The top-ranked Korean BBQ in Sangin is Gogigupneunnamja Sangin Branch, followed by Dwaejiman V Daegu Main Branch and Damak. Photos, signature dishes with prices, group seating and walking distance from the station are compared below.
Naver Place public data as of Nov 3, 2026
Korean BBQ for GroupsDate Night Korean BBQSolo-Friendly Korean BBQLate-Night Korean BBQSamgyeopsal (Pork Belly BBQ)Korean Beef BBQ (Hanwoo)Galbi (Korean Short Ribs)Gopchang (Grilled Intestines)Cheap Korean BBQOld-School Korean BBQKorean BBQ with Private Rooms
고기굽는남자 상인점
★ 4.92 4,609 visitor reviews · 361 blog posts
돼지만 V 대구본점
4,176 visitor reviews · 1,571 blog posts
맛있는고기에솜씨를더하다 상인점
★ 4.92 733 visitor reviews · 29 blog posts
진미한우곱창
★ 4.82 270 visitor reviews · 241 blog posts
우리한우 생갈비 본점
★ 4.9 261 visitor reviews · 116 blog posts
곱창119 상인점
★ 4.94 326 visitor reviews · 46 blog posts
돈창꼬
★ 4.9 224 visitor reviews · 137 blog posts
오성양꼬치
379 visitor reviews · 322 blog posts
돈행 대구상인점
296 visitor reviews · 395 blog posts
| Rank | Restaurant | Naver rating | Reviews | Menu | Nearest station |
|---|---|---|---|---|---|
| 1 | Gogigupneunnamja Sangin Branch 고기굽는남자 상인점 | 4.92 | 4,609 | 수제 칼삼겹살 (house-made, pork belly (samgyeopsal)) ₩14,000 | 상인역, 13 min walk |
| 2 | Dwaejiman V Daegu Main Branch 돼지만 V 대구본점 | - | 4,176 | V 목심 소금구이(150g) (salt-grilled) ₩15,000 | - |
| 3 | Damak 다막 | 4.89 | 1,342 | 막창(150g) (makchang (pork/beef large intestine)) ₩12,000 | 상인역, 5 min walk |
| 4 | Matitneungogiesomssireuldeohada Sangin Branch 맛있는고기에솜씨를더하다 상인점 | 4.92 | 733 | 숙성 삼겹살 (aged, pork belly (samgyeopsal)) ₩4,990 | - |
| 5 | Jinmihanugopchang 진미한우곱창 | 4.82 | 270 | 모듬한판 (assorted platter) ₩46,000 | 상인역, 5 min walk |
| 6 | Urihanu Saenggalbi Main Branch 우리한우 생갈비 본점 | 4.9 | 261 | 스페셜모둠600g 안창살꽃갈비살생갈비 (special, assorted, marbled boneless short rib, beef skirt, fresh (unmarinated) galbi) ₩120,000 | 상인역, 5 min walk |
| 7 | Gopchang119 Sangin Branch 곱창119 상인점 | 4.94 | 326 | 알곱창 (fat-filled gopchang) ₩13,000 | 상인역, 1 min walk |
| 8 | Donchangkko 돈창꼬 | 4.9 | 224 | 옛날삼겹살(냉삼) (pork belly (samgyeopsal), old-style, frozen pork belly (naengsam)) ₩10,000 | - |
| 9 | Oseongyangkkochi 오성양꼬치 | - | 379 | 양꼬치 (lamb skewers) ₩16,000 | 상인역, 2 min walk |
| 10 | Donhaeng Daegusangin Branch 돈행 대구상인점 | - | 296 | 삼겹살 목살 반반 큰판 800 (pork belly (samgyeopsal), pork neck (moksal), half and half, large platter) ₩64,000 | 상인역, 3 min walk |
| 11 | Igyesukhanu Andonggalbi 이계숙한우 안동갈비 | - | 571 | 안동갈비 2대 100g (Andong-style galbi) ₩24,000 | 상인역, 16 min walk |
| 12 | Andongdwitgogi 안동뒷고기 | - | 598 | 돼지찌개 소 (pork stew) ₩8,000 | 상인역, 9 min walk |
| 13 | Singsingine 싱싱이네 | 4.69 | 218 | 국내산 생삼겹살 (domestic (Korean), fresh pork belly) ₩6,000 | 월배역, 9 min walk |
| 14 | Naengsamseuta Sanginjikyeong Branch 냉삼스타 상인직영점 | - | 302 | 최상급 국내산 한돈 급랭삼겹 (top grade, domestic (Korean), Handon (Korean pork), pork belly, flash-frozen) ₩9,500 | 상인역, 3 min walk |
| 15 | Gadamyukhoe 가담육회 | - | 360 | 한우육회 (Hanwoo yukhoe (beef tartare)) ₩25,900 | 상인역, 5 min walk |
| 16 | Wolchonhanusikyuksikdang 월촌한우식육식당 | - | 219 | 등심 100g (sirloin) ₩19,000 | - |
| 17 | Hunine Sangindong Main Branch 후니네 상인동 본점 | 5.0 | 84 | 한우 냉채 면 육회🥩🥗 (Hanwoo (Korean beef), yukhoe (beef tartare)) ₩29,000 | 상인역, 16 min walk |
| 18 | Samgyeopsal6 삼겹살6 | - | 184 | 삼겹살150g (pork belly (samgyeopsal)) ₩11,000 | 월배역, 14 min walk |
| 19 | Eomganegogitjip 엄가네고깃집 | - | 256 | (복사본)한우1+,1++ 한판 (Hanwoo (Korean beef), platter) ₩89,000 | - |
| 20 | Deunggalbikkun 등갈비꾼 | - | 146 | 청몽쪽갈비 (350g) (pork spareribs) ₩13,000 | 상인역, 5 min walk |
| 21 | Yanggisaengdwaejiyangnyeomgui Sangin Branch 양기생돼지양념구이 상인점 | - | 169 | 양념구이 100g당 (marinated grill) ₩3,660 | 상인역, 4 min walk |
| 22 | Gopbunigopchang Daegusangin Branch 곱분이곱창 대구상인점 | - | 94 | - | 상인역, 2 min walk |
| 23 | Goraedeungsutbulgalbi 고래등숯불갈비 | 4.39 | 241 | 방짜돼지갈비 (pork galbi (pork ribs)) ₩9,000 | 월배역, 16 min walk |
| 24 | Chamsutsogalbisal 참숯소갈비살 | - | 236 | - | - |
| 25 | Ibanjang Dwitgogi 이반장 뒷고기 | - | 90 | 꽃갈비살 (marbled boneless short rib) ₩12,500 | - |
| 26 | Gayasanhalmaejip 가야산할매집 | - | 94 | 돼지갈비 (pork galbi (pork ribs)) ₩5,000 | 월배역, 8 min walk |
| 27 | Pyeondaejangyeonghwasikdang Rotdebaekhwajeom Sangin Branch 편대장영화식당 롯데백화점 상인점 | 4.31 | 526 | - | 상인역, 1 min walk |
| 28 | Yeolmusanghoe 열무상회 | - | 88 | 민물장어 500g(손질 후) ₩35,000 | - |
| 29 | Dalbichamsutgalbi 달비참숯갈비 | - | 176 | 청국장정식 (cheonggukjang (fermented soybean stew), set meal) ₩10,000 | 월촌역, 11 min walk |
| 30 | Taeyeongsaengmakchang Sangin Branch 태영생막창 상인점 | 4.6 | 110 | 생막창 (fresh makchang) ₩10,000 | 상인역, 16 min walk |
| 31 | Dwaejissadagu Sangin Branch 돼지싸다구 상인점 | - | 78 | 모듬한판 (assorted platter) ₩46,000 | 상인역, 2 min walk |
| 32 | Hanunongjangsikyuksikdang 한우농장식육식당 | - | 175 | - | 상인역, 11 min walk |
| 33 | Banbaeknyeonhanu Sangin 반백년한우 상인 | - | 73 | 1++ 투뿔 한우 소고기 케이크 (1++ grade, Hanwoo (Korean beef), beef) ₩150,000 | - |
| 34 | Somunnanmakchang 소문난막창 | 4.87 | 46 | - | 월배역, 15 min walk |
| 35 | Sangindong Gogihapnida 상인동 고기합니다 | 4.51 | 57 | 삼겹살 (pork belly (samgyeopsal)) ₩11,000 | 상인역, 7 min walk |
| 36 | Gilsonjumak 길손주막 | - | 56 | 고등어구이 양념 (grilled mackerel, marinated) ₩15,000 | - |
| 37 | Busangobauyanggopchang Sangin Branch 부산고바우양곱창 상인점 | - | 68 | - | - |
| 38 | Baettaeji Sangin Main Branch 배때지 상인본점 | - | 41 | 국내산 오겹살 (domestic (Korean), pork belly with skin (ogyeopsal)) ₩9,000 | 상인역, 6 min walk |
| 39 | Dalgujimakchang Sangin Branch 달구지막창 상인점 | - | 46 | - | - |
| 40 | Daehosotdanjisaengsamgyeopsal 대호솥단지생삼겹살 | - | 41 | 김치찌개 (kimchi stew) ₩7,000 | - |
| 41 | Sambaekyukbaek Sangin 삼백육백 상인 | - | 33 | 황제갈비살 한접시 (premium boneless short rib, one plate) ₩48,000 | - |
| 42 | Gayasansaengmakchang 가야산생막창 | - | 25 | - | 상인역, 7 min walk |
| 43 | Sinheungseoksoe 신흥석쇠 | 5.0 | 20 | 제주흑돼지 1인분 (Jeju black pork) ₩11,000 | 월배역, 10 min walk |
| 44 | Dwaejihanpan 돼지한판 | - | 9 | - | 월배역, 7 min walk |
| 45 | Seominsutbuldwaejigalbi 서민숯불돼지갈비 | - | 11 | - | 상인역, 11 min walk |
| 46 | Makchangdoduk Sangin Branch 막창도둑 상인점 | - | 8 | 넓적막창 (makchang (pork/beef large intestine)) ₩10,000 | 상인역, 2 min walk |
| 47 | Hwangjesaengmakchang 황제생막창 | 4.0 | 19 | 황제생막창 (fresh makchang, premium) ₩11,000 | - |
| 48 | Uganesaenggogi 우가네생고기 | - | 5 | 생고기 대(350g) (fresh meat) ₩55,000 | - |
| 49 | Sangwongogisaenggak Sangwon Branch 상원고기생각 상원점 | - | 6 | - | - |
| 50 | Saengsaengmakchang 생생막창 | - | 7 | - | 월배역, 7 min walk |
All 50 Korean BBQ spots in Sangin
Gogigupneunnamja Sangin Branch ranks first, followed by Dwaejiman V Daegu Main Branch and Damak.
Gopchang119 Sangin Branch has the highest rating on this list at 4.94 (326 visitor reviews).
Urihanu Saenggalbi Main Branch seats up to 40 people. Call ahead to book for groups.
Signature dishes on this list range from ₩4,990 to ₩64,000. The lowest is at Matitneungogiesomssireuldeohada Sangin Branch.
Most places sell meat by the portion (1 serving is about 150 to 200 g) and require at least 2 servings. Staff often grill the meat for you. Show the Korean menu name on this page when ordering.
Ratings, review counts and photos are public Naver Place data as of Nov 3, 2026. Restaurants are listed from Korean government business license data.
Data as of Nov 3, 2026. Ratings, reviews and hours change, so please check before you go. Menu names are shown in Korean as written at the restaurant, with translations in brackets.
