

Janggasogopchang
장가소곱창
★ 4.91 357 visitor reviews · 67 blog posts
- Menu
- 모듬구이 한판 (600g) (assorted grill, platter) ₩51,000
- Hours
- Mon, Tue, Wed, Thu 17:00-23:00 / Fri, Sat, Sun 17:00-24:00
The top-ranked Gopchang (Grilled Intestines) in Ulju is Janggasogopchang, followed by Dongbangmakchang and Buleonadaegumakchang Ulsandeoksin Branch. Photos, signature dishes with prices, group seating and walking distance from the station are compared below.
Naver Place public data as of Nov 3, 2026
Korean BBQKorean BBQ for GroupsDate Night Korean BBQSolo-Friendly Korean BBQKorean BBQ LunchFamily Korean BBQSamgyeopsal (Pork Belly BBQ)Korean Beef BBQ (Hanwoo)Galbi (Korean Short Ribs)All-You-Can-Eat Korean BBQCheap Korean BBQOld-School Korean BBQKorean BBQ with Private Rooms


장가소곱창
★ 4.91 357 visitor reviews · 67 blog posts


동방막창
★ 4.87 221 visitor reviews · 35 blog posts


불어나대구막창 울산덕신점
★ 4.77 115 visitor reviews · 304 blog posts


연막창 덕신점
373 visitor reviews · 58 blog posts


서부할매돌곱창
297 visitor reviews · 50 blog posts


참숯맛주촌막창구이
★ 4.64 223 visitor reviews · 30 blog posts


대구반야월막창 울산범서점
★ 4.87 149 visitor reviews · 9 blog posts


거부돌곱창 구영점
★ 4.48 172 visitor reviews · 83 blog posts


고기꾼 허영달
998 visitor reviews · 54 blog posts


언양해피돈피
★ 4.75 358 visitor reviews · 76 blog posts
| Rank | Restaurant | Naver rating | Reviews | Menu | Nearest station |
|---|---|---|---|---|---|
| 1 | Janggasogopchang 장가소곱창 | 4.91 | 357 | 세트)모듬한판+전골(대) (set, assorted platter, hot pot (jeongol)) ₩96,000 | - |
| 2 | Dongbangmakchang 동방막창 | 4.87 | 221 | 막삼세트(막창300g+삼겹살240g) (set, makchang (pork/beef large intestine), pork belly (samgyeopsal)) ₩37,500 | - |
| 3 | Buleonadaegumakchang Ulsandeoksin Branch 불어나대구막창 울산덕신점 | 4.77 | 115 | 🔥돼지막창🔥 (pork makchang) ₩11,000 | - |
| 4 | Yeonmakchang Deoksin Branch 연막창 덕신점 | - | 373 | 초벌연막창 200g ★★ (pre-grilled tender makchang) ₩12,000 | - |
| 5 | Seobuhalmaedolgopchang 서부할매돌곱창 | - | 297 | 돌곱창전골 (gopchang hot pot) ₩12,000 | - |
| 6 | Chamsutmatjuchonmakchanggui 참숯맛주촌막창구이 | 4.64 | 223 | 소막창 150g (beef makchang) ₩15,000 | - |
| 7 | Daegubanyawolmakchang Ulsanbeomseo Branch 대구반야월막창 울산범서점 | 4.87 | 149 | 이베리코항정살 (Iberico pork, pork jowl (hangjeongsal)) ₩12,000 | - |
| 8 | Geobudolgopchang Guyeong Branch 거부돌곱창 구영점 | 4.48 | 172 | 돌곱창전골 (gopchang hot pot) ₩17,000 | - |
| 9 | Gogikkun Heoyeongdal 고기꾼 허영달 | - | 998 | 생소갈비살 600g (fresh boneless beef short rib) ₩60,000 | - |
| 10 | Eonyanghaepidonpi 언양해피돈피 | 4.75 | 358 | 해돈한판 (platter) ₩52,000 | - |
| 11 | Oreummakchang 오름막창 | - | 57 | 국내산 냉삼 (domestic (Korean), frozen pork belly (naengsam)) ₩10,000 | - |
| 12 | Bulmakyeolsam Ulsanguyeong Branch 불막열삼 울산구영점 | - | 314 | 생막창 (150g) (fresh makchang) ₩9,900 | - |
| 13 | Gangsanyanggopchang 강산양곱창 | - | 81 | 양념곱창구이 (grilled gopchang, marinated) ₩9,000 | - |
| 14 | Daegubanyawolmakchang Onyang Branch 대구반야월막창 온양점 | 4.56 | 102 | 생막창 (fresh makchang) ₩10,000 | - |
| 15 | Dongbangchuksan Cheonsang Branch 동방축산 천상점 | - | 231 | 숙성삼겹살 (aged pork belly) ₩3,990 | - |
| 16 | Gopchangjejakso Onsan Branch 곱창제작소 온산점 | - | 99 | - | - |
| 17 | Sunjamakchang 순자막창 | - | 104 | - | - |
| 18 | Hanareumdolgopchang 한아름돌곱창 | 4.34 | 56 | 곱창구이 (grilled gopchang) ₩11,000 | - |
| 19 | Halmaewonjomakchang 할매원조막창 | - | 18 | 할매된장찌개 (doenjang stew) ₩5,000 | - |
| 20 | Jeongseongyukhoe Deoksin Branch 정성육회 덕신점 | - | 52 | 육회+뭉티기+우니 (yukhoe (beef tartare), fresh raw beef chunks (mungtigi), sea urchin) ₩66,000 | - |
| 21 | Somimakchang 소미막창 | - | 9 | 돼지막창(130g) (pork makchang) ₩11,000 | - |
| 22 | Eonyangbyeotjipsamgyeopsal 언양볏짚삼겹살 | - | 23 | 국산)볏짚 초벌 삼겹살120g (domestic, pre-grilled, pork belly (samgyeopsal)) ₩11,000 | - |
| 23 | Ttowayadwaeji 또와야돼지 | 5.0 | 15 | 껍데기 (pork skin) ₩4,990 | - |
| 24 | Yongchamsutgui 용참숯구이 | 3.42 | 210 | New)5mm특삼 130g ₩13,000 | - |
All 24 Gopchang (Grilled Intestines) spots in Ulju
Janggasogopchang ranks first, followed by Dongbangmakchang and Buleonadaegumakchang Ulsandeoksin Branch.
Janggasogopchang has the highest rating on this list at 4.91 (357 visitor reviews).
Dongbangmakchang seats up to 60 people. Call ahead to book for groups.
Signature dishes on this list range from ₩11,000 to ₩52,000. The lowest is at Buleonadaegumakchang Ulsandeoksin Branch.
Most places sell meat by the portion (1 serving is about 150 to 200 g) and require at least 2 servings. Staff often grill the meat for you. Show the Korean menu name on this page when ordering.
Ratings, review counts and photos are public Naver Place data as of Nov 3, 2026. Restaurants are listed from Korean government business license data.
Data as of Nov 3, 2026. Ratings, reviews and hours change, so please check before you go. Menu names are shown in Korean as written at the restaurant, with translations in brackets.