The top-ranked Korean BBQ for Groups in Sokcho is Docheon Jipbulgui Main Branch, followed by Seolaksanrohanu and Pyeongchanghanumaeul Sokcho Branch. Photos, signature dishes with prices, group seating and walking distance from the station are compared below.
Naver Place public data as of Oct 9, 2026
Korean BBQDate Night Korean BBQSolo-Friendly Korean BBQFamily Korean BBQSamgyeopsal (Pork Belly BBQ)Korean Beef BBQ (Hanwoo)Galbi (Korean Short Ribs)Gopchang (Grilled Intestines)Cheap Korean BBQOld-School Korean BBQKorean BBQ with Private Rooms
도천 짚불구이 본점
★ 4.83 4,707 visitor reviews · 613 blog posts
"Spacious" (2,284 visitor votes) · Group seating up to 150
설악산로한우
★ 4.67 2,334 visitor reviews · 1,663 blog posts
"Spacious" (907 visitor votes) · Group seating up to 150
평창한우마을 속초점
★ 4.82 1,388 visitor reviews · 54 blog posts
"Spacious" (919 visitor votes) · Group seating up to 36
속초인생소고기
★ 4.82 2,249 visitor reviews · 166 blog posts
"Spacious" (601 visitor votes) · Private rooms
양대박
★ 4.81 506 visitor reviews · 242 blog posts
"Spacious" (146 visitor votes) · Group seating up to 64
포크닉 테이블
★ 4.89 341 visitor reviews · 189 blog posts
"Good for group gatherings" (89 visitor votes) · Group seating up to 12
회식의달인 속초점
★ 4.87 1,381 visitor reviews · 110 blog posts
"Spacious" (387 visitor votes) · Group seating up to 100
청대한우
★ 4.93 309 visitor reviews · 139 blog posts
"Spacious" (106 visitor votes) · Group seating up to 50
하남돼지집 속초청초호점
★ 4.85 3,592 visitor reviews · 101 blog posts
Group seating up to 70
금성대창집
★ 4.87 890 visitor reviews · 81 blog posts
Group seating up to 50 · Private rooms
| Rank | Restaurant | Naver rating | Reviews | Menu | Nearest station |
|---|---|---|---|---|---|
| 1 | Docheon Jipbulgui Main Branch 도천 짚불구이 본점 | 4.83 | 4,707 | 🥩 짚불 우대갈비(280g) (straw-fire grilled, jumbo beef short rib (udaegalbi)) ₩35,000 | - |
| 2 | Seolaksanrohanu 설악산로한우 | 4.67 | 2,334 | 설악산세트 (set) ₩129,000 | - |
| 3 | Pyeongchanghanumaeul Sokcho Branch 평창한우마을 속초점 | 4.82 | 1,388 | 구이류 (grilled) | - |
| 4 | Sokchoinsaengsogogi 속초인생소고기 | 4.82 | 2,249 | 장어무한리필 (all-you-can-eat) ₩36,000 | - |
| 5 | Yangdaebak 양대박 | 4.81 | 506 | 수제흑돼지양념갈비(국내산) 300g (marinated pork galbi, house-made, domestic (Korean)) ₩20,000 | - |
| 6 | Pokeunik Teibeul 포크닉 테이블 | 4.89 | 341 | 바베큐 세트(2~3인용) (barbecue, set, for N people) ₩59,000 | - |
| 7 | Hoesikuidalin Sokcho Branch 회식의달인 속초점 | 4.87 | 1,381 | 성인1인무한코스 (adult, course, unlimited) ₩35,900 | - |
| 8 | Cheongdaehanu 청대한우 | 4.93 | 309 | 1++ no.9 암소 한우 (cow (female), Hanwoo (Korean beef)) | - |
| 9 | Hanamdwaejijip Sokchocheongchoho Branch 하남돼지집 속초청초호점 | 4.85 | 3,592 | 🥩 국내산 냉 삼겹살 (domestic (Korean), pork belly (samgyeopsal)) ₩16,000 | - |
| 10 | Geumseongdaechangjip 금성대창집 | 4.87 | 890 | 금성한우한판 (Hanwoo (Korean beef), platter) ₩50,000 | - |
| 11 | Sokcho Babekyu 338 속초 바베큐 338 | 4.5 | 746 | 화덕생선구이정식 (2인) (grilled fish, set meal, wood-fired oven) ₩44,000 | - |
| 12 | Suwongalbi 수원갈비 | 4.74 | 718 | 수제 생 소갈비 (house-made, beef galbi) ₩45,000 | - |
| 13 | Michinmakchang Sokcho Branch 미친막창 속초점 | 4.88 | 725 | 소금막창 (salt-grilled makchang) ₩10,500 | - |
| 14 | Wangwangsutbulgalbi 왕왕숯불갈비 | 4.86 | 543 | 생갈비 (fresh (unmarinated) galbi) ₩20,000 | - |
| 15 | Abaiwanggalbi 아바이왕갈비 | 4.93 | 316 | 아바이왕갈비300g (jumbo galbi) ₩18,000 | - |
| 16 | Seokcheonghanu 석청한우 | 4.83 | 159 | 꽃등심특상 (ribeye, top grade) ₩35,000 | - |
| 17 | Neobeunaesutbulhanu Jeongyuksikdang 너브내숯불한우 정육식당 | 4.87 | 132 | 암소 한우 모둠 (cow (female), Hanwoo (Korean beef), assorted) | - |
| 18 | Gangreungbulgogi Sokcho Branch 강릉불고기 속초점 | 4.69 | 913 | 한우 옛날 산더미 파 불고기 (Hanwoo (Korean beef), old-style, mountain-sized, bulgogi) ₩22,000 | - |
| 19 | Wangsipriyachaegopchangbokeum 왕십리야채곱창볶음 | 5.0 | 76 | 메뉴판 (menu) ₩10 | - |
| 20 | Kkotdameungalbi Sokchojoyang Branch 꽃담은갈비 속초조양점 | 4.88 | 277 | 짜글이김치찌개 (kimchi stew, jjageuri (thick stew)) ₩10,000 | - |
| 21 | Galbineunnaegajeonmun 갈비는내가전문 | 4.81 | 302 | 댓잎수제갈비 (house-made galbi) ₩20,000 | - |
| 22 | Jejueomeongdwaeji 제주어멍돼지 | 4.88 | 114 | 제주어멍대패삼겹살 (thin-shaved pork belly (daepae), Jeju) ₩12,900 | - |
| 23 | Jaldwaejiwangttukkeongjoyangjeom 잘돼지왕뚜껑조양점 | 4.74 | 645 | 냉삼겹살 (frozen pork belly) ₩12,000 | - |
| 24 | Hanurangdonirang 하누랑돈이랑 | 4.29 | 650 | 고추장삼겹살 화로구이 (gochujang pork belly, brazier-grilled) ₩17,000 | - |
| 25 | Jindaegamchamsuthwarogui 진대감참숯화로구이 | 4.5 | 729 | 소양념구이 (marinated grill) ₩38,000 | - |
| 26 | Daegwanryeonghanumaeul 대관령한우마을 | 4.95 | 163 | 안창살 (beef skirt) | - |
| 27 | Donggangcheongjeonghanuaenhandon 동강청정한우앤한돈 | 4.71 | 208 | 양념돼지갈비 1인분 (300g) (marinated pork galbi) ₩18,000 | - |
| 28 | Seoganesutbulgalbi 서가네숯불갈비 | 4.38 | 462 | 돼지양념갈비300g (marinated pork galbi) ₩20,000 | - |
| 29 | Makchangdoduk Sokcho Branch 막창도둑 속초점 | 5.0 | 181 | 소막창 (beef makchang) ₩15,000 | - |
| 30 | Sokcho Jangsuru Yangkkochi 속초 장수루 양꼬치 | 4.11 | 223 | 점심메뉴B/짬뽕/궈보우러우/2시까지 (lunch menu, until (time)) ₩15,000 | - |
| 31 | Hanurang Dwaejirang 한우랑 돼지랑 | 4.92 | 157 | 돼지모듬 600g (assorted pork) ₩56,000 | - |
| 32 | Yeontandwaejigalbi Sokcho Branch 연탄돼지갈비 속초점 | 4.83 | 115 | 48시간 숙성 한돈돼지갈비(600g) (hours, aged, Handon pork galbi) ₩35,000 | - |
| 33 | Hanagalbi 하나갈비 | 4.66 | 254 | 수제돼지양념갈비 (marinated pork galbi, house-made) ₩17,000 | - |
| 34 | Duteopdwaeji 두텁돼지 | 4.63 | 185 | 삼겹살 (pork belly (samgyeopsal)) ₩17,000 | - |
| 35 | Yeongdonghwarosutbulgui 영동화로숯불구이 | 4.91 | 176 | 한우생등심(180g)-국내산 (fresh Hanwoo sirloin, domestic (Korean)) ₩45,000 | - |
| 36 | Nodajisutbuldwaejigui Sokcho Branch 노다지숯불돼지구이 속초점 | 4.55 | 178 | 돼지갈비 (pork galbi (pork ribs)) ₩18,000 | - |
| 37 | Bakhunnamdwaeji 박훈남돼지 | 4.5 | 114 | 생돼지갈비 (fresh pork galbi) | - |
| 38 | Urimgalbi 우림갈비 | 4.58 | 161 | 양념돼지갈비 250g(국내산) (marinated pork galbi, domestic (Korean)) ₩19,000 | - |
| 39 | Myeonggahanumaeul 명가한우마을 | 4.63 | 322 | 도가니탕 (ox knee soup) ₩17,000 | - |
| 40 | Yeontanbulsaenggui3hojeom 연탄불생구이3호점 | 4.52 | 80 | 소갈비살 (boneless beef short rib) ₩12,000 | - |
| 41 | Dwaetgoyeontanhanusilbi 됐고연탄한우실비 | 4.1 | 107 | 암소 1++ 등심 (cow (female), sirloin) ₩48,000 | - |
| 42 | Gogirangsanchaerang 고기랑산채랑 | 4.22 | 66 | 한우등심 (Hanwoo sirloin) ₩38,000 | - |
| 43 | Byeolmigopchang 별미곱창 | 4.4 | 165 | 소곱창구이 1인 (grilled beef gopchang) ₩20,000 | - |
| 44 | Cheongdaegol 청대골 | 4.34 | 131 | 돼지갈비 (pork galbi (pork ribs)) ₩17,000 | - |
| 45 | Jangsuguimuhanripil 장수구이무한리필 | 4.87 | 73 | 무한리필 (all-you-can-eat) ₩19,900 | - |
| 46 | Mancheonkongnamulsamgyeopsal 만천콩나물삼겹살 | 0.0 | 28 | 생삼겹살 (fresh pork belly) ₩14,000 | - |
| 47 | Jeilgalbi 제일갈비 | 4.34 | 188 | 살치살 (한우) (chuck flap, Hanwoo (Korean beef)) ₩48,000 | - |
| 48 | Wangbeolsutbulgui 왕벌숯불구이 | 4.67 | 30 | 생돼지갈비 (fresh pork galbi) ₩16,000 | - |
| 49 | Gudeuljangsamgyeopsal 구들장삼겹살 | 4.05 | 79 | 구들장삼겹살 (pork belly (samgyeopsal)) ₩15,000 | - |
| 50 | Joyanggopchanggui 조양곱창구이 | 4.17 | 26 | 한우 곱창구이 (Hanwoo (Korean beef), grilled gopchang) ₩20,000 | - |
| 51 | Wonjojipmakchangilbeonji 원조집막창일번지 | 3.5 | 33 | 돼지막창 (150g) (pork makchang) ₩13,000 | - |
All 51 Korean BBQ for Groups spots in Sokcho
Docheon Jipbulgui Main Branch ranks first, followed by Seolaksanrohanu and Pyeongchanghanumaeul Sokcho Branch.
Cheongdaehanu has the highest rating on this list at 4.93 (309 visitor reviews).
Docheon Jipbulgui Main Branch seats up to 150 people. Call ahead to book for groups.
Signature dishes on this list range from ₩4,000 to ₩129,000. The lowest is at Pyeongchanghanumaeul Sokcho Branch.
Most places sell meat by the portion (1 serving is about 150 to 200 g) and require at least 2 servings. Staff often grill the meat for you. Show the Korean menu name on this page when ordering.
Ratings, review counts and photos are public Naver Place data as of Oct 9, 2026. Restaurants are listed from Korean government business license data.
Data as of Oct 9, 2026. Ratings, reviews and hours change, so please check before you go. Menu names are shown in Korean as written at the restaurant, with translations in brackets.
