

Gojipnam Jinhae Branch
고집남 진해점
★ 4.93 2,162 visitor reviews · 7,520 blog posts
- Menu
- 칼생삼겹살 (fresh pork belly) ₩10,900, 관자삼합 (scallop, samhap (three-item combo)) ₩37,900
- Hours
- Mon Closed / Tue, Wed, Thu, Sat, Sun 10:00-22:00 / Fri 10:00-22:05
The top-ranked Korean Beef BBQ (Hanwoo) in Gyeongsangnam-do is Gojipnam Jinhae Branch, followed by Mudeungsogalbi Gimhaejuchon Branch and Matchandeul Wangsogeumgui Gimhae Naedong Branch. Photos, signature dishes with prices, group seating and walking distance from the station are compared below.
Naver Place public data as of Oct 9, 2026
Korean BBQKorean BBQ for GroupsDate Night Korean BBQSolo-Friendly Korean BBQKorean BBQ LunchFamily Korean BBQLate-Night Korean BBQSamgyeopsal (Pork Belly BBQ)Galbi (Korean Short Ribs)Gopchang (Grilled Intestines)Lamb BBQ & Lamb SkewersAll-You-Can-Eat Korean BBQCheap Korean BBQOld-School Korean BBQKorean BBQ with Private Rooms


고집남 진해점
★ 4.93 2,162 visitor reviews · 7,520 blog posts


무등소갈비 김해주촌점
★ 4.87 2,550 visitor reviews · 588 blog posts


맛찬들 왕소금구이 김해 내동점
★ 4.9 5,059 visitor reviews · 967 blog posts


손수갈비 본점
★ 4.88 2,460 visitor reviews · 3,393 blog posts


무등소갈비 진해석동점
★ 4.88 1,531 visitor reviews · 429 blog posts


부자회관 창원본점
★ 4.78 2,306 visitor reviews · 4,235 blog posts


황우장사
★ 4.82 9,560 visitor reviews · 163 blog posts


갈매기대도 김해본점
★ 4.85 3,345 visitor reviews · 742 blog posts


수정궁
★ 4.77 1,506 visitor reviews · 2,766 blog posts


꽃돼지식당 창원상남점
★ 4.86 1,422 visitor reviews · 1,341 blog posts
| Rank | Restaurant | Naver rating | Reviews | Menu | Nearest station |
|---|---|---|---|---|---|
| 1 | Gojipnam Jinhae Branch 고집남 진해점 | 4.93 | 2,162 | 칼생삼겹살 (fresh pork belly) ₩10,900 | - |
| 2 | Mudeungsogalbi Gimhaejuchon Branch 무등소갈비 김해주촌점 | 4.87 | 2,550 | 소갈비살 100g (boneless beef short rib) ₩9,900 | - |
| 3 | Matchandeul Wangsogeumgui Gimhae Naedong Branch 맛찬들 왕소금구이 김해 내동점 | 4.9 | 5,059 | 14일 숙성삼겹살(130g) (aged pork belly) ₩14,000 | 박물관역, 9 min walk |
| 4 | Sonsugalbi Main Branch 손수갈비 본점 | 4.88 | 2,460 | 육회비빔밥 (yukhoe bibimbap) ₩13,000 | - |
| 5 | Mudeungsogalbi Jinhaeseokdong Branch 무등소갈비 진해석동점 | 4.88 | 1,531 | 소갈비살 (생 or 양념) (boneless beef short rib, marinated) ₩9,900 | - |
| 6 | Bujahoegwan Changwon Main Branch 부자회관 창원본점 | 4.78 | 2,306 | [점심고기주문] 솥밥, 된장찌개무료 (lunch, meat, order, pot rice, doenjang stew, free) ₩1 | - |
| 7 | Hwangujangsa 황우장사 | 4.82 | 9,560 | 한우모듬 1인분 200g (assorted Hanwoo) ₩50,000 | - |
| 8 | Galmaegidaedo Gimhae Main Branch 갈매기대도 김해본점 | 4.85 | 3,345 | 대도카세(모듬) (assorted) ₩45,000 | 부원역, 8 min walk |
| 9 | Sujeonggung 수정궁 | 4.77 | 1,506 | 수정궁 한우한상 450g (2인) (Hanwoo (Korean beef), full table set) ₩150,000 | - |
| 10 | Kkotdwaejisikdang Changwonsangnam Branch 꽃돼지식당 창원상남점 | 4.86 | 1,422 | [시그니처] 미식가세트(600g) (signature, set) ₩64,000 | - |
| 11 | Baeknyeongalbi Jangyu Main Branch 백년갈비 장유본점 | 4.63 | 1,768 | 📢[BEST] 양념왕갈비 200g (marinated jumbo galbi) ₩11,900 | - |
| 12 | Igayuk Jangyuyulha Main Branch 이가육 장유율하 본점 | 4.78 | 3,081 | 점심특선A 돌판두루치기정식 (lunch special, spicy stir-fry (duruchigi), set meal, stone grill) ₩12,000 | - |
| 13 | Mamitgohapcheonsamgahanu3peulreoseu3 마믿고합천삼가한우3플러스3 | 4.96 | 560 | 한우 프리미엄 세트(100g) (Hanwoo (Korean beef), premium, set) ₩39,000 | - |
| 14 | Gainhwarogui Gimhaeyulha Branch 가인화로구이 김해율하점 | 4.88 | 2,258 | 가인 한우실속모듬(400g) (Hanwoo (Korean beef), assorted, value) ₩39,800 | - |
| 15 | Hubaldae Sangnam Branch 후발대 상남점 | 4.93 | 2,629 | 한돈 황토 생삼겹살 150g (Handon (Korean pork), fresh pork belly) ₩15,900 | - |
| 16 | Yeonmakchang Sangnam Branch 연막창 상남점 | 4.91 | 1,837 | 초벌연막창 200g ★★ (pre-grilled tender makchang) ₩12,000 | - |
| 17 | Sojipganeunnal Manongsogalbi Yulha2jigu Main Branch 소집가는날 마농소갈비 율하2지구본점 | 4.92 | 477 | [한판] 생고기모듬세트 350g (platter, assorted fresh meat, set) ₩45,000 | - |
| 18 | Kkuseokjidolpanhanu Jinhaeseokdong Branch 꾸석지돌판한우 진해석동점 | 4.84 | 1,041 | 1++ NO9,8 투뿔 꽃등심 (1++ grade, ribeye) | - |
| 19 | Gainhwarogui Changwonsangnam Branch 가인화로구이 창원상남점 | 4.84 | 1,434 | 한우프리미엄세트(500g) (premium set, Hanwoo (Korean beef)) ₩149,800 | - |
| 20 | Yeonmakchang Jinhaeyongwon Branch 연막창 진해용원점 | 4.9 | 1,641 | 초벌연막창 200g ★★ (pre-grilled tender makchang) ₩12,000 | - |
| 21 | Donmigaok Changwonsangnam Branch 돈미가옥 창원상남점 | 4.89 | 1,022 | 숙성 제주 뼈등심 (aged, Jeju, bone-in loin) ₩35,000 | - |
| 22 | Geobukidongne Gimhaejuchon Branch 거북이동네 김해주촌점 | 4.91 | 1,031 | 숙성 삼겹살(100g) (aged, pork belly (samgyeopsal)) ₩5,490 | - |
| 23 | Namdareunsaenggogi Main Branch 남다른생고기 본점 | 4.78 | 1,767 | 특선솥밥생갈비 (fresh (unmarinated) galbi, pot rice, special) ₩18,000 | - |
| 24 | Seokdong Sogogijip Bakgunne 석동 소고기집 박군네 | 4.71 | 602 | 2인세트(400g) (set for (N people)) ₩49,000 | - |
| 25 | Segwangyangdaechang Changwonsangnam Branch 세광양대창 창원상남점 | 4.92 | 893 | 2인세트(510g) (set for (N people)) ₩52,000 | - |
| 26 | Uyeojeonghanu 우여정한우 | 4.86 | 672 | 프리미엄한우모둠(100g) 시세변동 (premium, assorted Hanwoo) ₩14,800 | - |
| 27 | Gimhyeongjegogiuicheolhak Changwonsangnam Branch 김형제고기의철학 창원상남점 | 4.65 | 1,391 | 김형제 회식한상 8인SET (full table set, company dinner) ₩280,000 | - |
| 28 | Galbidosa 갈비도사 | 4.73 | 1,774 | 1. 된찌도시락(간장돼지양념+된장찌개 (lunch box, marinated, pork, soy sauce, doenjang stew) ₩11,000 | - |
| 29 | Yongwon Sogogijip Bakgunne 용원 소고기집 박군네 | 5.0 | 250 | 꽃갈비살 (marbled boneless short rib) ₩16,000 | - |
| 30 | Ilbeongawangsogeumgui Changwon Sangnamdong Branch 일번가왕소금구이 창원 상남동점 | 4.44 | 1,846 | 삼겹살(130g) (pork belly (samgyeopsal)) ₩13,000 | - |
| 31 | Honggojip 홍고집 | 4.86 | 659 | 홍고집모둠 (assorted) ₩59,900 | - |
| 32 | Gimhyeongjegogiuicheolhak Gimhaeyulha Branch 김형제고기의철학 김해율하점 | 4.75 | 557 | 김형제 소담한상SET (full table set) ₩61,000 | - |
| 33 | Chonnomgogijip Main Branch 촌놈고기집 본점 | 4.51 | 1,455 | 촌놈삼겹살 (pork belly (samgyeopsal)) ₩12,000 | - |
| 34 | Igayuk 이가육 | 4.7 | 1,121 | YBD 숄더랙 오겹살(130g) (lamb shoulder rack, pork belly with skin (ogyeopsal)) ₩15,000 | - |
| 35 | Gwaenchaneunsikdang Jinyeong Branch 괜찮은식당 진영점 | 4.84 | 740 | 언양불고기정식(돌솥밥+된장찌개 포함) (bulgogi set meal, stone pot rice, doenjang stew, included) ₩15,000 | - |
| 36 | Ogamgalbi 오감갈비 | 4.77 | 510 | [점심특선]오감특선 한정식 가득 한상 (lunch special, special, Korean full-course meal, full, full table set) ₩25,000 | - |
| 37 | Hanumokjang Yongwonjikyeong Branch 한우목장 용원직영점 | 4.71 | 274 | 도토리 묵사발 (acorn jelly cold soup) ₩6,000 | - |
| 38 | Busangalmaegi Changwonsangnam Branch 부산갈매기 창원상남점 | 4.88 | 237 | 부산 남포동 갈매기 세트 600g (Busan, pork skirt, set) ₩42,500 | - |
| 39 | Gohyangsogalbijjim Gimhaebakmulgwan Branch 고향소갈비찜 김해박물관점 | 4.74 | 390 | 🐂소갈비찜 (소갈비찜+된장+공기밥) (braised beef short ribs, doenjang, steamed rice) ₩11,000 | 박물관역, 10 min walk |
| 40 | Damgahwarogui Changwonsangnam Branch 담가화로구이 창원상남점 | 4.84 | 754 | 숙성 마늘갈비살 (aged, garlic short rib) ₩49,500 | - |
| 41 | Baekyangsutbulgalbi Jinhaeseokdong Branch 백양숯불갈비 진해석동점 | 4.88 | 1,169 | 진짜양념갈비(100g) (real marinated galbi) ₩3,300 | - |
| 42 | Chadolpung Gimhaeyulha Branch 차돌풍 김해율하점 | 4.63 | 747 | 차돌박이 (thin-sliced beef brisket) ₩7,900 | - |
| 43 | Myeongseonggogitjip Jinhaejaeun Branch 명성고깃집 진해자은점 | 4.89 | 665 | 모듬한판 小 (550g) (assorted platter) ₩44,000 | - |
| 44 | Seongsanmyeongga Jinhae Branch 성산명가 진해점 | 4.82 | 393 | 벚꽃갈비 (marbled galbi) ₩42,000 | - |
| 45 | Hwangyahanusutbulgui 황야한우숯불구이 | 4.65 | 267 | 육회비빔밥 (yukhoe bibimbap) ₩13,000 | - |
| 46 | Cheongchunmakchang Sangnam Main Branch 청춘막창 상남본점 | 4.64 | 589 | 한우모듬 세트 (assorted Hanwoo, set) ₩50,000 | - |
| 47 | Yuktoe 육퇴 | 4.91 | 698 | 숙성양념갈비 (marinated galbi, aged) ₩4,900 | - |
| 48 | Myeongryunjinsagalbi Jinhaeyongwon Branch 명륜진사갈비 진해용원점 | 4.73 | 803 | 명륜진사갈비 자유이용(성인) (galbi (short ribs), unlimited, adult) ₩21,900 | - |
| 49 | Gopchang7 Main Branch 곱창7 본점 | 4.64 | 576 | 모둠구이 (assorted grill) ₩56,000 | - |
| 50 | Gogirogalge 고기로갈게 | 4.84 | 621 | 맛보기육회 쟁반비냉 -서비스- 기본상 (tasting portion, yukhoe (beef tartare), spicy cold noodles, complimentary, basic) | - |
| 51 | Wonjo Gohyangsogalbijjim Sangnamjikyeong Branch 원조 고향소갈비찜 상남직영점 | 4.8 | 136 | 푸짐한 매콤 소갈비찜+된장찌개+공기밥 (hearty, spicy, braised beef short ribs, doenjang stew, steamed rice) ₩10,900 | - |
| 52 | Ilmiteo Yanggopchang 일미터 양곱창 | 4.84 | 306 | 반미터한판 (platter) ₩39,000 | - |
| 53 | Udam 우담 | 4.93 | 185 | 우담set 小 ₩78,000 | - |
| 54 | Udeunggalbitang 우등갈비탕 | 4.38 | 1,528 | 한우살코기갈비탕 (galbitang (short rib soup), Hanwoo (Korean beef)) ₩13,000 | - |
| 55 | Chonggaknesikyuksikdang 총각네식육식당 | 4.77 | 452 | 1+1++한우차돌박이 (Hanwoo thin-sliced brisket) ₩16,000 | - |
| 56 | Hanumaeulsikyuksikdang 한우마을식육식당 | 4.48 | 443 | 한우마을 스페셜大(500g) (Hanwoo (Korean beef), special) ₩100,000 | - |
| 57 | Gimhaechukhyeop Hanupeuraja 김해축협 한우프라자 | 4.46 | 505 | 한우물회 (Hanwoo cold raw soup) ₩13,000 | 장신대역, 12 min walk |
| 58 | Majungamsogalbi 마중암소갈비 | 4.48 | 261 | 암소생갈비(1++) (1대,170g) (fresh beef galbi) ₩38,000 | 인제대역, 14 min walk |
| 59 | Gohyangsogalbijjim Yongwon Main Branch 고향소갈비찜 용원본점 | 4.79 | 405 | - | - |
| 60 | Galbimanchan 갈비만찬 | 4.47 | 1,085 | 한우육회 소 120g (Hanwoo yukhoe (beef tartare)) ₩16,000 | - |
| 61 | Surimgadeun 수림가든 | 4.48 | 577 | 한우 갈비살 (Hanwoo (Korean beef), boneless short rib) ₩37,000 | - |
| 62 | Hwadongsaenggalbijangcheonjeom 화동생갈비장천점 | 4.42 | 306 | 점심특선(한우숯불양념불고기) (lunch special, bulgogi, Hanwoo (Korean beef), marinated, charcoal) ₩12,000 | - |
| 63 | Jinyeongdowongalbi Main Branch 진영도원갈비 본점 | 4.52 | 622 | <<평일점심특선>> 한우 서울식불고기 (weekday lunch special, Hanwoo (Korean beef), bulgogi) ₩12,000 | - |
| 64 | Cheonilsikyuksikdang 2ho Branch 천일식육식당 2호점 | 4.46 | 453 | 천일스페셜 대(500g) (special) ₩150,000 | - |
| 65 | Cheongun 청운 | 4.89 | 235 | 미경산 스페셜모듬(대-500g) (heifer (never calved), special assorted) ₩129,000 | 연지공원역, 10 min walk |
| 66 | Darimbang 다림방 | 4.29 | 1,328 | 갈비탕 (galbitang (short rib soup)) ₩13,000 | - |
| 67 | Ichadol Jinhaenammun Branch 이차돌 진해남문점 | 4.36 | 415 | 차돌박이 (thin-sliced beef brisket) ₩9,900 | - |
| 68 | Yeonjigalbi 연지갈비 | 4.36 | 837 | 양념돼지갈비(200g) (marinated pork galbi) ₩12,000 | 연지공원역, 2 min walk |
| 69 | Jjokjjokgalbi Eobang Branch 쪽쪽갈비 어방점 | 4.91 | 181 | 애기주먹밥 (rice ball) ₩4,000 | 인제대역, 14 min walk |
| 70 | Gohyangsogalbijjim Eobangjikyeong Branch 고향소갈비찜 어방직영점 | 4.8 | 118 | 소갈비찜+된장+공기밥 (braised beef short ribs, doenjang, steamed rice) ₩12,000 | - |
| 71 | Mungyeongyakdolhanu 문경약돌한우 | 4.64 | 186 | 한우육회물회 (Hanwoo yukhoe (beef tartare), cold raw fish soup) ₩18,000 | - |
| 72 | Donginegalmaegi Jinjuchilam Main Branch 동이네갈매기 진주칠암본점 | 4.98 | 199 | 동이네 명품 소갈비살 (생/양념)한판 (premium, boneless beef short rib, marinated, platter) ₩44,000 | - |
| 73 | Taewonyangkkochiuyukmyeon 태원양꼬치우육면 | 4.96 | 184 | - | - |
| 74 | Hapcheonsamgahanusikyuksikdang 합천삼가한우식육식당 | 4.53 | 220 | 한우갈비살모듬(生) 150g (Hanwoo boneless short rib, assorted) ₩28,000 | - |
| 75 | Mobeomdaepae Jinhaeyongwon Branch 모범대패 진해용원점 | 4.88 | 320 | 대패폭탄국밥 (thin-shaved, bomb (big), rice soup (gukbap)) ₩7,800 | - |
| 76 | Ilsangdabansagalbi 일상다반사갈비 | 4.96 | 155 | 두툼한 LA소갈비 (thick-cut, beef galbi) ₩15,000 | - |
| 77 | Saengurim 생우림 | 4.5 | 287 | 갈비살 (boneless short rib) ₩27,000 | 인제대역, 13 min walk |
| 78 | Yangcheolbukgopchang Jinhaeyongwon Branch 양철북곱창 진해용원점 | 4.83 | 274 | 육사시미 (raw beef sashimi) ₩33,000 | - |
| 79 | Gunjadaehangopchang Gimhaesamgye Branch 군자대한곱창 김해삼계점 | 5.0 | 89 | 대한모둠곱창 (assorted, gopchang (small intestine)) ₩20,900 | 장신대역, 8 min walk |
| 80 | Myeongseonggogitjip Jinyeong Branch 명성고깃집 진영점 | 4.81 | 216 | 돼지한판大 850g (pork platter) ₩66,000 | - |
| 81 | Madangitneunjip 마당있는집 | 4.27 | 487 | 명품한우 (100g) (Hanwoo (Korean beef), premium) ₩26,000 | - |
| 82 | Saengrimhanujeonmunjeom 생림한우전문점 | 4.48 | 265 | 한우전골(대) (Hanwoo (Korean beef), hot pot (jeongol)) ₩38,000 | - |
| 83 | Jinhaematjip Olbarogalbi Yongwon Branch 진해맛집 올바로갈비 용원점 | 4.88 | 252 | 수제양념돼지갈비 (house-marinated pork galbi) ₩3,900 | - |
| 84 | Iganemyeongingalbisal Jinhaeseokdong Branch 이가네명인갈비살 진해석동점 | 4.86 | 89 | 생고기 (fresh meat) ₩34,900 | - |
| 85 | Wanggaok 왕가옥 | 4.3 | 440 | 점심특선 한우1++모둠구이정식 (lunch special, Hanwoo (Korean beef), assorted grill, set meal) ₩30,000 | - |
| 86 | Jangcheonjip 장천집 | 4.53 | 285 | 생돼지 통 삼겹살 130g (pork, pork belly (samgyeopsal)) ₩13,000 | - |
| 87 | Hanumeokneunjip 한우먹는집 | 4.56 | 113 | 실속세트 (value set) ₩100,000 | 수로왕릉역, 10 min walk |
| 88 | Ppaedolrinsutbuldwitgogi Yongwon Branch 빼돌린숯불뒷고기 용원점 | 0.0 | 208 | 뒷고기 한판 (pork head trimmings (dwitgogi), platter) ₩33,000 | - |
| 89 | Donjjak Jinhaejaeun Branch 돈짝 진해자은점 | 5.0 | 58 | 숙성 삼겹살 (aged, pork belly (samgyeopsal)) ₩4,490 | - |
| 90 | Myeongpumga Yulha Branch 명품가 율하점 | 4.94 | 85 | 장어구이 순살(100g) (grilled) ₩7,980 | - |
| 91 | Jipsinmaeungalbijjim Jangyu Branch 짚신매운갈비찜 장유점 | 4.39 | 329 | 돼지갈비찜set (braised pork ribs) ₩35,000 | - |
| 92 | Munhyeonsaenggogiyongwonjeom 문현생고기용원점 | 4.88 | 60 | 생오겹살 (fresh pork belly with skin) ₩11,000 | - |
| 93 | Jeongdaepyo 정대표 | 4.78 | 151 | 정대표 대패 세트 700g (signature, thin-shaved, set) ₩28,000 | - |
| 94 | 96gogijip 96고기집 | 5.0 | 69 | 생삼겹살 (fresh pork belly) ₩9,600 | - |
| 95 | Geumganggalbi 금강갈비 | 4.35 | 492 | 소생갈비(180g) (fresh beef galbi) ₩29,000 | - |
| 96 | Samgyeoppati Jinhaeseokdong Branch 삼겹파티 진해석동점 | 4.61 | 282 | 항정뽈살 (pork cheek, pork jowl) ₩4,500 | - |
| 97 | Sonamusutbuljip 소나무숯불집 | 4.4 | 454 | 담양초벌돼지양념갈비200g (marinated pork galbi, pre-grilled) ₩13,900 | - |
| 98 | Sigolmakchang 시골막창 | 4.71 | 87 | 소막창(한우) (beef makchang, Hanwoo (Korean beef)) ₩17,000 | - |
| 99 | Gogiyechangimhaebonjeom 고기예찬김해본점 | 4.45 | 344 | 한우구이정식(점심특선) (Hanwoo (Korean beef), set meal, grilled, lunch special) ₩14,000 | 장신대역, 16 min walk |
| 100 | Iganemyeongingalbisal Sangnam Branch 이가네명인갈비살 상남점 | 4.67 | 94 | 생고기 한판 (fresh meat, platter) ₩32,900 | - |
| 101 | Banseoksaenggalbi Gimhaejangyu Branch 반석생갈비 김해장유점 | 4.85 | 88 | 모듬 소세지 (assorted, sausage) ₩2,500 | - |
| 102 | Songwonwanggalbi 송원왕갈비 | 4.25 | 460 | 한우꽃등심 (Hanwoo ribeye) ₩35,000 | - |
| 103 | Jangsudwaeji 장수돼지 | 4.4 | 150 | 숙성흑돼지 (black pork, aged) ₩14,900 | - |
| 104 | Iganemyeongingalbisal Gimhaenaeoedong Branch 이가네명인갈비살 김해내외동점 | 4.46 | 136 | 생소갈비살한판 (fresh boneless beef short rib, platter) ₩34,900 | 수로왕릉역, 10 min walk |
| 105 | Kkuseokji Jinhaechungmu Branch 꾸석지 진해충무점 | 4.8 | 149 | 꾸석지 한우등심(100g) (Hanwoo sirloin) ₩9,800 | - |
| 106 | Dolsangalbi 돌산갈비 | 4.4 | 294 | 꽃삼겹로스구이 (plain grilled meat, marbled pork belly) ₩9,500 | - |
| 107 | Daejingalbi 대진갈비 | 4.63 | 122 | 돼지갈비(1인분) (pork galbi (pork ribs)) ₩14,000 | - |
| 108 | Saengrimhanujangteo Gimhaesamgye Main Branch 생림한우장터 김해삼계본점 | 4.2 | 202 | 한우투뿔 모듬구이(5인분+육회) (1++ Hanwoo, assorted grill, yukhoe (beef tartare)) ₩99,000 | 장신대역, 11 min walk |
| 109 | Jinyeongsimingalbi 진영시민갈비 | 4.39 | 303 | 한우 갈비살A+1(110g) (Hanwoo (Korean beef), boneless short rib) ₩27,000 | - |
| 110 | 189cheolsunematgimchisaengsamgyeopsal Jinhaenammun Branch 189철수네맛김치생삼겹살 진해남문점 | 4.82 | 87 | 맛김치삼겹살 450g (pork belly (samgyeopsal), kimchi) ₩28,900 | - |
| 111 | Hwaroi 화로이 | 4.4 | 223 | 돼지양념왕갈비 (marinated jumbo galbi, pork) ₩13,000 | - |
| 112 | 63galbi 63갈비 | 4.36 | 320 | 돼지갈비 (pork galbi (pork ribs)) ₩10,000 | - |
| 113 | Udaegamne Geumsongaji 우대감네 금송아지 | 4.34 | 110 | 갈비탕 (galbitang (short rib soup)) ₩11,000 | - |
| 114 | Myeonggadolgopchang Jinhae Branch 명가돌곱창 진해점 | 4.51 | 119 | 한우곱창전골( 소) (Hanwoo gopchang hot pot) ₩35,000 | - |
| 115 | Sutbulgui Yongdon 숯불구이 용돈 | 4.95 | 71 | 맥주 (beer) ₩2,900 | - |
| 116 | Daegubonmakchang 대구본막창 | 4.6 | 130 | 초벌막창 (pre-grilled makchang) ₩10,000 | - |
| 117 | Yukhoettuksim Jinhae Branch 육회뚝심 진해점 | 0.0 | 114 | 육회(소.중.대) (yukhoe (beef tartare)) ₩23,000 | - |
| 118 | Geumdukkeobi Daepaewang 금두꺼비 대패왕 | 4.36 | 181 | 대패 한판 (thin-shaved, platter) ₩20,000 | - |
| 119 | Geumseonghanujeongyuksikdang 금성한우정육식당 | 4.38 | 48 | 한우꽃등심 (Hanwoo ribeye) ₩9,800 | - |
| 120 | Jinyeongwanggalbi 진영왕갈비 | 4.4 | 210 | 물냉면 (cold noodles in broth) ₩7,000 | 연지공원역, 4 min walk |
| 121 | Galbiga Cham Matitda Sangnam Branch 갈비가 참 맛있다 상남점 | 4.74 | 32 | 명품돼지갈비 (pork galbi (pork ribs), premium) ₩9,900 | - |
| 122 | Galmaegijip 갈매기집 | 4.39 | 121 | 생갈매기살 (fresh pork skirt) ₩12,000 | - |
| 123 | Moksal55 Jinhae Branch 목살55 진해점 | 4.42 | 144 | 숙성목살 130g (aged pork neck) ₩9,500 | - |
| 124 | Seomingalbi 서민갈비 | 4.56 | 84 | 청국장 (cheonggukjang (fermented soybean stew)) ₩7,000 | - |
| 125 | Daegasutbulgalbi 대가숯불갈비 | 4.5 | 96 | 한우 특선스페셜 (Hanwoo (Korean beef), special) ₩39,000 | - |
| 126 | Hanumaeulseolchangjeombyeolgwan 한우마을설창점별관 | 4.38 | 160 | - | - |
| 127 | Sujeongdwitgogi 수정뒷고기 | 4.5 | 117 | 뒷고기 (pork head trimmings (dwitgogi)) ₩5,000 | - |
| 128 | Pujutgan 푸줏간 | 4.48 | 161 | 칼집생삼겹살 (fresh pork belly, scored) ₩10,500 | - |
| 129 | Cheongsonggalbi 청송갈비 | 4.32 | 176 | 생갈비 (fresh (unmarinated) galbi) ₩11,000 | 박물관역, 14 min walk |
| 130 | Hwaseongjeongsaengsutbulgui 화성정생숯불구이 | 4.58 | 98 | 등심한우 (Hanwoo (Korean beef), sirloin) ₩25,000 | - |
| 131 | Myeongseonggogitjip Andongjikyeong Main Branch 명성고깃집 안동직영본점 | 4.5 | 61 | 모둠한판 (assorted platter) ₩39,000 | 김해대학역, 15 min walk |
| 132 | Handonchamsutkkogi Jinhae Branch 한돈참숯꼬기 진해점 | 4.33 | 143 | 항아리 통삼겹 바베큐 400g (crock, thick-cut pork belly, barbecue) ₩35,000 | - |
| 133 | Iganechamsutgalbi 이가네참숯갈비 | 4.5 | 89 | 국내산돼지갈비 (domestic pork galbi) ₩13,000 | - |
| 134 | Seowonwanggalbitang 서원왕갈비탕 | 4.75 | 59 | 왕갈비탕 (jumbo short rib soup) ₩13,000 | - |
| 135 | Daepungsamdaeyukgotgan 대풍삼대육곳간 | 4.28 | 116 | 대풍스페셜 (special) ₩39,000 | - |
| 136 | Donuhauseu 돈우하우스 | 4.95 | 28 | 돼지한마리 (pork combo platter) ₩40,000 | - |
| 137 | Gayachuksan Sangnam Branch 가야축산 상남점 | 4.44 | 101 | 한우갈비살 (Hanwoo boneless short rib) ₩19,000 | - |
| 138 | Mujinjanggalbi 무진장갈비 | 4.38 | 143 | 돼지갈비 (pork galbi (pork ribs)) ₩14,000 | - |
| 139 | Nammaeyangkkochi 남매양꼬치 | 4.88 | 42 | 고급양갈비구이 (premium lamb chops, grilled) ₩40,000 | - |
| 140 | Deokine Gogijip 덕이네 고기집 | 0.0 | 30 | 생삼겹 (fresh pork belly) ₩11,000 | - |
| 141 | Jinmigalbichon 진미갈비촌 | 4.67 | 91 | 소고기 (beef) ₩28,000 | - |
| 142 | Sanjanggalbi 산장갈비 | 4.29 | 85 | 점심특선 한우불고기전골 (lunch special, Hanwoo bulgogi hot pot) ₩15,000 | - |
| 143 | Yanggopchangilbeonji 양곱창일번지 | 4.56 | 74 | 국내산 홍어(小) - 전화 예약 필수 (domestic (Korean), reservation) ₩35,000 | - |
| 144 | Kkubeoyo 꾸버요 | 4.66 | 50 | 꿏대패(국내산) (thin-shaved, domestic (Korean)) ₩6,990 | - |
| 145 | Dondanjisutbulgalbi 돈단지숯불갈비 | 4.09 | 143 | 돼지갈비(국내산) (pork galbi (pork ribs), domestic (Korean)) ₩11,000 | - |
| 146 | Daedeokwanggalbi 대덕왕갈비 | 4.32 | 154 | 돼지왕갈비 (jumbo pork ribs) ₩13,000 | - |
| 147 | Joheunnal Saenggogi 좋은날 생고기 | 5.0 | 34 | 소주&맥주 (soju, beer) ₩1,900 | - |
| 148 | Ichadol Gimhaejangyu Branch 이차돌 김해장유점 | 4.01 | 206 | - | - |
| 149 | Jeongjinusaengdaepae 정진우생대패 | 4.38 | 63 | 열무비빔국수 (young radish mixed noodles) | - |
| 150 | Sogeunsogeun 소근소근 | 5.0 | 15 | 점심특선양념소갈비살1인 (marinated boneless beef short rib, lunch special) ₩15,900 | - |
| 151 | Haengamhanusikyuksikdang 행암한우식육식당 | 5.0 | 11 | 1++한우 토시살 (Hanwoo (Korean beef), hanger steak) ₩38,000 | - |
| 152 | Nangmandwitgogi Yongwonsinhang 낭만뒷고기 용원신항 | 4.25 | 57 | 낭만삼겹살 (pork belly (samgyeopsal)) ₩9,000 | - |
| 153 | Ibakgalmaegi 이박갈매기 | 0.0 | 11 | 부드러운양념갈매기살 (marinated pork skirt, tender) ₩6,900 | - |
| 154 | Daegasutbulsaenggalbi 대가숯불생갈비 | 4.14 | 131 | - | 지내역, 9 min walk |
| 155 | Chowonsutbulgalbi 초원숯불갈비 | 4.55 | 48 | 생삼겹살 (fresh pork belly) ₩10,000 | 지내역, 7 min walk |
| 156 | Seungseungsamgyeop Jaeun Branch 승승삼겹 자은점 | 4.18 | 110 | 돼지왕대패 100g (pork, thin-shaved) ₩4,500 | - |
| 157 | 48beongamakchang 48번가막창 | 4.5 | 44 | 소막창 (beef makchang) ₩15,000 | - |
| 158 | Goryeogalbi 고려갈비 | 4.19 | 58 | 소생갈비 (fresh beef galbi) ₩19,000 | - |
| 159 | Hanumaeul 한우마을 | 4.15 | 82 | - | - |
| 160 | Hanubonga 한우본가 | 4.26 | 36 | - | - |
| 161 | Namgangsutbulgalbi 남강숯불갈비 | 4.0 | 50 | 김치찌개 (kimchi stew) ₩10,000 | - |
| 162 | Ilpumsamgyeopdang 일품삼겹당 | 0.0 | 13 | 셋트b 생삼겹살.꼬들목살.차돌박이 (set, fresh pork belly, chewy pork neck, thin-sliced beef brisket) ₩35,900 | - |
| 163 | Nammunnaengsamjip 남문냉삼집 | 5.0 | 7 | * 급랭 옛삼겹 (flash-frozen, pork belly) ₩7,900 | - |
| 164 | Daepaemeokja1beonji 대패먹자1번지 | 5.0 | 5 | 제수용튀김 ₩30,000 | - |
| 165 | Kkulgogisikyuksikdang 꿀고기식육식당 | 3.79 | 125 | 한우국밥 (Hanwoo rice soup) ₩5,000 | - |
| 166 | Sangroksusikyuksikdang 상록수식육식당 | 4.2 | 14 | 생삼겹살 (fresh pork belly) ₩8,000 | - |
| 167 | Dolgalbi 돌갈비 | 4.56 | 9 | 생갈비 (fresh (unmarinated) galbi) ₩11,800 | - |
| 168 | Yangkkochiebanhada 양꼬치에반하다 | 2.75 | 60 | 꿔바로우 (guobaorou (sweet and sour pork)) ₩16,000 | - |
All 168 Korean Beef BBQ (Hanwoo) spots in Gyeongsangnam-do
Gojipnam Jinhae Branch ranks first, followed by Mudeungsogalbi Gimhaejuchon Branch and Matchandeul Wangsogeumgui Gimhae Naedong Branch.
Gojipnam Jinhae Branch has the highest rating on this list at 4.93 (2,162 visitor reviews).
Sujeonggung seats up to 50 people. Call ahead to book for groups.
Signature dishes on this list range from ₩9,900 to ₩150,000. The lowest is at Mudeungsogalbi Gimhaejuchon Branch.
Most places sell meat by the portion (1 serving is about 150 to 200 g) and require at least 2 servings. Staff often grill the meat for you. Show the Korean menu name on this page when ordering.
Ratings, review counts and photos are public Naver Place data as of Oct 9, 2026. Restaurants are listed from Korean government business license data.
Data as of Oct 9, 2026. Ratings, reviews and hours change, so please check before you go. Menu names are shown in Korean as written at the restaurant, with translations in brackets.