01
Donghae Andonggalbi
동해 안동갈비
★ 4.83 2,958 visitor reviews · 529 blog posts
- Menu
- 안동갈비 한 판 (Andong-style galbi) ₩130,000, 생갈비 한 판 (fresh (unmarinated) galbi) ₩130,000
- Hours
- Daily 17:00-22:00
Best Korean BBQ in Donghae, Top 10
The top-ranked Korean BBQ in Donghae is Donghae Andonggalbi, followed by Gogiseogogi Main Branch and Yeonmakchang Donghae Branch. Photos, signature dishes with prices, group seating and walking distance from the station are compared below.
Naver Place public data as of Nov 3, 2026
Korean BBQ for GroupsDate Night Korean BBQFamily Korean BBQSamgyeopsal (Pork Belly BBQ)Korean Beef BBQ (Hanwoo)Galbi (Korean Short Ribs)Gopchang (Grilled Intestines)All-You-Can-Eat Korean BBQCheap Korean BBQOld-School Korean BBQKorean BBQ with Private Rooms
02
Gogiseogogi Main Branch
고기서고기 본점
★ 4.93 1,965 visitor reviews · 301 blog posts
- Menu
- 미추리안파는집, 쫀득 등심덧살180g (chewy, sirloin cap) ₩17,000
- Hours
- Mon, Tue, Thu, Fri 16:30-24:00 / Wed Closed / Sat 16:00-01:00
03
Yeonmakchang Donghae Branch
연막창 동해점
★ 4.91 1,458 visitor reviews · 126 blog posts
- Menu
- 초벌연막창 200g ★★ (pre-grilled tender makchang) ₩14,000, 초벌특막창 200g ★ (pre-grilled premium makchang) ₩14,000
- Hours
- Mon, Tue, Wed, Thu, Sun 17:00-24:00 / Fri, Sat 17:00-02:00
04
Hanuraepsodi
한우랩소디
★ 4.85 922 visitor reviews · 420 blog posts
- Menu
- 한우 꽃등심 1++NO.9 (Hanwoo (Korean beef), ribeye) ₩43,000, 한우 갈비살 1++NO.9 (Hanwoo (Korean beef), boneless short rib) ₩43,000
- Hours
- Mon Closed / Tue, Wed, Thu, Fri, Sat, Sun 11:00-21:30
05
Yeolinesikyuksikdang Main Branch
열이네식육식당 본점
1,392 visitor reviews · 648 blog posts
- Menu
- (특)왕 갈비탕 (galbitang (short rib soup)) ₩15,000, 열이네 모듬한판 450g (assorted platter) ₩115,000
- Hours
- Mon, Tue, Wed, Thu, Fri 11:00-22:00 / Sat, Sun 11:00-22:30
06
Hanamdwaejijip Donghaedaedong Branch
하남돼지집 동해대동점
1,523 visitor reviews · 307 blog posts
- Menu
- 모듬한판 (assorted platter) ₩46,000, 특별한판 (special platter) ₩64,000
- Hours
- Daily 16:00-22:00
07
Imgyehanutaun
임계한우타운
1,883 visitor reviews · 172 blog posts
- Menu
- 상차림1인(7세이상) (table setting, or more) ₩3,000, 한우육회 (Hanwoo yukhoe (beef tartare)) ₩20,000
- Hours
- Mon, Wed, Thu, Fri, Sat, Sun 10:00-20:50 / Tue Closed
08
Dutasan Dwaejigalbi
두타산 돼지갈비
★ 4.93 571 visitor reviews · 96 blog posts
- Menu
- 두타산 명품 돼지갈비 (premium, pork galbi (pork ribs)) ₩15,000, 두타산 명품 매운돼지갈비 (premium, spicy pork galbi) ₩15,000
- Hours
- Mon, Tue, Wed, Thu, Fri 16:30-21:00 / Sat, Sun 16:00-21:00
09
Hwanggeumsongaji
황금송아지
★ 4.86 579 visitor reviews · 160 blog posts
- Menu
- 한우갈비살 1++No9 (Hanwoo boneless short rib) ₩28,000, 한우살치살 1++No9 (Hanwoo chuck flap) ₩34,000
- Hours
- Mon Closed / Tue, Wed, Thu, Fri, Sat, Sun 11:30-22:00
10
Myeongryunjinsagalbi Donghaepyeongreung Branch
명륜진사갈비 동해평릉점
1,025 visitor reviews · 72 blog posts
- Menu
- 명륜진사갈비 자유이용(성인) (galbi (short ribs), unlimited, adult) ₩21,900
- Hours
- Daily 12:00-22:00
Korean BBQ in Donghae at a glance
| Rank | Restaurant | Naver rating | Reviews | Menu | Nearest station |
|---|---|---|---|---|---|
| 1 | Donghae Andonggalbi 동해 안동갈비 | 4.83 | 2,958 | 안동갈비 한 판 (Andong-style galbi) ₩130,000 | - |
| 2 | Gogiseogogi Main Branch 고기서고기 본점 | 4.93 | 1,965 | 쫀득 등심덧살180g (chewy, sirloin cap) ₩17,000 | - |
| 3 | Yeonmakchang Donghae Branch 연막창 동해점 | 4.91 | 1,458 | 초벌연막창 200g ★★ (pre-grilled tender makchang) ₩14,000 | - |
| 4 | Hanuraepsodi 한우랩소디 | 4.85 | 922 | 한우 꽃등심 1++NO.9 (Hanwoo (Korean beef), ribeye) ₩43,000 | - |
| 5 | Yeolinesikyuksikdang Main Branch 열이네식육식당 본점 | - | 1,392 | (특)왕 갈비탕 (galbitang (short rib soup)) ₩15,000 | - |
| 6 | Hanamdwaejijip Donghaedaedong Branch 하남돼지집 동해대동점 | - | 1,523 | 모듬한판 (assorted platter) ₩46,000 | - |
| 7 | Imgyehanutaun 임계한우타운 | - | 1,883 | 상차림1인(7세이상) (table setting, or more) ₩3,000 | - |
| 8 | Dutasan Dwaejigalbi 두타산 돼지갈비 | 4.93 | 571 | 두타산 명품 돼지갈비 (premium, pork galbi (pork ribs)) ₩15,000 | - |
| 9 | Hwanggeumsongaji 황금송아지 | 4.86 | 579 | 한우갈비살 1++No9 (Hanwoo boneless short rib) ₩28,000 | - |
| 10 | Myeongryunjinsagalbi Donghaepyeongreung Branch 명륜진사갈비 동해평릉점 | - | 1,025 | 명륜진사갈비 자유이용(성인) (galbi (short ribs), unlimited, adult) ₩21,900 | - |
| 11 | Budeureopso Donghae Branch 부드럽소 동해점 | 4.92 | 237 | 한우 살치살(100g) (Hanwoo (Korean beef), chuck flap) ₩33,000 | - |
| 12 | Donumaeuldonghae 돈우마을동해 | - | 443 | 사랑에 빠진 양념 돼지갈비 (marinated, pork galbi (pork ribs)) ₩20,000 | - |
| 13 | Oneulgopchang 오늘곱창 | - | 565 | 모둠 (assorted) ₩24,000 | - |
| 14 | Jeongaedwaejigalbi 정애돼지갈비 | - | 472 | 명품수제돼지갈비 (house-made pork galbi, premium) ₩15,000 | - |
| 15 | 1703chamhanjip Donghae Branch 1703참한집 동해점 | 4.88 | 170 | 꼬들살 (chewy pork neck trim) ₩12,000 | - |
| 16 | Ttungbonepujutgan 뚱보네푸줏간 | - | 363 | 쌈솥밥정식 (set meal, pot rice) ₩15,000 | - |
| 17 | Sanmitedaligalbi 산밑에달이갈비 | - | 360 | 불냉면만두셋트 (spicy cold noodles, set) ₩10,000 | - |
| 18 | Taeyangbuyangkkochi Donghae Branch 태양부양꼬치 동해점 | - | 298 | - | - |
| 19 | Cheongoksilbichon 천곡실비촌 | - | 273 | 갈비살 (boneless short rib) ₩45,000 | - |
| 20 | Myeongryunjinsagalbi Donghaenaan Branch 명륜진사갈비 동해나안점 | - | 303 | 명륜진사갈비 자유이용(성인) (galbi (short ribs), unlimited, adult) ₩21,900 | - |
| 21 | Samsonggalbi 삼송갈비 | 4.5 | 318 | 돼지갈비 (pork galbi (pork ribs)) ₩14,000 | - |
| 22 | Jinseong Galbi 진성 갈비 | 4.79 | 199 | 소왕갈비 (jumbo beef galbi) ₩30,000 | - |
| 23 | Toamgolyetnalmakchang Donghae Branch 토암골옛날막창 동해점 | - | 319 | 옛날막창 (makchang (pork/beef large intestine), old-style) ₩12,900 | - |
| 24 | Donudaegam 돈우대감 | - | 302 | 양념돼지갈비 (marinated pork galbi) ₩16,000 | - |
| 25 | Donghaeyeokjumeokgui 동해역주먹구이 | 4.76 | 135 | 이베리코 꽃목살 (Iberico pork, marbled pork neck) ₩19,000 | - |
| 26 | Gopchangdaejang Donghaecheongok Branch 곱창대장 동해천곡점 | - | 351 | 한우곱창200g (Hanwoo gopchang) ₩22,000 | - |
| 27 | Watttagopchang 왔따곱창 | - | 251 | - | - |
| 28 | Choguttungdwaejijip 초구뚱돼지집 | - | 174 | 생삼겹-200g (fresh pork belly) ₩15,000 | - |
| 29 | Bakdaegamhwarogui Donghae Main Branch 박대감화로구이 동해본점 | - | 220 | 왕갈비 (jumbo galbi) ₩17,000 | - |
| 30 | Bakdalbakgane Sutbulkkeopdegi Donghaecheongok Branch 박달박가네 숯불껍데기 동해천곡점 | - | 157 | 목항정껍데기 (국내산)160g (pork skin, pork jowl, domestic (Korean)) ₩14,000 | - |
| 31 | Incheonwanggalbi 인천왕갈비 | - | 270 | 뚝불고기 (bulgogi in earthen pot) ₩9,000 | - |
| 32 | Dolbaksa 돌박사 | - | 229 | 오겹살 (pork belly with skin (ogyeopsal)) ₩14,000 | - |
| 33 | Geosonggalbi 거송갈비 | - | 124 | 돼지갈비 (pork galbi (pork ribs)) ₩15,000 | - |
| 34 | Donghae1beongogitjip 동해1번고깃집 | - | 216 | 불고기덮밥(점심) (bulgogi, rice bowl, lunch) ₩9,000 | - |
| 35 | Gopchangdongne 곱창동네 | - | 144 | 소곱창구이 (grilled beef gopchang) ₩20,000 | - |
| 36 | Hanutaun 한우타운 | - | 249 | 한우소머리국밥 (beef head rice soup, Hanwoo (Korean beef)) ₩7,000 | - |
| 37 | Hongdwaejisutbulgui 홍돼지숯불구이 | 4.95 | 87 | 목살 (pork neck (moksal)) ₩16,000 | - |
| 38 | Sarangchae Hanugui 사랑채 한우구이 | 4.46 | 215 | 등심 150g (sirloin) ₩45,000 | - |
| 39 | Wonjosotttukkeongsamgyeopsal 원조솥뚜껑삼겹살 | - | 133 | 생삼겹 (fresh pork belly) ₩13,000 | - |
| 40 | Gimchisamgyeopsal 김치삼겹살 | - | 122 | 암돼지 삼겹살 (sow pork, pork belly (samgyeopsal)) ₩15,000 | - |
| 41 | Myeonggahanumaeul 명가한우마을 | 4.56 | 144 | 꽃등심 (ribeye) ₩43,000 | - |
| 42 | Pungnyeongogi 풍년고기 | - | 115 | 풍년한판 4인 (platter) ₩55,000 | - |
| 43 | Yeongupnam 연굽남 | 4.67 | 145 | 제주근고기 오겹살 한판 600g (thick-cut pork (Jeju geungogi), Jeju, pork belly with skin (ogyeopsal), platter) ₩50,000 | - |
| 44 | Jeongganesutbulgui 정가네숯불구이 | - | 135 | [점심특선]한우육회물회 (lunch special, Hanwoo yukhoe (beef tartare), cold raw fish soup) ₩15,000 | - |
| 45 | Dongui 돈구이 | - | 161 | 생통갈매기살 (whole pork skirt) ₩17,000 | - |
| 46 | Ilpumdaepae Donghaecheongok Branch 일품대패 동해천곡점 | - | 101 | 점심특선 (lunch special) ₩9,900 | - |
| 47 | Hwarogui 화로구이 | - | 152 | - | - |
| 48 | Taesansutbulgui 태산숯불구이 | - | 101 | 돼지갈비(초벌) (pork galbi (pork ribs), pre-grilled) ₩14,000 | - |
| 49 | Bogyeonggalbi 보경갈비 | - | 75 | 삼겹살 (pork belly (samgyeopsal)) ₩16,000 | - |
| 50 | Yeoninewangsogeumgui 연이네왕소금구이 | 4.4 | 251 | 생삼겹살 (fresh pork belly) ₩16,000 | - |
| 51 | Tteulae 뜰애 | - | 107 | 갈비살 (150g) (boneless short rib) ₩39,000 | - |
| 52 | Janggunjumeokgogi 장군주먹고기 | - | 77 | 주먹고기 (thick-cut pork (jumeok gogi)) ₩15,000 | - |
| 53 | Geuyetnalyeontanbulwanggalbi 그옛날연탄불왕갈비 | 4.41 | 122 | 왕갈비(250g) (jumbo galbi) ₩14,000 | - |
| 54 | Yebaksa 예박사 | - | 105 | 양념소갈비살 400g (marinated boneless beef short rib) ₩35,000 | - |
| 55 | Daseong 다성 | - | 119 | 명품생삼겹살 (fresh pork belly, premium) ₩15,000 | - |
| 56 | Yangmanok 양만옥 | - | 84 | 숄더랙(200g) (lamb shoulder rack) ₩18,000 | - |
| 57 | Gohyangdonu 고향돈우 | 5.0 | 49 | 참숯불제육볶음 (spicy stir-fried pork, charcoal) ₩26,000 | - |
| 58 | Majangdonghanugopchangcheongokjeom 마장동한우곱창천곡점 | - | 69 | 곱창구이 (grilled gopchang) ₩24,000 | - |
| 59 | Dodukdwitgogi 도둑뒷고기 | - | 95 | 소갈비살 (미국산) (boneless beef short rib, US beef) ₩17,000 | - |
| 60 | Yangdonjohaphanutaun 양돈조합한우타운 | - | 147 | 차림비(14살부터) ₩3,000 | - |
| 61 | Ttungbodwaejisaenggoginara 뚱보돼지생고기나라 | - | 128 | 오겹살 (pork belly with skin (ogyeopsal)) ₩14,000 | - |
| 62 | Insaengsutbulgui Donghae Branch 인생숯불구이 동해점 | - | 30 | 무한리필1인 (all-you-can-eat) ₩19,900 | - |
| 63 | Dolgui 돌구이 | - | 98 | 생삼겹살 (fresh pork belly) ₩13,000 | - |
| 64 | Wongogimateu Sikyuksikdang 원고기마트 식육식당 | - | 57 | 상차림(테이블당) (table setting) ₩8,000 | - |
| 65 | Upanjip 우판집 | - | 74 | 우판집한판 (platter) ₩79,900 | - |
| 66 | Dolsyulraeng Gogikape 돌슐랭 고기카페 | - | 55 | 돌슐랭 한판 (platter) ₩64,000 | - |
| 67 | Metdwaejijip 멧돼지집 | - | 57 | 생삼겹살 (fresh pork belly) ₩15,000 | - |
| 68 | Majangdonghanugopchang 마장동한우곱창 | - | 48 | 곱창구이 (grilled gopchang) ₩24,000 | - |
| 69 | Yukgaek 육객 | - | 59 | 소갈비살(늑간살) (boneless beef short rib, rib finger meat) ₩16,000 | - |
| 70 | Singun 신군 | 4.28 | 108 | 제주흑돈 생오겹 180g (Jeju, fresh pork belly with skin) ₩18,000 | - |
| 71 | Muhanpaldodaepae Donghaecheongok Branch 무한팔도대패 동해천곡점 | - | 39 | 프리미엄 무한대패(1인) (premium, unlimited thin-shaved pork) ₩18,900 | - |
| 72 | Dutum 두툼 | - | 60 | 생삼겹살 (fresh pork belly) ₩14,000 | - |
| 73 | Gajokhanusikdang 가족한우식당 | - | 54 | 갈비살A++ (boneless short rib) ₩42,000 | - |
| 74 | Bugokgogi 부곡고기 | - | 38 | 곱창구이 (grilled gopchang) ₩24,000 | - |
| 75 | Mukho Jirigoldwitgogi 묵호 지리골뒷고기 | 4.91 | 41 | 뒷고기모듬 (assorted pork trimmings) ₩35,000 | - |
| 76 | Chumchuneunsamgyeopsal 춤추는삼겹살 | - | 49 | - | - |
| 77 | Hanuseoseogalbi 한우서서갈비 | 4.31 | 102 | 양념돼지갈비 (marinated pork galbi) ₩12,000 | - |
| 78 | Donpocha 돈포차 | - | 34 | 삼겹살 (pork belly (samgyeopsal)) ₩15,000 | - |
| 79 | Sunsakgopchang Donghae Branch 순삭곱창 동해점 | - | 69 | 푸지미 A 세트 (홀 전용) (hearty combo (pujimi), set, exclusive) ₩37,900 | - |
| 80 | Mijinchuksan Donghaebuksam Branch 미진축산 동해북삼점 | - | 37 | 이베리코꽃목살 (Iberico marbled pork neck) ₩7,400 | - |
| 81 | Joganesaengsamgyeopsal 조가네생삼겹살 | 4.93 | 23 | 프리미엄 생삼겹살(180g) (premium, fresh pork belly) ₩16,000 | - |
| 82 | Daewangsaenggalbi 대왕생갈비 | - | 40 | 생갈비 220g (fresh (unmarinated) galbi) ₩14,000 | - |
| 83 | Donghaemakchang 동해막창 | - | 33 | 막창 (makchang (pork/beef large intestine)) ₩12,000 | - |
| 84 | Gaboja Saengmakchang 가보자 생막창 | - | 44 | 막창 (makchang (pork/beef large intestine)) ₩12,000 | - |
| 85 | Gogigupneunmaeul 고기굽는마을 | - | 28 | 차돌박이 150g (thin-sliced beef brisket) ₩20,000 | - |
| 86 | Pujutgan 푸줏간 | 4.38 | 66 | 대구왕막창 (makchang (pork/beef large intestine)) ₩12,900 | - |
| 87 | Hanusuyuk 한우수육 | - | 20 | - | - |
| 88 | Totohanu 토토한우 | - | 33 | - | - |
| 89 | Yuksujeo 육수저 | 0.0 | 42 | 삼겹살(200g) (pork belly (samgyeopsal)) ₩14,000 | - |
| 90 | Guigusam 구이구삼 | - | 32 | 한우모둠(500g) (assorted Hanwoo) ₩109,000 | - |
| 91 | Hyangjeong 향정 | - | 5 | 모듬한우구이1키로 (Hanwoo (Korean beef), assorted, grilled) ₩160,000 | - |
| 92 | Pyeongyangdolgopchang 평양돌곱창 | - | 33 | - | - |
| 93 | Dwaejine 돼지네 | - | 26 | - | - |
| 94 | Gulttuk 굴뚝 | - | 15 | 냉동삼겹살 (frozen pork belly) ₩9,900 | - |
| 95 | Daegumeokgeori 대구먹거리 | - | 25 | 삼겹살 (pork belly (samgyeopsal)) ₩10,000 | - |
| 96 | Chondwaejisaengogyeop 촌돼지생오겹 | - | 18 | - | - |
| 97 | Hanmaeumjeongyuksikdang Donghae Branch 한마음정육식당 동해점 | 3.63 | 57 | 소 한마리 (whole (one animal)) ₩69,000 | - |
| 98 | Hyeondaesilbisikdang 현대실비식당 | - | 18 | 삼겹살 (pork belly (samgyeopsal)) ₩11,000 | - |
| 99 | Gogigupneunjip 고기굽는집 | - | 35 | - | - |
| 100 | Doldamsioyakki 돌담시오야끼 | - | 8 | - | - |
| 101 | Ijibidondwaeji 이지비돈돼지 | - | 15 | - | - |
| 102 | Daedongsaengsamgyeop 대동생삼겹 | 4.13 | 36 | - | - |
| 103 | Dangoljipyachaegopchang 단골집야채곱창 | - | 5 | - | - |
| 104 | Dolsamgil 돌삼길 | 3.67 | 7 | 돌판오겹살 (pork belly with skin (ogyeopsal), stone grill) ₩13,000 | - |
All 104 Korean BBQ spots in Donghae
Korean BBQ in Donghae: FAQ
What is the best Korean BBQ in Donghae?
Donghae Andonggalbi ranks first, followed by Gogiseogogi Main Branch and Yeonmakchang Donghae Branch.
Which Korean BBQ in Donghae has the highest Naver rating?
Gogiseogogi Main Branch has the highest rating on this list at 4.93 (1,965 visitor reviews).
Where can a large group eat Korean BBQ in Donghae?
Hanuraepsodi seats up to 130 people. Call ahead to book for groups.
How much does Korean BBQ cost in Donghae?
Signature dishes on this list range from ₩3,000 to ₩130,000. The lowest is at Imgyehanutaun.
How do I order at a Korean BBQ restaurant?
Most places sell meat by the portion (1 serving is about 150 to 200 g) and require at least 2 servings. Staff often grill the meat for you. Show the Korean menu name on this page when ordering.
Where do the ratings and photos come from?
Ratings, review counts and photos are public Naver Place data as of Nov 3, 2026. Restaurants are listed from Korean government business license data.
Data as of Nov 3, 2026. Ratings, reviews and hours change, so please check before you go. Menu names are shown in Korean as written at the restaurant, with translations in brackets.