The top-ranked Korean Beef BBQ (Hanwoo) in Dalseong is Ubokgeum Saenggalbi Hyeonpungtekeunopolriseu Branch, followed by Hyeonpung Galbijeong and Yeonmakchang Okpojikyeong Branch. Photos, signature dishes with prices, group seating and walking distance from the station are compared below.
Naver Place public data as of Nov 3, 2026
Korean BBQKorean BBQ for GroupsDate Night Korean BBQSolo-Friendly Korean BBQFamily Korean BBQLate-Night Korean BBQSamgyeopsal (Pork Belly BBQ)Galbi (Korean Short Ribs)Gopchang (Grilled Intestines)Lamb BBQ & Lamb SkewersAll-You-Can-Eat Korean BBQCheap Korean BBQOld-School Korean BBQKorean BBQ with Private Rooms
우복금 생갈비 현풍테크노폴리스점
★ 4.87 1,661 visitor reviews · 533 blog posts
현풍 갈비정
★ 4.72 2,855 visitor reviews · 1,260 blog posts
연막창 옥포직영점
★ 4.89 3,153 visitor reviews · 158 blog posts
상구네돼지구이 테크노폴리스점
★ 4.94 1,517 visitor reviews · 338 blog posts
진심돈 현풍테크노폴리스점
★ 4.95 1,159 visitor reviews · 347 blog posts
일품대패 다사점
★ 4.84 2,538 visitor reviews · 137 blog posts
상구네돼지구이 대구다사점
2,146 visitor reviews · 1,524 blog posts
명륜진사갈비 대구다사점
★ 4.74 2,166 visitor reviews · 338 blog posts
미식가의구이 다사점
★ 4.87 1,611 visitor reviews · 144 blog posts
서재 명동갈비
★ 4.84 982 visitor reviews · 418 blog posts
| Rank | Restaurant | Naver rating | Reviews | Menu | Nearest station |
|---|---|---|---|---|---|
| 1 | Ubokgeum Saenggalbi Hyeonpungtekeunopolriseu Branch 우복금 생갈비 현풍테크노폴리스점 | 4.87 | 1,661 | 소 생갈비 (한접시) (fresh (unmarinated) galbi, one plate) ₩58,000 | - |
| 2 | Hyeonpung Galbijeong 현풍 갈비정 | 4.72 | 2,855 | 갈비正 갈비 (galbi (short ribs)) ₩15,000 | - |
| 3 | Yeonmakchang Okpojikyeong Branch 연막창 옥포직영점 | 4.89 | 3,153 | 초벌연막창 200g ★★ (pre-grilled tender makchang) ₩12,000 | - |
| 4 | Sanggunedwaejigui Tekeunopolriseu Branch 상구네돼지구이 테크노폴리스점 | 4.94 | 1,517 | 양념 꿀갈비 (200g) (marinated, galbi (short ribs)) ₩14,000 | - |
| 5 | Jinsimdon Hyeonpungtekeunopolriseu Branch 진심돈 현풍테크노폴리스점 | 4.95 | 1,159 | 진심돈 모둠한판구이 중(620g) (assorted platter, grilled) ₩43,000 | - |
| 6 | Ilpumdaepae Dasa Branch 일품대패 다사점 | 4.84 | 2,538 | 💚무제한 셀프바💚 (unlimited, self-serve bar) ₩2,500 | 대실역, 2 min walk |
| 7 | Sanggunedwaejigui Daegudasa Branch 상구네돼지구이 대구다사점 | - | 2,146 | 양념꿀갈비(200g) (marinated, galbi (short ribs)) ₩14,000 | 대실역, 4 min walk |
| 8 | Myeongryunjinsagalbi Daegudasa Branch 명륜진사갈비 대구다사점 | 4.74 | 2,166 | 명륜진사갈비 자유이용(성인) (galbi (short ribs), unlimited, adult) ₩21,900 | 대실역, 5 min walk |
| 9 | Misikgauigui Dasa Branch 미식가의구이 다사점 | 4.87 | 1,611 | 양념돼지갈비(200g) (marinated pork galbi) ₩8,900 | 대실역, 4 min walk |
| 10 | Seojae Myeongdonggalbi 서재 명동갈비 | 4.84 | 982 | 즉석 마늘 양념 소갈비살 한접시 (made to order, garlic, marinated, boneless beef short rib, one plate) ₩58,000 | - |
| 11 | Cheongchunuihanu Dasasecheon Main Branch 청춘의한우 다사세천 본점 | 4.87 | 535 | 한우육회 (Hanwoo yukhoe (beef tartare)) ₩19,000 | - |
| 12 | Sogupneunjip 소굽는집 | 4.97 | 684 | 셀프 주류 (self-serve, alcohol) ₩2,500 | - |
| 13 | Yukhoehanmungtigi&yeoneo 육회한뭉티기&연어 | 4.9 | 803 | 한우뭉티기 (Hanwoo mungtigi (raw beef chunks)) ₩49,000 | 대실역, 5 min walk |
| 14 | Yeonmakchang Hyeonpungtekeunopolriseu Branch 연막창 현풍테크노폴리스점 | - | 2,989 | 초벌연막창 200g ★★ (pre-grilled tender makchang) ₩12,000 | - |
| 15 | Yeonmakchang Hwawonmyeonggok Branch 연막창 화원명곡점 | 4.9 | 1,191 | 초벌연막창 200g ★★ (pre-grilled tender makchang) ₩12,000 | 화원역, 8 min walk |
| 16 | Myeongryunjinsagalbi Daegu Tekeunopolriseu Branch 명륜진사갈비 대구 테크노폴리스점 | 4.62 | 2,521 | 명륜진사갈비 자유이용(성인) (galbi (short ribs), unlimited, adult) ₩22,900 | - |
| 17 | Songhaegongwon Okyeonjihanu 송해공원 옥연지한우 | - | 1,232 | 한우 등심 (Hanwoo (Korean beef), sirloin) ₩12,900 | - |
| 18 | Sindalgujimakchang Hyeonpungtekeunopolriseu Branch 신달구지막창 현풍테크노폴리스점 | 4.84 | 709 | 옛날돼지막창(100g) (pork makchang, old-style) ₩5,900 | - |
| 19 | Sanjangsamgyeop Hyeonpungtekeunopolriseu Branch 산장삼겹 현풍테크노폴리스점 | 4.89 | 683 | (구워주는) 미나리 생삼겹 세트 2인 (water parsley (minari), fresh pork belly, set) ₩35,000 | - |
| 20 | Cheongnyeonyanggogi Dasasecheon Branch 청년양고기 다사세천점 | 4.81 | 402 | 양갈비 Set (lamb chops) ₩51,000 | - |
| 21 | Ilmihanuchamsutsikyuksikdang Hyeonpungtekeunopolriseuguji 일미한우참숯식육식당 현풍테크노폴리스구지 | - | 574 | 1인상차림비(초등이상) (table charge, or more, elementary schooler) ₩3,900 | - |
| 22 | Jigeuldaepaesamgyeopsal Main Branch 지글대패삼겹살 본점 | - | 1,016 | 대패삼겹살(스페인산) (thin-shaved pork belly (daepae), Spanish) ₩4,400 | - |
| 23 | Injeonghanusikyuksikdang 인정한우식육식당 | - | 558 | 역대급 한우 생고기 뭉티기 (Hanwoo (Korean beef), fresh meat, fresh raw beef chunks (mungtigi)) ₩50,000 | 대실역, 3 min walk |
| 24 | Seoganehanugalbisal 서가네한우갈비살 | 5.0 | 109 | 뭉티기(200g)(수,금 한정판매) (fresh raw beef chunks (mungtigi), limited) ₩30,000 | - |
| 25 | Kkupsam 꿉삼 | 4.89 | 599 | 꿉모듬 한판(국내산600g) (assorted, platter, domestic (Korean)) ₩44,000 | - |
| 26 | Changgohyeongchobeolwangsogeumgui 창고형초벌왕소금구이 | 4.55 | 937 | 돼지왕갈비(160)칠레산 (jumbo pork ribs, Chilean) ₩7,500 | - |
| 27 | Chakhanmakchang Secheon Branch 착한막창 세천점 | - | 751 | 급냉뽈살 (120g) (pork cheek, flash-frozen) ₩9,900 | - |
| 28 | Myeongryunjinsagalbi Daegusaehwawon Branch 명륜진사갈비 대구새화원점 | - | 709 | 명륜진사갈비 자유이용(성인) (galbi (short ribs), unlimited, adult) ₩21,900 | 화원역, 7 min walk |
| 29 | Nunkkotdaepae Hyeonpung Branch 눈꽃대패 현풍점 | - | 686 | 눈꽃대패 (thin-shaved marbled pork) ₩5,500 | - |
| 30 | Makchangdoduk Dasa Branch 막창도둑 다사점 | 4.71 | 613 | 돼지생막창 (fresh pork makchang) ₩10,000 | 대실역, 6 min walk |
| 31 | Uyeondang 우연당 | - | 408 | 차돌박이(100g)1++ (thin-sliced beef brisket) ₩8,900 | - |
| 32 | 1977 Dongseongmakchang 1977 동성막창 | - | 453 | 흑돼지모듬 (assorted pork) ₩55,000 | - |
| 33 | Cheonnae Hwaro 천내 화로 | 4.95 | 143 | 1++한우 갈비살 (Hanwoo (Korean beef), boneless short rib) ₩17,900 | 화원역, 11 min walk |
| 34 | Oneuldohanu Hyeonpung Branch 오늘도한우 현풍점 | - | 219 | 한우갈비살 (Hanwoo boneless short rib) ₩13,900 | - |
| 35 | Samgyeopsarang Daegokyeok Branch 삼겹사랑 대곡역점 | - | 638 | 패밀리세트 (family set) ₩43,000 | 대곡역, 4 min walk |
| 36 | Buldaepo Hwawon Branch 불대포 화원점 | - | 473 | 소갈비살 100g (boneless beef short rib) ₩8,000 | 화원역, 3 min walk |
| 37 | Jeonwonsutbul Dasajukgok Branch 전원숯불 다사죽곡점 | - | 434 | 생목살구이 (fresh pork neck, grilled) ₩13,000 | 대실역, 8 min walk |
| 38 | Galbigasutbulae Hwawon Branch 갈비가숯불애 화원점 | - | 309 | 물/비빔냉면 (spicy mixed cold noodles) ₩6,000 | 화원역, 11 min walk |
| 39 | Handonchamsutkkogi Dasa Branch 한돈참숯꼬기 다사점 | 4.66 | 368 | 한우1+황제갈비살 (Hanwoo (Korean beef), premium boneless short rib) ₩22,000 | - |
| 40 | Makchangdoduk Hwawon Branch 막창도둑 화원점 | - | 333 | 돼지생막창 (fresh pork makchang) ₩10,000 | 대곡역, 8 min walk |
| 41 | Hyeonpungsogalbi 현풍소갈비 | - | 104 | 모듬A(안창+토시) 한접시 (assorted, beef skirt, hanger steak, one plate) ₩54,000 | - |
| 42 | Majangdonggogijip Hwawonmyeonggok Branch 마장동고기집 화원명곡점 | 4.75 | 127 | 살치살 300g (chuck flap) ₩36,000 | 설화명곡역, 3 min walk |
| 43 | Gangnaru Hwadeok Samgyeopsal Dasaseojae Branch 강나루 화덕 삼겹살 다사서재점 | 4.48 | 262 | [계절메뉴]유황오리능이백숙 (seasonal menu, duck) ₩59,000 | - |
| 44 | Hanumyeondwaeji 한우면돼지 | - | 178 | 명품삼겹살 (pork belly (samgyeopsal), premium) ₩10,500 | - |
| 45 | Salaitso Hanugalbi 살아있소 한우갈비 | 4.61 | 136 | 물냉면 비빔냉면 (cold noodles in broth, spicy mixed cold noodles) ₩8,000 | - |
| 46 | Habinhanu 하빈한우 | - | 61 | 한우국밥 (Hanwoo rice soup) ₩10,000 | - |
| 47 | Gutigalbi 굳이갈비 | 4.9 | 89 | 고소한 육즙 생갈비 150g (nutty, juicy, fresh (unmarinated) galbi) ₩13,000 | - |
| 48 | Jeonwonsutbul Tekeunopolriseu Branch 전원숯불 테크노폴리스점 | 4.3 | 630 | [야심작]우대포갈비(200g) (thin-cut galbi) ₩21,000 | - |
| 49 | Taeyeongsaengmakchang Dasa Branch 태영생막창 다사점 | 4.44 | 312 | 돼지생막창 (150g) (fresh pork makchang) ₩9,500 | 대실역, 5 min walk |
| 50 | Hwangjemuhanhwarogui Hyeonpungtekeunopolriseu Branch 황제무한화로구이 현풍테크노폴리스점 | 4.58 | 314 | 돼지고기 무한리필 (pork, all-you-can-eat) ₩21,900 | - |
| 51 | Pyogilsunsamdaegalbi Dasa Branch 표길순삼대갈비 다사점 | - | 398 | 양념 황제갈비살 300g (marinated, premium boneless short rib) ₩24,500 | 대실역, 3 min walk |
| 52 | Raempeulreoseu Tekeunopolriseu Branch 램플러스 테크노폴리스점 | - | 149 | 양꼬치 주류포함특별가 (lamb skewers, alcohol, included) ₩36,900 | - |
| 53 | Sodwaebak Dasadaesil Branch 소돼박 다사대실점 | 4.94 | 50 | 모둠한우 (Hanwoo (Korean beef), assorted) ₩54,900 | 대실역, 2 min walk |
| 54 | Tekeunopolriseu Myeonggagalbi 테크노폴리스 명가갈비 | - | 183 | 생소갈비살 (fresh boneless beef short rib) ₩12,900 | - |
| 55 | Hanu, Nalromeokda 한우, 날로먹다 | - | 56 | 생고기大 (fresh meat) ₩52,000 | - |
| 56 | Opalpal Chondwaeji 오팔팔 촌돼지 | 4.62 | 142 | 🐂리뷰이벤트🐂 (event) | 다사역, 3 min walk |
| 57 | Hanugongpanjang 한우공판장 | - | 75 | 한우갈비살 (Hanwoo boneless short rib) ₩13,000 | 화원역, 8 min walk |
| 58 | Gyeongjusutbulgadeun 경주숯불가든 | - | 153 | 소등심(150g) (beef sirloin) ₩28,000 | - |
| 59 | Ilpumdaepae Seojae Branch 일품대패 서재점 | - | 144 | 흑돼지대패(100g) (thin-shaved black pork) ₩3,900 | - |
| 60 | Biseulhanusikyuksikdang 비슬한우식육식당 | - | 137 | - | - |
| 61 | Daewangsutbulwanggalbi 대왕숯불왕갈비 | - | 148 | 양념왕갈비 (marinated jumbo galbi) ₩9,000 | 화원역, 5 min walk |
| 62 | Mijinchuksan Tekeunopolriseu Branch 미진축산 테크노폴리스점 | - | 88 | 국내산세트 (domestic (Korean), set) ₩47,000 | - |
| 63 | Taesan Yangkkochi 태산 양꼬치 | - | 120 | 토마토계란볶음덮밥 (stir-fried, rice bowl) ₩8,000 | - |
| 64 | Baeknyeongalbi Dalseong Branch 백년갈비 달성점 | - | 106 | 황제 통구이 (premium, grilled) ₩64,000 | - |
| 65 | Bonggeuril 봉그릴 | - | 106 | 한우차돌박이(100g) (Hanwoo thin-sliced brisket) ₩12,000 | - |
| 66 | Nunkkotdaepae Dasayeok Branch 눈꽃대패 다사역점 | 5.0 | 55 | 눈꽃대패 (thin-shaved marbled pork) ₩5,500 | 다사역, 2 min walk |
| 67 | Jeongpum Hanu Galbisal Hwawonmyeonggok Branch 정품 한우 갈비살 화원명곡점 | 0.0 | 40 | 1+한우살치살 (Hanwoo chuck flap) ₩18,000 | 설화명곡역, 6 min walk |
| 68 | Dalgubeolsutbulsikyuksikdang 달구벌숯불식육식당 | - | 81 | 생 삼겹살 (pork belly (samgyeopsal)) ₩10,000 | - |
| 69 | Dongui 돈구이 | - | 284 | 초벌삼겹살 (pork belly (samgyeopsal), pre-grilled) ₩9,500 | - |
| 70 | Masitdayangkkochi 마싯다양꼬치 | - | 80 | 양꼬치 (lamb skewers) ₩15,000 | - |
| 71 | Pyogilsun Samdaegalbi Hyeonpung Branch 표길순 삼대갈비 현풍점 | - | 96 | 양념황제갈비살300g (premium boneless short rib, marinated) ₩24,500 | - |
| 72 | Gamseongdwaeji 감성돼지 | - | 33 | 삼겹살 (pork belly (samgyeopsal)) ₩12,000 | - |
| 73 | Myeonggasutbulgalbi 명가숯불갈비 | 5.0 | 34 | 왕돼지갈비(150g) (jumbo pork galbi) ₩8,000 | - |
| 74 | Daehyangsutbulgogijip 대향숯불고기집 | - | 45 | 한우안창살 (Hanwoo skirt) ₩24,000 | 화원역, 7 min walk |
| 75 | Suseong Makchang&gopchang 수성 막창&곱창 | - | 43 | 뒷고기 한접시 500g (pork head trimmings (dwitgogi), one plate) ₩34,000 | - |
| 76 | Myeonggalbi 명갈비 | - | 38 | 소갈비살 (boneless beef short rib) ₩8,000 | - |
| 77 | Okpoyunsikdang 옥포윤식당 | - | 30 | 양갈비 (100g) (lamb chops) ₩11,000 | - |
| 78 | Cheonnyeonsaenggogi 천년생고기 | - | 26 | 생고기大 (fresh meat) ₩55,000 | - |
| 79 | Madangmakchangsamgyeopsal 마당막창삼겹살 | - | 35 | 막창 (makchang (pork/beef large intestine)) ₩9,000 | - |
| 80 | Neukkimpyosaenggogi 느낌표생고기 | - | 18 | 김치돼지전골 (pork, hot pot (jeongol), kimchi) ₩25,000 | 화원역, 3 min walk |
| 81 | Andongsogopchangjeonmunjeomgongpanjang 안동소곱창전문점공판장 | 0.0 | 14 | 닭목살 숮불구이 (chicken neck, grilled) ₩35,000 | - |
| 82 | Samhapyeonggusikyuksikdang 삼합영구식육식당 | - | 6 | 한우 소꼬리 구이 (300g) (Hanwoo (Korean beef), grilled) ₩20,000 | - |
All 82 Korean Beef BBQ (Hanwoo) spots in Dalseong
Ubokgeum Saenggalbi Hyeonpungtekeunopolriseu Branch ranks first, followed by Hyeonpung Galbijeong and Yeonmakchang Okpojikyeong Branch.
Jinsimdon Hyeonpungtekeunopolriseu Branch has the highest rating on this list at 4.95 (1,159 visitor reviews).
Ilpumdaepae Dasa Branch seats up to 124 people. Call ahead to book for groups.
Signature dishes on this list range from ₩11,000 to ₩62,000. The lowest is at Misikgauigui Dasa Branch.
Most places sell meat by the portion (1 serving is about 150 to 200 g) and require at least 2 servings. Staff often grill the meat for you. Show the Korean menu name on this page when ordering.
Ratings, review counts and photos are public Naver Place data as of Nov 3, 2026. Restaurants are listed from Korean government business license data.
Data as of Nov 3, 2026. Ratings, reviews and hours change, so please check before you go. Menu names are shown in Korean as written at the restaurant, with translations in brackets.
