01
Mohyeondongchamsutjip
모현동참숯집
★ 4.87 2,553 visitor reviews · 1,710 blog posts
- Menu
- "편백 숙성"으로 완성한 인생 고기 (aged, meat), 육즙 꽉 잡는 진짜 '참숯' (juicy, real, oak charcoal)
- Hours
- Mon, Tue, Wed, Thu, Fri, Sat 17:30-01:00 / Sun 15:30-23:00
Best Korean BBQ in Iksan, Top 10
The top-ranked Korean BBQ in Iksan is Mohyeondongchamsutjip, followed by Yukgaewol Iksan Main Branch and Mokgumeong Iksan Branch. Photos, signature dishes with prices, group seating and walking distance from the station are compared below.
Naver Place public data as of Nov 3, 2026
Korean BBQ for GroupsDate Night Korean BBQSolo-Friendly Korean BBQKorean BBQ LunchFamily Korean BBQSamgyeopsal (Pork Belly BBQ)Korean Beef BBQ (Hanwoo)Galbi (Korean Short Ribs)Gopchang (Grilled Intestines)All-You-Can-Eat Korean BBQCheap Korean BBQButcher Shop BBQOld-School Korean BBQKorean BBQ with Private Rooms
02
Yukgaewol Iksan Main Branch
육개월 익산본점
★ 4.67 2,675 visitor reviews · 2,048 blog posts
- Menu
- 삼겹살 180g (pork belly (samgyeopsal)) ₩17,000, 특목살 180g (premium pork neck) ₩17,000
- Hours
- Mon Closed / Tue, Wed, Thu, Fri, Sat, Sun 11:30-23:30
03
Mokgumeong Iksan Branch
목구멍 익산점
★ 4.92 2,062 visitor reviews · 301 blog posts
- Menu
- 미박삼겹살(180g) (skin-on pork belly) ₩15,000
- Hours
- Daily 15:30-24:00
04
Darimisamgyeopsal Iksan Branch
다리미삼겹살 익산점
★ 4.84 929 visitor reviews · 2,698 blog posts
- Menu
- 다리미 가족세트 (family set) ₩62,000, 냉삼 세트 (frozen pork belly (naengsam), set) ₩43,000
- Hours
- Daily 17:00-22:00
05
Insaenggeukjangjjokgalbi Dongsan Branch
인생극장쪽갈비 동산점
★ 4.98 603 visitor reviews · 1,240 blog posts
- Menu
- 간장양념 쪽갈비 (marinated, soy sauce, pork spareribs) ₩18,000, 매운양념 쪽갈비 (marinated, spicy, pork spareribs) ₩18,000
- Hours
- Mon, Tue, Wed, Thu, Fri, Sat 17:00-23:55 / Sun Closed
06
Solgasutbulgalbi Iksanjikyeong Branch
솔가숯불갈비 익산직영점
★ 4.78 1,995 visitor reviews · 431 blog posts
- Menu
- 수제 돼지갈비 (갈비,목살) (house-made, pork galbi (pork ribs), galbi (short ribs), pork neck (moksal)) ₩19,000, 수제 소 양념갈비 (house-made, marinated galbi) ₩39,000
- Hours
- Daily 11:00-21:30
07
Oneuldoyeontangui Iksanyeongdeung Branch
오늘도연탄구이 익산영등점
★ 4.9 1,215 visitor reviews · 393 blog posts
- Menu
- 뼈통삼겹살 한판 500g (thick-cut pork belly, platter) ₩43,000, 뼈삼겹살 130g (bone-in pork belly) ₩12,000
- Hours
- Daily 16:30-01:30
08
Yanggiwa Iksan Main Branch
양기와 익산본점
★ 4.86 826 visitor reviews · 487 blog posts
- Menu
- 🥩양 생갈비(숄더랙) (fresh (unmarinated) galbi, lamb shoulder rack) ₩24,000, 🥩프렌치 랙 ₩25,000
- Hours
- Daily 12:00-22:00
09
Sammihwadon Iksanbusongdong Branch
삼미화돈 익산부송동점
★ 4.83 1,023 visitor reviews · 277 blog posts
- Menu
- 스마트콜부재시 0637234444
- Hours
- Daily 16:00-23:00
10
Solgasutbulgalbi Iksanmohyeon Branch
솔가숯불갈비 익산모현점
★ 4.79 1,146 visitor reviews · 236 blog posts
- Menu
- 수제 소양념갈비 (house-made, marinated beef galbi) ₩39,000, 수제 돼지갈비(갈비+목살) (house-made, pork galbi (pork ribs), galbi (short ribs), pork neck (moksal)) ₩19,000
- Hours
- Daily 11:00-21:30
Korean BBQ in Iksan at a glance
| Rank | Restaurant | Naver rating | Reviews | Menu | Nearest station |
|---|---|---|---|---|---|
| 1 | Mohyeondongchamsutjip 모현동참숯집 | 4.87 | 2,553 | 편백숙성 듀록삼겹살 (aged, pork belly (samgyeopsal), Duroc pork) ₩16,000 | - |
| 2 | Yukgaewol Iksan Main Branch 육개월 익산본점 | 4.67 | 2,675 | 삼겹살 180g (pork belly (samgyeopsal)) ₩17,000 | - |
| 3 | Mokgumeong Iksan Branch 목구멍 익산점 | 4.92 | 2,062 | 미박삼겹살(180g) (skin-on pork belly) ₩15,000 | - |
| 4 | Darimisamgyeopsal Iksan Branch 다리미삼겹살 익산점 | 4.84 | 929 | 다리미 가족세트 (family set) ₩62,000 | - |
| 5 | Insaenggeukjangjjokgalbi Dongsan Branch 인생극장쪽갈비 동산점 | 4.98 | 603 | 소금구이 쪽갈비 (salt-grilled, pork spareribs) ₩18,000 | - |
| 6 | Solgasutbulgalbi Iksanjikyeong Branch 솔가숯불갈비 익산직영점 | 4.78 | 1,995 | 수제 돼지갈비 (갈비,목살) (house-made, pork galbi (pork ribs), galbi (short ribs), pork neck (moksal)) ₩19,000 | - |
| 7 | Oneuldoyeontangui Iksanyeongdeung Branch 오늘도연탄구이 익산영등점 | 4.9 | 1,215 | 뼈통삼겹살 한판 500g (thick-cut pork belly, platter) ₩43,000 | - |
| 8 | Yanggiwa Iksan Main Branch 양기와 익산본점 | 4.86 | 826 | 🥩양 생갈비(숄더랙) (fresh (unmarinated) galbi, lamb shoulder rack) ₩24,000 | - |
| 9 | Sammihwadon Iksanbusongdong Branch 삼미화돈 익산부송동점 | 4.83 | 1,023 | 스마트콜부재시 0637234444 | - |
| 10 | Solgasutbulgalbi Iksanmohyeon Branch 솔가숯불갈비 익산모현점 | 4.79 | 1,146 | 수제 소양념갈비 (house-made, marinated beef galbi) ₩39,000 | - |
| 11 | Cheonsagopchang Yeongdeungjikyeong Branch 천사곱창 영등직영점 | 4.94 | 669 | 한우특모듬 (premium assorted, Hanwoo (Korean beef)) ₩21,900 | - |
| 12 | Myeongryunjinsagalbi Iksanmohyeon Branch 명륜진사갈비 익산모현점 | 4.78 | 1,673 | 명륜진사갈비 자유이용(성인) (galbi (short ribs), unlimited, adult) ₩21,900 | - |
| 13 | Dwaejikosaenggopchanggalbi Mohyeon Branch 돼지코생곱창갈비 모현점 | 4.87 | 1,002 | - | - |
| 14 | Jinsugopchang Iksanmohyeon Branch 진수곱창 익산모현점 | 4.85 | 405 | 스페셜 진수성찬(200g) (special) ₩19,800 | - |
| 15 | Waugopchang Yeongdeung Branch 와우곱창 영등점 | 4.9 | 601 | 자연곱 한우곱창모듬한판(2인) (assorted Hanwoo gopchang, platter) ₩49,900 | - |
| 16 | Halmaesotttukkeongsamgyeopsal Iksanmohyeon Branch 할매솥뚜껑삼겹살 익산모현점 | 4.87 | 1,655 | 흑돼지숙성 삼겹살한판(600g) (aged black pork, pork belly platter) ₩33,000 | - |
| 17 | Solgasutbulgalbi Iksanmadong Branch 솔가숯불갈비 익산마동점 | 4.89 | 422 | 수제 돼지양념갈비 (house-made, marinated pork galbi) ₩19,000 | - |
| 18 | Ilpumyangkkochi 일품양꼬치 | 5.0 | 283 | - | - |
| 19 | Dotgabihwaro Iksanmohyeondong Branch 돗가비화로 익산모현동점 | 4.87 | 382 | 🍀행운한상 세트(500g) (full table set, set) ₩48,000 | - |
| 20 | Michingogi Iksanyeongdeung Branch 미친고기 익산영등점 | 4.7 | 691 | 양념갈매기살 (marinated pork skirt) ₩17,000 | - |
| 21 | Yukji Madongjai Branch 육지 마동자이점 | 4.87 | 599 | 생 삼겹살 (pork belly (samgyeopsal)) ₩15,000 | - |
| 22 | Bakgane Singimchisaengsamgyeopsal 박가네 신김치생삼겹살 | 4.94 | 342 | 국내산 생삼겹살 150g (domestic (Korean), fresh pork belly) ₩14,000 | - |
| 23 | Gwangjuseoulgopchang Iksan Branch 광주서울곱창 익산점 | 4.86 | 645 | 원조곱창구이 (grilled gopchang, original) ₩26,000 | - |
| 24 | Seokamsaengsogeumgui Iksanyeongdeung Branch 석암생소금구이 익산영등점 | 4.86 | 739 | 모둠(삼겹+천겹+등심덧살) (assorted, pork belly, thin-layered pork, sirloin cap) ₩38,000 | - |
| 25 | Yukjanggalbi Yeongdeung Branch 육장갈비 영등점 | 4.93 | 276 | 점심특선 숯불된장찌게 정식 (lunch special, doenjang stew, charcoal, set meal) ₩10,000 | - |
| 26 | Oneulgimhaedwitgogi Yeongdeung Branch 오늘김해뒷고기 영등점 | 4.72 | 599 | 뒷고기 (pork head trimmings (dwitgogi)) ₩6,000 | - |
| 27 | Yangsimso Iksanmohyeon Branch 양심소 익산모현점 | 4.84 | 496 | 양심소 한판 500g (platter) ₩56,000 | - |
| 28 | Sinsaebyeoksijang 신새벽시장 | 4.8 | 377 | - | - |
| 29 | Doltandeunggalbijjim 돌탄등갈비찜 | 4.66 | 500 | - | - |
| 30 | Cheongnyeonjeongyukjeom&sikdang 청년정육점&식당 | 4.81 | 728 | 한우모듬구이 (assorted Hanwoo grill) | - |
| 31 | Hanu88domaejang Iksansindong Branch 한우88도매장 익산신동점 | 4.93 | 206 | 1+ 한우 꽃등심(100g)🌸🔥 (Hanwoo (Korean beef), ribeye) ₩11,800 | - |
| 32 | Mokdongsongsikdangmeokgogi 목동송식당먹고기 | 4.56 | 467 | 흑돼지숙성육(200g) (aged black pork) ₩18,000 | - |
| 33 | Wonhyeonjeongdwaejisaenggopchanggalbibonjeom 원현정돼지생곱창갈비본점 | 4.48 | 823 | - | - |
| 34 | Dwaejijeonseol Iksanjikyeong Branch 돼지전설 익산직영점 | 4.89 | 269 | 한돈반판 (Handon (Korean pork), half platter) ₩38,900 | - |
| 35 | Dongsansotttukkeongsamgyeopsal 동산솥뚜껑삼겹살 | 5.0 | 128 | 생) 삼겹살 (pork belly (samgyeopsal)) ₩13,000 | - |
| 36 | Jaehyeongsutbulgalbi 재형숯불갈비 | 4.78 | 299 | 숯불양념갈비 (marinated galbi, charcoal) ₩19,000 | - |
| 37 | Hwaro6 화로6 | 4.86 | 234 | 한우육회 (Hanwoo yukhoe (beef tartare)) ₩22,000 | - |
| 38 | Nongbuaegalbi Eoyang Branch 농부애갈비 어양점 | 4.1 | 1,529 | 주말(공휴일) 저녁 돼지갈비+샐러드바 (weekend, public holiday, dinner, pork galbi (pork ribs)) ₩19,900 | - |
| 39 | Iksangopchanggalbi Iksan Main Branch 익산곱창갈비 익산본점 | 4.38 | 650 | - | - |
| 40 | Joheungalbi 좋은갈비 | 4.36 | 872 | 양념돼지왕갈비 (jumbo pork ribs, marinated) ₩20,000 | - |
| 41 | Baeknyeonbulgogimulgalbi Iksan Branch 백년불고기물갈비 익산점 | 4.42 | 413 | 산더미 소 물갈비 (mountain-sized, braised galbi in broth) ₩20,000 | - |
| 42 | Ilpumdaepae Dongsan Branch 일품대패 동산점 | 4.41 | 796 | 흑돼지대패 (thin-shaved black pork) ₩3,900 | - |
| 43 | Saeteogogitjip 새터고깃집 | 5.0 | 153 | 한우등심(200g) (Hanwoo sirloin) ₩35,000 | - |
| 44 | Tojongmyeongpumchamsuthwarogui 토종명품참숯화로구이 | 4.42 | 317 | 살치안창토시 (chuck flap, beef skirt, hanger steak) ₩130,000 | - |
| 45 | Nodajisikdang 노다지식당 | 4.52 | 276 | 생삼겹살 (fresh pork belly) ₩16,000 | - |
| 46 | Gamnamugol Hamrasan Galmaegi Iksan Branch 감나무골 함라산 갈매기 익산점 | 4.62 | 200 | 통갈매기살 한판 400g (whole pork skirt, platter) ₩40,000 | - |
| 47 | Iksanppyeogui 익산뼈구이 | 4.87 | 223 | 직화뼈구이 2인 (grilled bone-in pork, flame-grilled) ₩28,000 | - |
| 48 | Jamaegalbi 자매갈비 | 4.82 | 195 | 김치전골 소 (kimchi hot pot) ₩25,000 | - |
| 49 | Borine Gogitgan 보리네 고깃간 | 4.85 | 241 | 한우스폐셜 (600g) (special, Hanwoo (Korean beef)) ₩157,000 | - |
| 50 | Sotttukkeongminarisamgyeopsal Iksan Main Branch 솥뚜껑미나리삼겹살 익산본점 | 4.9 | 105 | 제주모듬(600g) (assorted, Jeju) ₩54,800 | - |
| 51 | Okineppalgandwaeji 옥이네빨간돼지 | 4.55 | 296 | - | - |
| 52 | Sosohandon 소소한돈 | 4.49 | 365 | 삼겹살 (pork belly (samgyeopsal)) ₩15,000 | - |
| 53 | Raon Muhanripil Songhak Branch 라온 무한리필 송학점 | 5.0 | 106 | (점심특선)시래기뼈다귀탕 (lunch special) ₩10,000 | - |
| 54 | Eunhaengnamugalmaegi Iksan3ho Branch 은행나무갈매기 익산3호점 | 4.31 | 661 | 돼지제육볶음2인분 (spicy stir-fried pork, pork) ₩20,000 | - |
| 55 | Eunhaengnamugalmaegi Iksan7ho Branch 은행나무갈매기 익산7호점 | 4.28 | 636 | 소갈비살 2인기준 (boneless beef short rib, per N people) ₩38,000 | - |
| 56 | Ubakjip Yeongdeung Branch 우박집 영등점 | 4.45 | 446 | 양념갈비살+등심+LA갈비+삼겹살 (marinated boneless short rib, sirloin, galbi (short ribs), pork belly (samgyeopsal)) ₩68,000 | - |
| 57 | Mujinjanggalbichon 무진장갈비촌 | 4.47 | 304 | 갈비탕 (galbitang (short rib soup)) ₩14,000 | - |
| 58 | Jinsuchamsutgalbi 진수참숯갈비 | 4.38 | 310 | 양념돼지갈비 (marinated pork galbi) ₩18,000 | - |
| 59 | Cheongjusutbulgalbi 청주숯불갈비 | 4.24 | 617 | 갈비살 (boneless short rib) ₩45,000 | - |
| 60 | 7beongasaenggogi 7번가생고기 | 4.72 | 131 | 한우(100g) 한돈(200g) (Hanwoo (Korean beef), Handon (Korean pork)) | - |
| 61 | Gopchanggo Iksan Branch 곱창고 익산점 | 4.4 | 294 | 곱창모듬구이 200g (assorted grill, gopchang (small intestine)) ₩14,900 | - |
| 62 | Donjapkko Yeongdeung Branch 돈잡꼬 영등점 | 4.75 | 140 | 뒷고기 한근 (pork head trimmings (dwitgogi), 600 g) ₩49,000 | - |
| 63 | Myeonginhanugopchang 명인한우곱창 | 4.92 | 65 | 명인삼창세트 2~3인 (set) ₩55,000 | - |
| 64 | Masilsutbulgalbi 마실숯불갈비 | 4.37 | 365 | 수제 돼지갈비 (300g) (house-made, pork galbi (pork ribs)) ₩17,000 | - |
| 65 | Gogissarong Iksanmohyeon Branch 고기싸롱 익산모현점 | 4.94 | 160 | 무한리필 1인당 (all-you-can-eat, per person) ₩19,500 | - |
| 66 | Urijipsutbulgalbi 우리집숯불갈비 | 4.36 | 375 | 돼지양념 왕갈비350g (marinated, pork, jumbo galbi) ₩24,000 | - |
| 67 | Tojongsutbulgalbi 토종숯불갈비 | 4.41 | 380 | 안창살 (beef skirt) ₩55,000 | - |
| 68 | Urihandonhanujeongyukjeomsikdang 우리한돈한우정육점식당 | 4.66 | 173 | - | - |
| 69 | Mapogalbi 마포갈비 | 4.6 | 144 | 양념돼지갈비초벌구이 (marinated pork galbi, grilled, pre-grilled) ₩16,000 | - |
| 70 | Dositgol Mohyeon Branch 도싯골 모현점 | 4.33 | 289 | 5인세트(900g)+볶음밥.1 (set for (N people), fried rice) ₩90,000 | - |
| 71 | Taeheunggogitjip 태흥고깃집 | 4.34 | 324 | 삼겹살 (pork belly (samgyeopsal)) ₩13,000 | - |
| 72 | Mireuksansutbulgalbi 미륵산숯불갈비 | 4.73 | 89 | 점심특선[솥밥] (lunch special, pot rice) ₩14,900 | - |
| 73 | Isurak 이수락 | 4.32 | 231 | 곱창 (gopchang (small intestine)) ₩17,000 | - |
| 74 | Gogisarang 고기사랑 | 4.37 | 352 | 롤삼겹살 (pork belly (samgyeopsal)) ₩13,000 | - |
| 75 | Daolhanujeonmunjeom 다올한우전문점 | 4.29 | 405 | 갈비탕 (galbitang (short rib soup)) ₩13,000 | - |
| 76 | Jinansaenggalbi 진안생갈비 | 4.51 | 239 | 흑돼지막고기 (black pork, meat) ₩13,000 | - |
| 77 | Janggunidwitgogijeonmunjeom 장군이뒷고기전문점 | 4.8 | 94 | 한우뒷고기 (pork head trimmings (dwitgogi), Hanwoo (Korean beef)) ₩46,000 | - |
| 78 | Dolaganeun Samgyeopsal 돌아가는 삼겹살 | 4.62 | 105 | 생삼겹살 (fresh pork belly) ₩16,000 | - |
| 79 | Mokdonguijip 목동의집 | 4.35 | 282 | 한우등심 (600g) (Hanwoo sirloin) ₩40,000 | - |
| 80 | Usujak 우수작 | 4.46 | 216 | 안창살 (beef skirt) ₩158,000 | - |
| 81 | Jinppaei Galbi&naengmyeon 진빼이 갈비&냉면 | 4.94 | 71 | 돼지갈비 300g + 냉면1개 (pork galbi (pork ribs), naengmyeon (cold noodles)) ₩17,000 | - |
| 82 | Wangsipriyeontanjumeokgui 왕십리연탄주먹구이 | 4.47 | 157 | 모듬구이 (assorted grill) ₩37,000 | - |
| 83 | Ttungboneamsogui 뚱보네암소구이 | 4.57 | 139 | - | - |
| 84 | Beoljipsamgyeopsal 벌집삼겹살 | 4.87 | 57 | 한돈 냉삼 (Handon (Korean pork), frozen pork belly (naengsam)) ₩14,000 | - |
| 85 | Gogibada 고기바다 | 4.45 | 180 | - | - |
| 86 | Hanudaetongryeongjeongyuksikdang Jeonbukiksan Branch 한우대통령정육식당 전북익산점 | 4.56 | 77 | 한우등심 한우살치살 제주흑돼지 (Hanwoo sirloin, Hanwoo chuck flap, Jeju black pork) | - |
| 87 | Gasoiksanmohyeonjeom 가소익산모현점 | 4.31 | 283 | 한우 연 갈비살 450g (Hanwoo (Korean beef), boneless short rib) ₩93,000 | - |
| 88 | Heukdondang Iksan Main Branch 흑돈당 익산본점 | 4.9 | 77 | 흑돼지오겹살(180g) (black pork belly with skin) ₩18,000 | - |
| 89 | Dowonjeongyuksikdang 도원정육식당 | 4.18 | 287 | 한우 선물세트 (Hanwoo (Korean beef), set) ₩200,000 | - |
| 90 | Mapogalmaegiwongwangdaejeom 마포갈매기원광대점 | 4.47 | 122 | 갈매기 무한 (pork skirt, unlimited) ₩16,900 | - |
| 91 | Hanuchon 한우촌 | 4.4 | 250 | 꽃등심 (ribeye) ₩40,000 | - |
| 92 | Maetdolsamgyeopsal 맷돌삼겹살 | 4.48 | 87 | 삼겹살 국내산 (pork belly (samgyeopsal), domestic (Korean)) ₩15,000 | - |
| 93 | Bokgodwaeji 복고돼지 | 4.34 | 162 | 급냉삼겹 (flash-frozen pork belly) ₩13,000 | - |
| 94 | Dukkeopjip 두껍집 | 4.52 | 121 | 이베리코모듬A (Iberico pork, assorted) ₩39,000 | - |
| 95 | Byeonsatto 변사또 | 4.44 | 136 | 생삼겹 (fresh pork belly) ₩14,000 | - |
| 96 | Simcheongabaegopa 심청아배고파 | 4.31 | 238 | 한돈대패삼겹 (thin-shaved pork belly, Handon (Korean pork)) ₩5,000 | - |
| 97 | Amsohanmarihanu 암소한마리한우 | 4.36 | 146 | - | - |
| 98 | Eoyangdong Makchangkkeutpanwang Buyeong1cha Branch 어양동 막창끝판왕 부영1차점 | 4.4 | 128 | 스페셜(모듬구이+전골(중)) (special, assorted grill, hot pot (jeongol)) ₩90,000 | - |
| 99 | Kkumdon168dongsanjeom 꿈돈168동산점 | 4.79 | 67 | 숙성삼겹살 (aged pork belly) ₩4,900 | - |
| 100 | Arirang 아리랑 | 4.1 | 327 | 한우 스페셜 모듬 150g (Hanwoo (Korean beef), special, assorted) ₩37,000 | - |
| 101 | Wanggalbi 왕갈비 | 4.62 | 94 | - | - |
| 102 | Doma Mohyeon Branch 도마 모현점 | 4.42 | 134 | - | - |
| 103 | Boseongsutbulgalbi 보성숯불갈비 | 4.37 | 156 | 곰탕 (gomtang (beef bone soup)) ₩10,000 | - |
| 104 | 9292dwitgogi Iksandongbu Branch 9292뒷고기 익산동부점 | 4.34 | 165 | 뒷고기+쫀득살 (pork head trimmings (dwitgogi), chewy cut) ₩30,000 | - |
| 105 | Hamrasangalmaegi Madong Branch 함라산갈매기 마동점 | 4.05 | 371 | - | - |
| 106 | Kkamdoya Busong1ho Branch 깜도야 부송1호점 | 4.15 | 291 | - | - |
| 107 | Jinyeonggalbi 진영갈비 | 4.44 | 123 | 생삼겹 (fresh pork belly) ₩16,000 | - |
| 108 | Mansikinehanujeonmunjeom 만식이네한우전문점 | 4.5 | 31 | 한우살치살 (Hanwoo chuck flap) ₩20,000 | - |
| 109 | Sanjeonggogimaeul 산정고기마을 | 4.35 | 148 | 오리로스 (grilled duck) ₩45,000 | - |
| 110 | Noryeongsanmaek 노령산맥 | 4.23 | 140 | 생등심 (fresh sirloin) ₩30,000 | - |
| 111 | Sechingugopchang Iksaneoyang Branch 세친구곱창 익산어양점 | 4.84 | 39 | 소곱창 모듬구이 (중) 2인~3인 (beef gopchang, assorted grill) ₩49,000 | - |
| 112 | Chunpohanuchon 춘포한우촌 | 4.27 | 162 | - | - |
| 113 | Domasaenggogi Iksandongsan Branch 도마생고기 익산동산점 | 4.31 | 120 | 소한마리+육회 (beef combo platter, yukhoe (beef tartare)) ₩105,000 | - |
| 114 | Hanpandaepaesamgyeopsal 한판대패삼겹살 | 4.5 | 68 | 뚝배기얼큰수제비 (earthen pot, house-made, spicy) ₩7,000 | - |
| 115 | Tongtongyeontanjikhwaguijeonmunjeom 통통연탄직화구이전문점 | 4.3 | 133 | 숙성삼겹살 (aged pork belly) ₩14,000 | - |
| 116 | Sikkeulsikkeuldwaejideul 시끌시끌돼지들 | 4.33 | 86 | 삼겹살 (pork belly (samgyeopsal)) ₩16,000 | - |
| 117 | Hangawi 한가위 | 4.34 | 72 | 한우생갈비 140g (fresh Hanwoo galbi) ₩43,000 | - |
| 118 | Mudeungsogalbi Iksanbusong Branch 무등소갈비 익산부송점 | 4.38 | 52 | 소갈비살 (boneless beef short rib) ₩9,900 | - |
| 119 | Deodamyeonga Galbitang 더담연가 갈비탕 | 3.67 | 564 | 조리포장(끓여서 포장) (takeout) ₩17,000 | - |
| 120 | Gohyangmakchang Mangseong Branch 고향막창 망성점 | 4.86 | 17 | 소막창 (beef makchang) ₩18,000 | - |
| 121 | Eosattoyangnyeomgalbi 어사또양념갈비 | 4.17 | 69 | 국물닭발 1인세트 (chicken feet, set for (N people)) ₩17,000 | - |
| 122 | Maru 마루 | 4.68 | 37 | - | - |
| 123 | Heoyeosayangpungalbi 허여사양푼갈비 | 4.4 | 74 | 냄비밥 ₩3,000 | - |
| 124 | Hanugeomjeongdwaeji Jeongyuksikdang 한우검정돼지 정육식당 | 5.0 | 14 | 한우암소 육회 비빔밥 (Hanwoo cow (female), yukhoe (beef tartare), bibimbap) ₩10,000 | - |
| 125 | Gongyeosa Saengsamgyeopsal 공여사 생삼겹살 | 5.0 | 19 | 제육봌음 (spicy pork) ₩12,000 | - |
| 126 | Chamheukdon 참흑돈 | 4.26 | 59 | 한우육회200g (Hanwoo yukhoe (beef tartare)) ₩23,000 | - |
| 127 | Mohyeonchon 모현촌 | 4.56 | 54 | - | - |
| 128 | Doyeosagogitjip 도여사고깃집 | 4.24 | 80 | 돼지갈비 (pork galbi (pork ribs)) ₩17,000 | - |
| 129 | Ssamdwaeji 쌈돼지 | 0.0 | 31 | 한돈삼겹살 170g (Handon pork belly) ₩15,000 | - |
| 130 | Seokchongalbi 석촌갈비 | 4.5 | 37 | 생갈비 (fresh (unmarinated) galbi) ₩25,000 | - |
| 131 | Yukhoehansesang 육회한세상 | 5.0 | 11 | - | - |
| 132 | Don Ttuk 돈 뚝 | 5.0 | 21 | 모듬셋트 (assorted, set) ₩35,000 | - |
| 133 | Cheongunhanu 청운한우 | 4.24 | 91 | - | - |
| 134 | Jangsuchon 장수촌 | 4.35 | 73 | 냄비밥(2인이상) (for N or more people) ₩6,000 | - |
| 135 | Hongneunggalbijeongyukjeom 홍능갈비정육점 | 4.08 | 84 | 토시살 (hanger steak) ₩49,000 | - |
| 136 | Mapo Sutbulgalbi 마포 숯불갈비 | 4.33 | 72 | - | - |
| 137 | Raon Muhanripil Dongsan Branch 라온 무한리필 동산점 | 4.0 | 235 | 성인 무한리필(1인) (adult, all-you-can-eat) ₩18,500 | - |
| 138 | Meonine'Ssaenggogi 머니네'S생고기 | 0.0 | 8 | 생삼겹살 (fresh pork belly) ₩16,000 | - |
| 139 | Sadon 사돈 | 4.23 | 59 | - | - |
| 140 | Kkanbu Yeontangui 깐부 연탄구이 | 0.0 | 23 | 제주흑돼지오겹살 (Jeju black pork belly with skin) ₩16,000 | - |
| 141 | Chueokuijjokgalbi 추억의쪽갈비 | 4.06 | 84 | 생쪽갈비 (pork spareribs) ₩26,000 | - |
| 142 | Gimganegalbi 김가네갈비 | 4.5 | 69 | 돼지갈비 (pork galbi (pork ribs)) ₩11,000 | - |
| 143 | Nangmandwaeji 낭만돼지 | 0.0 | 13 | 삼겹살,김치찌개 (pork belly (samgyeopsal), kimchi stew) ₩14,000 | - |
| 144 | Urijipsutbulgui 우리집숯불구이 | 4.05 | 60 | - | - |
| 145 | Keunsonsutbulgalbi 큰손숯불갈비 | 4.15 | 53 | - | - |
| 146 | Dosieobujeongyuksikdang 도시어부정육식당 | 5.0 | 9 | 생우럭탕 ₩13,000 | - |
| 147 | Moyeora Gogichon 모여라 고기촌 | 4.2 | 96 | 삼겹살(180g) (pork belly (samgyeopsal)) ₩15,000 | - |
| 148 | Yehyangwanggalbitang 예향왕갈비탕 | 4.2 | 31 | 왕갈비탕 (jumbo short rib soup) ₩12,000 | - |
| 149 | Hwangu 황우 | 4.25 | 32 | - | - |
| 150 | Geumganghanuchon 금강한우촌 | 4.1 | 34 | 안창살 (beef skirt) ₩90,000 | - |
| 151 | Guwo 구워 | 4.67 | 10 | 냉삼 생삼 (frozen pork belly (naengsam)) ₩15,000 | - |
| 152 | Yangpungalbi 양푼갈비 | 4.45 | 21 | - | - |
| 153 | Eoyangmatjip 어양맛집 | 0.0 | 22 | 황칠백숙 ₩60,000 | - |
| 154 | Yetgoeulgadeun 옛고을가든 | 4.5 | 24 | - | - |
| 155 | Idoryeonggalbitang 이도령갈비탕 | 0.0 | 8 | 녹두삼계탕 ₩15,000 | - |
| 156 | Hyangchongalbi 향촌갈비 | 0.0 | 13 | - | - |
| 157 | Choegojip 최고집 | 5.0 | 6 | 최고집삼겹살180g (pork belly (samgyeopsal), best) ₩17,000 | - |
| 158 | Eunhaengnamugalmaegi Mohyeon Branch 은행나무갈매기 모현점 | 5.0 | 5 | *메뉴판이미지로보기* 눌러주세요 (menu) ₩999 | - |
| 159 | Byeolmi Samgyeopsal 별미 삼겹살 | 4.86 | 7 | 생삼겹살180g (fresh pork belly) ₩15,000 | - |
| 160 | Odumakyeontangui 오두막연탄구이 | 4.3 | 20 | - | - |
| 161 | Geumgangsan 금강산 | 4.65 | 27 | - | - |
| 162 | Jeongjikhwabeoljipsamgyeop Iksanyeongdeung Branch 정직화벌집삼겹 익산영등점 | 4.89 | 9 | 벌집삼겹살구이 (pork belly (samgyeopsal), grilled, honeycomb-cut) ₩14,900 | - |
| 163 | Hwanggeumdwaeji 황금돼지 | 5.0 | 5 | 모듬 (대) (assorted) ₩57,000 | - |
| 164 | Geumgangsutbulgalbi 금강숯불갈비 | 4.09 | 25 | 돼지갈비 (pork galbi (pork ribs)) ₩13,000 | - |
| 165 | Wanggunghanuchon 왕궁한우촌 | 4.19 | 31 | - | - |
| 166 | Yuyeosa Samgyeopsal 유여사 삼겹살 | 5.0 | 7 | 생삼겹살 (fresh pork belly) ₩17,000 | - |
| 167 | Insaenggeukjangjjokgalbi Iksanmohyeon Branch 인생극장쪽갈비 익산모현점 | 5.0 | 5 | 양념 쪽갈비 (marinated, pork spareribs) ₩18,000 | - |
| 168 | Choegayukjeon 최가육전 | 3.5 | 18 | 얼큰 오징어짬뽕순두부 (spicy, soft tofu, squid) ₩20,000 | - |
| 169 | Dahyangyangpungalbi 다향양푼갈비 | 3.75 | 13 | 돌솥비빔밥 (stone pot bibimbap) ₩8,000 | - |
| 170 | Gojipsengeujipgalbitang Iksan Branch 고집센그집갈비탕 익산점 | 3.5 | 48 | - | - |
| 171 | Jirisansancheongheukdwaeji 지리산산청흑돼지 | 3.5 | 14 | 삼겹살 (pork belly (samgyeopsal)) ₩16,000 | - |
| 172 | Himsenbulgogi 힘센불고기 | 4.0 | 5 | - | - |
All 172 Korean BBQ spots in Iksan
Korean BBQ in Iksan: FAQ
What is the best Korean BBQ in Iksan?
Mohyeondongchamsutjip ranks first, followed by Yukgaewol Iksan Main Branch and Mokgumeong Iksan Branch.
Which Korean BBQ in Iksan has the highest Naver rating?
Insaenggeukjangjjokgalbi Dongsan Branch has the highest rating on this list at 4.98 (603 visitor reviews).
Where can a large group eat Korean BBQ in Iksan?
Darimisamgyeopsal Iksan Branch seats up to 50 people. Call ahead to book for groups.
How much does Korean BBQ cost in Iksan?
Signature dishes on this list range from ₩15,000 to ₩62,000. The lowest is at Mokgumeong Iksan Branch.
How do I order at a Korean BBQ restaurant?
Most places sell meat by the portion (1 serving is about 150 to 200 g) and require at least 2 servings. Staff often grill the meat for you. Show the Korean menu name on this page when ordering.
Where do the ratings and photos come from?
Ratings, review counts and photos are public Naver Place data as of Nov 3, 2026. Restaurants are listed from Korean government business license data.
Nearby areas
Data as of Nov 3, 2026. Ratings, reviews and hours change, so please check before you go. Menu names are shown in Korean as written at the restaurant, with translations in brackets.