| 1 | Yonghanu Myeongji Branch 용한우 명지점 | 4.91 | 1,930 | 용한우 하이엔드SET (840g) (Hanwoo (Korean beef)) ₩275,000 | - |
| 2 | Myeongjido Geumokgalbi 명지도 금옥갈비 | 4.8 | 4,523 | 금옥 프라임 가족정찬 (prime) ₩137,000 | - |
| 3 | Geunalihubultaneunsamgyeopsal Main Branch 그날이후불타는삼겹살 본점 | 4.92 | 1,769 | 그날이후 일품2인세트 (first-rate, set for (N people)) ₩49,000 | - |
| 4 | Myeongsohanu Myeongji Main Branch 명소한우 명지본점 | 4.91 | 679 | A세트 (set) ₩97,000 | - |
| 5 | Yeonmakchang Myeongji Branch 연막창 명지점 | 4.9 | 2,417 | 초벌연막창 200g ★★ (pre-grilled tender makchang) ₩12,000 | - |
| 6 | Hanutong Myeongji Main Branch 한우통 명지 본점 | 4.81 | 821 | 미경산 1++ 등심 (heifer (never calved), sirloin) ₩20,000 | - |
| 7 | Sobaekhandon Myeongji Main Branch 소백한돈 명지본점 | 4.88 | 1,903 | 1++육회 (yukhoe (beef tartare)) ₩25,000 | - |
| 8 | Hanamdwaejijip Busanmyeongji Branch 하남돼지집 부산명지점 | 4.87 | 1,674 | 삼겹살(130g) (pork belly (samgyeopsal)) ₩12,000 | - |
| 9 | Hanuhanpan 한우한판 | 4.88 | 1,077 | 한우모듬 (assorted Hanwoo) ₩11,000 | - |
| 10 | Samchogalbi Myeongji Main Branch 삼초갈비 명지본점 | 4.81 | 1,086 | 한우구이 한판 1+ 이상 500g (Hanwoo (Korean beef), grilled, platter, or more) ₩59,800 | - |
| 11 | Geupraeng 급랭 | 4.93 | 1,257 | 급랭 꽃삼겹살 100g (flash-frozen, marbled pork belly) ₩8,000 | - |
| 12 | Cheongchunmakchang Myeongji Branch 청춘막창 명지점 | 4.9 | 798 | 한우소곱창 150g (Hanwoo beef gopchang) ₩25,000 | - |
| 13 | Chadolpung Myeongjigukjesindosi Branch 차돌풍 명지국제신도시점 | 4.54 | 1,748 | 차돌박이 (thin-sliced beef brisket) ₩7,500 | - |
| 14 | Myeongji Gohyanghanu 명지 고향한우 | 4.83 | 335 | 한우육회 200g (Hanwoo yukhoe (beef tartare)) ₩25,000 | - |
| 15 | Geonneolmokdaepae 건널목대패 | 4.89 | 1,375 | 대패 (thin-shaved) ₩3,900 | - |
| 16 | Dotgan Myeongji Main Branch 돗간 명지본점 | 4.85 | 729 | 돗간 제주돼지 반마리 (Jeju pork, half) ₩53,000 | - |
| 17 | Namdogalbi Busangangseogucheong Branch 남도갈비 부산강서구청점 | 4.86 | 943 | 남도숙성돼지 양념갈비(300g) (aged, pork, marinated galbi) ₩15,000 | Gangseo-gu Office Station, 4 min walk |
| 18 | Gunamyeontangalbi Myeongji Main Branch 구남연탄갈비 명지본점 | 4.79 | 814 | 소갈비세트 (beef galbi, set) ₩59,000 | - |
| 19 | Gopumgyeoksujegalbi 고품격수제갈비 | 4.81 | 1,097 | 수제양념갈비 국내산(200g) (house-marinated galbi, domestic (Korean)) ₩10,900 | - |
| 20 | Tantanhanu 탄탄한우 | 4.88 | 326 | 1++한우소양념갈비(즉석) (marinated beef galbi, Hanwoo (Korean beef), made to order) ₩23,000 | - |
| 21 | Dolsoesutbulgalbi Myeongji Main Branch 돌쇠숯불갈비 명지본점 | 4.87 | 1,084 | 돌쇠곰탕 (gomtang (beef bone soup)) ₩10,000 | - |
| 22 | Don Myeongji Branch 돈 명지점 | 4.92 | 792 | ★커플 세트 2인 추천★ (couple, set, recommended) ₩35,000 | - |
| 23 | Baekyangsutbulgalbi Myeongjigukjesindosi Branch 백양숯불갈비 명지국제신도시점 | 4.87 | 1,420 | 진짜양념갈비 (100g) (real marinated galbi) ₩3,300 | - |
| 24 | Bonroksan 본록산 | 4.72 | 813 | [특선]명지대파한우등심반상+한우미역국 (special, Hanwoo sirloin, set table meal, seaweed soup, Hanwoo (Korean beef)) ₩29,000 | - |
| 25 | Songbujangyeontangalbi 송부장연탄갈비 | 4.85 | 319 | 양념갈비살 (marinated boneless short rib) ₩14,000 | - |
| 26 | Uminam Myeongji Branch 우미남 명지점 | 4.61 | 541 | 한우특안심(100g) (premium tenderloin, Hanwoo (Korean beef)) ₩30,000 | - |
| 27 | Kkuldon Saengpogalbi Myeongji 꿀돈 생포갈비 명지 | 4.69 | 585 | 계란찜 (steamed egg) ₩4,000 | - |
| 28 | Nampodongalbi Myeongjigukjesindosi Branch 남포돈갈비 명지국제신도시점 | 4.83 | 493 | 뼈돈양념갈비 구이 포장 2인분 (marinated galbi, grilled, takeout) ₩26,000 | - |
| 29 | Iganemyeongingalbisal Busanmyeongji Branch 이가네명인갈비살 부산명지점 | 4.9 | 405 | 생고기한판 400g (fresh meat, platter) ₩32,900 | - |
| 30 | Mijinchuksan Myeongjineo Branch 미진축산 명지네오점 | 4.89 | 567 | 이베리코꽃목살 (Iberico marbled pork neck) ₩6,900 | - |
| 31 | Jeongdam 정담 | 4.9 | 444 | 정담 스페셜 2인 모둠세트 (special, assorted set) ₩68,000 | - |
| 32 | Ujini Galbijjim 우진이 갈비찜 | 4.88 | 278 | 소갈비찜 (braised beef short ribs) ₩13,000 | - |
| 33 | Sansansutbulgalbi Myeongji Main Branch 산산숯불갈비 명지본점 | 4.86 | 249 | 산산거대갈비 250g (galbi (short ribs)) ₩27,900 | - |
| 34 | Hanongsutbulgalbi 하농숯불갈비 | 4.61 | 562 | 꽃냉삼 (marbled frozen pork belly) ₩6,900 | - |
| 35 | Sinsinsogalbijjim&sujegalbitang Main Branch 신신소갈비찜&수제갈비탕 본점 | 4.92 | 156 | 소갈비찜+된장찌개+공기밥 (braised beef short ribs, doenjang stew, steamed rice) ₩11,000 | - |
| 36 | Hanumokjang Myeongjijikyeong Branch 한우목장 명지직영점 | 4.68 | 130 | 두툼 꽃등심 (thick-cut, ribeye) ₩13,000 | - |
| 37 | Bonmakchang 본막창 | 4.87 | 279 | 생 막창구이(150g) (grilled makchang) ₩11,000 | - |
| 38 | Choemioksutbulgalbimyeongjisinhojeom 최미옥숯불갈비명지신호점 | 4.95 | 311 | 양념 돼지 갈비 (marinated, pork, galbi (short ribs)) ₩3,300 | - |
| 39 | Hwahwadwaejiwanggalbi Busanmyeongji Branch 화화돼지왕갈비 부산명지점 | 4.69 | 507 | 뚝배기불고기 (bulgogi in earthen pot) ₩12,000 | - |
| 40 | Yudaegamuigogiwanaengmyeon Myeongji Main Branch 유대감의고기와냉면 명지본점 | 4.9 | 129 | 평양식 명품 냉면 물.비빔.짬 (premium, naengmyeon (cold noodles), mixed (bibim)) ₩10,000 | - |
| 41 | Hanugongjang Myeongjigukje Branch 한우공장 명지국제점 | 4.52 | 234 | 한우꽃등심(100g) (Hanwoo ribeye) ₩19,000 | - |
| 42 | Jaengbanjip 쟁반집 | 4.97 | 114 | 한돈 급냉 삼겹살 (Handon (Korean pork), flash-frozen, pork belly (samgyeopsal)) ₩7,500 | - |
| 43 | Myeongseonggogitjip Myeongjijikyeong Branch 명성고깃집 명지직영점 | 4.75 | 136 | 모듬한판小(550g) (assorted platter) ₩44,000 | - |
| 44 | Gogibyeoljang 고기별장 | 5.0 | 81 | 기본상차림(예시) (table setting, basic) | - |
| 45 | Gongwongalbi 공원갈비 | 4.96 | 113 | 점심특선)한우소고기국밥+돌솥밥 (lunch special, beef rice soup, Hanwoo (Korean beef), stone pot rice) ₩10,000 | - |
| 46 | Sugogi 수고기 | 4.54 | 280 | 수고기 (meat) ₩28,000 | - |
| 47 | Daegubonmakchang 대구본막창 | 4.63 | 128 | 초벌돼지막창(150g) (pork makchang, pre-grilled) ₩10,000 | - |
| 48 | Iutjipdwaeji 이웃집돼지 | 4.71 | 119 | 대패삼겹살(100g 국내산) (thin-shaved pork belly (daepae), domestic (Korean)) ₩4,000 | - |
| 49 | Gonghang Chamsutgalbi 공항 참숯갈비 | 5.0 | 39 | 부채살 (top blade) ₩9,000 | Deokdu Station, 6 min walk |
| 50 | Mujinjanggohyangsogalbijjim 무진장고향소갈비찜 | 0.0 | 29 | 포장 소갈비찜+공기밥(1인분가능) (takeout, braised beef short ribs, steamed rice, per serving, available) ₩10,000 | Gangseo-gu Office Station, 4 min walk |
| 51 | Bongagimhaedwitgogi 본가김해뒷고기 | 4.4 | 91 | 뒷고기 (pork head trimmings (dwitgogi)) ₩6,000 | - |
| 52 | Myeongjiyanggopchang 명지양곱창 | 4.29 | 71 | 음료수 (soft drinks) ₩2,000 | - |
| 53 | Hanugopchangjeongol 한우곱창전골 | 4.5 | 75 | - | - |
| 54 | Hanujisa 한우지사 | 4.18 | 36 | 살치살.안창살 (chuck flap, beef skirt) ₩33,000 | - |
| 55 | Orojiyangdaechang 오로지양대창 | 5.0 | 24 | 모둠-특양60g+대창60g+홍창60g (assorted, thick beef tripe, daechang (beef large intestine), hongchang (beef rectum)) ₩27,000 | - |
| 56 | Yukdamsogeumhwaro 육담소금화로 | 4.95 | 22 | 한돈 삼겹 (Handon (Korean pork), pork belly) ₩7,900 | - |