

Gowagalbijip
고와갈비집
★ 4.83 839 visitor reviews · 536 blog posts
Menu: 소갈비살 (boneless beef short rib) ₩37,000
- Menu
- 소갈비살 (boneless beef short rib) ₩37,000
- Hours
- Mon Closed / Tue, Wed, Thu, Fri, Sat, Sun 11:30-21:00
The top-ranked Galbisal (Beef Rib Fingers) in Jincheon is Gowagalbijip, followed by Saseokhanuchon and Dongjeokkkangtonggui Jincheonhyeoksin Branch. Photos, signature dishes with prices, group seating and walking distance from the station are compared below.
Naver Place public data as of Nov 3, 2026
Korean BBQKorean BBQ for GroupsDate Night Korean BBQSolo-Friendly Korean BBQKorean BBQ LunchFamily Korean BBQSamgyeopsal (Pork Belly BBQ)Korean Beef BBQ (Hanwoo)Galbi (Korean Short Ribs)Gopchang (Grilled Intestines)Cheap Korean BBQOld-School Korean BBQKorean BBQ with Private Rooms


고와갈비집
★ 4.83 839 visitor reviews · 536 blog posts
Menu: 소갈비살 (boneless beef short rib) ₩37,000


사석한우촌
★ 4.38 665 visitor reviews · 118 blog posts
Menu: 한우암소생갈비살300g (fresh boneless beef short rib, Hanwoo (Korean beef)) ₩55,000


동적깡통구이 진천혁신점
★ 5.0 116 visitor reviews · 27 blog posts
Menu: 소갈비살 한판 (양념/생/반반) (boneless beef short rib, platter, marinated, half and half) ₩45,000


홍석정원
★ 4.43 466 visitor reviews · 47 blog posts
Menu: 소갈비살 (boneless beef short rib)


오모가리숯불생고기
★ 4.52 208 visitor reviews · 60 blog posts
Menu: 소생갈비살 (fresh boneless beef short rib) ₩39,000


우림관화로구이 혁신도시점
★ 4.56 88 visitor reviews · 14 blog posts
Menu: 생소갈비살 800g (fresh boneless beef short rib) ₩74,000


명륜진사갈비 진천덕산점
★ 4.16 248 visitor reviews · 45 blog posts
Menu: 소갈비살 (boneless beef short rib) ₩9,000

육장갈비 진천사석점
★ 4.39 110 visitor reviews · 13 blog posts
Menu: 황제양념소갈비살 150g (marinated boneless beef short rib, premium) ₩17,000


백년지기정육식당
★ 0.0 37 visitor reviews · 22 blog posts
Menu: 한우암소갈비살 (boneless beef short rib, Hanwoo (Korean beef)) ₩21,500


산수고기마을
★ 4.22 98 visitor reviews · 17 blog posts
Menu: 소갈비살 (반판) (boneless beef short rib, half platter) ₩37,000
| Rank | Restaurant | Naver rating | Reviews | Menu | Nearest station |
|---|---|---|---|---|---|
| 1 | Gowagalbijip 고와갈비집 | 4.83 | 839 | 소갈비살 (boneless beef short rib) ₩37,000 | - |
| 2 | Saseokhanuchon 사석한우촌 | 4.38 | 665 | 한우암소갈비탕 (Hanwoo cow (female), galbitang (short rib soup)) ₩10,000 | - |
| 3 | Dongjeokkkangtonggui Jincheonhyeoksin Branch 동적깡통구이 진천혁신점 | 5.0 | 116 | 소갈비살 한판 (양념/생/반반) (boneless beef short rib, platter, marinated, half and half) ₩45,000 | - |
| 4 | Hongseokjeongwon 홍석정원 | 4.43 | 466 | 소갈비살 (boneless beef short rib) | - |
| 5 | Omogarisutbulsaenggogi 오모가리숯불생고기 | 4.52 | 208 | 소생갈비살 (fresh boneless beef short rib) ₩39,000 | - |
| 6 | Urimgwanhwarogui Hyeoksindosi Branch 우림관화로구이 혁신도시점 | 4.56 | 88 | 생소갈비살 800g (fresh boneless beef short rib) ₩74,000 | - |
| 7 | Myeongryunjinsagalbi Jincheondeoksan Branch 명륜진사갈비 진천덕산점 | 4.16 | 248 | 소갈비살 (boneless beef short rib) ₩9,000 | - |
| 8 | Yukjanggalbi Jincheonsaseok Branch 육장갈비 진천사석점 | 4.39 | 110 | 황제양념소갈비살 150g (marinated boneless beef short rib, premium) ₩17,000 | - |
| 9 | Baeknyeonjigijeongyuksikdang 백년지기정육식당 | 0.0 | 37 | 한우암소1+등급이상 (Hanwoo cow (female), grade or higher) | - |
| 10 | Sansugogimaeul 산수고기마을 | 4.22 | 98 | 소갈비살 (반판) (boneless beef short rib, half platter) ₩37,000 | - |
| 11 | Tongcheolpansamgyeopsal 통철판삼겹살 | 0.0 | 7 | 이베리코 꽃갈비살 (Iberico pork, marbled boneless short rib) ₩17,000 | - |
| 12 | Ogugalbisal 오구갈비살 | 5.0 | 15 | 소갈비살 1KG (boneless beef short rib) ₩63,000 | - |
| 13 | Gogichanggo 고기창고 | 4.82 | 17 | 소갈비살 200g (boneless beef short rib) ₩26,000 | - |
| 14 | Damkkusosogogihwaro 담꾸소소고기화로 | 3.17 | 34 | 갈비살(100g) (boneless short rib) ₩8,900 | - |
All 14 Galbisal (Beef Rib Fingers) spots in Jincheon
Gowagalbijip ranks first, followed by Saseokhanuchon and Dongjeokkkangtonggui Jincheonhyeoksin Branch.
Dongjeokkkangtonggui Jincheonhyeoksin Branch has the highest rating on this list at 5.0 (116 visitor reviews).
Gowagalbijip seats up to 200 people. Call ahead to book for groups.
Signature dishes on this list range from ₩9,000 to ₩74,000. The lowest is at Myeongryunjinsagalbi Jincheondeoksan Branch.
Most places sell meat by the portion (1 serving is about 150 to 200 g) and require at least 2 servings. Staff often grill the meat for you. Show the Korean menu name on this page when ordering.
Ratings, review counts and photos are public Naver Place data as of Nov 3, 2026. Restaurants are listed from Korean government business license data.
Data as of Nov 3, 2026. Ratings, reviews and hours change, so please check before you go. Menu names are shown in Korean as written at the restaurant, with translations in brackets.