01
Myeongjido Geumokgalbi
명지도 금옥갈비
★ 4.8 4,523 visitor reviews · 1,212 blog posts
- Menu
- 금옥 프라임 가족정찬 (prime) ₩137,000, 금옥 가족세트 (family set) ₩79,400
- Hours
- Mon, Tue, Wed, Thu 11:00-21:30 / Fri, Sat, Sun 11:00-21:50
Best Korean BBQ in Busan Gangseo-gu, Top 10
The top-ranked Korean BBQ in Busan Gangseo-gu is Myeongjido Geumokgalbi, followed by Mokgumeong Busan Myeongji Branch and Midam1974 Myeongji Main Branch. Photos, signature dishes with prices, group seating and walking distance from the station are compared below.
Naver Place public data as of Oct 9, 2026
Korean BBQ for GroupsDate Night Korean BBQSolo-Friendly Korean BBQKorean BBQ LunchFamily Korean BBQLate-Night Korean BBQSamgyeopsal (Pork Belly BBQ)Korean Beef BBQ (Hanwoo)Galbi (Korean Short Ribs)Gopchang (Grilled Intestines)Cheap Korean BBQKorean BBQ with Private Rooms
02
Mokgumeong Busan Myeongji Branch
목구멍 부산 명지점
★ 4.83 2,358 visitor reviews · 1,728 blog posts
- Menu
- 👍목구멍 대표 미박삼겹살(150g) (signature, skin-on pork belly) ₩13,000, 👏큐브 육즙 특목살(150g) (juicy, premium pork neck) ₩13,000
- Hours
- Mon, Tue, Wed, Thu, Fri, Sat 16:00-24:00 / Sun 12:00-23:00
03
Midam1974 Myeongji Main Branch
미담1974 명지본점
★ 4.88 2,549 visitor reviews · 673 blog posts
- Menu
- 1974 반판세트 600g[2~3인] (set, half platter) ₩48,000, 미담 반판세트 600g [2~3인] (set, half platter) ₩54,000
- Hours
- Daily 16:00-23:50
04
Yonghanu Myeongji Branch
용한우 명지점
★ 4.91 1,930 visitor reviews · 750 blog posts
- Menu
- 용한우 하이엔드SET (840g) (Hanwoo (Korean beef)) ₩275,000, 용한우스페셜SET(특상)800g (Hanwoo special, top grade) ₩229,000
- Hours
- Mon, Wed, Thu, Fri, Sat, Sun 11:00-23:00 / Tue 16:00-23:00
05
Geunalihubultaneunsamgyeopsal Main Branch
그날이후불타는삼겹살 본점
★ 4.92 1,769 visitor reviews · 774 blog posts
- Menu
- 그날이후 일품2인세트 (first-rate, set for (N people)) ₩49,000, 그날이후 일품3인세트 (first-rate, set for (N people)) ₩73,000
- Hours
- Daily 11:00-23:00
06
Anmin Myeongji
안민 명지
★ 4.94 1,540 visitor reviews · 381 blog posts
- Menu
- 生돼지 통 삼겹살 (pork, pork belly (samgyeopsal)) ₩13,000, 生돼지 통 목살 (pork, pork neck (moksal)) ₩13,000
- Hours
- Mon, Tue, Wed, Thu, Fri 16:00-23:00 / Sat, Sun 12:00-23:00
07
Yeonmakchang Myeongji Branch
연막창 명지점
★ 4.9 2,417 visitor reviews · 212 blog posts
- Menu
- 초벌연막창 200g ★★ (pre-grilled tender makchang) ₩12,000, 초벌특막창 200g ★ (pre-grilled premium makchang) ₩12,000
- Hours
- Mon, Tue, Wed, Thu, Fri 17:00-24:00 / Sat, Sun 16:00-24:00
08
Sobaekhandon Myeongji Main Branch
소백한돈 명지본점
★ 4.88 1,903 visitor reviews · 256 blog posts
- Menu
- 콜키지프리 (free corkage), 1++육회 (yukhoe (beef tartare)) ₩25,000
- Hours
- Mon, Tue, Wed, Thu, Fri 16:00-22:00 / Sat, Sun 12:00-22:00
09
Jayeondameun Pujutgan
자연담은 푸줏간
★ 4.91 1,245 visitor reviews · 428 blog posts
- Menu
- 푸줏간세트B 650g (set) ₩73,000, 댓잎뼈삼겹 180g (bone-in pork belly) ₩17,000
- Hours
- Mon Closed / Tue, Wed, Thu 16:00-23:00 / Fri, Sat, Sun 12:00-23:00
10
Hanamdwaejijip Busanmyeongji Branch
하남돼지집 부산명지점
★ 4.87 1,674 visitor reviews · 323 blog posts
- Menu
- 삼겹살(130g) (pork belly (samgyeopsal)) ₩12,000, 특목살(130g) (premium pork neck) ₩12,000
- Hours
- Daily 11:30-23:00
Korean BBQ in Busan Gangseo-gu at a glance
| Rank | Restaurant | Naver rating | Reviews | Menu | Nearest station |
|---|---|---|---|---|---|
| 1 | Myeongjido Geumokgalbi 명지도 금옥갈비 | 4.8 | 4,523 | 금옥 프라임 가족정찬 (prime) ₩137,000 | - |
| 2 | Mokgumeong Busan Myeongji Branch 목구멍 부산 명지점 | 4.83 | 2,358 | 👍목구멍 대표 미박삼겹살(150g) (signature, skin-on pork belly) ₩13,000 | - |
| 3 | Midam1974 Myeongji Main Branch 미담1974 명지본점 | 4.88 | 2,549 | 1974 반판세트 600g[2~3인] (set, half platter) ₩48,000 | - |
| 4 | Yonghanu Myeongji Branch 용한우 명지점 | 4.91 | 1,930 | 용한우 하이엔드SET (840g) (Hanwoo (Korean beef)) ₩275,000 | - |
| 5 | Geunalihubultaneunsamgyeopsal Main Branch 그날이후불타는삼겹살 본점 | 4.92 | 1,769 | 그날이후 일품2인세트 (first-rate, set for (N people)) ₩49,000 | - |
| 6 | Anmin Myeongji 안민 명지 | 4.94 | 1,540 | 生돼지 통 삼겹살 (pork, pork belly (samgyeopsal)) ₩13,000 | - |
| 7 | Yeonmakchang Myeongji Branch 연막창 명지점 | 4.9 | 2,417 | 초벌연막창 200g ★★ (pre-grilled tender makchang) ₩12,000 | - |
| 8 | Sobaekhandon Myeongji Main Branch 소백한돈 명지본점 | 4.88 | 1,903 | 1++육회 (yukhoe (beef tartare)) ₩25,000 | - |
| 9 | Jayeondameun Pujutgan 자연담은 푸줏간 | 4.91 | 1,245 | 푸줏간세트B 650g (set) ₩73,000 | - |
| 10 | Hanamdwaejijip Busanmyeongji Branch 하남돼지집 부산명지점 | 4.87 | 1,674 | 삼겹살(130g) (pork belly (samgyeopsal)) ₩12,000 | - |
| 11 | Samchogalbi Myeongji Main Branch 삼초갈비 명지본점 | 4.81 | 1,086 | 한우구이 한판 1+ 이상 500g (Hanwoo (Korean beef), grilled, platter, or more) ₩59,800 | - |
| 12 | Bongjamakchang Busanmyeongji Branch 봉자막창 부산명지점 | 4.93 | 584 | 봉자 고기반반 섞어한판 (half and half meat, mixed platter) ₩41,000 | - |
| 13 | Geupraeng 급랭 | 4.93 | 1,257 | 급랭 꽃삼겹살 100g (flash-frozen, marbled pork belly) ₩8,000 | - |
| 14 | Suyeongnaengsam Myeongjijikyeong Branch 수영냉삼 명지직영점 | 4.84 | 1,477 | 🥓최강 수영냉삼 1mm🥓 (frozen pork belly (naengsam)) ₩7,500 | - |
| 15 | Gileumchil 길음칠 | 4.86 | 1,338 | 제주본오겹(한정판매) (Jeju, pork belly with skin, limited) ₩15,000 | - |
| 16 | Cheongchunmakchang Myeongji Branch 청춘막창 명지점 | 4.9 | 798 | 한우소곱창 150g (Hanwoo beef gopchang) ₩25,000 | - |
| 17 | Gupochon Gogijip Myeongji Branch 구포촌 고기집 명지점 | 4.88 | 1,156 | 촌모듬 대(800g) (assorted) ₩67,000 | - |
| 18 | Myeongsohanu Myeongji Main Branch 명소한우 명지본점 | 4.91 | 679 | A세트 (set) ₩97,000 | - |
| 19 | Geonneolmokdaepae 건널목대패 | 4.89 | 1,375 | 대패 (thin-shaved) ₩3,900 | - |
| 20 | Dotgan Myeongji Main Branch 돗간 명지본점 | 4.85 | 729 | 돗간 제주돼지 반마리 (Jeju pork, half) ₩53,000 | - |
| 21 | Namdogalbi Busangangseogucheong Branch 남도갈비 부산강서구청점 | 4.86 | 943 | 남도숙성돼지 양념갈비(300g) (aged, pork, marinated galbi) ₩15,000 | Gangseo-gu Office Station, 4 min walk |
| 22 | Gunamyeontangalbi Myeongji Main Branch 구남연탄갈비 명지본점 | 4.79 | 814 | 소갈비세트 (beef galbi, set) ₩59,000 | - |
| 23 | Hanutong Myeongji Main Branch 한우통 명지 본점 | 4.81 | 821 | 미경산 1++ 등심 (heifer (never calved), sirloin) ₩20,000 | - |
| 24 | Gopumgyeoksujegalbi 고품격수제갈비 | 4.81 | 1,097 | 수제양념갈비 국내산(200g) (house-marinated galbi, domestic (Korean)) ₩10,900 | - |
| 25 | Hanuhanpan 한우한판 | 4.88 | 1,077 | 한우모듬 (assorted Hanwoo) ₩11,000 | - |
| 26 | Chopilsaldwaejigui Myeongji Branch 초필살돼지구이 명지점 | 4.86 | 1,311 | 필살껍데기 (pork skin) ₩9,500 | - |
| 27 | Dolsoesutbulgalbi Myeongji Main Branch 돌쇠숯불갈비 명지본점 | 4.87 | 1,084 | 돌쇠곰탕 (gomtang (beef bone soup)) ₩10,000 | - |
| 28 | Don Myeongji Branch 돈 명지점 | 4.92 | 792 | ★커플 세트 2인 추천★ (couple, set, recommended) ₩35,000 | - |
| 29 | Nokseundeureomtong 녹슨드럼통 | 4.56 | 1,044 | 바베큐 100g당 (barbecue) ₩8,625 | Deunggu Station, 5 min walk |
| 30 | Danggudaetongcheolpansamgyeopsal Myeongji Branch 당구대통철판삼겹살 명지점 | 4.91 | 353 | 삼겹살300g (pork belly (samgyeopsal)) ₩26,000 | - |
| 31 | Baekyangsutbulgalbi Myeongjigukjesindosi Branch 백양숯불갈비 명지국제신도시점 | 4.87 | 1,420 | 진짜양념갈비 (100g) (real marinated galbi) ₩3,300 | - |
| 32 | Bonroksan 본록산 | 4.72 | 813 | [특선]명지대파한우등심반상+한우미역국 (special, Hanwoo sirloin, set table meal, seaweed soup, Hanwoo (Korean beef)) ₩29,000 | - |
| 33 | Songbujangyeontangalbi 송부장연탄갈비 | 4.85 | 319 | 양념갈비살 (marinated boneless short rib) ₩14,000 | - |
| 34 | Chadolpung Myeongjigukjesindosi Branch 차돌풍 명지국제신도시점 | 4.54 | 1,748 | 차돌박이 (thin-sliced beef brisket) ₩7,500 | - |
| 35 | Uminam Myeongji Branch 우미남 명지점 | 4.61 | 541 | 한우특안심(100g) (premium tenderloin, Hanwoo (Korean beef)) ₩30,000 | - |
| 36 | Kkuldon Saengpogalbi Myeongji 꿀돈 생포갈비 명지 | 4.69 | 585 | 계란찜 (steamed egg) ₩4,000 | - |
| 37 | Myeongji Gohyanghanu 명지 고향한우 | 4.83 | 335 | 한우육회 200g (Hanwoo yukhoe (beef tartare)) ₩25,000 | - |
| 38 | Daepaesaenggak Myeongji Branch 대패생각 명지점 | 4.54 | 1,335 | 제주대패 100g (Jeju, thin-shaved) ₩3,900 | - |
| 39 | Nampodongalbi Myeongjigukjesindosi Branch 남포돈갈비 명지국제신도시점 | 4.83 | 493 | 뼈돈양념갈비 구이 포장 2인분 (marinated galbi, grilled, takeout) ₩26,000 | - |
| 40 | Iganemyeongingalbisal Busanmyeongji Branch 이가네명인갈비살 부산명지점 | 4.9 | 405 | 생고기한판 400g (fresh meat, platter) ₩32,900 | - |
| 41 | Mijinchuksan Myeongjineo Branch 미진축산 명지네오점 | 4.89 | 567 | 이베리코꽃목살 (Iberico marbled pork neck) ₩6,900 | - |
| 42 | Tantanhanu 탄탄한우 | 4.88 | 326 | 1++한우소양념갈비(즉석) (marinated beef galbi, Hanwoo (Korean beef), made to order) ₩23,000 | - |
| 43 | Sigoltongdwaejibokeum Busanmyeongji Branch 시골통돼지볶음 부산명지점 | 4.91 | 465 | 통돼지찌개(김치찌개) (pork stew, kimchi stew) ₩10,000 | - |
| 44 | Jeongdam 정담 | 4.9 | 444 | 정담 스페셜 2인 모둠세트 (special, assorted set) ₩68,000 | - |
| 45 | Ujini Galbijjim 우진이 갈비찜 | 4.88 | 278 | 소갈비찜 (braised beef short ribs) ₩13,000 | - |
| 46 | Taeyeongsaengmakchang Myeongjidong Branch 태영생막창 명지동점 | 4.85 | 264 | 산토리 하이볼 (highball) ₩8,000 | - |
| 47 | Sansansutbulgalbi Myeongji Main Branch 산산숯불갈비 명지본점 | 4.86 | 249 | 산산거대갈비 250g (galbi (short ribs)) ₩27,900 | - |
| 48 | Gukjesogopchang 국제소곱창 | 5.0 | 142 | - | - |
| 49 | Bulgogiya 불고기야 | 4.79 | 425 | 석쇠불고기 점심특선 (grill-pressed bulgogi, lunch special) ₩14,000 | - |
| 50 | Hanongsutbulgalbi 하농숯불갈비 | 4.61 | 562 | 꽃냉삼 (marbled frozen pork belly) ₩6,900 | - |
| 51 | Bonmakchang 본막창 | 4.87 | 279 | 생 막창구이(150g) (grilled makchang) ₩11,000 | - |
| 52 | Kkomoksal Myeongji Branch 꼬목살 명지점 | 4.9 | 373 | 꼬신모듬(소) 460g (savory assorted platter) ₩36,000 | - |
| 53 | Choemioksutbulgalbimyeongjisinhojeom 최미옥숯불갈비명지신호점 | 4.95 | 311 | 양념 돼지 갈비 (marinated, pork, galbi (short ribs)) ₩3,300 | - |
| 54 | Hwahwadwaejiwanggalbi Busanmyeongji Branch 화화돼지왕갈비 부산명지점 | 4.69 | 507 | 뚝배기불고기 (bulgogi in earthen pot) ₩12,000 | - |
| 55 | Simsasukgo 심사숙고 | 4.52 | 443 | 돼지한마리세트 (pork combo platter, set) ₩76,000 | - |
| 56 | Yudaegamuigogiwanaengmyeon Myeongji Main Branch 유대감의고기와냉면 명지본점 | 4.9 | 129 | 평양식 명품 냉면 물.비빔.짬 (premium, naengmyeon (cold noodles), mixed (bibim)) ₩10,000 | - |
| 57 | Musoegimchisamgyeop Myeongji Branch 무쇠김치삼겹 명지점 | 4.47 | 575 | 무쇠김치삼겹 (pork belly, kimchi) ₩11,500 | - |
| 58 | Ilpumdaepae Myeongjijikyeong Branch 일품대패 명지직영점 | 4.75 | 320 | 생삼겹살(100g) (fresh pork belly) ₩6,500 | - |
| 59 | Jaengbanjip 쟁반집 | 4.97 | 114 | 한돈 급냉 삼겹살 (Handon (Korean pork), flash-frozen, pork belly (samgyeopsal)) ₩7,500 | - |
| 60 | Myeongjiyeontangui Gukjesindosi Main Branch 명지연탄구이 국제신도시본점 | 4.89 | 306 | 연탄구이세트(구워 드립니다) (set, grilled, briquette-grilled) ₩51,000 | - |
| 61 | Myeongseonggogitjip Myeongjijikyeong Branch 명성고깃집 명지직영점 | 4.75 | 136 | 모듬한판小(550g) (assorted platter) ₩44,000 | - |
| 62 | Dugeonsseunhyeongje Deopeurimieom 두건쓴형제 더프리미엄 | 4.71 | 111 | 5코스기본제공+이베리코꽃목살 180G (included by default, course, Iberico marbled pork neck) ₩21,000 | - |
| 63 | Gogibyeoljang 고기별장 | 5.0 | 81 | 기본상차림(예시) (table setting, basic) | - |
| 64 | Sinsinsogalbijjim&sujegalbitang Main Branch 신신소갈비찜&수제갈비탕 본점 | 4.92 | 156 | 소갈비찜+된장찌개+공기밥 (braised beef short ribs, doenjang stew, steamed rice) ₩11,000 | - |
| 65 | Cheongdoyanggopchang Osyeonsiti Branch 청도양곱창 오션시티점 | 4.55 | 182 | 특양 (thick beef tripe) ₩24,000 | - |
| 66 | Gongwongalbi 공원갈비 | 4.96 | 113 | 점심특선)한우소고기국밥+돌솥밥 (lunch special, beef rice soup, Hanwoo (Korean beef), stone pot rice) ₩10,000 | - |
| 67 | Hanumokjang Myeongjijikyeong Branch 한우목장 명지직영점 | 4.68 | 130 | 두툼 꽃등심 (thick-cut, ribeye) ₩13,000 | - |
| 68 | Sugogi 수고기 | 4.54 | 280 | 수고기 (meat) ₩28,000 | - |
| 69 | Insaenggeukjangjjokgalbi Busanmyeongji Branch 인생극장쪽갈비 부산명지점 | 4.94 | 70 | 간장양념쪽갈비 (marinated pork spareribs, soy sauce) ₩19,000 | - |
| 70 | Myeongji 1987 Daepae Samgyeopsal Usamgyeop 명지 1987 대패 삼겹살 우삼겹 | 4.44 | 256 | 꽃대패 (thin-shaved marbled pork) ₩5,900 | - |
| 71 | Myeongryunjinsagalbi Busanmyeongji Branch 명륜진사갈비 부산명지점 | 4.26 | 534 | 평일 점심특선 (weekday, lunch special) ₩12,000 | - |
| 72 | Busangalmaegi 부산갈매기 | 4.32 | 283 | 갈매기살 소금구이(120g) (pork skirt (galmaegisal), salt-grilled) ₩14,000 | - |
| 73 | Hanugongjang Myeongjigukje Branch 한우공장 명지국제점 | 4.52 | 234 | 한우꽃등심(100g) (Hanwoo ribeye) ₩19,000 | - |
| 74 | Jagalchiyanggopchang 자갈치양곱창 | 4.72 | 71 | 양곱창/양대창 (tripe and gopchang, tripe and daechang) ₩19,000 | - |
| 75 | Daegubonmakchang 대구본막창 | 4.63 | 128 | 초벌돼지막창(150g) (pork makchang, pre-grilled) ₩10,000 | - |
| 76 | Iutjipdwaeji 이웃집돼지 | 4.71 | 119 | 대패삼겹살(100g 국내산) (thin-shaved pork belly (daepae), domestic (Korean)) ₩4,000 | - |
| 77 | Sunsakgopchang Busanmyeongji Branch 순삭곱창 부산명지점 | 4.87 | 106 | 푸지미 A 세트 (hearty combo (pujimi), set) ₩37,900 | - |
| 78 | Yeonghuine Dwitgogi 영희네 뒷고기 | 4.89 | 65 | - | - |
| 79 | Donyega 돈예가 | 4.57 | 178 | - | - |
| 80 | Gimhaebongasutbuldwitgogi 김해본가숯불뒷고기 | 4.6 | 120 | 뒷고기 (pork head trimmings (dwitgogi)) ₩8,000 | - |
| 81 | Gonghang Chamsutgalbi 공항 참숯갈비 | 5.0 | 39 | 부채살 (top blade) ₩9,000 | Deokdu Station, 6 min walk |
| 82 | Gojipsengeujipgalbitang Busanmyeongji Branch 고집센그집갈비탕 부산명지점 | 5.0 | 36 | 왕갈비탕 (jumbo short rib soup) ₩13,000 | - |
| 83 | Dwitgogisanghoe 뒷고기상회 | 4.37 | 161 | 뒷고기 (pork head trimmings (dwitgogi)) ₩7,000 | - |
| 84 | Gojipsengeujipgalbitang Gangseogucheong Branch 고집센그집갈비탕 강서구청점 | 0.0 | 93 | 왕갈비탕 (jumbo short rib soup) ₩13,000 | Gangseo-gu Office Station, 3 min walk |
| 85 | Matgoldwitgogi 맛골뒷고기 | 4.4 | 123 | 뒷고기 (pork head trimmings (dwitgogi)) ₩6,000 | Deokdu Station, 4 min walk |
| 86 | Bongagimhaedwitgogi 본가김해뒷고기 | 4.4 | 91 | 뒷고기 (pork head trimmings (dwitgogi)) ₩6,000 | - |
| 87 | Hwanggeumchamsut Saeng Dwittonggui 황금참숯 생 뒷통구이 | 4.59 | 63 | 뒷통구이(국내산) 한접시 (grilled pork back-of-head meat, domestic (Korean), one plate) ₩40,000 | Gangseo-gu Office Station, 1 min walk |
| 88 | Yukhoeoppa Sinho Main Branch 육회오빠 신호본점 | 4.4 | 100 | - | - |
| 89 | Myeongjiyanggopchang 명지양곱창 | 4.29 | 71 | 음료수 (soft drinks) ₩2,000 | - |
| 90 | Hanugopchangjeongol 한우곱창전골 | 4.5 | 75 | - | - |
| 91 | Maenbalyeontanseoksoegui 맨발연탄석쇠구이 | 4.77 | 28 | LA양념갈비+주전자어묵꼬치 (marinated galbi, skewers) ₩60,000 | - |
| 92 | Mujinjanggohyangsogalbijjim 무진장고향소갈비찜 | 0.0 | 29 | 포장 소갈비찜+공기밥(1인분가능) (takeout, braised beef short ribs, steamed rice, per serving, available) ₩10,000 | Gangseo-gu Office Station, 4 min walk |
| 93 | Orojiyangdaechang 오로지양대창 | 5.0 | 24 | 모둠-특양60g+대창60g+홍창60g (assorted, thick beef tripe, daechang (beef large intestine), hongchang (beef rectum)) ₩27,000 | - |
| 94 | Yukdamsogeumhwaro 육담소금화로 | 4.95 | 22 | 한돈 삼겹 (Handon (Korean pork), pork belly) ₩7,900 | - |
| 95 | Myeongjisutbulgalbi 명지숯불갈비 | 4.43 | 43 | - | - |
| 96 | Hanujisa 한우지사 | 4.18 | 36 | 살치살.안창살 (chuck flap, beef skirt) ₩33,000 | - |
| 97 | Munhyeonmakchang 문현막창 | 5.0 | 6 | 🍀초벌 막창🍀 (pre-grilled, makchang (pork/beef large intestine)) ₩36,000 | - |
| 98 | Wattta Jjokgalbi Myeongji Branch 왔따 쪽갈비 명지점 | 0.0 | 15 | - | - |
| 99 | Migayanggopchang 미가양곱창 | 0.0 | 8 | 곱창전골 (gopchang hot pot) ₩35,000 | - |
| 100 | 1329samgyeopsaldwaejigalbi 1329삼겹살돼지갈비 | 0.0 | 9 | 삼겹살 (pork belly (samgyeopsal)) ₩11,000 | - |
| 101 | Pujutgan Gogidosirak Myeongji Branch 푸줏간 고기도시락 명지점 | 0.0 | 7 | - | - |
| 102 | Gogigeukchan Myeongji Branch 고기극찬 명지점 | 0.0 | 11 | - | - |
| 103 | Ilpumdaepae Sinho Branch 일품대패 신호점 | 4.8 | 5 | 음료 (drinks) ₩2,000 | - |
| 104 | Gadeokdwitgogi 가덕뒷고기 | 4.9 | 5 | 관자살 (scallop) ₩7,500 | - |
All 104 Korean BBQ spots in Busan Gangseo-gu
Korean BBQ in Busan Gangseo-gu: FAQ
What is the best Korean BBQ in Busan Gangseo-gu?
Myeongjido Geumokgalbi ranks first, followed by Mokgumeong Busan Myeongji Branch and Midam1974 Myeongji Main Branch.
Which Korean BBQ in Busan Gangseo-gu has the highest Naver rating?
Anmin Myeongji has the highest rating on this list at 4.94 (1,540 visitor reviews).
Where can a large group eat Korean BBQ in Busan Gangseo-gu?
Yonghanu Myeongji Branch seats up to 65 people. Call ahead to book for groups.
How much does Korean BBQ cost in Busan Gangseo-gu?
Signature dishes on this list range from ₩12,000 to ₩275,000. The lowest is at Yeonmakchang Myeongji Branch.
How do I order at a Korean BBQ restaurant?
Most places sell meat by the portion (1 serving is about 150 to 200 g) and require at least 2 servings. Staff often grill the meat for you. Show the Korean menu name on this page when ordering.
Where do the ratings and photos come from?
Ratings, review counts and photos are public Naver Place data as of Oct 9, 2026. Restaurants are listed from Korean government business license data.
Data as of Oct 9, 2026. Ratings, reviews and hours change, so please check before you go. Menu names are shown in Korean as written at the restaurant, with translations in brackets.