Solgasutbulgalbi Iksanjikyeong Branch

Korean name (show to taxi drivers) 솔가숯불갈비 익산직영점

Solgasutbulgalbi Iksanjikyeong Branch in Jeollabuk-do Iksan. Naver rating 4.78 from 1,995 visitor reviews. Signature: 수제 돼지갈비 (갈비,목살) (house-made, pork galbi (pork ribs), galbi (short ribs), pork neck (moksal)) ₩19,000. Hours, address, photos and nearest station.

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Naver rating: ★ 4.78 · 1,995 visitor reviews · 431 blog posts
Address: 전북 익산시 마한로 143 솔가숯불갈비 익산직영점 · Jeollabuk-do Iksan
Hours: Daily 11:00-21:30
Phone: 0507-1478-9393
Seating: Table seating

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Menu and prices

수제 돼지갈비 (갈비,목살) (house-made, pork galbi (pork ribs), galbi (short ribs), pork neck (moksal)) ₩19,000
수제 소 양념갈비 (house-made, marinated galbi) ₩39,000
한우 육회 (Hanwoo (Korean beef), yukhoe (beef tartare)) ₩25,000
함흥 물냉면 (Hamheung-style, cold noodles in broth) ₩10,000
함흥 비빔냉면 (Hamheung-style, spicy mixed cold noodles) ₩10,000
전통 갈비탕 (traditional, galbitang (short rib soup)) ₩14,000
갈비 해장국 (galbi (short ribs), hangover soup) ₩14,000
육회 비빔밥 (주말, 공휴일 제외) (yukhoe (beef tartare), bibimbap, weekend, public holiday) ₩13,000
누룽지 (후식) (scorched rice, dessert) ₩4,000
공기밥 (steamed rice) ₩1,000

What visitors say

The food is delicious 1,394
High-quality meat 852
Spacious 709
Friendly staff 535
Easy parking 461
Clean restaurant 450
Fresh ingredients 342
Good for group gatherings 325

Facilities

Separate men's/women's restroomsGroups welcomeWi-FiReservationsHigh chairsParkingWheelchair-accessible entranceTakeout

Included in these rankings

익산 Korean BBQ 익산 Korean BBQ for Groups 익산 Date Night Korean BBQ 익산 Family Korean BBQ 익산 Samgyeopsal (Pork Belly BBQ)익산 Korean Beef BBQ (Hanwoo)익산 Galbi (Korean Short Ribs)익산 Korean BBQ with Private Rooms 익산 Yukhoe (Korean Beef Tartare)익산 Pork Galbi 익산 Charcoal-Grilled Galbi

FAQ

What are the opening hours of Solgasutbulgalbi Iksanjikyeong Branch?

Daily 11:00-21:30 (Oct 9, 2026)

Where is Solgasutbulgalbi Iksanjikyeong Branch and how do I get there?

전북 익산시 마한로 143 솔가숯불갈비 익산직영점 (Jeollabuk-do Iksan)

What is on the menu at Solgasutbulgalbi Iksanjikyeong Branch and how much is it?

수제 돼지갈비 (갈비,목살) (house-made, pork galbi (pork ribs), galbi (short ribs), pork neck (moksal)) ₩19,000, 수제 소 양념갈비 (house-made, marinated galbi) ₩39,000, 한우 육회 (Hanwoo (Korean beef), yukhoe (beef tartare)) ₩25,000, 함흥 물냉면 (Hamheung-style, cold noodles in broth) ₩10,000

Data as of Oct 9, 2026. Ratings, reviews and hours change, so please check before you go. Menu names are shown in Korean as written at the restaurant, with translations in brackets.