The top-ranked Salchisal (Beef Chuck Flap) in Jeonju is Goginokso Jeonjusongcheondongjikyeong Branch, followed by Goginokso Jeonjuhyeoksinjikyeong Branch and Deulkyeotso Jeonju Main Branch. Photos, signature dishes with prices, group seating and walking distance from the station are compared below.
Naver Place public data as of Nov 3, 2026
Korean BBQKorean BBQ for GroupsDate Night Korean BBQSolo-Friendly Korean BBQKorean BBQ LunchFamily Korean BBQLate-Night Korean BBQSamgyeopsal (Pork Belly BBQ)Korean Beef BBQ (Hanwoo)Galbi (Korean Short Ribs)Gopchang (Grilled Intestines)All-You-Can-Eat Korean BBQCheap Korean BBQButcher Shop BBQOld-School Korean BBQKorean BBQ with Private Rooms
고기녹소 전주송천동직영점
★ 4.86 5,591 visitor reviews · 2,531 blog posts
Menu: Dry Aging 살치살+갈비살 한판 (chuck flap, boneless short rib, platter) ₩89,000
고기녹소 전주혁신직영점
★ 4.82 4,631 visitor reviews · 2,328 blog posts
Menu: (대박할인) 프라임 살치살 100g (discount, huge, prime, chuck flap) ₩12,900
들켰소 전주본점
★ 4.96 875 visitor reviews · 645 blog posts
Menu: 프라임 냉장육 살치살 (prime, chuck flap) ₩14,900
바름정육식당 효자점
★ 4.8 1,052 visitor reviews · 887 blog posts
Menu: 한우 살치살 (Hanwoo (Korean beef), chuck flap)
김형제고기의철학 전주송천점
★ 4.63 2,629 visitor reviews · 182 blog posts
Menu: 한우 살치살 (Hanwoo (Korean beef), chuck flap) ₩42,000
풍남고깃골
★ 4.97 598 visitor reviews · 153 blog posts
Menu: 한우모듬(등심,안창,토시,살치,갈비) (assorted Hanwoo, sirloin, beef skirt, hanger steak, chuck flap, galbi (short ribs)) ₩180,000
김형제고기의철학 전주효자점
★ 4.63 1,298 visitor reviews · 375 blog posts
Menu: 김형제 프리미엄 한우 살치살 (premium, Hanwoo (Korean beef), chuck flap) ₩39,000
금빛한우
★ 4.86 452 visitor reviews · 319 blog posts
Menu: 투뿔 살치살(100그램당) (1++ grade, chuck flap, g) ₩24,000
대담 전주송천점
★ 4.86 857 visitor reviews · 65 blog posts
Menu: 살치살 130g (chuck flap) ₩39,000
서일정육식당
★ 4.95 373 visitor reviews · 93 blog posts
Menu: [시그니처] 갈비살+살치살+치마살 (signature, boneless short rib, chuck flap, flank (chimasal)) ₩110,000
| Rank | Restaurant | Naver rating | Reviews | Menu | Nearest station |
|---|---|---|---|---|---|
| 1 | Goginokso Jeonjusongcheondongjikyeong Branch 고기녹소 전주송천동직영점 | 4.86 | 5,591 | Dry Aging 살치살+갈비살 한판 (chuck flap, boneless short rib, platter) ₩89,000 | - |
| 2 | Goginokso Jeonjuhyeoksinjikyeong Branch 고기녹소 전주혁신직영점 | 4.82 | 4,631 | (대박할인) 프라임 살치살 100g (discount, huge, prime, chuck flap) ₩12,900 | - |
| 3 | Deulkyeotso Jeonju Main Branch 들켰소 전주본점 | 4.96 | 875 | 프라임 냉장육 살치살 (prime, chuck flap) ₩14,900 | - |
| 4 | Bareumjeongyuksikdang Hyoja Branch 바름정육식당 효자점 | 4.8 | 1,052 | 한우 살치살 (Hanwoo (Korean beef), chuck flap) | - |
| 5 | Gimhyeongjegogiuicheolhak Jeonjusongcheon Branch 김형제고기의철학 전주송천점 | 4.63 | 2,629 | 한우 살치살 (Hanwoo (Korean beef), chuck flap) ₩42,000 | - |
| 6 | Pungnamgogitgol 풍남고깃골 | 4.97 | 598 | 한우모듬(등심,안창,토시,살치,갈비) (assorted Hanwoo, sirloin, beef skirt, hanger steak, chuck flap, galbi (short ribs)) ₩180,000 | - |
| 7 | Gimhyeongjegogiuicheolhak Jeonjuhyoja Branch 김형제고기의철학 전주효자점 | 4.63 | 1,298 | 김형제 프리미엄 한우 살치살 (premium, Hanwoo (Korean beef), chuck flap) ₩39,000 | - |
| 8 | Geumbithanu 금빛한우 | 4.86 | 452 | 투뿔 살치살(100그램당) (1++ grade, chuck flap, g) ₩24,000 | - |
| 9 | Daedam Jeonjusongcheon Branch 대담 전주송천점 | 4.86 | 857 | 살치살 130g (chuck flap) ₩39,000 | - |
| 10 | Seoiljeongyuksikdang 서일정육식당 | 4.95 | 373 | [시그니처] 갈비살+살치살+치마살 (signature, boneless short rib, chuck flap, flank (chimasal)) ₩110,000 | - |
| 11 | Jeongyukdan Jeonju Branch 정육단 전주점 | 4.87 | 654 | 1++한우 살치살 100g (Hanwoo (Korean beef), chuck flap) ₩35,000 | - |
| 12 | Gogirangyachaerang Seosin Branch 고기랑야채랑 서신점 | 4.9 | 228 | 살치살 (chuck flap) ₩48,000 | - |
| 13 | Danpungmiinhanu Docheong Branch 단풍미인한우 도청점 | 4.55 | 192 | 살치살 (chuck flap) | - |
| 14 | Joeungalbi Main Branch 조은갈비 본점 | 4.37 | 1,298 | 한우 살치살 (Hanwoo (Korean beef), chuck flap) ₩48,000 | - |
| 15 | Gogirangyachaerang Ajung Branch 고기랑야채랑 아중점 | 4.63 | 295 | 살치살1++ (chuck flap) ₩48,000 | - |
| 16 | Gogihanjan 고기한잔 | 4.93 | 105 | 한우살치한잔 (Hanwoo (Korean beef), chuck flap) | - |
| 17 | Sutnaerim Jeongyukhoegwan Hagajigu Branch 숯내림 정육회관 하가지구점 | 4.94 | 143 | 소고기 (갈비+살치) (beef, galbi (short ribs), chuck flap) ₩77,000 | - |
| 18 | Kkuseokjidolpanhanu Jeonjusongcheon Branch 꾸석지돌판한우 전주송천점 | 4.86 | 248 | [1등급이상] 살치살 (grade or higher, chuck flap) ₩18,800 | - |
| 19 | Baekjeseong Sutbulgui Jeongyuksikdang 백제성 숯불구이 정육식당 | 4.42 | 438 | 살치살 (chuck flap) | - |
| 20 | Chamyeuhanumyeongpumgwan Hoseongdong 참예우한우명품관 호성동 | 4.38 | 1,140 | 살치살 (chuck flap) ₩51,000 | - |
| 21 | Hanuljeongyuksikdang Main Branch 한울정육식당 본점 | 4.42 | 558 | 한우 살치살 (100g) (Hanwoo (Korean beef), chuck flap) ₩27,900 | - |
| 22 | Ukinejeongyuksikdang Songcheondong Branch 욱이네정육식당 송천동점 | 4.83 | 176 | 한우 투쁠 살치살 100g (Hanwoo (Korean beef), 1++ grade, chuck flap) ₩29,000 | - |
| 23 | Donugasaenggogijeongyuksikdang 돈우가생고기정육식당 | 4.87 | 117 | 살치살 100g (chuck flap) ₩23,000 | - |
| 24 | Gogirangyachaerang Pyeonghwasinseong Branch 고기랑야채랑 평화신성점 | 4.44 | 398 | 살치살 (chuck flap) ₩48,000 | - |
| 25 | Kkuseokjidolpanhanu Jeonjuajung Branch 꾸석지돌판한우 전주아중점 | 4.62 | 283 | 한우소불고기전골 (beef bulgogi hot pot, Hanwoo (Korean beef)) ₩11,000 | - |
| 26 | Jungangsutbul 중앙숯불 | 4.26 | 638 | 살치살 130g (chuck flap) ₩41,000 | - |
| 27 | Mokchomaeulhanudwaeyaji 목초마을한우돼야지 | 4.26 | 935 | 살치살 (chuck flap) ₩100,000 | - |
| 28 | Hyojahanu 효자한우 | 4.72 | 79 | 살치살 (chuck flap) ₩48,000 | - |
| 29 | Hanujeong 한우정 | 4.81 | 82 | 한우 살치살 1++ 100g (Hanwoo (Korean beef), chuck flap) ₩26,000 | - |
| 30 | Geugogitjip 그고깃집 | 4.91 | 133 | 살치살 (chuck flap) ₩40,000 | - |
| 31 | Chamgogitjip 참고깃집 | 4.45 | 402 | 살치살 (chuck flap) ₩49,000 | - |
| 32 | Chamjoheungalbi Main Branch 참좋은갈비 본점 | 4.17 | 321 | 살치살 국내산100g (chuck flap, domestic (Korean)) ₩28,000 | - |
| 33 | Bareumjeongyuksikdang Songcheon Branch 바름정육식당 송천점 | 4.98 | 53 | 최상급 한우 살치살 1++, 1+ (top grade, Hanwoo (Korean beef), chuck flap) | - |
| 34 | Hanurijeongyuksikdang 한우리정육식당 | 4.33 | 186 | 한우살치살 (Hanwoo chuck flap) ₩27,000 | - |
| 35 | Ilpumhanubonjeom 일품한우본점 | 0.0 | 47 | 한우살치살 (Hanwoo chuck flap) ₩85,000 | - |
| 36 | Seouldaejeongyuksikdang 서울대정육식당 | 4.96 | 46 | 1++ 살치살 (chuck flap) ₩23,000 | - |
| 37 | Joeungalbi Songcheon Branch 조은갈비 송천점 | 4.76 | 33 | 한우 살치살 (Hanwoo (Korean beef), chuck flap) ₩48,000 | - |
| 38 | Urihanu 우리한우 | 4.18 | 198 | 한우 살치살 500g (Hanwoo (Korean beef), chuck flap) ₩110,000 | - |
| 39 | Hanuljeongyuksikdang 한울정육식당 | 4.22 | 180 | 한우 살치살(100g) (Hanwoo (Korean beef), chuck flap) ₩16,500 | - |
| 40 | Yangnuri 양누리 | 4.14 | 134 | 양 살치살 (chuck flap) ₩22,000 | - |
| 41 | Pungnammunhanuchon 풍남문한우촌 | 4.35 | 68 | 살치살/갈비살 (chuck flap, boneless short rib) ₩35,000 | - |
| 42 | Jinanogyeopsal 진안오겹살 | 4.15 | 72 | 살치살 (chuck flap) ₩70,000 | - |
| 43 | Dolpanhanuugakjipsongcheonjeom 돌판한우우각집송천점 | 4.5 | 39 | 살치살 (chuck flap) ₩14,800 | - |
| 44 | Jeongganehanusutbulgalbi 정가네한우숯불갈비 | 4.5 | 55 | 살치살 (chuck flap) ₩23,900 | - |
All 44 Salchisal (Beef Chuck Flap) spots in Jeonju
Goginokso Jeonjusongcheondongjikyeong Branch ranks first, followed by Goginokso Jeonjuhyeoksinjikyeong Branch and Deulkyeotso Jeonju Main Branch.
Pungnamgogitgol has the highest rating on this list at 4.97 (598 visitor reviews).
Pungnamgogitgol seats up to 98 people. Call ahead to book for groups.
Signature dishes on this list range from ₩12,900 to ₩180,000. The lowest is at Goginokso Jeonjuhyeoksinjikyeong Branch.
Most places sell meat by the portion (1 serving is about 150 to 200 g) and require at least 2 servings. Staff often grill the meat for you. Show the Korean menu name on this page when ordering.
Ratings, review counts and photos are public Naver Place data as of Nov 3, 2026. Restaurants are listed from Korean government business license data.
Data as of Nov 3, 2026. Ratings, reviews and hours change, so please check before you go. Menu names are shown in Korean as written at the restaurant, with translations in brackets.
