

Gojipnam Jinhae Branch
고집남 진해점
★ 4.93 2,162 visitor reviews · 7,520 blog posts
- Menu
- 칼생삼겹살 (fresh pork belly) ₩10,900, 관자삼합 (scallop, samhap (three-item combo)) ₩37,900
- Hours
- Mon Closed / Tue, Wed, Thu, Sat, Sun 10:00-22:00 / Fri 10:00-22:05
The top-ranked Samgyeopsal (Pork Belly BBQ) in Gyeongsangnam-do is Gojipnam Jinhae Branch, followed by Champpoppojjokgalbi Changwonsangnam Main Branch and Kkotdwaejisikdang Changwonsangnam Branch. Photos, signature dishes with prices, group seating and walking distance from the station are compared below.
Naver Place public data as of Oct 9, 2026
Korean BBQKorean BBQ for GroupsDate Night Korean BBQSolo-Friendly Korean BBQKorean BBQ LunchFamily Korean BBQLate-Night Korean BBQKorean Beef BBQ (Hanwoo)Galbi (Korean Short Ribs)Gopchang (Grilled Intestines)Lamb BBQ & Lamb SkewersAll-You-Can-Eat Korean BBQCheap Korean BBQOld-School Korean BBQKorean BBQ with Private Rooms


고집남 진해점
★ 4.93 2,162 visitor reviews · 7,520 blog posts


참뽀뽀쪽갈비 창원상남본점
★ 4.89 5,103 visitor reviews · 1,200 blog posts


꽃돼지식당 창원상남점
★ 4.86 1,422 visitor reviews · 1,341 blog posts


손수갈비 본점
★ 4.88 2,460 visitor reviews · 3,393 blog posts


부자회관 창원본점
★ 4.78 2,306 visitor reviews · 4,235 blog posts


제주옥탑 진해자은점
★ 4.93 2,516 visitor reviews · 894 blog posts


후발대 상남점
★ 4.93 2,629 visitor reviews · 143 blog posts


대삼집 창원본점
★ 4.91 848 visitor reviews · 168 blog posts


초필살돼지구이 창원상남점
★ 4.88 915 visitor reviews · 179 blog posts


거북이동네 창원상남점
★ 4.68 2,332 visitor reviews · 1,592 blog posts
| Rank | Restaurant | Naver rating | Reviews | Menu | Nearest station |
|---|---|---|---|---|---|
| 1 | Gojipnam Jinhae Branch 고집남 진해점 | 4.93 | 2,162 | 칼생삼겹살 (fresh pork belly) ₩10,900 | - |
| 2 | Champpoppojjokgalbi Changwonsangnam Main Branch 참뽀뽀쪽갈비 창원상남본점 | 4.89 | 5,103 | "여름 별미" 열무김치말이국수 (kimchi cold noodles, young radish greens) ₩7,000 | - |
| 3 | Kkotdwaejisikdang Changwonsangnam Branch 꽃돼지식당 창원상남점 | 4.86 | 1,422 | [시그니처] 미식가세트(600g) (signature, set) ₩64,000 | - |
| 4 | Sonsugalbi Main Branch 손수갈비 본점 | 4.88 | 2,460 | 육회비빔밥 (yukhoe bibimbap) ₩13,000 | - |
| 5 | Bujahoegwan Changwon Main Branch 부자회관 창원본점 | 4.78 | 2,306 | [점심고기주문] 솥밥, 된장찌개무료 (lunch, meat, order, pot rice, doenjang stew, free) ₩1 | - |
| 6 | Jejuoktap Jinhaejaeun Branch 제주옥탑 진해자은점 | 4.93 | 2,516 | 소주/맥주 (soju, beer) ₩3,000 | - |
| 7 | Hubaldae Sangnam Branch 후발대 상남점 | 4.93 | 2,629 | 한돈 황토 생삼겹살 150g (Handon (Korean pork), fresh pork belly) ₩15,900 | - |
| 8 | Daesamjip Changwon Main Branch 대삼집 창원본점 | 4.91 | 848 | 국내산 1등급 급냉삼겹살 (domestic (Korean), grade, flash-frozen pork belly) ₩8,000 | - |
| 9 | Chopilsaldwaejigui Changwonsangnam Branch 초필살돼지구이 창원상남점 | 4.88 | 915 | 필살 껍데기 (pork skin) ₩9,500 | - |
| 10 | Geobukidongne Changwonsangnam Branch 거북이동네 창원상남점 | 4.68 | 2,332 | 돼지짜글이&급냉삼겹세트 (pork jjageuri stew, flash-frozen pork belly, set) ₩41,500 | - |
| 11 | Yeonmakchang Sangnam Branch 연막창 상남점 | 4.91 | 1,837 | 초벌연막창 200g ★★ (pre-grilled tender makchang) ₩12,000 | - |
| 12 | Mudeungsogalbi Jinhaeseokdong Branch 무등소갈비 진해석동점 | 4.88 | 1,531 | 소갈비살 (생 or 양념) (boneless beef short rib, marinated) ₩9,900 | - |
| 13 | Hyojadongsotttukkeong Jinhaeseokdong Branch 효자동솥뚜껑 진해석동점 | 4.87 | 850 | 듀록흑돼지삼겹살(600g) (Duroc black pork belly) ₩38,900 | - |
| 14 | Gainhwarogui Changwonsangnam Branch 가인화로구이 창원상남점 | 4.84 | 1,434 | 한우프리미엄세트(500g) (premium set, Hanwoo (Korean beef)) ₩149,800 | - |
| 15 | Yeonmakchang Jinhaeyongwon Branch 연막창 진해용원점 | 4.9 | 1,641 | 초벌연막창 200g ★★ (pre-grilled tender makchang) ₩12,000 | - |
| 16 | Donmigaok Changwonsangnam Branch 돈미가옥 창원상남점 | 4.89 | 1,022 | 숙성 제주 뼈등심 (aged, Jeju, bone-in loin) ₩35,000 | - |
| 17 | Kkirukine Punghojangcheon Branch 끼룩이네 풍호장천점 | 4.84 | 1,796 | 통갈매기 (whole pork skirt) ₩8,900 | - |
| 18 | Mooksal 모옥살 | 4.93 | 703 | 모옥살 ₩11,000 | - |
| 19 | Namdareunsaenggogi Main Branch 남다른생고기 본점 | 4.78 | 1,767 | 특선솥밥생갈비 (fresh (unmarinated) galbi, pot rice, special) ₩18,000 | - |
| 20 | Busangalmaegi Changwonsangnam Branch 부산갈매기 창원상남점 | 4.88 | 237 | 부산 남포동 갈매기 세트 600g (Busan, pork skirt, set) ₩42,500 | - |
| 21 | Gimhyeongjegogiuicheolhak Changwonsangnam Branch 김형제고기의철학 창원상남점 | 4.65 | 1,391 | 김형제 회식한상 8인SET (full table set, company dinner) ₩280,000 | - |
| 22 | Galbidosa 갈비도사 | 4.73 | 1,774 | 1. 된찌도시락(간장돼지양념+된장찌개 (lunch box, marinated, pork, soy sauce, doenjang stew) ₩11,000 | - |
| 23 | Maeksimeomdwaeji 맥시멈돼지 | 4.91 | 401 | MAXIMUM 골라담아 600g ₩46,000 | - |
| 24 | Bongjamakchang Jinhaeseokdong Branch 봉자막창 진해석동점 | 4.89 | 1,628 | 봉자 고기반반 섞어한판 (half and half meat, mixed platter) ₩41,000 | - |
| 25 | Seokamsaengsogeumgui Changwonsangnam Branch 석암생소금구이 창원상남점 | 4.89 | 879 | 삼겹 (pork belly) ₩13,000 | - |
| 26 | Ilbeongawangsogeumgui Changwon Sangnamdong Branch 일번가왕소금구이 창원 상남동점 | 4.44 | 1,846 | 삼겹살(130g) (pork belly (samgyeopsal)) ₩13,000 | - |
| 27 | Honggojip 홍고집 | 4.86 | 659 | 홍고집모둠 (assorted) ₩59,900 | - |
| 28 | Matiteumyeondwaeji 맛있으면돼지 | 4.43 | 1,493 | 돼지국밥 (pork rice soup) ₩10,000 | - |
| 29 | Chonnomgogijip Main Branch 촌놈고기집 본점 | 4.51 | 1,455 | 촌놈삼겹살 (pork belly (samgyeopsal)) ₩12,000 | - |
| 30 | Igayuk 이가육 | 4.7 | 1,121 | YBD 숄더랙 오겹살(130g) (lamb shoulder rack, pork belly with skin (ogyeopsal)) ₩15,000 | - |
| 31 | Ogamgalbi 오감갈비 | 4.77 | 510 | [점심특선]오감특선 한정식 가득 한상 (lunch special, special, Korean full-course meal, full, full table set) ₩25,000 | - |
| 32 | Tongtongdwitgogi 통통뒷고기 | 4.67 | 640 | 뒤통구이 (grilled) ₩7,000 | - |
| 33 | Geungogisikdang 근고기식당 | 4.55 | 305 | 한근모둠600g (assorted, 600 g) ₩59,000 | - |
| 34 | Myeongseonggogitjip Jinhaejaeun Branch 명성고깃집 진해자은점 | 4.89 | 665 | 모듬한판 小 (550g) (assorted platter) ₩44,000 | - |
| 35 | Cheongchunmakchang Sangnam Main Branch 청춘막창 상남본점 | 4.64 | 589 | 한우모듬 세트 (assorted Hanwoo, set) ₩50,000 | - |
| 36 | Yuktoe 육퇴 | 4.91 | 698 | 숙성양념갈비 (marinated galbi, aged) ₩4,900 | - |
| 37 | Samgyeoppati Jinhaeseokdong Branch 삼겹파티 진해석동점 | 4.61 | 282 | 항정뽈살 (pork cheek, pork jowl) ₩4,500 | - |
| 38 | Oneulgimhaedwitgogi Seokdong Branch 오늘김해뒷고기 석동점 | 4.61 | 353 | 국내산 뒷고기 1인분(110g) (domestic (Korean), pork head trimmings (dwitgogi)) ₩6,500 | - |
| 39 | Gogirogalge 고기로갈게 | 4.84 | 621 | 맛보기육회 쟁반비냉 -서비스- 기본상 (tasting portion, yukhoe (beef tartare), spicy cold noodles, complimentary, basic) | - |
| 40 | Jangsudwaeji 장수돼지 | 4.4 | 150 | 숙성흑돼지 (black pork, aged) ₩14,900 | - |
| 41 | Donginegalmaegi Jinjuchilam Main Branch 동이네갈매기 진주칠암본점 | 4.98 | 199 | 동이네 명품 소갈비살 (생/양념)한판 (premium, boneless beef short rib, marinated, platter) ₩44,000 | - |
| 42 | Junseokinedwitgogi 준석이네뒷고기 | 4.62 | 226 | 뒷고기 120g (pork head trimmings (dwitgogi)) ₩8,000 | - |
| 43 | Chonggaknesikyuksikdang 총각네식육식당 | 4.77 | 452 | 1+1++한우차돌박이 (Hanwoo thin-sliced brisket) ₩16,000 | - |
| 44 | Ppaedolrinsutbuldwitgogi Yongwon Branch 빼돌린숯불뒷고기 용원점 | 0.0 | 208 | 뒷고기 한판 (pork head trimmings (dwitgogi), platter) ₩33,000 | - |
| 45 | Galbimanchan 갈비만찬 | 4.47 | 1,085 | 한우육회 소 120g (Hanwoo yukhoe (beef tartare)) ₩16,000 | - |
| 46 | Donjjak Jinhaejaeun Branch 돈짝 진해자은점 | 5.0 | 58 | 숙성 삼겹살 (aged, pork belly (samgyeopsal)) ₩4,490 | - |
| 47 | Matitneungogiesomssireuldeohada 맛있는고기에솜씨를더하다 | 4.42 | 1,461 | 숙성삼겹살 (aged pork belly) ₩3,990 | - |
| 48 | Cheonilsikyuksikdang 2ho Branch 천일식육식당 2호점 | 4.46 | 453 | 천일스페셜 대(500g) (special) ₩150,000 | - |
| 49 | Darimbang 다림방 | 4.29 | 1,328 | 갈비탕 (galbitang (short rib soup)) ₩13,000 | - |
| 50 | Myeongryunjinsagalbi Jinhaejaeun Branch 명륜진사갈비 진해자은점 | 4.46 | 781 | 명륜진사갈비 자유이용(성인) (galbi (short ribs), unlimited, adult) ₩21,900 | - |
| 51 | Dwaejikkumyeontanbulgogi 돼지꿈연탄불고기 | 4.56 | 210 | 연탄불고기 (1인)*200g (briquette-grilled bulgogi) ₩13,000 | - |
| 52 | Naegamilmyeon Daepaesamgyeopsal 내가밀면 대패삼겹살 | 4.33 | 269 | 명품 대패 (1인분 100g) (premium, thin-shaved) ₩5,500 | - |
| 53 | Hyeongjegalbi 형제갈비 | 4.52 | 267 | 돼지왕갈비 (jumbo pork ribs) ₩17,000 | - |
| 54 | Galmaeginara 갈매기나라 | 4.58 | 200 | 갈매기살 소금구이(100g) (pork skirt (galmaegisal), salt-grilled) ₩10,500 | - |
| 55 | Daepaesaenggak 대패생각 | 4.44 | 968 | - | - |
| 56 | Mobeomdaepae Jinhaeyongwon Branch 모범대패 진해용원점 | 4.88 | 320 | 대패폭탄국밥 (thin-shaved, bomb (big), rice soup (gukbap)) ₩7,800 | - |
| 57 | Oneulgimhaedwitgogi Jinhae Branch 오늘김해뒷고기 진해점 | 4.43 | 211 | 국내산 뒷고기 1인분(110g) (domestic (Korean), pork head trimmings (dwitgogi)) ₩6,500 | - |
| 58 | Ilsangdabansagalbi 일상다반사갈비 | 4.96 | 155 | 두툼한 LA소갈비 (thick-cut, beef galbi) ₩15,000 | - |
| 59 | Yangcheolbukgopchang Jinhaeyongwon Branch 양철북곱창 진해용원점 | 4.83 | 274 | 육사시미 (raw beef sashimi) ₩33,000 | - |
| 60 | Olribeusamgyeopsal 올리브삼겹살 | 4.39 | 100 | 대패삼겹살 (thin-shaved pork belly (daepae)) ₩3,500 | - |
| 61 | 189cheolsunematgimchisaengsamgyeopsal Jinhaenammun Branch 189철수네맛김치생삼겹살 진해남문점 | 4.82 | 87 | 맛김치삼겹살 450g (pork belly (samgyeopsal), kimchi) ₩28,900 | - |
| 62 | Kkangtongsamgyeop 깡통삼겹 | 4.75 | 67 | 삼겹살 (pork belly (samgyeopsal)) ₩13,000 | - |
| 63 | Gogigupneunmaeul 고기굽는마을 | 4.75 | 280 | 수제양념 왕갈비 1kg (house marinade, jumbo galbi) ₩44,000 | - |
| 64 | Jinhaematjip Olbarogalbi Yongwon Branch 진해맛집 올바로갈비 용원점 | 4.88 | 252 | 수제양념돼지갈비 (house-marinated pork galbi) ₩3,900 | - |
| 65 | Iganemyeongingalbisal Jinhaeseokdong Branch 이가네명인갈비살 진해석동점 | 4.86 | 89 | 생고기 (fresh meat) ₩34,900 | - |
| 66 | Jangcheonjip 장천집 | 4.53 | 285 | 생돼지 통 삼겹살 130g (pork, pork belly (samgyeopsal)) ₩13,000 | - |
| 67 | Chondwaejiwa Ssoju 촌돼지와 쏘주 | 4.66 | 106 | 삼겹살140g(국내산) (pork belly (samgyeopsal), domestic (Korean)) ₩9,500 | - |
| 68 | Donsamgyeop Seokdong Branch 돈삼겹 석동점 | 4.8 | 76 | - | - |
| 69 | Dolsansutbulgalbi Jinhae Branch 돌산숯불갈비 진해점 | 4.54 | 258 | LA양념갈비 (marinated galbi) ₩15,000 | - |
| 70 | Taeyeongsaengmakchang 태영생막창 | 4.94 | 126 | [100% 삶지 않은]생 돼지 막창 (pork, makchang (pork/beef large intestine)) ₩10,000 | - |
| 71 | Munhyeonsaenggogiyongwonjeom 문현생고기용원점 | 4.88 | 60 | 생오겹살 (fresh pork belly with skin) ₩11,000 | - |
| 72 | Bulbitgabeurisal 불빛가브리살 | 4.43 | 187 | 가브리살 120g (pork loin cap (gabrisal)) ₩13,000 | - |
| 73 | Ichadol Jinhaenammun Branch 이차돌 진해남문점 | 4.36 | 415 | 차돌박이 (thin-sliced beef brisket) ₩9,900 | - |
| 74 | Byeonggukisutbulgalbi Jinhae Main Branch 병국이숯불갈비 진해본점 | 4.71 | 162 | 양념돼지갈비 (marinated pork galbi) ₩12,000 | - |
| 75 | 96gogijip 96고기집 | 5.0 | 69 | 생삼겹살 (fresh pork belly) ₩9,600 | - |
| 76 | Sonamusutbuljip 소나무숯불집 | 4.4 | 454 | 담양초벌돼지양념갈비200g (marinated pork galbi, pre-grilled) ₩13,900 | - |
| 77 | Sigolmakchang 시골막창 | 4.71 | 87 | 소막창(한우) (beef makchang, Hanwoo (Korean beef)) ₩17,000 | - |
| 78 | Manghyangdwaejigalbi 망향돼지갈비 | 4.42 | 141 | 돼지갈비 (pork galbi (pork ribs)) ₩13,000 | - |
| 79 | Meokeumyeondwaeji 먹으면돼지 | 5.0 | 20 | 오겹살(1인분 120g) (pork belly with skin (ogyeopsal)) ₩10,000 | - |
| 80 | Eongteori Muhandaepae Jinhaesinhang Branch 엉터리 무한대패 진해신항점 | 4.94 | 82 | 🐷엉터리 무한대패 (1인)🐷 (unlimited thin-shaved pork) ₩17,900 | - |
| 81 | Iganemyeongingalbisal Sangnam Branch 이가네명인갈비살 상남점 | 4.67 | 94 | 생고기 한판 (fresh meat, platter) ₩32,900 | - |
| 82 | Moksal55 Jinhae Branch 목살55 진해점 | 4.42 | 144 | 숙성목살 130g (aged pork neck) ₩9,500 | - |
| 83 | Songwonwanggalbi 송원왕갈비 | 4.25 | 460 | 한우꽃등심 (Hanwoo ribeye) ₩35,000 | - |
| 84 | Jeongkodari Damyanggalbi 정코다리 담양갈비 | 4.45 | 283 | 프리미엄대패삼겹살(100g) (thin-shaved pork belly (daepae), premium) ₩4,300 | - |
| 85 | Matjjuldonjjul 맛쭐돈쭐 | 0.0 | 95 | 숙성생삼겹살(120g) (aged fresh pork belly) ₩11,000 | - |
| 86 | Handonchamsutkkogi Jinhae Branch 한돈참숯꼬기 진해점 | 4.33 | 143 | 항아리 통삼겹 바베큐 400g (crock, thick-cut pork belly, barbecue) ₩35,000 | - |
| 87 | Cheongchunogyeop 청춘오겹 | 4.54 | 80 | 오겹살 (pork belly with skin (ogyeopsal)) ₩13,000 | - |
| 88 | Doniyo Yongwonjikyeong Branch 돈이요 용원직영점 | 4.45 | 167 | 이베리코 숙성 모듬세트A (500g) (Iberico pork, aged, assorted set) ₩39,500 | - |
| 89 | Hwarokkotdwaeji 화로꽃돼지 | 4.94 | 89 | 한돈 삼겹살 140g (Handon (Korean pork), pork belly (samgyeopsal)) ₩12,500 | - |
| 90 | Dolsangalbi 돌산갈비 | 4.4 | 294 | 꽃삼겹로스구이 (plain grilled meat, marbled pork belly) ₩9,500 | - |
| 91 | Chamnamuwasamgyeopsal 참나무와삼겹살 | 4.42 | 40 | 목살 (pork neck (moksal)) ₩9,000 | - |
| 92 | Hwaroi 화로이 | 4.4 | 223 | 돼지양념왕갈비 (marinated jumbo galbi, pork) ₩13,000 | - |
| 93 | Jaeundwitgogi 자은뒷고기 | 4.5 | 43 | 뒷고기모듬(120g) (assorted pork trimmings) ₩8,000 | - |
| 94 | Jonggadoyaji 종가도야지 | 4.88 | 69 | 대패삼겹살 (thin-shaved pork belly (daepae)) ₩4,000 | - |
| 95 | Sinkkangtongdwitgogi 신깡통뒷고기 | 4.93 | 36 | 깡통모둠한판(500g) (assorted platter) ₩42,900 | - |
| 96 | Apgujeongdwitgogi 압구정뒷고기 | 4.31 | 179 | - | - |
| 97 | Sutbulgui Yongdon 숯불구이 용돈 | 4.95 | 71 | 맥주 (beer) ₩2,900 | - |
| 98 | Daegubonmakchang 대구본막창 | 4.6 | 130 | 초벌막창 (pre-grilled makchang) ₩10,000 | - |
| 99 | Galbiga Cham Matitda Sangnam Branch 갈비가 참 맛있다 상남점 | 4.74 | 32 | 명품돼지갈비 (pork galbi (pork ribs), premium) ₩9,900 | - |
| 100 | Seomingalbi 서민갈비 | 4.56 | 84 | 청국장 (cheonggukjang (fermented soybean stew)) ₩7,000 | - |
| 101 | Jingyeongsutbulgalbi 진경숯불갈비 | 4.28 | 162 | 된장찌개 (doenjang stew) ₩7,000 | - |
| 102 | Humchingalbi Jinhae Branch 훔친갈비 진해점 | 4.46 | 134 | 훔친갈비 (250g) (galbi (short ribs)) ₩15,000 | - |
| 103 | Pujutgan 푸줏간 | 4.48 | 161 | 칼집생삼겹살 (fresh pork belly, scored) ₩10,500 | - |
| 104 | Jejujeongdwaeji 제주정돼지 | 4.28 | 267 | - | - |
| 105 | Gimhaejuchongogi 김해주촌고기 | 4.41 | 191 | 생선구이(2인이상) (grilled fish, for N or more people) ₩14,000 | - |
| 106 | Seomindwitgogi 서민뒷고기 | 0.0 | 71 | - | - |
| 107 | Galmaegimeokjjang Seokdong Branch 갈매기먹짱 석동점 | 4.48 | 106 | - | - |
| 108 | Hwaseongjeongsaengsutbulgui 화성정생숯불구이 | 4.58 | 98 | 등심한우 (Hanwoo (Korean beef), sirloin) ₩25,000 | - |
| 109 | Ilpumsamgyeopdang 일품삼겹당 | 0.0 | 13 | 셋트b 생삼겹살.꼬들목살.차돌박이 (set, fresh pork belly, chewy pork neck, thin-sliced beef brisket) ₩35,900 | - |
| 110 | Nangmandwitgogi Yongwonsinhang 낭만뒷고기 용원신항 | 4.25 | 57 | 낭만삼겹살 (pork belly (samgyeopsal)) ₩9,000 | - |
| 111 | Ibakgalmaegi 이박갈매기 | 0.0 | 11 | 부드러운양념갈매기살 (marinated pork skirt, tender) ₩6,900 | - |
| 112 | Donuhauseu 돈우하우스 | 4.95 | 28 | 돼지한마리 (pork combo platter) ₩40,000 | - |
| 113 | Bujadwaeji 부자돼지 | 0.0 | 53 | - | - |
| 114 | Baekusutbulgalbi 백우숯불갈비 | 4.44 | 119 | 삼겹살, 돼지고기 각 (pork belly (samgyeopsal), pork) ₩7,000 | - |
| 115 | Nammunnaengsamjip 남문냉삼집 | 5.0 | 7 | * 급랭 옛삼겹 (flash-frozen, pork belly) ₩7,900 | - |
| 116 | Usonggalbi 우송갈비 | 5.0 | 39 | 양념돼지갈비(160g) (marinated pork galbi) ₩9,000 | - |
| 117 | Seungseungsamgyeop Jaeun Branch 승승삼겹 자은점 | 4.18 | 110 | 돼지왕대패 100g (pork, thin-shaved) ₩4,500 | - |
| 118 | Daeunsikyuksikdang 대운식육식당 | 4.5 | 49 | 갈비수육 (galbi (short ribs), boiled pork slices (suyuk)) ₩11,000 | - |
| 119 | Deokine Gogijip 덕이네 고기집 | 0.0 | 30 | 생삼겹 (fresh pork belly) ₩11,000 | - |
| 120 | Jonggajipgalbi 종가집갈비 | 4.41 | 98 | 돼지갈비 (pork galbi (pork ribs)) ₩9,000 | - |
| 121 | Jirisanchamsutdwittonggui 지리산참숯뒷통구이 | 4.37 | 96 | 뒷통구이1인분120g (grilled pork back-of-head meat) ₩9,500 | - |
| 122 | Bultaneundwitgogi 불타는뒷고기 | 4.42 | 38 | 뒷고기 500g (pork head trimmings (dwitgogi)) ₩18,000 | - |
| 123 | Myeongpumdwaeji 명품돼지 | 4.5 | 33 | 대패삼겹살 (thin-shaved pork belly (daepae)) ₩4,000 | - |
| 124 | Dondanjisutbulgalbi 돈단지숯불갈비 | 4.09 | 143 | 돼지갈비(국내산) (pork galbi (pork ribs), domestic (Korean)) ₩11,000 | - |
| 125 | Daedeokwanggalbi 대덕왕갈비 | 4.32 | 154 | 돼지왕갈비 (jumbo pork ribs) ₩13,000 | - |
| 126 | Joheunnal Saenggogi 좋은날 생고기 | 5.0 | 34 | 소주&맥주 (soju, beer) ₩1,900 | - |
| 127 | Sunsakgopchang Jinhaeseokdong Branch 순삭곱창 진해석동점 | 4.95 | 37 | 푸지미 A 세트 (홀 전용) (hearty combo (pujimi), set, exclusive) ₩37,900 | - |
| 128 | Sunamri 수남리 | 4.25 | 58 | 수제양념구이 (marinated grill, house-made) ₩13,000 | - |
| 129 | Jonggajipdaepae 종가집대패 | 5.0 | 35 | - | - |
| 130 | Sogeunsogeun 소근소근 | 5.0 | 15 | 점심특선양념소갈비살1인 (marinated boneless beef short rib, lunch special) ₩15,900 | - |
| 131 | 1beon Daepaesamgyeopsal 1번 대패삼겹살 | 0.0 | 9 | - | - |
| 132 | Gogijipge 고기집게 | 0.0 | 33 | 상차림(고기,회사올경우)1인 (table setting, meat) ₩5,000 | - |
| 133 | 48beongamakchang 48번가막창 | 4.5 | 44 | 소막창 (beef makchang) ₩15,000 | - |
| 134 | Goryeogalbi 고려갈비 | 4.19 | 58 | 소생갈비 (fresh beef galbi) ₩19,000 | - |
| 135 | Deungnamugui 등나무구이 | 4.67 | 17 | 키조개삼합 (pen shell clam, samhap (three-item combo)) ₩35,000 | - |
| 136 | Dalgujimakchang Gangnam Branch 달구지막창 강남점 | 4.13 | 37 | 대구생막창 (fresh makchang) ₩11,000 | - |
| 137 | Toyoaesotttukkeongsamgyeopsal 토요애솥뚜껑삼겹살 | 4.17 | 31 | - | - |
| 138 | Haenusujegalbi 해누수제갈비 | 4.07 | 83 | 돼지갈비200g1인분 (pork galbi (pork ribs)) ₩9,000 | - |
| 139 | Namgangsutbulgalbi 남강숯불갈비 | 4.0 | 50 | 김치찌개 (kimchi stew) ₩10,000 | - |
| 140 | Taeyeongsaengmakchang Seokdong Branch 태영생막창 석동점 | 4.75 | 11 | 돼지막창 (pork makchang) ₩10,000 | - |
| 141 | Enarochamsutgalbi Gangnam Branch 에나로참숯갈비 강남점 | 4.75 | 8 | 양념돼지갈비 (marinated pork galbi) ₩11,000 | - |
| 142 | Kkulgogisikyuksikdang 꿀고기식육식당 | 3.79 | 125 | 한우국밥 (Hanwoo rice soup) ₩5,000 | - |
| 143 | Yeongsingalbi 영신갈비 | 4.0 | 7 | 삼겹살 (pork belly (samgyeopsal)) ₩10,000 | - |
| 144 | Yangkkochiebanhada 양꼬치에반하다 | 2.75 | 60 | 꿔바로우 (guobaorou (sweet and sour pork)) ₩16,000 | - |
All 144 Samgyeopsal (Pork Belly BBQ) spots in Gyeongsangnam-do
Gojipnam Jinhae Branch ranks first, followed by Champpoppojjokgalbi Changwonsangnam Main Branch and Kkotdwaejisikdang Changwonsangnam Branch.
Hubaldae Sangnam Branch has the highest rating on this list at 4.93 (2,629 visitor reviews).
Geobukidongne Changwonsangnam Branch seats up to 80 people. Call ahead to book for groups.
Signature dishes on this list range from ₩3,000 to ₩64,000. The lowest is at Jejuoktap Jinhaejaeun Branch.
Most places sell meat by the portion (1 serving is about 150 to 200 g) and require at least 2 servings. Staff often grill the meat for you. Show the Korean menu name on this page when ordering.
Ratings, review counts and photos are public Naver Place data as of Oct 9, 2026. Restaurants are listed from Korean government business license data.
Data as of Oct 9, 2026. Ratings, reviews and hours change, so please check before you go. Menu names are shown in Korean as written at the restaurant, with translations in brackets.