| 1 | Indianchamsutgui 인디안참숯구이 | 4.69 | 1,346 | 모듬C세트 (assorted, set) ₩45,000 | - |
| 2 | Samgudwaeji 삼구돼지 | 4.84 | 911 | 시장 참기름 야채 비빔밥 (vegetables, bibimbap) ₩4,000 | - |
| 3 | Handon Gogitjip Waegwan 한돈 고깃집 왜관 | 4.59 | 265 | ⭐️한돈한판세트⭐️베스트메뉴할인 (platter set, Handon (Korean pork), menu, discount) ₩42,000 | - |
| 4 | Yaksaemgolgadeun 약샘골가든 | - | 315 | 청도 미나리 (Cheongdo, water parsley (minari)) ₩7,000 | - |
| 5 | Jeongbaekjeongchamsutgui Buksam Main Branch 정백정참숯구이 북삼본점 | 4.53 | 650 | 양념갈매기살(한판 600g) (marinated pork skirt, platter) ₩42,000 | - |
| 6 | Samgyeopsesang Seonsangopchang 삼겹세상 선산곱창 | - | 412 | 셀프바 이용료 (self-serve bar) ₩1,900 | - |
| 7 | Halmaesotttukkeongsamgyeopsal Otaebuksam Branch 할매솥뚜껑삼겹살 오태북삼점 | - | 913 | 흑돼지숙성 삼겹살한판(600g) (aged black pork, pork belly platter) ₩33,000 | - |
| 8 | Haengbokhaso 행복하소 | 4.41 | 366 | 소한마리1kg(최상급프라임등급구성) (beef combo platter, top grade, prime, grade) ₩86,000 | - |
| 9 | Samgyeopsesangseokjeokjeom 삼겹세상석적점 | - | 458 | - | - |
| 10 | Babekyupaektori Gyeongbukchilgok Branch 바베큐팩토리 경북칠곡점 | - | 101 | 🥩보성녹돈 삼겹살 (Boseong green tea pork, pork belly (samgyeopsal)) ₩9,000 | - |
| 11 | Gimjeotgalsamgyeopsal Main Branch 김젓갈삼겹살 본점 | 4.98 | 128 | 삼겹살(150g) (pork belly (samgyeopsal)) ₩11,000 | - |
| 12 | Hyeonganechamsutdwitgogi Main Branch 현가네참숯뒷고기 본점 | - | 314 | 모듬한판 (600g) (assorted platter) ₩38,000 | - |
| 13 | Yeonmakchang Waegwan Branch 연막창 왜관점 | - | 1,127 | 초벌연막창 200g ★★ (pre-grilled tender makchang) ₩12,000 | - |
| 14 | 100nyeon Gogijip 100년 고기집 | 4.83 | 102 | LA양념갈비 (marinated galbi) ₩19,900 | - |
| 15 | Chilgokhanujangteo 칠곡한우장터 | 4.36 | 1,673 | 한우육회비빔밥 (Hanwoo yukhoe bibimbap) ₩10,000 | - |
| 16 | Myeongryunjinsagalbi Chilgokwaegwan Branch 명륜진사갈비 칠곡왜관점 | - | 678 | 명륜진사갈비 자유이용(성인) (galbi (short ribs), unlimited, adult) ₩21,900 | - |
| 17 | Handonchamsutkkogibuksamjeom 한돈참숯꼬기북삼점 | - | 278 | 1+한우꽃갈비살 (marbled boneless short rib, Hanwoo (Korean beef)) ₩25,000 | - |
| 18 | Makchangdoduk Waegwan Branch 막창도둑 왜관점 | - | 367 | 동글동글 옛날막창(미국산150g) (makchang (pork/beef large intestine), old-style, US beef) ₩9,900 | - |
| 19 | Yetgoeulsutbulchon 옛고을숯불촌 | - | 234 | 돼지갈비 (200g) (pork galbi (pork ribs)) ₩8,000 | 왜관역, 10 min walk |
| 20 | Chililseoksoegui 칠일석쇠구이 | 4.37 | 267 | 소갈비살 (boneless beef short rib) ₩12,000 | - |
| 21 | Geojeongsutbulgalbi 거정숯불갈비 | - | 117 | 돼지갈비 200g(국내산) (pork galbi (pork ribs), domestic (Korean)) ₩8,000 | 왜관역, 16 min walk |
| 22 | Doyadwaejihanmari Seokjeok Main Branch 도야돼지한마리 석적본점 | - | 117 | 생삼겹살 (fresh pork belly) ₩10,000 | - |
| 23 | Dangolgopchang 단골곱창 | - | 277 | 돼지곱창구이 (grilled gopchang, pork) ₩9,000 | 왜관역, 10 min walk |
| 24 | Dondaebak 돈대박 | 5.0 | 28 | 국산 명품대패 (domestic, premium, thin-shaved) ₩4,500 | - |
| 25 | Miseongchamsutbulgalbi 미성참숯불갈비 | - | 341 | LA양념갈비 (marinated galbi) ₩15,000 | - |
| 26 | Insaengmakchang 인생막창 | - | 88 | 인생막창 (fresh makchang) | - |
| 27 | Cheongonhanusikyuksikdang 청온한우식육식당 | 4.35 | 38 | 영양한우탕 (Hanwoo (Korean beef)) ₩18,000 | - |
| 28 | Cheotnunebanhaetso 첫눈에반했소 | - | 86 | 갈비살600g (boneless short rib) ₩64,000 | - |
| 29 | Taeyeongsaengmakchang 태영생막창 | - | 90 | 생막창 (150g) (fresh makchang) ₩10,000 | 왜관역, 11 min walk |
| 30 | Chamsutpoktandwaejigui Buksam Branch 참숯폭탄돼지구이 북삼점 | 4.73 | 174 | 돼지갈비 (pork galbi (pork ribs)) ₩9,000 | - |
| 31 | Bareunpungmisutbulgui 바른풍미숯불구이 | - | 95 | 돼지갈비 (pork galbi (pork ribs)) ₩8,000 | - |
| 32 | Namgyedongdwitgogi 남계동뒷고기 | 5.0 | 41 | 초벌뒷고기모둠한판 (assorted platter, pork head trimmings (dwitgogi), pre-grilled) ₩30,000 | - |
| 33 | Namsansikyuksikdang 남산식육식당 | - | 81 | 안창살(150g) (beef skirt) ₩54,000 | 왜관역, 2 min walk |
| 34 | Dadamhwaro Sutbulgalbi Buksam Branch 다담화로 숯불갈비 북삼점 | 5.0 | 36 | 수제 양념 포갈비(돼지갈비) (house-made, marinated, thin-cut galbi, pork galbi (pork ribs)) ₩8,900 | - |
| 35 | Taegeukgihwinalrimyeo 태극기휘날리며 | - | 85 | 삼겹살 600g (pork belly (samgyeopsal)) ₩25,000 | - |
| 36 | Bongnaminehanu 봉남이네한우 | 4.56 | 71 | 한우 등심 (100g) (Hanwoo (Korean beef), sirloin) ₩13,500 | - |
| 37 | Sinnaneungogijip 신나는고기집 | - | 275 | 왕갈비탕 (jumbo short rib soup) ₩13,000 | 왜관역, 9 min walk |
| 38 | Yakmoksutbuldwaeji 약목숯불돼지 | - | 116 | 숯불돼지 (pork, charcoal) | - |
| 39 | Joheunharumakchang 좋은하루막창 | - | 84 | 돼지막창180g (pork makchang) ₩9,000 | - |
| 40 | Hwangsosutbulgalbi 황소숯불갈비 | 4.48 | 98 | 숯불갈비살(350g+350g) (charcoal galbi) ₩48,000 | - |
| 41 | Gimtaejuseonsangopchang Namyul Branch 김태주선산곱창 남율점 | 4.4 | 161 | - | - |
| 42 | Haedaljang Andonggalbi Palgongsan Branch 해달장 안동갈비 팔공산점 | 4.98 | 21 | 갈비살 (boneless short rib) ₩25,000 | - |
| 43 | Andongchamgalbi 안동참갈비 | - | 95 | 소면 (thin wheat noodles) ₩4,000 | - |
| 44 | Bokjane Cheolpan Bulgogi 복자네 철판 불고기 | - | 5 | - | - |
| 45 | Tudei Tu Dwaeji 투데이 투 돼지 | - | 12 | 생삼겹살 150g (fresh pork belly) ₩10,900 | - |
| 46 | Daeungsutbulchon 대웅숯불촌 | - | 8 | LA갈비 (galbi (short ribs)) ₩12,000 | - |
| 47 | Gimganepujutganhwarogui 김가네푸줏간화로구이 | - | 11 | - | - |