The top-ranked Saeng Galbi (Fresh Short Ribs) in Dalseo-gu is Ubokgeum Saenggalbi Daegu Main Branch, followed by Galbidungji and Noposogalbi Gwangjangkoa Gwangko Main Branch. Photos, signature dishes with prices, group seating and walking distance from the station are compared below.
Naver Place public data as of Nov 3, 2026
Korean BBQKorean BBQ for GroupsDate Night Korean BBQSolo-Friendly Korean BBQKorean BBQ LunchFamily Korean BBQLate-Night Korean BBQSamgyeopsal (Pork Belly BBQ)Korean Beef BBQ (Hanwoo)Galbi (Korean Short Ribs)Gopchang (Grilled Intestines)Lamb BBQ & Lamb SkewersYakiniku & Beef OmakaseAll-You-Can-Eat Korean BBQCheap Korean BBQOld-School Korean BBQKorean BBQ with Private Rooms
우복금 생갈비 대구 본점
★ 4.87 8,099 visitor reviews · 428 blog posts
Menu: 소 생갈비 (한접시) (fresh (unmarinated) galbi, one plate) ₩58,000
갈비둥지
★ 4.73 5,536 visitor reviews · 2,784 blog posts
Menu: 소 생갈비 (fresh (unmarinated) galbi) ₩15,000
노포소갈비 광장코아 광코본점
★ 4.86 2,688 visitor reviews · 396 blog posts
Menu: 프리미엄 생갈비살 (premium, fresh boneless short rib) ₩9,800
방천소갈비
★ 4.88 1,166 visitor reviews · 235 blog posts
Menu: 생갈비살 한접시(600g) (fresh boneless short rib, one plate) ₩53,000
소백산양대창 호산점
★ 4.75 860 visitor reviews · 263 blog posts
Menu: 와규 생갈비 (wagyu, fresh (unmarinated) galbi) ₩14,500
미진축산 대구계명대점
★ 4.89 614 visitor reviews · 123 blog posts
Menu: 소생갈비살 (fresh boneless beef short rib) ₩7,900
우복금생갈비 대곡점
1,773 visitor reviews · 173 blog posts
Menu: 소 생갈비(한접시) (fresh (unmarinated) galbi, one plate) ₩58,000
참한우소갈비집
★ 4.55 1,498 visitor reviews · 355 blog posts
Menu: [BEST] 투뿔++한우생갈비 (1++ grade, fresh Hanwoo galbi) ₩25,000
하남돼지집 대구월성점
1,361 visitor reviews · 237 blog posts
Menu: 생갈비 (fresh (unmarinated) galbi) ₩13,000
| Rank | Restaurant | Naver rating | Reviews | Menu | Nearest station |
|---|---|---|---|---|---|
| 1 | Ubokgeum Saenggalbi Daegu Main Branch 우복금 생갈비 대구 본점 | 4.87 | 8,099 | 소 생갈비 (한접시) (fresh (unmarinated) galbi, one plate) ₩58,000 | 죽전역, 6 min walk |
| 2 | Galbidungji 갈비둥지 | 4.73 | 5,536 | 소 생갈비 (fresh (unmarinated) galbi) ₩15,000 | - |
| 3 | Noposogalbi Gwangjangkoa Gwangko Main Branch 노포소갈비 광장코아 광코본점 | 4.86 | 2,688 | 프리미엄 생갈비살 (premium, fresh boneless short rib) ₩9,800 | 두류역, 3 min walk |
| 4 | Bangcheonsogalbi 방천소갈비 | 4.88 | 1,166 | 생갈비살 한접시(600g) (fresh boneless short rib, one plate) ₩53,000 | 내당역, 2 min walk |
| 5 | Sobaeksanyangdaechang Hosan Branch 소백산양대창 호산점 | 4.75 | 860 | 와규 생갈비 (wagyu, fresh (unmarinated) galbi) ₩14,500 | - |
| 6 | Mijinchuksan Daegugyemyeongdae Branch 미진축산 대구계명대점 | 4.89 | 614 | 냉면 (naengmyeon (cold noodles)) ₩6,000 | 계명대역, 11 min walk |
| 7 | Ubokgeumsaenggalbi Daegok Branch 우복금생갈비 대곡점 | - | 1,773 | 소 생갈비(한접시) (fresh (unmarinated) galbi, one plate) ₩58,000 | - |
| 8 | Chamhanusogalbijip 참한우소갈비집 | 4.55 | 1,498 | [BEST] 투뿔++한우생갈비 (1++ grade, fresh Hanwoo galbi) ₩25,000 | - |
| 9 | Hanamdwaejijip Daeguwolseong Branch 하남돼지집 대구월성점 | - | 1,361 | 생갈비 (fresh (unmarinated) galbi) ₩13,000 | - |
| 10 | Galbiro20 갈비로20 | 4.82 | 581 | 생갈비 (fresh (unmarinated) galbi) ₩13,000 | 진천역, 8 min walk |
| 11 | Byeolmiamsogalbisal 별미암소갈비살 | - | 660 | 황제갈비살 생갈비살 한근(600g) (premium boneless short rib, fresh boneless short rib, 600 g) ₩49,000 | Seobu Bus Terminal Station, 9 min walk |
| 12 | Baekyangsutbulgalbi Yongsan Branch 백양숯불갈비 용산점 | 4.91 | 748 | 생갈비 (fresh (unmarinated) galbi) ₩3,900 | Yongsan Station, 16 min walk |
| 13 | Baeksanusutbul Main Branch 백산우숯불 본점 | - | 856 | 한돈박포생갈비(600g) (fresh (unmarinated) galbi, Handon (Korean pork)) ₩44,000 | 죽전역, 6 min walk |
| 14 | Urihanu Saenggalbi Main Branch 우리한우 생갈비 본점 | 4.9 | 261 | 스페셜모둠600g 안창살꽃갈비살생갈비 (special, assorted, marbled boneless short rib, beef skirt, fresh (unmarinated) galbi) ₩120,000 | 상인역, 5 min walk |
| 15 | Gukgadaepyogeupchuksanmulsenteo 국가대표급축산물센터 | 4.94 | 216 | 투뿔(1++)한우생갈비(100g) (1++ grade, fresh Hanwoo galbi) ₩12,000 | - |
| 16 | Andongdwitgogi 안동뒷고기 | - | 430 | 생갈비살(한우) (fresh boneless short rib, Hanwoo (Korean beef)) ₩19,000 | - |
| 17 | Joseonhanu 조선한우 | - | 476 | 한우양념생갈비 (fresh (unmarinated) galbi, Hanwoo (Korean beef), marinated) ₩14,900 | 성서산업단지역, 10 min walk |
| 18 | Pumjeoldwaejiwangsogeumguibonjeom 품절돼지왕소금구이본점 | - | 388 | 생갈비 (fresh (unmarinated) galbi) ₩12,500 | - |
| 19 | Gamdonghwaro 감동화로 | 4.88 | 156 | 소생갈비 양념 (fresh beef galbi, marinated) ₩15,000 | 감삼역, 3 min walk |
| 20 | Gayahanugalbisal Igokdong Main Branch 가야한우갈비살 이곡동 본점 | - | 211 | 안동생갈비/안동생양념갈비 (fresh (unmarinated) galbi, marinated galbi) ₩18,900 | 성서산업단지역, 11 min walk |
| 21 | Goldeudon Seongseo Main Branch 골드돈 성서본점 | 4.95 | 41 | 생갈비살 (fresh boneless short rib) ₩16,000 | - |
| 22 | Kkangtongdwitgogi 깡통뒷고기 | 4.63 | 167 | 소.생갈비살 (350g) (fresh boneless short rib) ₩37,000 | - |
| 23 | Gukil Saenggalbi 국일 생갈비 | - | 160 | 한우 생갈비 (Hanwoo (Korean beef), fresh (unmarinated) galbi) ₩27,000 | Yongsan Station, 14 min walk |
| 24 | Baekdusansikyuksikdang 백두산식육식당 | - | 132 | 한우 생갈비 (Hanwoo (Korean beef), fresh (unmarinated) galbi) ₩22,800 | 월촌역, 8 min walk |
| 25 | Wonjoandonggalbi 원조안동갈비 | 4.34 | 133 | 안동생갈비 (fresh (unmarinated) galbi) ₩24,000 | 반고개역, 1 min walk |
| 26 | Myeonggachamsutdwitgogi 명가참숯뒷고기 | - | 113 | 생갈비살 (fresh boneless short rib) ₩8,000 | - |
| 27 | Damkkusosogogihwaro 담꾸소소고기화로 | - | 52 | 한돈생갈비삼겹살 600g (pork belly (samgyeopsal), fresh (unmarinated) galbi, Handon (Korean pork)) ₩35,400 | 성서산업단지역, 4 min walk |
| 28 | Gayasansikyuksikdang 가야산식육식당 | 4.58 | 65 | 생갈비수육 (fresh (unmarinated) galbi, boiled pork slices (suyuk)) ₩45,000 | 송현역, 11 min walk |
| 29 | Sogogideojum Seongseo Branch 소고기더줌 성서점 | - | 77 | 소고기 생갈비살(300g+300g) (beef, fresh boneless short rib) ₩52,000 | 성서산업단지역, 13 min walk |
| 30 | Dohwadon 도화돈 | 2.8 | 113 | 수제생갈비 (house-cut fresh galbi) ₩5,900 | 진천역, 12 min walk |
All 30 Saeng Galbi (Fresh Short Ribs) spots in Dalseo-gu
Ubokgeum Saenggalbi Daegu Main Branch ranks first, followed by Galbidungji and Noposogalbi Gwangjangkoa Gwangko Main Branch.
Mijinchuksan Daegugyemyeongdae Branch has the highest rating on this list at 4.89 (614 visitor reviews).
Ubokgeumsaenggalbi Daegok Branch seats up to 100 people. Call ahead to book for groups.
Signature dishes on this list range from ₩6,000 to ₩58,000. The lowest is at Mijinchuksan Daegugyemyeongdae Branch.
Most places sell meat by the portion (1 serving is about 150 to 200 g) and require at least 2 servings. Staff often grill the meat for you. Show the Korean menu name on this page when ordering.
Ratings, review counts and photos are public Naver Place data as of Nov 3, 2026. Restaurants are listed from Korean government business license data.
Data as of Nov 3, 2026. Ratings, reviews and hours change, so please check before you go. Menu names are shown in Korean as written at the restaurant, with translations in brackets.
