| 1 | Goginokso Jeonjusongcheondongjikyeong Branch 고기녹소 전주송천동직영점 | 4.86 | 5,591 | Dry Aging 살치살+갈비살 한판 (chuck flap, boneless short rib, platter) ₩89,000 | - |
| 2 | Hansangbao Wagalbi Ajung Branch 한상바오 와갈비 아중점 | 4.9 | 931 | 와!갈비 (galbi (short ribs)) ₩17,000 | - |
| 3 | Solgasutbulgalbi Jeonju Main Branch 솔가숯불갈비 전주본점 | 4.44 | 4,166 | 수제 돼지갈비 (갈비,목살) (house-made, pork galbi (pork ribs), galbi (short ribs), pork neck (moksal)) ₩19,000 | - |
| 4 | Hansangbao Wagalbi Sinsigaji Branch 한상바오 와갈비 신시가지점 | 4.91 | 764 | 와!갈비 (galbi (short ribs)) ₩17,000 | - |
| 5 | Ubaekgalbi Ajungri Main Branch 우백갈비 아중리본점 | 4.91 | 1,791 | 고급 꽃갈비 (900g) 큰판 3인 (marbled galbi, large platter) ₩98,000 | - |
| 6 | Daedam Jeonjusongcheon Branch 대담 전주송천점 | 4.86 | 857 | 특목살 150g (premium pork neck) ₩17,000 | - |
| 7 | Daetgirihanugopchang 댓기리한우곱창 | 4.78 | 749 | 한우 삼창 (Hanwoo (Korean beef)) ₩65,000 | - |
| 8 | Jeonbukhanuhyeopdongjohap Chongcheborihanu Jeongyuksikdang Jeonju Branch 전북한우협동조합 총체보리한우 정육식당 전주점 | 4.37 | 5,238 | 한우갈비탕 (Hanwoo short rib soup) ₩14,000 | - |
| 9 | Geumbithanu 금빛한우 | 4.86 | 452 | 투뿔 부채살(100그램당) (1++ grade, top blade, g) ₩18,900 | - |
| 10 | Hanuwachamchi 한우와참치 | 4.78 | 577 | - | - |
| 11 | Danpungmiinhanu Docheong Branch 단풍미인한우 도청점 | 4.55 | 192 | 미인 이벤트세트 (event, set) ₩100,000 | - |
| 12 | Manseonghwaro Manseongdong Main Branch 만성화로 만성동본점 | 4.92 | 180 | (2인 세트) (set) ₩120,000 | - |
| 13 | Baekjeseong Sutbulgui Jeongyuksikdang 백제성 숯불구이 정육식당 | 4.42 | 438 | 생삼겹살(100g) (fresh pork belly) ₩8,000 | - |
| 14 | Beotkkotgilhanu 벚꽃길한우 | 4.67 | 843 | 테이블당 ₩5,000 | - |
| 15 | Hanmaeumjeongyuksikdang Jeonjuseosin Branch 한마음정육식당 전주서신점 | 4.91 | 318 | 숙성 소 한마리 (aged, whole (one animal)) ₩73,000 | - |
| 16 | Eunhaengnamugalmaegi Jeonjusongcheon Branch 은행나무갈매기 전주송천점 | 5.0 | 369 | 소갈비살2인기준 (boneless beef short rib, per N people) ₩42,000 | - |
| 17 | Cheonnyeongalbi 천년갈비 | 4.28 | 2,454 | 등갈비바베큐 (baby back ribs, barbecue) ₩17,000 | - |
| 18 | Bontodamjip Jeonjuhyeoksin Branch 본토담집 전주혁신점 | 4.39 | 1,033 | - | - |
| 19 | Gamnamugol Hamrasan Galmaegi Jeonju Branch 감나무골 함라산 갈매기 전주점 | 4.96 | 85 | 통갈매기살 한판 400g (whole pork skirt, platter) ₩40,000 | - |
| 20 | Jeonjuseonggalbi 전주성갈비 | 4.46 | 201 | 한돈 돼지갈비 200g♥️ (Handon (Korean pork), pork galbi (pork ribs)) ₩15,000 | - |
| 21 | Gogitgan 고깃간 | 5.0 | 84 | A세트: 꼬들살+항정살+갈매기살 (set, chewy pork neck trim, pork jowl (hangjeongsal), pork skirt (galmaegisal)) ₩48,000 | - |
| 22 | Soyahanuya 소야한우야 | 4.36 | 634 | 한우 육사시미 (월~금) 300g (Hanwoo (Korean beef), raw beef sashimi) ₩39,000 | - |
| 23 | Joeungalbi Main Branch 조은갈비 본점 | 4.37 | 1,298 | 갈비탕+돌솥밥 (galbitang (short rib soup), stone pot rice) ₩15,000 | - |
| 24 | Wonjojinanheukdwaeji 원조진안흑돼지 | 4.23 | 1,517 | 생삼겹살 (fresh pork belly) ₩16,000 | - |
| 25 | Dongchanggalbi Main Branch 동창갈비 본점 | 4.4 | 530 | 동창갈비 (galbi (short ribs)) ₩17,000 | - |
| 26 | Mokchomaeulhanudwaeyaji 목초마을한우돼야지 | 4.26 | 935 | 안창/토시 (beef skirt, hanger steak) ₩120,000 | - |
| 27 | Sutbulsungalbi Main Branch 숯불순갈비 본점 | 5.0 | 141 | 순갈비(무색소) (galbi (short ribs)) ₩15,000 | - |
| 28 | Namnogalbi Hyoja Branch 남노갈비 효자점 | 4.37 | 768 | - | - |
| 29 | Heukdondam 흑돈담 | 4.32 | 989 | 짜글이 (jjageuri (thick stew)) ₩11,000 | - |
| 30 | Chamyeuhanumyeongpumgwan Hoseongdong 참예우한우명품관 호성동 | 4.38 | 1,140 | 참예우 스페셜 (special) ₩42,000 | - |
| 31 | Chamgogitjip 참고깃집 | 4.45 | 402 | 참특수모둠(소고기) (assorted, special, beef) ₩99,000 | - |
| 32 | Gwibingalbi 귀빈갈비 | 4.32 | 999 | 돼지갈비 순한맛(250g) (pork galbi (pork ribs), mild) ₩19,000 | - |
| 33 | Gogirangyachaerang Pyeonghwasinseong Branch 고기랑야채랑 평화신성점 | 4.44 | 398 | 뒷고기모둠행사500g (pork head trimmings (dwitgogi), assorted) ₩39,000 | - |
| 34 | Suwonseonggalbi 수원성갈비 | 4.29 | 868 | 수원왕갈비 (jumbo galbi) ₩17,000 | - |
| 35 | Jeonjumatjip Wangttukkeong Samgyeopsal 전주맛집 왕뚜껑 삼겹살 | 4.39 | 452 | 왕뚜껑스페셜(4인) (special) ₩95,000 | - |
| 36 | Hwaromyeongga 화로명가 | 4.37 | 227 | 생삼겹살 (fresh pork belly) ₩17,000 | - |
| 37 | Myeongryunjinsagalbi Jeonjuajung Branch 명륜진사갈비 전주아중점 | 4.27 | 676 | 명륜진사갈비 자유이용(성인) (galbi (short ribs), unlimited, adult) ₩21,900 | - |
| 38 | Jipyeongseonhandonjeonjujeom 지평선한돈전주점 | 4.39 | 274 | 육회비빔밥 (yukhoe bibimbap) ₩11,000 | - |
| 39 | Bokdwaejikkum 복돼지꿈 | 4.61 | 160 | 돈세트 2인 (set) ₩34,000 | - |
| 40 | Dwaejijanchi 돼지잔치 | 4.31 | 663 | 소머리곰탕 (gomtang (beef bone soup)) ₩12,000 | - |
| 41 | Janggunjangeo 장군장어 | 4.41 | 369 | - | - |
| 42 | Hamyeondwaeji 하면돼지 | 4.4 | 362 | 갈비김치전골 (kimchi hot pot, galbi (short ribs)) ₩12,000 | - |
| 43 | Jangsuhanurotdebaekhwajeomjeonjujeom 장수한우롯데백화점전주점 | 4.49 | 304 | 무골갈비탕 (galbitang (short rib soup)) ₩15,000 | - |
| 44 | Namnogalbiseobusijangjeom 남노갈비서부시장점 | 4.19 | 344 | - | - |
| 45 | Yongseongyang 용성양 | 4.35 | 210 | 알등심 (200g) (eye of sirloin) ₩24,000 | - |
| 46 | Singahwaro 신가화로 | 4.35 | 236 | 제주목살 (Jeju pork neck) ₩15,000 | - |
| 47 | Hanyangbulgogi 한양불고기 | 4.24 | 294 | 소면 (thin wheat noodles) ₩4,000 | - |
| 48 | Hwasansaenggopchang 화산생곱창 | 4.29 | 249 | - | - |
| 49 | Ttaengbeoljeongyuksikdang 땡벌정육식당 | 4.36 | 224 | 상차림 1인 (table setting) ₩3,000 | - |
| 50 | Urihanu 우리한우 | 4.18 | 198 | 육사시미200g (raw beef sashimi) ₩25,000 | - |
| 51 | Gosanhanu 고산한우 | 4.49 | 172 | 육사시미 (raw beef sashimi) ₩25,000 | - |
| 52 | Namnogalbi Jungang Branch 남노갈비 중앙점 | 4.32 | 260 | 물갈비 (braised galbi in broth) ₩15,000 | - |
| 53 | Chamjoheungalbi Main Branch 참좋은갈비 본점 | 4.17 | 321 | 생양념갈비 국내산 300g (marinated galbi, domestic (Korean)) ₩15,000 | - |
| 54 | Jinankkotdwaeji 진안꽃돼지 | 4.45 | 123 | 꽃삼겹살 (marbled pork belly) ₩16,000 | - |
| 55 | Idaegamhanugopchang 이대감한우곱창 | 4.44 | 157 | 한우곱창구이 (grilled Hanwoo gopchang) ₩17,000 | - |
| 56 | Jinanogyeopsal Angol Branch 진안오겹살 안골점 | 4.27 | 336 | 오겹살 (pork belly with skin (ogyeopsal)) ₩17,000 | - |
| 57 | Geumjunesaenggopchang 금주네생곱창 | 4.16 | 275 | 곱창전골 중 (gopchang hot pot) ₩40,000 | - |
| 58 | Hanurijeongyuksikdang 한우리정육식당 | 4.51 | 270 | - | - |
| 59 | Ilpumhanubonjeom 일품한우본점 | 0.0 | 47 | 한우꽃등심 (Hanwoo ribeye) ₩55,000 | - |
| 60 | Moaksanhanujeongyuksikdang 모악산한우정육식당 | 4.16 | 344 | 갈비탕 (galbitang (short rib soup)) ₩12,000 | - |
| 61 | Wagalbi Hoseong Branch 와갈비 호성점 | 4.23 | 269 | 갈비 (galbi (short ribs)) ₩13,000 | - |
| 62 | Goryeosutbulgalbi 고려숯불갈비 | 4.18 | 263 | 한우암소육사시미 (raw beef sashimi, Hanwoo cow (female)) ₩22,000 | - |
| 63 | Geunyeongmokuchonsutbulgalbi 근영목우촌숯불갈비 | 4.44 | 177 | - | - |
| 64 | Aigeotigalbitangida 아이것이갈비탕이다 | 4.19 | 243 | 직접 만든 실비김치(500g) (by hand, kimchi) ₩10,000 | - |
| 65 | Ppodaegalbi 뽀대갈비 | 4.17 | 189 | - | - |
| 66 | Urihandon 우리한돈 | 4.24 | 243 | 오겹살 500g암돼지전문점 (pork belly with skin (ogyeopsal), sow pork) ₩30,000 | - |
| 67 | Wonjochimasalsutbulgui 원조치마살숯불구이 | 3.83 | 351 | 치마살숯불구이 (charcoal-grilled, flank (chimasal)) ₩20,000 | - |
| 68 | Yangnuri 양누리 | 4.14 | 134 | 프렌치 랙 ₩24,000 | - |
| 69 | Sinpungchamsutyangkkochi Jeonju Branch 신풍참숯양꼬치 전주점 | 4.0 | 91 | 양꼬치,고급양갈비,양쪽갈비,양갈비꼬치 (lamb skewers, premium lamb chops, pork spareribs, lamb chops, skewers) | - |
| 70 | Jangsuhanugopchang 장수한우곱창 | 4.18 | 143 | 곱창구이 (grilled gopchang) ₩14,000 | - |
| 71 | Pungnammunhanuchon 풍남문한우촌 | 4.35 | 68 | 안창살 (beef skirt) ₩40,000 | - |
| 72 | Geomakkotdwaeji 거마꽃돼지 | 4.47 | 67 | 삼겹살(2인이상) (pork belly (samgyeopsal), for N or more people) ₩11,000 | - |
| 73 | Myeongryunjinsagalbi Jeonjusongcheon Branch 명륜진사갈비 전주송천점 | 3.38 | 1,552 | 명륜진사갈비 자유이용(성인) (galbi (short ribs), unlimited, adult) ₩21,900 | - |
| 74 | Suninesutbulgui 순이네숯불구이 | 4.27 | 61 | 생오겹살 (fresh pork belly with skin) ₩14,000 | - |
| 75 | Sodeulnyeokhanutaun 소들녁한우타운 | 4.27 | 137 | - | - |
| 76 | Solbatsutbulsaenggogi 솔밭숯불생고기 | 4.07 | 128 | 생삼겹 (fresh pork belly) ₩14,000 | - |
| 77 | Jeonjugalbitang 전주갈비탕 | 5.0 | 16 | 전주갈비탕 (galbitang (short rib soup)) ₩15,000 | - |
| 78 | Neutinamu Galmaegi 느티나무 갈매기 | 4.0 | 70 | 닭목살볶음(2인이상)+후식공짜 (chicken neck, stir-fried, for N or more people, dessert, free) ₩10,000 | - |
| 79 | Hanmaeumjeongyuksikdang Jeonjubanwol Branch 한마음정육식당 전주반월점 | 2.5 | 232 | 숙성 소 한마리 (aged, whole (one animal)) ₩73,000 | - |