

Indianchamsutgui
인디안참숯구이
★ 4.69 1,346 visitor reviews · 602 blog posts
- Menu
- 허브숙성삼겹살 (aged pork belly) ₩12,000, 솔잎숙성왕갈비 (jumbo galbi, aged) ₩12,000
- Hours
- Mon, Wed, Thu, Fri, Sat, Sun 11:00-21:30 / Tue Closed
The top-ranked Korean Beef BBQ (Hanwoo) in Chilgok is Indianchamsutgui, followed by Chilgokhanujangteo and Cheonhadaechanggun Waegwan Branch. Photos, signature dishes with prices, group seating and walking distance from the station are compared below.
Naver Place public data as of Nov 3, 2026
Korean BBQKorean BBQ for GroupsDate Night Korean BBQSolo-Friendly Korean BBQFamily Korean BBQSamgyeopsal (Pork Belly BBQ)Galbi (Korean Short Ribs)Gopchang (Grilled Intestines)Cheap Korean BBQOld-School Korean BBQKorean BBQ with Private Rooms


인디안참숯구이
★ 4.69 1,346 visitor reviews · 602 blog posts


칠곡한우장터
★ 4.36 1,673 visitor reviews · 130 blog posts


천하대창군 왜관점
★ 4.85 246 visitor reviews · 622 blog posts


연막창 왜관점
1,127 visitor reviews · 102 blog posts


소고기 난장
★ 4.63 354 visitor reviews · 37 blog posts


정백정참숯구이 북삼본점
★ 4.53 650 visitor reviews · 140 blog posts


삼겹세상 선산곱창
412 visitor reviews · 124 blog posts


한돈 고깃집 왜관
★ 4.59 265 visitor reviews · 120 blog posts




한돈참숯꼬기북삼점
278 visitor reviews · 44 blog posts
| Rank | Restaurant | Naver rating | Reviews | Menu | Nearest station |
|---|---|---|---|---|---|
| 1 | Indianchamsutgui 인디안참숯구이 | 4.69 | 1,346 | 모듬C세트 (assorted, set) ₩45,000 | - |
| 2 | Chilgokhanujangteo 칠곡한우장터 | 4.36 | 1,673 | 한우육회비빔밥 (Hanwoo yukhoe bibimbap) ₩10,000 | - |
| 3 | Cheonhadaechanggun Waegwan Branch 천하대창군 왜관점 | 4.85 | 246 | 대창군소모둠 (1인분) (assorted, daechang (beef large intestine)) ₩19,900 | - |
| 4 | Yeonmakchang Waegwan Branch 연막창 왜관점 | - | 1,127 | 초벌연막창 200g ★★ (pre-grilled tender makchang) ₩12,000 | - |
| 5 | Sogogi Nanjang 소고기 난장 | 4.63 | 354 | 모듬 대[700g] (assorted) ₩93,000 | - |
| 6 | Jeongbaekjeongchamsutgui Buksam Main Branch 정백정참숯구이 북삼본점 | 4.53 | 650 | 양념갈매기살(한판 600g) (marinated pork skirt, platter) ₩42,000 | - |
| 7 | Samgyeopsesang Seonsangopchang 삼겹세상 선산곱창 | - | 412 | 셀프바 이용료 (self-serve bar) ₩1,900 | - |
| 8 | Handon Gogitjip Waegwan 한돈 고깃집 왜관 | 4.59 | 265 | ⭐️한돈한판세트⭐️베스트메뉴할인 (platter set, Handon (Korean pork), menu, discount) ₩42,000 | - |
| 9 | Motmaru 못마루 | - | 314 | 갈비살 120g (boneless short rib) ₩26,000 | - |
| 10 | Handonchamsutkkogibuksamjeom 한돈참숯꼬기북삼점 | - | 278 | 1+한우꽃갈비살 (marbled boneless short rib, Hanwoo (Korean beef)) ₩25,000 | - |
| 11 | Miseongchamsutbulgalbi 미성참숯불갈비 | - | 341 | LA양념갈비 (marinated galbi) ₩15,000 | - |
| 12 | Makchangdoduk Waegwan Branch 막창도둑 왜관점 | - | 367 | 동글동글 옛날막창(미국산150g) (makchang (pork/beef large intestine), old-style, US beef) ₩9,900 | - |
| 13 | Deulkkothanu 들꽃한우 | - | 81 | 한우 A++ 갈비살 (Hanwoo (Korean beef), boneless short rib) ₩25,000 | - |
| 14 | Oseongsikyuksikdang 오성식육식당 | - | 233 | 한우소고기 (beef, Hanwoo (Korean beef)) ₩22,000 | - |
| 15 | Yetgoeulsutbulchon 옛고을숯불촌 | - | 234 | 돼지갈비 (200g) (pork galbi (pork ribs)) ₩8,000 | 왜관역, 10 min walk |
| 16 | Champumhanu 참품한우 | 4.43 | 3,421 | - | - |
| 17 | Sowongalbi 소원갈비 | - | 384 | 갈비탕 (galbitang (short rib soup)) ₩14,000 | - |
| 18 | Kkuseokjidolpanhanu Chilgokbuksam Branch 꾸석지돌판한우 칠곡북삼점 | - | 96 | [1등급이상] 한우등심 (grade or higher, Hanwoo sirloin) ₩9,800 | - |
| 19 | Chililseoksoegui 칠일석쇠구이 | 4.37 | 267 | 소갈비살 (boneless beef short rib) ₩12,000 | - |
| 20 | Haengbokhaso 행복하소 | 4.41 | 366 | 소한마리1kg(최상급프라임등급구성) (beef combo platter, top grade, prime, grade) ₩86,000 | - |
| 21 | Ttobagihanjeongsik 또바기한정식 | - | 218 | 고기듬뿍 돼지찌개 (loaded with meat, pork stew) ₩11,000 | - |
| 22 | Bongnaminehanu 봉남이네한우 | 4.56 | 71 | 한우 등심 (100g) (Hanwoo (Korean beef), sirloin) ₩13,500 | - |
| 23 | Sinnaneungogijip 신나는고기집 | - | 275 | 왕갈비탕 (jumbo short rib soup) ₩13,000 | 왜관역, 9 min walk |
| 24 | Yakmoksutbuldwaeji 약목숯불돼지 | - | 116 | 숯불돼지 (pork, charcoal) | - |
| 25 | Handonchamsutkkogi 한돈참숯꼬기 | - | 202 | 소갈비살(반접시) (boneless beef short rib, half plate) ₩15,000 | - |
| 26 | Janggilsansutbulgalbi 장길산숯불갈비 | - | 183 | 등심 (sirloin) ₩22,000 | - |
| 27 | Cheongonhanusikyuksikdang 청온한우식육식당 | 4.35 | 38 | 영양한우탕 (Hanwoo (Korean beef)) ₩18,000 | - |
| 28 | Cheotnunebanhaetso 첫눈에반했소 | - | 86 | 갈비살600g (boneless short rib) ₩64,000 | - |
| 29 | Babekyupaektori Gyeongbukchilgok Branch 바베큐팩토리 경북칠곡점 | - | 101 | 🥩보성녹돈 삼겹살 (Boseong green tea pork, pork belly (samgyeopsal)) ₩9,000 | - |
| 30 | Bareunpungmisutbulgui 바른풍미숯불구이 | - | 95 | 돼지갈비 (pork galbi (pork ribs)) ₩8,000 | - |
| 31 | Majangdonggogijip Seokjeok Branch 마장동고기집 석적점 | - | 77 | 마장동 한우 한마리 (500g) (Hanwoo (Korean beef), whole (one animal)) ₩69,900 | - |
| 32 | Andongchamgalbi 안동참갈비 | - | 95 | 소면 (thin wheat noodles) ₩4,000 | - |
| 33 | Namsansikyuksikdang 남산식육식당 | - | 81 | 안창살(150g) (beef skirt) ₩54,000 | 왜관역, 2 min walk |
| 34 | Maposikyuksikdang 마포식육식당 | - | 58 | 갈비살 (boneless short rib) ₩35,000 | 왜관역, 8 min walk |
| 35 | Taegeukgihwinalrimyeo 태극기휘날리며 | - | 85 | 삼겹살 600g (pork belly (samgyeopsal)) ₩25,000 | - |
| 36 | Seoulsikyuksikdang 서울식육식당 | - | 51 | 토시+안창살 (hanger steak, beef skirt) ₩49,000 | 왜관역, 8 min walk |
| 37 | Joheunharumakchang 좋은하루막창 | - | 84 | 돼지막창180g (pork makchang) ₩9,000 | - |
| 38 | Hwangsosutbulgalbi 황소숯불갈비 | 4.48 | 98 | 숯불갈비살(350g+350g) (charcoal galbi) ₩48,000 | - |
| 39 | Nodajisaenggogi 노다지생고기 | - | 46 | 생고기 대 (fresh meat) ₩45,000 | - |
| 40 | Haedaljang Andonggalbi Palgongsan Branch 해달장 안동갈비 팔공산점 | 4.98 | 21 | 갈비살 (boneless short rib) ₩25,000 | - |
| 41 | Ilmisutbulgalbi Waegwan Branch 일미숯불갈비 왜관점 | - | 26 | 돼지갈비 (pork galbi (pork ribs)) ₩11,000 | - |
| 42 | Singsingsaengmakchang 싱싱생막창 | - | 29 | 생막창 (fresh makchang) ₩7,000 | - |
| 43 | Tudei Tu Dwaeji 투데이 투 돼지 | - | 12 | 생삼겹살 150g (fresh pork belly) ₩10,900 | - |
| 44 | Daeungsutbulchon 대웅숯불촌 | - | 8 | LA갈비 (galbi (short ribs)) ₩12,000 | - |
| 45 | Neomujoheunsaenggogi Seokjeok Branch 너무좋은생고기 석적점 | - | 6 | 당일도축 생고기[대] (slaughtered same day, fresh meat) ₩58,000 | - |
All 45 Korean Beef BBQ (Hanwoo) spots in Chilgok
Indianchamsutgui ranks first, followed by Chilgokhanujangteo and Cheonhadaechanggun Waegwan Branch.
Cheonhadaechanggun Waegwan Branch has the highest rating on this list at 4.85 (246 visitor reviews).
Samgyeopsesang Seonsangopchang seats up to 150 people. Call ahead to book for groups.
Signature dishes on this list range from ₩3,200 to ₩93,000. The lowest is at Samgyeopsesang Seonsangopchang.
Most places sell meat by the portion (1 serving is about 150 to 200 g) and require at least 2 servings. Staff often grill the meat for you. Show the Korean menu name on this page when ordering.
Ratings, review counts and photos are public Naver Place data as of Nov 3, 2026. Restaurants are listed from Korean government business license data.
Data as of Nov 3, 2026. Ratings, reviews and hours change, so please check before you go. Menu names are shown in Korean as written at the restaurant, with translations in brackets.