

Gogigupneunnamja Hyoja Branch
고기굽는남자 효자점
★ 4.92 1,068 visitor reviews · 179 blog posts
- Menu
- [점심특선] 촌할매돼지찌개 (lunch special, pork stew) ₩10,000, "수제" 칼삼겹살 (house-made, pork belly (samgyeopsal)) ₩13,500
- Hours
- Daily 11:30-24:00
The top-ranked Korean BBQ Lunch in Hyoja is Gogigupneunnamja Hyoja Branch, followed by Jeonjuwansanhanugopchang and Eunujeongyuksikdang. Photos, signature dishes with prices, group seating and walking distance from the station are compared below.
Naver Place public data as of Nov 3, 2026
Korean BBQKorean BBQ for GroupsDate Night Korean BBQSolo-Friendly Korean BBQFamily Korean BBQSamgyeopsal (Pork Belly BBQ)Korean Beef BBQ (Hanwoo)Galbi (Korean Short Ribs)Gopchang (Grilled Intestines)Cheap Korean BBQOld-School Korean BBQKorean BBQ with Private Rooms


고기굽는남자 효자점
★ 4.92 1,068 visitor reviews · 179 blog posts


전주완산한우곱창
★ 4.7 1,248 visitor reviews · 581 blog posts


은우정육식당
★ 4.85 652 visitor reviews · 133 blog posts


남노갈비 서곡점
★ 4.53 794 visitor reviews · 917 blog posts


명진숯불갈비
★ 4.92 103 visitor reviews · 138 blog posts
| Rank | Restaurant | Naver rating | Reviews | Menu | Nearest station |
|---|---|---|---|---|---|
| 1 | Gogigupneunnamja Hyoja Branch 고기굽는남자 효자점 | 4.92 | 1,068 | [점심특선] 촌할매돼지찌개 (lunch special, pork stew) ₩10,000 | - |
| 2 | Jeonjuwansanhanugopchang 전주완산한우곱창 | 4.7 | 1,248 | 점심에 곱창이 땡길 때도 찾아주세요! (lunch, gopchang (small intestine)) ₩20,000 | - |
| 3 | Eunujeongyuksikdang 은우정육식당 | 4.85 | 652 | 육회100g (yukhoe (beef tartare)) ₩10,000 | - |
| 4 | Namnogalbi Seogok Branch 남노갈비 서곡점 | 4.53 | 794 | 남노물갈비 (braised galbi in broth) ₩17,000 | - |
| 5 | Myeongjinsutbulgalbi 명진숯불갈비 | 4.92 | 103 | 양념돼지갈비 (marinated pork galbi) ₩12,000 | - |
Gogigupneunnamja Hyoja Branch ranks first, followed by Jeonjuwansanhanugopchang and Eunujeongyuksikdang.
Gogigupneunnamja Hyoja Branch has the highest rating on this list at 4.92 (1,068 visitor reviews).
Myeongjinsutbulgalbi seats up to 60 people. Call ahead to book for groups.
Signature dishes on this list range from ₩10,000 to ₩20,000. The lowest is at Gogigupneunnamja Hyoja Branch.
Most places sell meat by the portion (1 serving is about 150 to 200 g) and require at least 2 servings. Staff often grill the meat for you. Show the Korean menu name on this page when ordering.
Ratings, review counts and photos are public Naver Place data as of Nov 3, 2026. Restaurants are listed from Korean government business license data.
Data as of Nov 3, 2026. Ratings, reviews and hours change, so please check before you go. Menu names are shown in Korean as written at the restaurant, with translations in brackets.