| 1 | Bongjamakchang Daegupyeongri Branch 봉자막창 대구평리점 | 4.98 | 908 | 봉자 고기반반 섞어 한 판 (half and half meat) ₩43,000 | 두류역, 10 min walk |
| 2 | 3daegalbi Naedang Main Branch 3대갈비 내당본점 | 4.89 | 580 | 돼지왕갈비 (jumbo pork ribs) ₩8,500 | 내당역, 3 min walk |
| 3 | Jeonghayongseonsangopchang Jikyeong Branch 정하용선산곱창 직영점 | - | 852 | 곱창전골 (gopchang hot pot) ₩11,000 | Buk-gu Office Station, 5 min walk |
| 4 | Ssuppulgalbi Pyeongri Branch 쑤뿔갈비 평리점 | - | 1,215 | 초벌삼겹살150g (pork belly (samgyeopsal), pre-grilled) ₩9,900 | 두류역, 13 min walk |
| 5 | Bitsal Daegupyeongri Branch 빗살 대구평리점 | - | 776 | 양념꿀갈빗(200g) (marinated) ₩11,900 | - |
| 6 | Andongdwitgogi 안동뒷고기 | 4.99 | 233 | 뒷덜미특수부위 (special cuts) ₩9,000 | 죽전역, 13 min walk |
| 7 | Dwaejisaekki 돼지새끼 | 4.6 | 643 | - | 내당역, 4 min walk |
| 8 | Hobakteo Sutbulchon 호박터 숯불촌 | 4.8 | 296 | 반미 ₩3,000 | - |
| 9 | Majangdonggogijip Bisan Branch 마장동고기집 비산점 | 4.92 | 520 | (생) 뼈꽃갈비 반반 세트 (marbled galbi, half and half, set) ₩54,900 | - |
| 10 | Taeyeongsaengmakchang Naedang Branch 태영생막창 내당점 | - | 353 | 매운닭발 (spicy, chicken feet) ₩7,000 | 내당역, 9 min walk |
| 11 | Neopttigi Chamsuthwarogui Pyeongri Branch 넙띠기 참숯화로구이 평리점 | 4.91 | 352 | 한돈 삼겹살 150g (Handon (Korean pork), pork belly (samgyeopsal)) ₩10,500 | - |
| 12 | Gankeungalbi Naedang Branch 간큰갈비 내당점 | 4.67 | 277 | 돼지갈비 500g (pork galbi (pork ribs)) ₩10,000 | 감삼역, 11 min walk |
| 13 | Galmaegimeokjjang Naedang Branch 갈매기먹짱 내당점 | - | 240 | 음료수 (soft drinks) ₩2,000 | 내당역, 4 min walk |
| 14 | Gayahanugalbisal Jungri Branch 가야한우갈비살 중리점 | - | 784 | 1++한우특수 양념구이 (Hanwoo (Korean beef), special, marinated grill) ₩8,900 | - |
| 15 | Wangsipribulgopchang 왕십리불곱창 | - | 309 | 불곱창 (gopchang (small intestine)) ₩5,000 | - |
| 16 | Manoksamgyeopsal 만옥삼겹살 | - | 721 | 한돈 왕 소금구이 삼겹살 150g (Handon (Korean pork), salt-grilled, pork belly (samgyeopsal)) ₩9,900 | - |
| 17 | Gunwiyangnyeomgopchang 군위양념곱창 | - | 228 | 돼지양념곱창 (marinated, pork, gopchang (small intestine)) ₩5,000 | - |
| 18 | Galbimaeul 갈비마을 | - | 360 | 뒷덜미살 (pork back-neck) ₩7,500 | - |
| 19 | Songganesutbulchon 송가네숯불촌 | - | 256 | 소갈비살 (boneless beef short rib) ₩10,000 | 만평역, 12 min walk |
| 20 | Maeilsutbulgui Pyeongri Branch 매일숯불구이 평리점 | - | 351 | 한돈 통갈매기살 (Handon (Korean pork), whole pork skirt) ₩6,800 | - |
| 21 | Deokinesaengmakchang 덕이네생막창 | 5.0 | 94 | - | 내당역, 12 min walk |
| 22 | Taeyeongsaengmakchang Pyeongri Branch 태영생막창 평리점 | - | 188 | 막창 (makchang (pork/beef large intestine)) ₩7,000 | - |
| 23 | Jungrisutbulmakchangsikdang 중리숯불막창식당 | - | 394 | 아나고(1인분) ₩11,000 | - |
| 24 | Meongteonggurisaengmakchang Main Branch 멍텅구리생막창 본점 | - | 227 | 생네모막창 (makchang (pork/beef large intestine)) ₩10,000 | - |
| 25 | Gangchonmakchangseonamjeom 강촌막창서남점 | - | 356 | 돼지막창 (pork makchang) ₩10,000 | 감삼역, 10 min walk |
| 26 | Jeonghayongseonsangopchang Seonam Branch 정하용선산곱창 서남점 | 4.7 | 248 | - | 감삼역, 10 min walk |
| 27 | Jjokjjokgalbi 쪽쪽갈비 | - | 273 | 쪽쪽 갈비 순한맛 200g (galbi (short ribs), mild) ₩11,000 | - |
| 28 | Akkimeopi Juneun Gogitjip Sodam 아낌없이 주는 고깃집 소담 | 4.92 | 89 | 벌집껍데기(150g) (honeycomb-cut pork skin) ₩6,500 | 내당역, 7 min walk |
| 29 | Yetnalsamgyeop 옛날삼겹 | - | 133 | 옛날삼겹 (pork belly, old-style) ₩7,900 | - |
| 30 | Dolsoechamsutbul 돌쇠참숯불 | - | 130 | 돼지갈비살 (pork galbi (pork ribs)) | 반고개역, 13 min walk |
| 31 | Gohyangsutbulmakchang 고향숯불막창 | 4.56 | 278 | - | 감삼역, 9 min walk |
| 32 | Gojipsengeujipgalbitang Daegupyeongri Branch 고집센그집갈비탕 대구평리점 | - | 548 | 왕갈비탕 (jumbo short rib soup) ₩13,000 | - |
| 33 | Jonadanmakchang Bisan Main Branch 조나단막창 비산본점 | 4.42 | 476 | 돼지 생막창 (pork, fresh makchang) ₩9,000 | - |
| 34 | Makchangdoduk Pyeongri Branch 막창도둑 평리점 | 4.48 | 358 | 돼지생막창 (fresh pork makchang) ₩10,000 | - |
| 35 | Ppakppakichamsuthwarogui Sinpyeongri Branch 빡빡이참숯화로구이 신평리점 | - | 108 | 삼겹살 150g (pork belly (samgyeopsal)) ₩10,500 | - |
| 36 | Gwangmakchang Pyeongri Branch 광막창 평리점 | - | 271 | 생막창 (fresh makchang) ₩9,000 | - |
| 37 | Iganedwitgogi 이가네뒷고기 | 4.55 | 214 | 모듬한판(뒷고기/삼겹살) (assorted platter, pork head trimmings (dwitgogi), pork belly (samgyeopsal)) ₩36,000 | 내당역, 3 min walk |
| 38 | Pungwonwanggalbi 풍원왕갈비 | - | 128 | 왕갈비 (jumbo galbi) ₩9,000 | 내당역, 4 min walk |
| 39 | Oneuljapeundwaeji 오늘잡은돼지 | - | 174 | 생목살 140g (fresh pork neck) ₩11,000 | - |
| 40 | Seongungmakchang 성웅막창 | - | 63 | 막창 (makchang (pork/beef large intestine)) ₩9,000 | - |
| 41 | Mancheolsutbulgalbi 만철숯불갈비 | - | 88 | 돼지왕갈비(200g) (jumbo pork ribs) ₩5,900 | 달성공원역, 16 min walk |
| 42 | Jeongdaunsutbulgalbi Main Branch 정다운숯불갈비 본점 | - | 171 | 왕갈비 (뼈삼겹) (jumbo galbi, bone-in pork belly) ₩11,000 | - |
| 43 | Gohyangsotdanjisamgyeopsal Seonam Branch 고향솥단지삼겹살 서남점 | - | 168 | 삼겹살고향솥단지 (pork belly (samgyeopsal)) ₩10,000 | 감삼역, 10 min walk |
| 44 | Gyeongnammakchang 경남막창 | - | 125 | 소막창 (beef makchang) ₩11,000 | 반고개역, 4 min walk |
| 45 | Cheongsongsutbulgalbi 청송숯불갈비 | - | 62 | 삼겹살 (pork belly (samgyeopsal)) ₩12,000 | Buk-gu Office Station, 6 min walk |
| 46 | Ttomakchang 또막창 | 4.59 | 31 | - | 두류역, 12 min walk |
| 47 | Gugane Sutbulgalbi 구가네 숯불갈비 | - | 67 | 김치찌개 (kimchi stew) ₩7,000 | 반고개역, 6 min walk |
| 48 | Myeongseongyangnyeomgopchang 명성양념곱창 | - | 45 | 돼지양념곱창 (marinated, pork, gopchang (small intestine)) ₩5,000 | 반고개역, 13 min walk |
| 49 | Yuilsaengmakchang 유일생막창 | - | 163 | - | - |
| 50 | Ihyeonsutbulgalbi 이현숯불갈비 | - | 89 | 통돼지갈비 (pork galbi (pork ribs)) ₩9,000 | - |
| 51 | Hapcheonmakchang&samgyeopsal 합천막창&삼겹살 | - | 44 | 삼겹살 (pork belly (samgyeopsal)) ₩11,000 | - |
| 52 | Uwasaenggogi 우와생고기 | - | 64 | 육회+차돌양지오드레기 세트 (yukhoe (beef tartare), beef aorta (odeuregi), beef brisket, set) ₩63,000 | 감삼역, 10 min walk |
| 53 | Taeyeongsaengmakchang 태영생막창 | - | 101 | 생막창 (fresh makchang) ₩7,000 | - |
| 54 | Gogimori 고기모리 | - | 104 | (점심)갈비탕 (lunch, galbitang (short rib soup)) ₩8,000 | 반고개역, 10 min walk |
| 55 | Pungnyeonmakchang 풍년막창 | 0.0 | 29 | 물갈비 (braised galbi in broth) ₩30,000 | - |
| 56 | Eoninejjokgalbi 어니네쪽갈비 | - | 70 | [기본] 치즈 철판 쪽갈비 세트 (basic, cheese, iron griddle, pork spareribs, set) ₩28,000 | - |
| 57 | Matgoeulgohyangdwaejigalbiorisaenggui 맛고을고향돼지갈비오리생구이 | - | 50 | 생돼지갈비 (fresh pork galbi) ₩8,000 | - |
| 58 | 900ga Chamsutdwitgogi Paldal Branch 900가 참숯뒷고기 팔달점 | - | 111 | 누룽지탕 (scorched rice soup) ₩3,000 | Paldal Market Station, 5 min walk |
| 59 | Uridongne 우리동네 | 4.46 | 91 | 한우국밥 (Hanwoo rice soup) ₩10,000 | 내당역, 1 min walk |
| 60 | Janginsutbulgalbi 장인숯불갈비 | - | 31 | 된장찌개 (doenjang stew) ₩3,000 | 달성공원역, 9 min walk |
| 61 | Haengbokgogirangssamirang 행복고기랑쌈이랑 | - | 23 | 1mm삼겹구이(100g) (pork belly, grilled) ₩7,000 | - |
| 62 | Makchanghauseu 막창하우스 | - | 20 | 생막창/돼지껍데기/불닭발 (fresh makchang, pork skin, spicy chicken feet) ₩6,000 | 반고개역, 13 min walk |
| 63 | Pyeongrichamsutsogalbi 평리참숯소갈비 | 5.0 | 30 | 소갈비살(국내산) (boneless beef short rib, domestic (Korean)) ₩11,900 | - |
| 64 | Daegadwitgogi 대가뒷고기 | - | 14 | 뒷고기150g (pork head trimmings (dwitgogi)) ₩9,000 | 만평역, 10 min walk |
| 65 | Ilyukmakchang 일육막창 | - | 38 | 막창 (150g) (makchang (pork/beef large intestine)) ₩9,000 | - |
| 66 | Daeheungsaengmakchang 대흥생막창 | - | 38 | 막창 (makchang (pork/beef large intestine)) ₩9,000 | - |
| 67 | Dongbaekmakchang Samik Branch 동백막창 삼익점 | - | 33 | 곰장어 150g ₩8,000 | 두류역, 11 min walk |
| 68 | Huiyamakchang 희야막창 | - | 21 | 뒷고기(150g) (pork head trimmings (dwitgogi)) ₩7,000 | 반고개역, 6 min walk |
| 69 | Chakhansikdangmakchang 착한식당막창 | - | 131 | 생삼겹 (fresh pork belly) ₩25,000 | - |
| 70 | Eunjudwitgogi 은주뒷고기 | - | 47 | 횡성더덕구이 (grilled deodeok root, Hoengseong) ₩20,000 | 두류역, 12 min walk |
| 71 | Geumsonghanuseoksoegui 금송한우석쇠구이 | - | 53 | 한우막구이 600g (Hanwoo (Korean beef), grilled) ₩52,000 | - |
| 72 | Gyeongwonsikyuksikdang 경원식육식당 | - | 14 | 한돈 삼겹살 (Handon (Korean pork), pork belly (samgyeopsal)) ₩8,000 | - |
| 73 | Haetsalchamsutbulgui 햇살참숯불구이 | - | 51 | - | Wondae Station, 9 min walk |
| 74 | Soseonsaenggalbijjim Gamsam Branch 소선생갈비찜 감삼점 | 0.0 | 13 | - | 감삼역, 8 min walk |
| 75 | Hahagogi 하하고기 | - | 32 | 막창 (makchang (pork/beef large intestine)) ₩7,000 | 두류역, 11 min walk |
| 76 | Samgyeopirangmakchangirang 삼겹이랑막창이랑 | - | 27 | 멸치국수 (anchovy broth noodles) ₩5,000 | 두류역, 1 min walk |
| 77 | Hwachongalbi 화촌갈비 | - | 33 | - | - |
| 78 | 335gogisanghoe 335고기상회 | - | 7 | 삼겹살(130g) (pork belly (samgyeopsal)) ₩9,000 | - |
| 79 | Tobakisutbulgalbi 토박이숯불갈비 | - | 23 | 뒷고기 (pork head trimmings (dwitgogi)) ₩7,500 | - |
| 80 | Bokseonine Dwitgogi 복선이네 뒷고기 | 4.83 | 23 | 뒷고기 (pork head trimmings (dwitgogi)) ₩6,000 | - |
| 81 | Sigolbulmakchang 시골불막창 | 4.29 | 30 | - | 감삼역, 9 min walk |
| 82 | Cheongsongmakchang 청송막창 | - | 25 | - | - |
| 83 | Tongkeunnamjamakchang 통큰남자막창 | 5.0 | 8 | 생막창 150g (fresh makchang) ₩10,000 | 감삼역, 3 min walk |
| 84 | Bongsikimakchang 봉식이막창 | - | 8 | 차돌박이 (thin-sliced beef brisket) ₩10,000 | Wondae Station, 11 min walk |
| 85 | Nolbumakchang 놀부막창 | - | 9 | - | - |
| 86 | Halmaegopchang 할매곱창 | - | 27 | - | 반고개역, 15 min walk |
| 87 | Majangdongdwitgogi 마장동뒷고기 | - | 13 | 얼큰돼지/김치찌개 (pork, spicy, kimchi stew) ₩15,000 | 두류역, 12 min walk |
| 88 | Daehanyangnyeomgopchang 대한양념곱창 | - | 25 | - | Wondae Station, 17 min walk |
| 89 | Jjanggunemakchang 짱구네막창 | 4.92 | 6 | - | 반고개역, 6 min walk |
| 90 | Chadol94 차돌94 | - | 5 | 차돌박이 (thin-sliced beef brisket) ₩6,900 | - |
| 91 | Dongnedwitgogi 동네뒷고기 | - | 7 | 뒷고기 한 판(국내산 400g) (pork head trimmings (dwitgogi), domestic (Korean)) ₩28,000 | 두류역, 13 min walk |