01
Hanujindaega
한우진대가
★ 4.89 1,302 visitor reviews · 1,059 blog posts
- Menu
- 살치살(100g) (chuck flap) ₩32,000, 갈비살(100g) (boneless short rib) ₩25,000
- Hours
- Mon Closed / Tue, Wed, Thu, Fri, Sat, Sun 11:30-22:00
Best Korean Beef BBQ (Hanwoo) in Jeollabuk-do, Top 10
The top-ranked Korean Beef BBQ (Hanwoo) in Jeollabuk-do is Hanujindaega, followed by Gyeongseonghanu Gunsan Main Branch and Jongchakyeok Gunsan Branch. Photos, signature dishes with prices, group seating and walking distance from the station are compared below.
Naver Place public data as of Oct 9, 2026
Korean BBQKorean BBQ for GroupsDate Night Korean BBQSolo-Friendly Korean BBQKorean BBQ LunchFamily Korean BBQLate-Night Korean BBQSamgyeopsal (Pork Belly BBQ)Galbi (Korean Short Ribs)Gopchang (Grilled Intestines)Lamb BBQ & Lamb SkewersAll-You-Can-Eat Korean BBQCheap Korean BBQButcher Shop BBQOld-School Korean BBQKorean BBQ with Private Rooms
02
Gyeongseonghanu Gunsan Main Branch
경성한우 군산본점
★ 4.86 1,559 visitor reviews · 115 blog posts
- Menu
- 싸기만 한 고기집과는 다릅니다🥩 (meat), 회식하기 딱 좋은 한우집 🔥 (company dinner, Hanwoo (Korean beef))
- Hours
- Mon, Tue, Wed, Thu, Fri 16:00-01:00 / Sat, Sun 12:00-01:00
03
Jongchakyeok Gunsan Branch
종착역 군산점
★ 4.83 2,048 visitor reviews · 792 blog posts
- Menu
- 종착역 뭉-텅 소금구이 (salt-grilled) ₩16,900, 종착역 마블 삼겹살 (pork belly (samgyeopsal)) ₩16,900
- Hours
- Mon 16:00-22:00 / Tue, Wed, Thu 15:30-22:30 / Fri, Sat 11:00-22:30
04
Hwasanmulgalbi Jeonju Main Branch
화산물갈비 전주 본점
★ 4.62 2,033 visitor reviews · 906 blog posts
- Menu
- 돼지물갈비 1인 (braised galbi in broth, pork) ₩19,000, 소물갈비 1인 (프리미엄) (braised galbi in broth, premium) ₩22,000
- Hours
- Daily 11:30-22:00
05
Solgasutbulgalbi Gunsanjikyeong Branch
솔가숯불갈비 군산직영점
★ 4.72 1,813 visitor reviews · 307 blog posts
- Menu
- 수제 돼지갈비 (house-made, pork galbi (pork ribs)) ₩19,000, 수제 소 양념갈비 (house-made, marinated galbi) ₩39,000
- Hours
- Daily 11:00-22:00
06
07
Maiyareu87 Gunsan Main Branch
마이야르87 군산본점
★ 4.92 1,352 visitor reviews · 53 blog posts
- Menu
- 대형 30명 룸 공간보유 군산회식추천 (recommended, company dinner), 21일 드라이에이징한 최상급 고기 (top grade, meat)
- Hours
- Mon, Tue, Wed, Thu, Fri 16:30-03:00 / Sat, Sun 10:30-03:00
08
Osobulbaek
오소불백
★ 4.88 1,467 visitor reviews · 61 blog posts
- Menu
- 무료로 즐기는 제철 나물 비빔밥 (free, bibimbap), 십리까지 향이 나는 전라북도 특허쌀
- Hours
- Mon, Tue, Wed, Thu, Fri, Sat 11:00-20:00 / Sun Closed
09
Nureongsokkamangdwaeji
누렁소까망돼지
★ 4.76 570 visitor reviews · 1,177 blog posts
- Menu
- 누렁소 숙성업진살100g (native yellow cattle, beef plate (navel), aged), 누렁소 숙성갈비살100g (native yellow cattle, aged boneless short rib)
- Hours
- Daily 10:00-22:00
10
Byeokdolgopchang Gunsanjochon Branch
벽돌곱창 군산조촌점
★ 4.87 1,178 visitor reviews · 94 blog posts
- Menu
- 한우곱창 모둠 (Hanwoo gopchang, assorted) ₩25,000, 한우 특 곱창 (Hanwoo (Korean beef), gopchang (small intestine)) ₩24,000
- Hours
- Mon, Tue, Wed, Thu 17:00-24:00 / Fri 17:00-01:00 / Sat 16:00-01:00
Korean Beef BBQ (Hanwoo) in Jeollabuk-do at a glance
| Rank | Restaurant | Naver rating | Reviews | Menu | Nearest station |
|---|---|---|---|---|---|
| 1 | Hanujindaega 한우진대가 | 4.89 | 1,302 | 살치살(100g) (chuck flap) ₩32,000 | - |
| 2 | Gyeongseonghanu Gunsan Main Branch 경성한우 군산본점 | 4.86 | 1,559 | 싸기만 한 고기집과는 다릅니다🥩 (meat) | - |
| 3 | Jongchakyeok Gunsan Branch 종착역 군산점 | 4.83 | 2,048 | 마포역돼지껍데기(150g) (pork skin) ₩8,900 | - |
| 4 | Hwasanmulgalbi Jeonju Main Branch 화산물갈비 전주 본점 | 4.62 | 2,033 | 돼지물갈비 1인 (braised galbi in broth, pork) ₩19,000 | - |
| 5 | Solgasutbulgalbi Gunsanjikyeong Branch 솔가숯불갈비 군산직영점 | 4.72 | 1,813 | 수제 돼지갈비 (house-made, pork galbi (pork ribs)) ₩19,000 | - |
| 6 | Misohanu 미소한우 | 4.53 | 1,053 | 한우살치살450g (Hanwoo chuck flap) ₩109,000 | - |
| 7 | Maiyareu87 Gunsan Main Branch 마이야르87 군산본점 | 4.92 | 1,352 | 대형 30명 룸 공간보유 군산회식추천 (recommended, company dinner) | - |
| 8 | Osobulbaek 오소불백 | 4.88 | 1,467 | [재주문1등] 바싹 불고기 (order, bulgogi) ₩12,000 | - |
| 9 | Nureongsokkamangdwaeji 누렁소까망돼지 | 4.76 | 570 | 누렁소 숙성업진살100g (native yellow cattle, beef plate (navel), aged) | - |
| 10 | Byeokdolgopchang Gunsanjochon Branch 벽돌곱창 군산조촌점 | 4.87 | 1,178 | 한우곱창 모둠 (Hanwoo gopchang, assorted) ₩25,000 | - |
| 11 | Oneuldoyeontangui Gunsansusong Branch 오늘도연탄구이 군산수송점 | 4.91 | 584 | 오늘도 가족세트1 (720g) (family set) ₩68,000 | - |
| 12 | Mongsamdon Gunsan Main Branch 몽삼돈 군산본점 | 4.91 | 1,026 | 🥩 몽세트 🥩 (set) | - |
| 13 | Gunsan Donsamgyeop 군산 돈삼겹 | 4.83 | 422 | 삼겹살 150g (pork belly (samgyeopsal)) ₩16,000 | - |
| 14 | Kkuseokjidolpanhanu Gunsanjochon Branch 꾸석지돌판한우 군산조촌점 | 4.64 | 861 | 일등급 이상 한우 꽃등심(100g) (grade 1, or more, Hanwoo (Korean beef), ribeye) ₩9,800 | - |
| 15 | Hohonaengsam 호호냉삼 | 4.93 | 635 | 국내산급랭삼겹살 (flash-frozen pork belly, domestic (Korean)) ₩14,000 | - |
| 16 | Seokamsaengsogeumgui Gunsansusong Branch 석암생소금구이 군산수송점 | 4.92 | 629 | 모둠(삼겹+천겹+등심덧살) (assorted, pork belly, thin-layered pork, sirloin cap) ₩38,000 | - |
| 17 | Seoraesogalbi 서래소갈비 | 4.7 | 264 | 생소갈비 200g+ 양념소갈비200g (fresh beef galbi, marinated beef galbi) ₩38,500 | - |
| 18 | Changseongyangkkochi 창성양꼬치 | 4.78 | 486 | 소룡포 ₩8,000 | - |
| 19 | Gunsandwaejijip 군산돼지집 | 4.96 | 340 | 한우차돌박이(150g) (Hanwoo thin-sliced brisket) ₩22,000 | - |
| 20 | Tosilbaegi 토실배기 | 4.41 | 1,161 | 차돌배기 (beef brisket) ₩15,000 | - |
| 21 | Daepaemyeongga Naeheungjikyeong Branch 대패명가 내흥직영점 | 4.88 | 486 | 모임하기 좋은 120평 대형 고기집 (meat) | - |
| 22 | Jinpogalbi 진포갈비 | 4.83 | 915 | 양념갈비 (marinated galbi) ₩14,800 | - |
| 23 | Hanunegopchang 한우네곱창 | 4.83 | 418 | 똥집 (chicken gizzard) ₩13,000 | - |
| 24 | Ujinjeongyuksanghoe 우진정육상회 | 4.51 | 908 | 특별한 한우 케익 (Hanwoo (Korean beef)) | - |
| 25 | Jeongganemukeunjisaenggalbijjim 정가네묵은지생갈비찜 | 4.69 | 204 | 묵은지양푼생갈비찜 (fresh (unmarinated) galbi, aged kimchi, big bowl) ₩16,000 | - |
| 26 | Ttottosaenggopchang 또또생곱창 | 4.34 | 1,080 | 생곱창 (gopchang (small intestine)) ₩13,000 | - |
| 27 | Joeungalbi Main Branch 조은갈비 본점 | 4.37 | 1,298 | 갈비탕+돌솥밥 (galbitang (short rib soup), stone pot rice) ₩15,000 | - |
| 28 | Marubeoldolgui Gunsan Branch 마루벌돌구이 군산점 | 4.6 | 332 | 삼돌이세트2 (set) ₩56,000 | - |
| 29 | Hanudang 한우당 | 4.86 | 123 | 한우 (Hanwoo (Korean beef)) | - |
| 30 | Ichadol Gunsannaun Branch 이차돌 군산나운점 | 4.45 | 363 | 차돌박이 (thin-sliced beef brisket) ₩9,900 | - |
| 31 | Gunsanppyeosamgyeop 군산뼈삼겹 | 4.78 | 220 | 뼈삼겹 (bone-in pork belly) ₩16,000 | - |
| 32 | Sodam 소담 | 4.87 | 293 | 한우 구이 (Hanwoo (Korean beef), grilled) | - |
| 33 | Gunsansaenggogidwitgogi 군산생고기뒷고기 | 4.63 | 284 | 뒷고기 (pork head trimmings (dwitgogi)) ₩15,000 | - |
| 34 | Geumsonghanujikmaejang 금송한우직매장 | 4.41 | 253 | 토시,안창살 450g (hanger steak, beef skirt) ₩115,000 | - |
| 35 | Jangnalsutbulhwarogui 장날숯불화로구이 | 4.58 | 326 | 소양념갈비살 150g (marinated boneless beef short rib) ₩17,500 | - |
| 36 | Sanbukdongdalgujijochonjikyeongjeom 산북동달구지조촌직영점 | 5.0 | 80 | 소곱창전골 (beef gopchang hot pot) ₩40,000 | - |
| 37 | Hanu88domaejang Jeonbuknaun Branch 한우88도매장 전북나운점 | 4.86 | 44 | 1등급 한우 차돌박이(100g) (grade, Hanwoo (Korean beef), thin-sliced beef brisket) ₩8,800 | - |
| 38 | Myeongwolgalbi 명월갈비 | 4.29 | 551 | 양념소갈비 200g (marinated beef galbi) ₩32,000 | - |
| 39 | Gopchangjuseyo 곱창주세요 | 4.4 | 362 | 곱창 구이 (gopchang (small intestine), grilled) ₩12,000 | - |
| 40 | Jigokhanu 지곡한우 | 4.27 | 379 | 한우특수모둠 (Hanwoo (Korean beef), assorted, special) ₩100,000 | - |
| 41 | Gunsanhanuchon 군산한우촌 | 4.34 | 324 | 한우암소 육회비빔밥 (Hanwoo cow (female), yukhoe bibimbap) ₩11,000 | - |
| 42 | Chueokuiyeontangalbi Naun Branch 추억의연탄갈비 나운점 | 4.61 | 189 | 생항정살 (fresh pork jowl) ₩18,000 | - |
| 43 | Tongkeunsogalbisal 통큰소갈비살 | 4.21 | 267 | 무한리필 대패삼겹살 (all-you-can-eat, thin-shaved pork belly (daepae)) ₩15,900 | - |
| 44 | Gopchanggo Naun Branch 곱창고 나운점 | 4.59 | 227 | 곱창모듬 (assorted gopchang) ₩18,900 | - |
| 45 | Maejuyukil 매주육일 | 4.36 | 419 | 불백(불고기백반)정식 (bulgogi, home-style set meal, set meal) ₩12,000 | - |
| 46 | Samgeorisikdang 삼거리식당 | 4.41 | 388 | 육회비빔밥 (yukhoe bibimbap) ₩12,000 | - |
| 47 | Chueokuiyeontangalbi Jochon Branch 추억의연탄갈비 조촌점 | 4.5 | 236 | 생삼겹살 180g (fresh pork belly) ₩15,000 | - |
| 48 | Chamjoeunmyeonggaramgalbi 참조은명가람갈비 | 4.44 | 392 | 명가람한우모듬세트 (assorted Hanwoo, set) ₩120,000 | - |
| 49 | Wonpungroseu 원풍로스 | 5.0 | 66 | 소주,맥주,막걸리 (soju, beer, makgeolli (rice wine)) ₩4,000 | - |
| 50 | Imoneyeontangui 이모네연탄구이 | 4.41 | 273 | 새우라면 (ramyeon, shrimp) ₩4,000 | - |
| 51 | Gimhyeongjegogiuicheolhak Gunsansusong Branch 김형제고기의철학 군산수송점 | 4.45 | 288 | 이베리코 숙성 꽃목살 (Iberico pork, aged, marbled pork neck) ₩18,000 | - |
| 52 | Uminhoegwan 우민회관 | 4.31 | 486 | 삼겹살 (pork belly (samgyeopsal)) ₩16,000 | - |
| 53 | Daeyahanunongjangjeongyukjeommiteumsikjeom 대야한우농장정육점및음식점 | 4.29 | 249 | 한우갈비탕 (Hanwoo short rib soup) ₩10,000 | - |
| 54 | Usarang 우사랑 | 4.37 | 459 | 한우한마리(3인분 450g) (Hanwoo combo platter) ₩80,000 | - |
| 55 | Wonpunggalbi 원풍갈비 | 4.34 | 412 | 생갈비 160g (fresh (unmarinated) galbi) ₩42,000 | - |
| 56 | Neowanauiyeontangui 너와나의연탄구이 | 4.65 | 140 | 이베리코 꽃목살 (Iberico pork, marbled pork neck) ₩16,000 | - |
| 57 | Myeongseungji Sutbulgalbi 명승지 숯불갈비 | 4.27 | 334 | 숯불돼지갈비(300g) (charcoal pork galbi) ₩18,000 | - |
| 58 | Ildeunghanujeongyuksikdang 2ho Branch 일등한우정육식당 2호점 | 4.29 | 103 | 사골떡국 (beef bone broth) ₩8,000 | - |
| 59 | Imojaksutbulgui 이모작숯불구이 | 4.39 | 208 | 한우모듬A (assorted Hanwoo) ₩120,000 | - |
| 60 | Donguiga 돈구이가 | 4.39 | 237 | 생삼겹/생목살(180g) (fresh pork belly, fresh pork neck) ₩18,000 | - |
| 61 | Cheongyeu 청예우 | 4.37 | 328 | 안창살 (beef skirt) ₩98,000 | - |
| 62 | Myeongchon 명촌 | 4.36 | 212 | 소고기모둠800g(시그니처) (beef, assorted, signature) ₩109,000 | - |
| 63 | Gunsanhanujinihanu 군산한우지니한우 | 0.0 | 91 | 한돈 수제양념갈비 (Handon (Korean pork), house-marinated galbi) ₩14,000 | - |
| 64 | Ppoppaigalbi 뽀빠이갈비 | 4.21 | 287 | 한우짝갈비(1대) (Hanwoo (Korean beef), galbi (short ribs)) ₩26,000 | - |
| 65 | Musso Gunsanjochon Branch 무쏘 군산조촌점 | 4.18 | 350 | Aset(무한리필소고기) (all-you-can-eat, beef) ₩26,800 | - |
| 66 | Subaeroseu 수배로스 | 4.28 | 105 | 특수등심모듬 450g (sirloin, assorted, special) ₩95,000 | - |
| 67 | Gunsansutbulgalbi Mijang Main Branch 군산숯불갈비 미장본점 | 4.31 | 278 | 참숯수제갈비 (house-made galbi, oak charcoal) ₩16,000 | - |
| 68 | Namdoroseu 남도로스 | 0.0 | 84 | 부채살(150g) (top blade) ₩35,000 | - |
| 69 | Gunsanyeontansijeol 군산연탄시절 | 4.5 | 123 | 삼겹살 (180g) (pork belly (samgyeopsal)) ₩15,000 | - |
| 70 | Gunsansutbulgalbi Jigok Branch 군산숯불갈비 지곡점 | 4.59 | 132 | 수제 참숯 돼지갈비(국내산) (house-made, oak charcoal, pork galbi (pork ribs), domestic (Korean)) ₩16,000 | - |
| 71 | Mirinae 미리내 | 4.56 | 116 | 육해공 세트 (set) ₩69,000 | - |
| 72 | Hwau 화우 | 4.3 | 89 | 꽃등심(100g) (ribeye) ₩34,000 | - |
| 73 | Haengbokhanu 행복한우 | 4.16 | 96 | 한우사골곰탕 (Hanwoo (Korean beef), gomtang (beef bone soup), beef bone broth) ₩8,000 | - |
| 74 | Cheongseokgol 청석골 | 4.27 | 241 | 돼지갈비(250g) (pork galbi (pork ribs)) ₩16,000 | - |
| 75 | Wanjuok 완주옥 | 3.91 | 423 | 한우떡갈비 (tteokgalbi (grilled short rib patty), Hanwoo (Korean beef)) ₩30,000 | - |
| 76 | Wolmyeonggalbi 월명갈비 | 4.7 | 70 | 소양념갈비 (marinated beef galbi) ₩30,000 | - |
| 77 | Dodamhanu 도담한우 | 4.63 | 37 | 한우특수부위모듬한판(500g) 3인분 (assorted Hanwoo special cuts, platter) ₩80,000 | - |
| 78 | Hannamsaenggogitgan 한남생고깃간 | 4.39 | 126 | 삼겹살200g (pork belly (samgyeopsal)) ₩15,000 | - |
| 79 | Sseonsegyerogalbi 썬세계로갈비 | 4.35 | 117 | 양념갈비 (marinated galbi) ₩13,000 | - |
| 80 | Naegalbi 내갈비 | 4.23 | 208 | 국내산 한우 떡갈비 (domestic (Korean), Hanwoo (Korean beef), tteokgalbi (grilled short rib patty)) ₩30,000 | - |
| 81 | Wolmyeong Uhui 월명 우희 | 4.33 | 84 | 우희 오마카세코스 (omakase, course) ₩68,000 | - |
| 82 | Ogalbi Oneuleun Galbimeokneunnal 오갈비 오늘은 갈비먹는날 | 0.0 | 56 | 계란찜 (steamed egg) ₩3,000 | - |
| 83 | Wangttukkeongsaengsamgyeopsal 왕뚜껑생삼겹살 | 4.54 | 120 | 생삼겹살 (fresh pork belly) ₩16,000 | - |
| 84 | Imoneyeontangui 이모네연탄구이 | 4.32 | 131 | 삼겹살 200g (pork belly (samgyeopsal)) ₩16,000 | - |
| 85 | Boksagol Yukgogi 복사골 육고기 | 4.3 | 154 | (점심특선) 참치김치찌개 (lunch special, tuna kimchi stew) ₩7,000 | - |
| 86 | Donbangseoksutbulgalbi 돈방석숯불갈비 | 4.03 | 371 | 수제효소 돼지갈비(250g) (house-made, pork galbi (pork ribs)) ₩16,000 | - |
| 87 | Udonhanmarijeongyuksikdang 우돈한마리정육식당 | 4.32 | 142 | 소한마리 (모듬) 1kg (beef combo platter, assorted) ₩79,000 | - |
| 88 | Kkokjineyeontangui 꼭지네연탄구이 | 4.39 | 62 | 삼겹살 (pork belly (samgyeopsal)) ₩13,000 | - |
| 89 | Hanumaeuljeongyukjeomsikdang 한우마을정육점식당 | 4.54 | 64 | - | - |
| 90 | Gogikkogittogogi 고기꼬기또고기 | 4.18 | 144 | 특수부위 180g (special cuts) ₩35,000 | - |
| 91 | Daegamjip 대감집 | 4.4 | 88 | 한우 대갈비 (Hanwoo (Korean beef), galbi (short ribs)) | - |
| 92 | Bangjagogi 방자고기 | 4.34 | 56 | 목살 (pork neck (moksal)) ₩15,000 | - |
| 93 | Gunsankkotdwaeji 군산꽃돼지 | 4.36 | 73 | 생삼겹살 (fresh pork belly) ₩15,000 | - |
| 94 | Kkotdwaejisamgyeopsal 꽃돼지삼겹살 | 4.3 | 44 | 차돌박이 (thin-sliced beef brisket) ₩18,000 | - |
| 95 | Iguyeokjiphapso 이구역집합소 | 4.5 | 29 | 골뱅이쫄면&소면+야끼만두set (jjolmyeon (chewy spicy noodles), thin wheat noodles) ₩39,000 | - |
| 96 | Ilpumhanu 일품한우 | 4.51 | 116 | - | - |
| 97 | Gunsanbomulseomjeongyuksikdang 군산보물섬정육식당 | 4.0 | 37 | 보물섬 모듬 스페셜 (assorted, special) ₩120,000 | - |
| 98 | Gyeongam Useongga 경암 우성가 | 4.93 | 7 | 특삼창모둠 (assorted) ₩59,000 | - |
| 99 | Gogijipkkambap 고기집깜밥 | 0.0 | 8 | 생삼겹살 (fresh pork belly) ₩45,000 | - |
| 100 | Baekyangsutbulgalbigunsannaunjeom 백양숯불갈비군산나운점 | 4.71 | 7 | 진짜양념갈비(100g) (real marinated galbi) ₩3,300 | - |
| 101 | Hyangmiyangkkochi 향미양꼬치 | 0.0 | 5 | 고급양갈비 (premium lamb chops) ₩25,000 | - |
| 102 | Mokdonguijip 목동의집 | 3.5 | 65 | 한우갈비살 1++ (한근600g) (Hanwoo boneless short rib, 600 g) ₩85,000 | - |
| 103 | Deogalbi Deurimbil Branch 더갈비 드림빌점 | 4.15 | 30 | 생돼지갈비 (fresh pork galbi) ₩12,000 | - |
| 104 | Sanmaru 산마루 | 2.0 | 16 | ✨인기메뉴(돼지 석갈비)✨ (popular menu, pork, galbi (short ribs)) ₩16,000 | - |
| 105 | Samhakgalbi 삼학갈비 | 1.0 | 170 | 한우갈비찜 (braised short ribs, Hanwoo (Korean beef)) ₩13,000 | - |
All 105 Korean Beef BBQ (Hanwoo) spots in Jeollabuk-do
Korean Beef BBQ (Hanwoo) in Jeollabuk-do: FAQ
What is the best Korean Beef BBQ (Hanwoo) in Jeollabuk-do?
Hanujindaega ranks first, followed by Gyeongseonghanu Gunsan Main Branch and Jongchakyeok Gunsan Branch.
Which Korean Beef BBQ (Hanwoo) in Jeollabuk-do has the highest Naver rating?
Maiyareu87 Gunsan Main Branch has the highest rating on this list at 4.92 (1,352 visitor reviews).
Where can a large group eat Korean BBQ in Jeollabuk-do?
Misohanu seats up to 200 people. Call ahead to book for groups.
How much does Korean Beef BBQ (Hanwoo) cost in Jeollabuk-do?
Signature dishes on this list range from ₩16,900 to ₩109,000. The lowest is at Jongchakyeok Gunsan Branch.
How do I order at a Korean BBQ restaurant?
Most places sell meat by the portion (1 serving is about 150 to 200 g) and require at least 2 servings. Staff often grill the meat for you. Show the Korean menu name on this page when ordering.
Where do the ratings and photos come from?
Ratings, review counts and photos are public Naver Place data as of Oct 9, 2026. Restaurants are listed from Korean government business license data.
Nearby areas
Data as of Oct 9, 2026. Ratings, reviews and hours change, so please check before you go. Menu names are shown in Korean as written at the restaurant, with translations in brackets.