

The top-ranked Gopchang (Grilled Intestines) in Sangin is Damak, followed by Jinmihanugopchang and Gopchang119 Sangin Branch. Photos, signature dishes with prices, group seating and walking distance from the station are compared below.
Naver Place public data as of Nov 3, 2026
Korean BBQKorean BBQ for GroupsDate Night Korean BBQSolo-Friendly Korean BBQLate-Night Korean BBQSamgyeopsal (Pork Belly BBQ)Korean Beef BBQ (Hanwoo)Galbi (Korean Short Ribs)Cheap Korean BBQOld-School Korean BBQKorean BBQ with Private Rooms




진미한우곱창
★ 4.82 270 visitor reviews · 241 blog posts


곱창119 상인점
★ 4.94 326 visitor reviews · 46 blog posts


돈창꼬
★ 4.9 224 visitor reviews · 137 blog posts


돈행 대구상인점
296 visitor reviews · 395 blog posts


태영생막창 상인점
★ 4.6 110 visitor reviews · 25 blog posts


안동뒷고기
598 visitor reviews · 41 blog posts


곱분이곱창 대구상인점
94 visitor reviews · 115 blog posts


소문난막창
★ 4.87 46 visitor reviews · 10 blog posts


이반장 뒷고기
90 visitor reviews · 89 blog posts
| Rank | Restaurant | Naver rating | Reviews | Menu | Nearest station |
|---|---|---|---|---|---|
| 1 | Damak 다막 | 4.89 | 1,342 | 막창(150g) (makchang (pork/beef large intestine)) ₩12,000 | 상인역, 5 min walk |
| 2 | Jinmihanugopchang 진미한우곱창 | 4.82 | 270 | 모듬한판 (assorted platter) ₩46,000 | 상인역, 5 min walk |
| 3 | Gopchang119 Sangin Branch 곱창119 상인점 | 4.94 | 326 | 알곱창 (fat-filled gopchang) ₩13,000 | 상인역, 1 min walk |
| 4 | Donchangkko 돈창꼬 | 4.9 | 224 | 옛날삼겹살(냉삼) (pork belly (samgyeopsal), old-style, frozen pork belly (naengsam)) ₩10,000 | - |
| 5 | Donhaeng Daegusangin Branch 돈행 대구상인점 | - | 296 | 삼겹살 목살 반반 큰판 800 (pork belly (samgyeopsal), pork neck (moksal), half and half, large platter) ₩64,000 | 상인역, 3 min walk |
| 6 | Taeyeongsaengmakchang Sangin Branch 태영생막창 상인점 | 4.6 | 110 | 생막창 (fresh makchang) ₩10,000 | 상인역, 16 min walk |
| 7 | Andongdwitgogi 안동뒷고기 | - | 598 | 돼지찌개 소 (pork stew) ₩8,000 | 상인역, 9 min walk |
| 8 | Gopbunigopchang Daegusangin Branch 곱분이곱창 대구상인점 | - | 94 | - | 상인역, 2 min walk |
| 9 | Somunnanmakchang 소문난막창 | 4.87 | 46 | - | 월배역, 15 min walk |
| 10 | Ibanjang Dwitgogi 이반장 뒷고기 | - | 90 | 꽃갈비살 (marbled boneless short rib) ₩12,500 | - |
| 11 | Gayasanhalmaejip 가야산할매집 | - | 94 | 돼지갈비 (pork galbi (pork ribs)) ₩5,000 | 월배역, 8 min walk |
| 12 | Busangobauyanggopchang Sangin Branch 부산고바우양곱창 상인점 | - | 68 | - | - |
| 13 | Dalgujimakchang Sangin Branch 달구지막창 상인점 | - | 46 | - | - |
| 14 | Sangindong Gogihapnida 상인동 고기합니다 | 4.51 | 57 | 삼겹살 (pork belly (samgyeopsal)) ₩11,000 | 상인역, 7 min walk |
| 15 | Gayasansaengmakchang 가야산생막창 | - | 25 | - | 상인역, 7 min walk |
| 16 | Makchangdoduk Sangin Branch 막창도둑 상인점 | - | 8 | 넓적막창 (makchang (pork/beef large intestine)) ₩10,000 | 상인역, 2 min walk |
| 17 | Hwangjesaengmakchang 황제생막창 | 4.0 | 19 | 황제생막창 (fresh makchang, premium) ₩11,000 | - |
| 18 | Saengsaengmakchang 생생막창 | - | 7 | - | 월배역, 7 min walk |
| 19 | Uganesaenggogi 우가네생고기 | - | 5 | 생고기 대(350g) (fresh meat) ₩55,000 | - |
All 19 Gopchang (Grilled Intestines) spots in Sangin
Damak ranks first, followed by Jinmihanugopchang and Gopchang119 Sangin Branch.
Gopchang119 Sangin Branch has the highest rating on this list at 4.94 (326 visitor reviews).
Andongdwitgogi seats up to 40 people. Call ahead to book for groups.
Signature dishes on this list range from ₩8,000 to ₩64,000. The lowest is at Andongdwitgogi.
Most places sell meat by the portion (1 serving is about 150 to 200 g) and require at least 2 servings. Staff often grill the meat for you. Show the Korean menu name on this page when ordering.
Ratings, review counts and photos are public Naver Place data as of Nov 3, 2026. Restaurants are listed from Korean government business license data.
Data as of Nov 3, 2026. Ratings, reviews and hours change, so please check before you go. Menu names are shown in Korean as written at the restaurant, with translations in brackets.