

Orihansang Myeongji Main Branch
오리한상 명지본점
14,708 visitor reviews · 5,697 blog posts
- Menu
- 생오리 소금구이 (duck, salt-grilled) ₩48,000, 오리 고추장불고기 (duck, gochujang pork bulgogi) ₩48,000
- Hours
- Daily 11:30-22:00
The top-ranked Duck BBQ in Busan Gangseo-gu is Orihansang Myeongji Main Branch, followed by Jeongwonorichon Myeongji Main Branch and Nakdonggangorial Main Branch. Photos, signature dishes with prices, group seating and walking distance from the station are compared below.
Naver Place public data as of Nov 3, 2026
Korean BBQKorean BBQ for GroupsDate Night Korean BBQSolo-Friendly Korean BBQKorean BBQ LunchFamily Korean BBQLate-Night Korean BBQSamgyeopsal (Pork Belly BBQ)Korean Beef BBQ (Hanwoo)Galbi (Korean Short Ribs)Gopchang (Grilled Intestines)Cheap Korean BBQKorean BBQ with Private Rooms


오리한상 명지본점
14,708 visitor reviews · 5,697 blog posts


정원오리촌 명지본점
1,137 visitor reviews · 326 blog posts


낙동강오리알 본점
618 visitor reviews · 152 blog posts


돈오리 명지본점
470 visitor reviews · 219 blog posts


오리전문점 152 부산강서본점
477 visitor reviews · 157 blog posts


오리아저씨 가덕점
161 visitor reviews · 338 blog posts


황금오리알
290 visitor reviews · 73 blog posts




가덕 유황오리
133 visitor reviews · 108 blog posts


두둥실청둥오리
127 visitor reviews · 90 blog posts
| Rank | Restaurant | Naver rating | Reviews | Menu | Nearest station |
|---|---|---|---|---|---|
| 1 | Orihansang Myeongji Main Branch 오리한상 명지본점 | - | 14,708 | 생오리 소금구이 (duck, salt-grilled) ₩48,000 | - |
| 2 | Jeongwonorichon Myeongji Main Branch 정원오리촌 명지본점 | - | 1,137 | 오리소금구이 (salt-grilled, duck) ₩50,000 | - |
| 3 | Nakdonggangorial Main Branch 낙동강오리알 본점 | - | 618 | 오리간장양념구이 (marinated grill, soy sauce, duck) ₩42,000 | - |
| 4 | Donori Myeongji Main Branch 돈오리 명지본점 | - | 470 | 숯불생오리 (charcoal, duck) ₩49,000 | - |
| 5 | Orijeonmunjeom 152 Busangangseo Main Branch 오리전문점 152 부산강서본점 | - | 477 | 生 오리불고기 (양념) (duck bulgogi, marinated) ₩50,000 | - |
| 6 | Oriajeossi Gadeok Branch 오리아저씨 가덕점 | - | 161 | 오리간장구이+솥밥 (grilled, soy sauce, duck, pot rice) ₩25,000 | - |
| 7 | Hwanggeumorial 황금오리알 | - | 290 | 유황청둥오리생구이 (grilled, duck) ₩45,000 | - |
| 8 | Bultaori 불타오리 | 4.95 | 146 | 유황생오리한마리 (whole (one animal), duck) ₩38,000 | - |
| 9 | Gadeok Yuhwangori 가덕 유황오리 | - | 133 | 옻오리백숙 (duck) ₩65,000 | - |
| 10 | Dudungsilcheongdungori 두둥실청둥오리 | - | 127 | 오리소금구이 (salt-grilled, duck) ₩40,000 | - |
| 11 | Bukmyeonjayeonnongwonoritang 북면자연농원오리탕 | - | 147 | 수제비오리탕 (house-made, duck) ₩14,000 | Deokdu Station, 6 min walk |
| 12 | Hanbangorijamae 한방오리자매 | - | 113 | 오리탕 (duck) ₩60,000 | - |
| 13 | Hwanggeumoritang 황금오리탕 | - | 86 | - | - |
| 14 | Irioriyo 이리오리요 | - | 61 | 오리탕 (duck) ₩30,000 | Deokdu Station, 8 min walk |
All 14 Duck BBQ spots in Busan Gangseo-gu
Orihansang Myeongji Main Branch ranks first, followed by Jeongwonorichon Myeongji Main Branch and Nakdonggangorial Main Branch.
Bultaori has the highest rating on this list at 4.95 (146 visitor reviews).
Oriajeossi Gadeok Branch seats up to 45 people. Call ahead to book for groups.
Signature dishes on this list range from ₩25,000 to ₩65,000. The lowest is at Oriajeossi Gadeok Branch.
Most places sell meat by the portion (1 serving is about 150 to 200 g) and require at least 2 servings. Staff often grill the meat for you. Show the Korean menu name on this page when ordering.
Ratings, review counts and photos are public Naver Place data as of Nov 3, 2026. Restaurants are listed from Korean government business license data.
Data as of Nov 3, 2026. Ratings, reviews and hours change, so please check before you go. Menu names are shown in Korean as written at the restaurant, with translations in brackets.