| 1 | Yeonmakchang Myeongji Branch 연막창 명지점 | 4.9 | 2,417 | 초벌연막창 200g ★★ (pre-grilled tender makchang) ₩12,000 | - |
| 2 | Bongjamakchang Busanmyeongji Branch 봉자막창 부산명지점 | 4.93 | 584 | 봉자 고기반반 섞어한판 (half and half meat, mixed platter) ₩41,000 | - |
| 3 | Cheongchunmakchang Myeongji Branch 청춘막창 명지점 | 4.9 | 798 | 한우소곱창 150g (Hanwoo beef gopchang) ₩25,000 | - |
| 4 | Geupraeng 급랭 | 4.93 | 1,257 | 급랭 꽃삼겹살 100g (flash-frozen, marbled pork belly) ₩8,000 | - |
| 5 | Taeyeongsaengmakchang Myeongjidong Branch 태영생막창 명지동점 | 4.85 | 264 | 산토리 하이볼 (highball) ₩8,000 | - |
| 6 | Bonmakchang 본막창 | 4.87 | 279 | 생 막창구이(150g) (grilled makchang) ₩11,000 | - |
| 7 | Gukjesogopchang 국제소곱창 | 5.0 | 142 | - | - |
| 8 | Cheongdoyanggopchang Osyeonsiti Branch 청도양곱창 오션시티점 | 4.55 | 182 | 특양 (thick beef tripe) ₩24,000 | - |
| 9 | Mijinchuksan Myeongjineo Branch 미진축산 명지네오점 | 4.89 | 567 | 이베리코꽃목살 (Iberico marbled pork neck) ₩6,900 | - |
| 10 | Jagalchiyanggopchang 자갈치양곱창 | 4.72 | 71 | 양곱창/양대창 (tripe and gopchang, tripe and daechang) ₩19,000 | - |
| 11 | Daegubonmakchang 대구본막창 | 4.63 | 128 | 초벌돼지막창(150g) (pork makchang, pre-grilled) ₩10,000 | - |
| 12 | Sunsakgopchang Busanmyeongji Branch 순삭곱창 부산명지점 | 4.87 | 106 | 푸지미 A 세트 (hearty combo (pujimi), set) ₩37,900 | - |
| 13 | Jaengbanjip 쟁반집 | 4.97 | 114 | 한돈 급냉 삼겹살 (Handon (Korean pork), flash-frozen, pork belly (samgyeopsal)) ₩7,500 | - |
| 14 | Gogibyeoljang 고기별장 | 5.0 | 81 | 기본상차림(예시) (table setting, basic) | - |
| 15 | Myeongjiyanggopchang 명지양곱창 | 4.29 | 71 | 음료수 (soft drinks) ₩2,000 | - |
| 16 | Orojiyangdaechang 오로지양대창 | 5.0 | 24 | 모둠-특양60g+대창60g+홍창60g (assorted, thick beef tripe, daechang (beef large intestine), hongchang (beef rectum)) ₩27,000 | - |
| 17 | Dwitgogisanghoe 뒷고기상회 | 4.37 | 161 | 뒷고기 (pork head trimmings (dwitgogi)) ₩7,000 | - |
| 18 | Munhyeonmakchang 문현막창 | 5.0 | 6 | 🍀초벌 막창🍀 (pre-grilled, makchang (pork/beef large intestine)) ₩36,000 | - |
| 19 | Bongagimhaedwitgogi 본가김해뒷고기 | 4.4 | 91 | 뒷고기 (pork head trimmings (dwitgogi)) ₩6,000 | - |
| 20 | Migayanggopchang 미가양곱창 | 0.0 | 8 | 곱창전골 (gopchang hot pot) ₩35,000 | - |
| 21 | Hanugopchangjeongol 한우곱창전골 | 4.5 | 75 | - | - |
| 22 | Yukdamsogeumhwaro 육담소금화로 | 4.95 | 22 | 한돈 삼겹 (Handon (Korean pork), pork belly) ₩7,900 | - |