우 | 4.25 | 127 | 1++ 한우국밥 (점심특선) (Hanwoo rice soup, lunch special) ₩10,000 | - |
| 45 | Bakdaepomakchang Pohangjikyeong Branch 박대포막창 포항직영점 | 4.89 | 32 | 돼지막창(150g) 국내산 (pork makchang, domestic (Korean)) ₩11,000 | - |
| 46 | Jonggasutbulchon 종가숯불촌 | 4.43 | 80 | LA 양념 갈비 (150g, 미국산) (marinated, galbi (short ribs), US beef) ₩12,000 | - |
| 47 | Idongganbati Iin Branch 이동간받이 이인점 | 4.94 | 23 | 포항 간받이 (100g) ₩10,000 | - |
| 48 | Unjusanarae Heukyeomso Sikdang 운주산아래 흑염소 식당 | 4.5 | 34 | 흑염소 육회 (200g) (yukhoe (beef tartare)) ₩20,000 | - |
| 49 | Geokkuro Sotttukkeong Samgyeopsal Yeongildae Branch 거꾸로 솥뚜껑 삼겹살 영일대점 | 5.0 | 26 | 냉삼 (frozen pork belly (naengsam)) ₩8,000 | - |
| 50 | Majangdongdwitgogi 마장동뒷고기 | 4.44 | 58 | 양념간받이 (marinated) ₩10,000 | - |
| 51 | Makchangdoduk Pohangyeongildae Branch 막창도둑 포항영일대점 | 4.4 | 31 | 한우대창 (Hanwoo daechang) ₩21,900 | - |
| 52 | Ssangsadwaejiga 쌍사돼지가 | 0.0 | 9 | 뽈살 (pork cheek) ₩9,000 | - |
All 52 Date Night Korean BBQ spots in Pohang Buk-gu
Seomingalbi ranks first, followed by Hangukgwan and Yeonmakchang Yangdeok Branch.
Sangtugogitjip has the highest rating on this list at 4.98 (631 visitor reviews).
Ganggyeongbulgogi Pohangjangseong Branch seats up to 100 people. Call ahead to book for groups.
Signature dishes on this list range from ₩7,900 to ₩48,000. The lowest is at Ukinesikdang Yeongildae Branch.
Most places sell meat by the portion (1 serving is about 150 to 200 g) and require at least 2 servings. Staff often grill the meat for you. Show the Korean menu name on this page when ordering.
Ratings, review counts and photos are public Naver Place data as of Nov 3, 2026. Restaurants are listed from Korean government business license data.
Data as of Nov 3, 2026. Ratings, reviews and hours change, so please check before you go. Menu names are shown in Korean as written at the restaurant, with translations in brackets.