The top-ranked Korean Beef BBQ (Hanwoo) in Iksan is Solgasutbulgalbi Iksanjikyeong Branch, followed by Oneuldoyeontangui Iksanyeongdeung Branch and Yanggiwa Iksan Main Branch. Photos, signature dishes with prices, group seating and walking distance from the station are compared below.
Naver Place public data as of Nov 3, 2026
Korean BBQKorean BBQ for GroupsDate Night Korean BBQSolo-Friendly Korean BBQKorean BBQ LunchFamily Korean BBQSamgyeopsal (Pork Belly BBQ)Galbi (Korean Short Ribs)Gopchang (Grilled Intestines)All-You-Can-Eat Korean BBQCheap Korean BBQButcher Shop BBQOld-School Korean BBQKorean BBQ with Private Rooms
솔가숯불갈비 익산직영점
★ 4.78 1,995 visitor reviews · 431 blog posts
오늘도연탄구이 익산영등점
★ 4.9 1,215 visitor reviews · 393 blog posts
양기와 익산본점
★ 4.86 826 visitor reviews · 487 blog posts
삼미화돈 익산부송동점
★ 4.83 1,023 visitor reviews · 277 blog posts
솔가숯불갈비 익산모현점
★ 4.79 1,146 visitor reviews · 236 blog posts
천사곱창 영등직영점
★ 4.94 669 visitor reviews · 160 blog posts
명륜진사갈비 익산모현점
★ 4.78 1,673 visitor reviews · 100 blog posts
진수곱창 익산모현점
★ 4.85 405 visitor reviews · 452 blog posts
와우곱창 영등점
★ 4.9 601 visitor reviews · 124 blog posts
한우88도매장 익산신동점
★ 4.93 206 visitor reviews · 79 blog posts
| Rank | Restaurant | Naver rating | Reviews | Menu | Nearest station |
|---|---|---|---|---|---|
| 1 | Solgasutbulgalbi Iksanjikyeong Branch 솔가숯불갈비 익산직영점 | 4.78 | 1,995 | 수제 돼지갈비 (갈비,목살) (house-made, pork galbi (pork ribs), galbi (short ribs), pork neck (moksal)) ₩19,000 | - |
| 2 | Oneuldoyeontangui Iksanyeongdeung Branch 오늘도연탄구이 익산영등점 | 4.9 | 1,215 | 뼈통삼겹살 한판 500g (thick-cut pork belly, platter) ₩43,000 | - |
| 3 | Yanggiwa Iksan Main Branch 양기와 익산본점 | 4.86 | 826 | 🥩양 생갈비(숄더랙) (fresh (unmarinated) galbi, lamb shoulder rack) ₩24,000 | - |
| 4 | Sammihwadon Iksanbusongdong Branch 삼미화돈 익산부송동점 | 4.83 | 1,023 | 스마트콜부재시 0637234444 | - |
| 5 | Solgasutbulgalbi Iksanmohyeon Branch 솔가숯불갈비 익산모현점 | 4.79 | 1,146 | 수제 소양념갈비 (house-made, marinated beef galbi) ₩39,000 | - |
| 6 | Cheonsagopchang Yeongdeungjikyeong Branch 천사곱창 영등직영점 | 4.94 | 669 | 한우특모듬 (premium assorted, Hanwoo (Korean beef)) ₩21,900 | - |
| 7 | Myeongryunjinsagalbi Iksanmohyeon Branch 명륜진사갈비 익산모현점 | 4.78 | 1,673 | 명륜진사갈비 자유이용(성인) (galbi (short ribs), unlimited, adult) ₩21,900 | - |
| 8 | Jinsugopchang Iksanmohyeon Branch 진수곱창 익산모현점 | 4.85 | 405 | 스페셜 진수성찬(200g) (special) ₩19,800 | - |
| 9 | Waugopchang Yeongdeung Branch 와우곱창 영등점 | 4.9 | 601 | 자연곱 한우곱창모듬한판(2인) (assorted Hanwoo gopchang, platter) ₩49,900 | - |
| 10 | Hanu88domaejang Iksansindong Branch 한우88도매장 익산신동점 | 4.93 | 206 | 1+ 한우 꽃등심(100g)🌸🔥 (Hanwoo (Korean beef), ribeye) ₩11,800 | - |
| 11 | Solgasutbulgalbi Iksanmadong Branch 솔가숯불갈비 익산마동점 | 4.89 | 422 | 수제 돼지양념갈비 (house-made, marinated pork galbi) ₩19,000 | - |
| 12 | Yukji Madongjai Branch 육지 마동자이점 | 4.87 | 599 | 생 삼겹살 (pork belly (samgyeopsal)) ₩15,000 | - |
| 13 | Seokamsaengsogeumgui Iksanyeongdeung Branch 석암생소금구이 익산영등점 | 4.86 | 739 | 모둠(삼겹+천겹+등심덧살) (assorted, pork belly, thin-layered pork, sirloin cap) ₩38,000 | - |
| 14 | Yukjanggalbi Yeongdeung Branch 육장갈비 영등점 | 4.93 | 276 | 점심특선 숯불된장찌게 정식 (lunch special, doenjang stew, charcoal, set meal) ₩10,000 | - |
| 15 | Yangsimso Iksanmohyeon Branch 양심소 익산모현점 | 4.84 | 496 | 양심소 한판 500g (platter) ₩56,000 | - |
| 16 | Cheongnyeonjeongyukjeom&sikdang 청년정육점&식당 | 4.81 | 728 | 한우모듬구이 (assorted Hanwoo grill) | - |
| 17 | Jaehyeongsutbulgalbi 재형숯불갈비 | 4.78 | 299 | 숯불양념갈비 (marinated galbi, charcoal) ₩19,000 | - |
| 18 | Hwaro6 화로6 | 4.86 | 234 | 한우육회 (Hanwoo yukhoe (beef tartare)) ₩22,000 | - |
| 19 | Myeonginhanugopchang 명인한우곱창 | 4.92 | 65 | 명인삼창세트 2~3인 (set) ₩55,000 | - |
| 20 | Saeteogogitjip 새터고깃집 | 5.0 | 153 | 한우등심(200g) (Hanwoo sirloin) ₩35,000 | - |
| 21 | Tojongmyeongpumchamsuthwarogui 토종명품참숯화로구이 | 4.42 | 317 | 살치안창토시 (chuck flap, beef skirt, hanger steak) ₩130,000 | - |
| 22 | Daolhanujeonmunjeom 다올한우전문점 | 4.29 | 405 | 갈비탕 (galbitang (short rib soup)) ₩13,000 | - |
| 23 | Borine Gogitgan 보리네 고깃간 | 4.85 | 241 | 한우스폐셜 (600g) (special, Hanwoo (Korean beef)) ₩157,000 | - |
| 24 | Hanudaetongryeongjeongyuksikdang Jeonbukiksan Branch 한우대통령정육식당 전북익산점 | 4.56 | 77 | 한우등심 한우살치살 제주흑돼지 (Hanwoo sirloin, Hanwoo chuck flap, Jeju black pork) | - |
| 25 | Sosohandon 소소한돈 | 4.49 | 365 | 삼겹살 (pork belly (samgyeopsal)) ₩15,000 | - |
| 26 | Eunhaengnamugalmaegi Iksan3ho Branch 은행나무갈매기 익산3호점 | 4.31 | 661 | 돼지제육볶음2인분 (spicy stir-fried pork, pork) ₩20,000 | - |
| 27 | Eunhaengnamugalmaegi Iksan7ho Branch 은행나무갈매기 익산7호점 | 4.28 | 636 | 소갈비살 2인기준 (boneless beef short rib, per N people) ₩38,000 | - |
| 28 | Hanuchon 한우촌 | 4.4 | 250 | 꽃등심 (ribeye) ₩40,000 | - |
| 29 | Ubakjip Yeongdeung Branch 우박집 영등점 | 4.45 | 446 | 양념갈비살+등심+LA갈비+삼겹살 (marinated boneless short rib, sirloin, galbi (short ribs), pork belly (samgyeopsal)) ₩68,000 | - |
| 30 | Mujinjanggalbichon 무진장갈비촌 | 4.47 | 304 | 갈비탕 (galbitang (short rib soup)) ₩14,000 | - |
| 31 | 7beongasaenggogi 7번가생고기 | 4.72 | 131 | 한우(100g) 한돈(200g) (Hanwoo (Korean beef), Handon (Korean pork)) | - |
| 32 | Gopchanggo Iksan Branch 곱창고 익산점 | 4.4 | 294 | 곱창모듬구이 200g (assorted grill, gopchang (small intestine)) ₩14,900 | - |
| 33 | Urijipsutbulgalbi 우리집숯불갈비 | 4.36 | 375 | 돼지양념 왕갈비350g (marinated, pork, jumbo galbi) ₩24,000 | - |
| 34 | Tojongsutbulgalbi 토종숯불갈비 | 4.41 | 380 | 안창살 (beef skirt) ₩55,000 | - |
| 35 | Urihandonhanujeongyukjeomsikdang 우리한돈한우정육점식당 | 4.66 | 173 | - | - |
| 36 | Dositgol Mohyeon Branch 도싯골 모현점 | 4.33 | 289 | 5인세트(900g)+볶음밥.1 (set for (N people), fried rice) ₩90,000 | - |
| 37 | Mireuksansutbulgalbi 미륵산숯불갈비 | 4.73 | 89 | 점심특선[솥밥] (lunch special, pot rice) ₩14,900 | - |
| 38 | Jinansaenggalbi 진안생갈비 | 4.51 | 239 | 흑돼지막고기 (black pork, meat) ₩13,000 | - |
| 39 | Janggunidwitgogijeonmunjeom 장군이뒷고기전문점 | 4.8 | 94 | 한우뒷고기 (pork head trimmings (dwitgogi), Hanwoo (Korean beef)) ₩46,000 | - |
| 40 | Mokdonguijip 목동의집 | 4.35 | 282 | 한우등심 (600g) (Hanwoo sirloin) ₩40,000 | - |
| 41 | Usujak 우수작 | 4.46 | 216 | 안창살 (beef skirt) ₩158,000 | - |
| 42 | Mansikinehanujeonmunjeom 만식이네한우전문점 | 4.5 | 31 | 한우살치살 (Hanwoo chuck flap) ₩20,000 | - |
| 43 | Beoljipsamgyeopsal 벌집삼겹살 | 4.87 | 57 | 한돈 냉삼 (Handon (Korean pork), frozen pork belly (naengsam)) ₩14,000 | - |
| 44 | Gasoiksanmohyeonjeom 가소익산모현점 | 4.31 | 283 | 한우 연 갈비살 450g (Hanwoo (Korean beef), boneless short rib) ₩93,000 | - |
| 45 | Dowonjeongyuksikdang 도원정육식당 | 4.18 | 287 | 한우 선물세트 (Hanwoo (Korean beef), set) ₩200,000 | - |
| 46 | Mapogalmaegiwongwangdaejeom 마포갈매기원광대점 | 4.47 | 122 | 갈매기 무한 (pork skirt, unlimited) ₩16,900 | - |
| 47 | Bokgodwaeji 복고돼지 | 4.34 | 162 | 급냉삼겹 (flash-frozen pork belly) ₩13,000 | - |
| 48 | Mudeungsogalbi Iksanbusong Branch 무등소갈비 익산부송점 | 4.38 | 52 | 소갈비살 (boneless beef short rib) ₩9,900 | - |
| 49 | Byeonsatto 변사또 | 4.44 | 136 | 생삼겹 (fresh pork belly) ₩14,000 | - |
| 50 | Simcheongabaegopa 심청아배고파 | 4.31 | 238 | 한돈대패삼겹 (thin-shaved pork belly, Handon (Korean pork)) ₩5,000 | - |
| 51 | Hanugeomjeongdwaeji Jeongyuksikdang 한우검정돼지 정육식당 | 5.0 | 14 | 한우암소 육회 비빔밥 (Hanwoo cow (female), yukhoe (beef tartare), bibimbap) ₩10,000 | - |
| 52 | Amsohanmarihanu 암소한마리한우 | 4.36 | 146 | - | - |
| 53 | Eoyangdong Makchangkkeutpanwang Buyeong1cha Branch 어양동 막창끝판왕 부영1차점 | 4.4 | 128 | 스페셜(모듬구이+전골(중)) (special, assorted grill, hot pot (jeongol)) ₩90,000 | - |
| 54 | Arirang 아리랑 | 4.1 | 327 | 한우 스페셜 모듬 150g (Hanwoo (Korean beef), special, assorted) ₩37,000 | - |
| 55 | Boseongsutbulgalbi 보성숯불갈비 | 4.37 | 156 | 곰탕 (gomtang (beef bone soup)) ₩10,000 | - |
| 56 | Noryeongsanmaek 노령산맥 | 4.23 | 140 | 생등심 (fresh sirloin) ₩30,000 | - |
| 57 | Chunpohanuchon 춘포한우촌 | 4.27 | 162 | - | - |
| 58 | Domasaenggogi Iksandongsan Branch 도마생고기 익산동산점 | 4.31 | 120 | 소한마리+육회 (beef combo platter, yukhoe (beef tartare)) ₩105,000 | - |
| 59 | Hanpandaepaesamgyeopsal 한판대패삼겹살 | 4.5 | 68 | 뚝배기얼큰수제비 (earthen pot, house-made, spicy) ₩7,000 | - |
| 60 | Hangawi 한가위 | 4.34 | 72 | 한우생갈비 140g (fresh Hanwoo galbi) ₩43,000 | - |
| 61 | Deodamyeonga Galbitang 더담연가 갈비탕 | 3.67 | 564 | 조리포장(끓여서 포장) (takeout) ₩17,000 | - |
| 62 | Chamheukdon 참흑돈 | 4.26 | 59 | 한우육회200g (Hanwoo yukhoe (beef tartare)) ₩23,000 | - |
| 63 | Ssamdwaeji 쌈돼지 | 0.0 | 31 | 한돈삼겹살 170g (Handon pork belly) ₩15,000 | - |
| 64 | Seokchongalbi 석촌갈비 | 4.5 | 37 | 생갈비 (fresh (unmarinated) galbi) ₩25,000 | - |
| 65 | Geumganghanuchon 금강한우촌 | 4.1 | 34 | 안창살 (beef skirt) ₩90,000 | - |
| 66 | Cheongunhanu 청운한우 | 4.24 | 91 | - | - |
| 67 | Hongneunggalbijeongyukjeom 홍능갈비정육점 | 4.08 | 84 | 토시살 (hanger steak) ₩49,000 | - |
| 68 | Kkanbu Yeontangui 깐부 연탄구이 | 0.0 | 23 | 제주흑돼지오겹살 (Jeju black pork belly with skin) ₩16,000 | - |
| 69 | Geumgangsutbulgalbi 금강숯불갈비 | 4.09 | 25 | 돼지갈비 (pork galbi (pork ribs)) ₩13,000 | - |
| 70 | Wanggunghanuchon 왕궁한우촌 | 4.19 | 31 | - | - |
All 70 Korean Beef BBQ (Hanwoo) spots in Iksan
Solgasutbulgalbi Iksanjikyeong Branch ranks first, followed by Oneuldoyeontangui Iksanyeongdeung Branch and Yanggiwa Iksan Main Branch.
Cheonsagopchang Yeongdeungjikyeong Branch has the highest rating on this list at 4.94 (669 visitor reviews).
Yanggiwa Iksan Main Branch seats up to 28 people. Call ahead to book for groups.
Signature dishes on this list range from ₩11,800 to ₩49,900. The lowest is at Hanu88domaejang Iksansindong Branch.
Most places sell meat by the portion (1 serving is about 150 to 200 g) and require at least 2 servings. Staff often grill the meat for you. Show the Korean menu name on this page when ordering.
Ratings, review counts and photos are public Naver Place data as of Nov 3, 2026. Restaurants are listed from Korean government business license data.
Data as of Nov 3, 2026. Ratings, reviews and hours change, so please check before you go. Menu names are shown in Korean as written at the restaurant, with translations in brackets.
