01
Changwonjeong
창원정
★ 4.9 3,457 visitor reviews · 268 blog posts
- Menu
- 석갈비점심특선 (lunch special, galbi (short ribs)) ₩22,000, 돼지석갈비(250g) (pork, galbi (short ribs)) ₩20,000
- Hours
- Daily 11:00-20:30
Best Korean BBQ in Changwon Uichanggu, Top 10
The top-ranked Korean BBQ in Changwon Uichanggu is Changwonjeong, followed by Yeongcheonmyeonghwahanu Changwon Main Branch and Halmaesotttukkeongsamgyeopsal Changwonjungdong Branch. Photos, signature dishes with prices, group seating and walking distance from the station are compared below.
Naver Place public data as of Nov 3, 2026
Korean BBQ for GroupsDate Night Korean BBQSolo-Friendly Korean BBQKorean BBQ LunchFamily Korean BBQSamgyeopsal (Pork Belly BBQ)Korean Beef BBQ (Hanwoo)Galbi (Korean Short Ribs)Gopchang (Grilled Intestines)Lamb BBQ & Lamb SkewersCheap Korean BBQOld-School Korean BBQKorean BBQ with Private Rooms
02
Yeongcheonmyeonghwahanu Changwon Main Branch
영천명화한우 창원본점
★ 4.96 1,851 visitor reviews · 180 blog posts
- Menu
- 투뿔 숯불양념구이 한판 (300g) (1++ grade, marinated grill, charcoal, platter) ₩48,000, 5%적립 이벤트 (event)
- Hours
- Mon, Tue, Wed, Thu, Fri 16:00-23:00 / Sat, Sun 12:00-23:00
03
Halmaesotttukkeongsamgyeopsal Changwonjungdong Branch
할매솥뚜껑삼겹살 창원중동점
★ 4.9 1,662 visitor reviews · 192 blog posts
- Menu
- 흑돼지숙성 삼겹살한판(600g) (aged black pork, pork belly platter) ₩33,000, 흑돼지숙성 삼겹살(200g) (aged black pork, pork belly (samgyeopsal)) ₩11,000
- Hours
- Mon Closed / Tue, Wed, Thu, Fri, Sat, Sun 15:00-24:00
04
Apgujeonghwarogui Changwonbonggok Branch
압구정화로구이 창원봉곡점
★ 4.89 587 visitor reviews · 1,676 blog posts
- Menu
- 누룩숙성 갈매기살 100g (nuruk-aged, pork skirt (galmaegisal)) ₩7,900, 트러플 갈매기살 100g (truffle, pork skirt (galmaegisal)) ₩7,900
- Hours
- Mon, Tue, Wed, Thu, Fri 16:30-24:00 / Sat, Sun 12:30-24:00
05
Suamgol Jjokgalbimaeul Changwonjungdong Branch
수암골 쪽갈비마을 창원중동점
★ 4.89 1,123 visitor reviews · 88 blog posts
- Menu
- 소금쪽갈비(1인분,400g) (salt-grilled pork spareribs) ₩17,000
- Hours
- Mon, Tue, Wed, Thu, Fri 17:00-23:00 / Sat, Sun 16:00-24:00
06
Gogi Jjom Aneuneonni
고기 쫌 아는언니
★ 4.83 486 visitor reviews · 546 blog posts
- Menu
- 숙성모둠 대 (aged, assorted) ₩85,000, 키조개삼합 대 (pen shell clam, samhap (three-item combo)) ₩85,000
- Hours
- Mon, Tue, Wed, Thu, Fri, Sat 17:00-22:30 / Sun Closed
07
Ichiryu Changwonyunisiti Branch
이치류 창원유니시티점
★ 4.73 788 visitor reviews · 394 blog posts
- Menu
- 특 양고기 생살칫살(한정판매)150g (lamb, limited) ₩33,000, 양고기 꽃갈비살 150g (lamb, marbled boneless short rib) ₩32,000
- Hours
- Mon, Tue, Wed 17:00-22:00 / Thu Closed / Fri, Sat 17:00-22:30
08
Iganemyeongingalbisal Bonggok Main Branch
이가네명인갈비살 봉곡본점
★ 4.84 527 visitor reviews · 284 blog posts
- Menu
- 간장양념한판 (marinated, platter, soy sauce) ₩34,900, 과일양념한판 (marinated, platter) ₩34,900
- Hours
- Daily 16:00-02:00
09
Jingseuraem Yunisiti Eobanbeurikseu Main Branch
징스램 유니시티 어반브릭스본점
★ 4.9 515 visitor reviews · 131 blog posts
- Menu
- 징스 프렌치랙 (French rack (lamb)) ₩35,000, 징스 양갈비 (lamb chops) ₩34,000
- Hours
- Daily 16:30-23:00
10
Dalraene Bulgogissam
달래네 불고기쌈
★ 4.86 779 visitor reviews · 70 blog posts
- Menu
- 고추장불고기쌈 (gochujang pork bulgogi) ₩13,000, 유황오리불고기 (duck bulgogi) ₩15,000
- Hours
- Daily 10:00-21:00
Korean BBQ in Changwon Uichanggu at a glance
| Rank | Restaurant | Naver rating | Reviews | Menu | Nearest station |
|---|---|---|---|---|---|
| 1 | Changwonjeong 창원정 | 4.9 | 3,457 | 석갈비점심특선 (lunch special, galbi (short ribs)) ₩22,000 | - |
| 2 | Yeongcheonmyeonghwahanu Changwon Main Branch 영천명화한우 창원본점 | 4.96 | 1,851 | 투뿔 숯불양념구이 한판 (300g) (1++ grade, marinated grill, charcoal, platter) ₩48,000 | - |
| 3 | Halmaesotttukkeongsamgyeopsal Changwonjungdong Branch 할매솥뚜껑삼겹살 창원중동점 | 4.9 | 1,662 | 흑돼지숙성 삼겹살한판(600g) (aged black pork, pork belly platter) ₩33,000 | - |
| 4 | Apgujeonghwarogui Changwonbonggok Branch 압구정화로구이 창원봉곡점 | 4.89 | 587 | 누룩숙성 갈매기살 100g (nuruk-aged, pork skirt (galmaegisal)) ₩7,900 | - |
| 5 | Suamgol Jjokgalbimaeul Changwonjungdong Branch 수암골 쪽갈비마을 창원중동점 | 4.89 | 1,123 | 소금쪽갈비(1인분,400g) (salt-grilled pork spareribs) ₩17,000 | - |
| 6 | Gogi Jjom Aneuneonni 고기 쫌 아는언니 | 4.83 | 486 | 숙성모둠 대 (aged, assorted) ₩85,000 | - |
| 7 | Ichiryu Changwonyunisiti Branch 이치류 창원유니시티점 | 4.73 | 788 | 특 양고기 생살칫살(한정판매)150g (lamb, limited) ₩33,000 | - |
| 8 | Iganemyeongingalbisal Bonggok Main Branch 이가네명인갈비살 봉곡본점 | 4.84 | 527 | 간장양념한판 (marinated, platter, soy sauce) ₩34,900 | - |
| 9 | Jingseuraem Yunisiti Eobanbeurikseu Main Branch 징스램 유니시티 어반브릭스본점 | 4.9 | 515 | 징스 프렌치랙 (French rack (lamb)) ₩35,000 | - |
| 10 | Dalraene Bulgogissam 달래네 불고기쌈 | 4.86 | 779 | 고추장불고기쌈 (gochujang pork bulgogi) ₩13,000 | - |
| 11 | Gopchangjip Changwon Jungdong Branch 곱창집 창원 중동점 | 4.84 | 580 | 양곱창 모듬구이 중 (500g) (tripe and gopchang, assorted grill) ₩50,000 | - |
| 12 | Daepaesamgukji 대패삼국지 | 4.86 | 680 | 대패삼겹살 (thin-shaved pork belly (daepae)) ₩3,900 | - |
| 13 | Myeongryunjinsagalbi Changwonmudong Branch 명륜진사갈비 창원무동점 | 4.9 | 298 | 명륜진사갈비 자유이용(성인) (galbi (short ribs), unlimited, adult) ₩21,900 | - |
| 14 | Hyangubonga Changwonbukmyeon Main Branch 향우본가 창원북면본점 | 4.38 | 1,512 | 오징어돌짬뽕(2인분/보통맛,매운맛) (squid, regular, spicy) ₩27,000 | - |
| 15 | Gangtaegunggabeurisal Changwonjungdong Branch 강태궁가브리살 창원중동점 | 5.0 | 177 | 가브리살 130g (pork loin cap (gabrisal)) ₩13,000 | - |
| 16 | Dwaejidoeji 돼지되지 | 4.79 | 241 | 요예모둠세트 (assorted set) ₩39,900 | - |
| 17 | Umuljip Heukdwaejisamgyeop Dogye Main Branch 우물집 흑돼지삼겹 도계본점 | 4.8 | 444 | 국산대패삼겹살 (thin-shaved pork belly (daepae), domestic) ₩3,990 | - |
| 18 | Suamgol Jjokgalbimaeul Changwonbukmyeon Branch 수암골 쪽갈비마을 창원북면점 | 4.84 | 645 | 소금쪽갈비 (salt-grilled pork spareribs) ₩17,000 | - |
| 19 | Ramujin Changwon Yunisiti Branch 라무진 창원 유니시티점 | 4.98 | 235 | 화요 41 (Hwayo soju) ₩45,000 | - |
| 20 | Tteutgalbi Changwon Branch 뜯갈비 창원점 | 4.87 | 374 | 양념 쪽갈비 (marinated, pork spareribs) ₩12,900 | - |
| 21 | Myeongseonggogitjip Sodap Branch 명성고깃집 소답점 | 4.97 | 218 | 생껍데기 (fresh pork skin) ₩3,500 | - |
| 22 | Wangsiprijeonggopchang 왕십리정곱창 | 5.0 | 154 | - | - |
| 23 | Mujangsutbulgalbi Changwonpalyong Branch 무장숯불갈비 창원팔용점 | 4.95 | 319 | 삼겹갈비 100g (galbi (short ribs), pork belly) ₩5,900 | - |
| 24 | Chogyegalbi 초계갈비 | 4.94 | 174 | 💛한돈 생 / 양념갈비 한판 1kg (Handon (Korean pork), marinated galbi, platter) ₩59,500 | - |
| 25 | Myeongryunjinsagalbi Bukmyeon Branch 명륜진사갈비 북면점 | 4.79 | 334 | 명륜진사갈비 자유이용(성인) (galbi (short ribs), unlimited, adult) ₩21,900 | - |
| 26 | Choegoreulgupda Bongrim Branch 최고를굽다 봉림점 | 4.78 | 247 | 한돈 가브리살 (Handon (Korean pork), pork loin cap (gabrisal)) ₩12,000 | - |
| 27 | Myeongryunjinsagalbi Changwonbongrim Branch 명륜진사갈비 창원봉림점 | 4.41 | 985 | 명륜진사갈비자유이용(성인) (unlimited, galbi (short ribs), adult) ₩21,900 | - |
| 28 | Dongindongjjimgalbi Uichang Branch 동인동찜갈비 의창점 | 4.63 | 293 | 동인동 찜갈비 소 (galbi (short ribs)) ₩27,000 | - |
| 29 | Choteukgeup Bonggok Branch 초특급 봉곡점 | 4.91 | 243 | 특급껍데기(특허) (pork skin) ₩9,000 | - |
| 30 | Musoejeong 무쇠정 | 5.0 | 138 | 58세트 (set) ₩58,000 | - |
| 31 | Daepaesaenggak Bukmyeon Branch 대패생각 북면점 | 4.54 | 677 | 청정제주대패삼겹살 (thin-shaved pork belly (daepae), Jeju) ₩4,300 | - |
| 32 | Dabingalbi Bonggokdong Branch 다빈갈비 봉곡동점 | 4.76 | 279 | 수제돼지갈비 (house-made pork galbi) ₩12,000 | - |
| 33 | Jejuoktap Changwonbonggok Branch 제주옥탑 창원봉곡점 | 4.8 | 266 | 흑돼지 본생갈비(330g) (black pork, fresh (unmarinated) galbi) ₩36,000 | - |
| 34 | Mokminhanu 목민한우 | 4.79 | 265 | 한우++ NO.9 모둠구이 (Hanwoo (Korean beef), assorted grill) ₩99,000 | - |
| 35 | Jangjjok Changwonbonggok Main Branch 장쪽 창원봉곡본점 | 4.61 | 218 | 생쪽갈비 (pork spareribs) ₩15,000 | - |
| 36 | Changwondonbusok Main Branch 창원돈부속 본점 | 4.94 | 133 | 모둠한접시 (600g) (one plate, assorted) ₩35,000 | - |
| 37 | Wonhyohanuchon 원효한우촌 | 4.48 | 550 | 암소한마리(대) (beef combo platter) ₩250,000 | - |
| 38 | Hwajugalbi 화주갈비 | 4.85 | 122 | 양념돼지갈비230g (marinated pork galbi) ₩12,500 | - |
| 39 | Gojipsengeujipgalbitang Changwondogye Branch 고집센그집갈비탕 창원도계점 | 4.4 | 568 | 소주 (soju) ₩3,000 | - |
| 40 | Yukgogijangin 육고기장인 | 0.0 | 194 | 스페셜큰상 800g (special) ₩68,000 | - |
| 41 | Dondaebakgui 돈대박구이 | 4.89 | 138 | 모듬A세트 (assorted, set) ₩32,000 | - |
| 42 | Cheongchunmakchang Gamgye Branch 청춘막창 감계점 | 4.5 | 223 | 청세트 (set) ₩66,000 | - |
| 43 | Oneuldohanu Changwonbongrim Branch 오늘도한우 창원봉림점 | 0.0 | 135 | 한우 갈비살(100g) (Hanwoo (Korean beef), boneless short rib) ₩18,000 | - |
| 44 | Jaengbandwitgogi Changwondae Branch 쟁반뒷고기 창원대점 | 4.63 | 192 | 뒷고기(130g) (pork head trimmings (dwitgogi)) ₩5,000 | - |
| 45 | Jipsinmaeungalbijjim Bonggok Branch 짚신매운갈비찜 봉곡점 | 4.49 | 269 | - | - |
| 46 | Eunahanuchamsutgui 은아한우참숯구이 | 4.88 | 114 | 갈비살 1++ (100g) (boneless short rib) ₩23,000 | - |
| 47 | Palbokyangkkochi 팔복양꼬치 | 5.0 | 55 | 양꼬치 (lamb skewers) ₩13,000 | - |
| 48 | Banggeurehoegwan Bonggokjeom Main Branch 방그레회관 봉곡점 본점 | 4.68 | 134 | 급냉삼겹살 (flash-frozen pork belly) ₩8,000 | - |
| 49 | Taeyeongsaengmakchang 태영생막창 | 4.47 | 268 | 공기밥 (steamed rice) ₩1,000 | - |
| 50 | Buseonggalbi 부성갈비 | 4.55 | 276 | 한돈 수제갈비 (Handon (Korean pork), house-made galbi) ₩12,000 | - |
| 51 | Cheogatjipsutbulgalbi 처갓집숯불갈비 | 4.48 | 376 | 돼지갈비 (pork galbi (pork ribs)) ₩11,000 | - |
| 52 | Insaengsutbulgui Changwonjungdong Branch 인생숯불구이 창원중동점 | 5.0 | 57 | A세트 1인 16,900원 (set) ₩16,900 | - |
| 53 | Jeongseonghanu 정성한우 | 5.0 | 80 | 정성 한우모듬 소 (assorted Hanwoo) ₩85,000 | - |
| 54 | Sunurihanu 순우리한우 | 4.56 | 196 | 특수부위모듬 150g (assorted special cuts) ₩25,000 | - |
| 55 | Bongsikigalbi Sodap Branch 봉식이갈비 소답점 | 4.46 | 233 | 돼지갈비 (pork galbi (pork ribs)) ₩10,000 | - |
| 56 | Baebulttugidaepaejip 배불뚜기대패집 | 4.57 | 296 | 제주대패한판(500g) (platter, Jeju, thin-shaved) ₩21,000 | - |
| 57 | Matjoeunwangsogeumgui 맛조은왕소금구이 | 4.37 | 343 | 삼겹살 (pork belly (samgyeopsal)) ₩9,500 | - |
| 58 | Uridongnedaepaejip Dogye Branch 우리동네대패집 도계점 | 4.83 | 65 | 이베리코대패삼겹 (Iberico pork, thin-shaved pork belly) ₩4,500 | - |
| 59 | Deomaendeomjjokgalbi Bongrim Branch 덤앤덤쪽갈비 봉림점 | 4.58 | 193 | - | - |
| 60 | Dojeok Hwarogui 도적 화로구이 | 5.0 | 53 | 양념갈비 (marinated galbi) ₩11,000 | - |
| 61 | Ichadol Peulreoseu Changwonpalyong Branch 이차돌 플러스 창원팔용점 | 4.25 | 387 | (소) 차돌박이 (thin-sliced beef brisket) ₩6,900 | - |
| 62 | Don&samgyeopsodapjeom 돈&삼겹소답점 | 4.43 | 439 | 된장찌개 (doenjang stew) ₩2,500 | - |
| 63 | Yujeongsutbulgalbi 유정숯불갈비 | 4.39 | 288 | 돼지갈비(양념, 250g) (pork galbi (pork ribs), marinated) ₩11,000 | - |
| 64 | Jeongjikhanajegalbi 정직한아제갈비 | 4.3 | 275 | 한우꽃등심 (Hanwoo ribeye) ₩27,000 | - |
| 65 | Kkotdon 꽃돈 | 4.95 | 49 | 꽃돈 스페셜 모듬(600g) (special, assorted) ₩33,900 | - |
| 66 | Chonggaknesikyuksikdang 총각네식육식당 | 4.54 | 134 | 한우차돌박이(100g) (Hanwoo thin-sliced brisket) ₩12,000 | - |
| 67 | Deobandeuthanjeongyuksikdang 더반듯한정육식당 | 4.87 | 56 | 한우 꽃등심 100g (Hanwoo (Korean beef), ribeye) ₩13,800 | - |
| 68 | Chinguyagopchangmeokja Changwonjisa 친구야곱창먹자 창원지사 | 4.48 | 177 | 생갈비 (fresh (unmarinated) galbi) ₩11,900 | - |
| 69 | Hwarodon 화로돈 | 5.0 | 51 | 벌집껍데기 (honeycomb-cut pork skin) ₩8,000 | - |
| 70 | Bonpojip 본포집 | 5.0 | 68 | 소 생갈비 (fresh (unmarinated) galbi) ₩10,000 | - |
| 71 | Bokdwaejigaheukdwaejiraeyo 복돼지가흑돼지래요 | 4.5 | 256 | 흑돼지특수부위모듬 (assorted special cuts, black pork) ₩12,000 | - |
| 72 | Myeonggokdwaejigalbimyeonggokjeom 명곡돼지갈비명곡점 | 4.28 | 200 | 주먹밥 (rice ball) ₩4,000 | - |
| 73 | Seoulsutbulgalbi 서울숯불갈비 | 4.75 | 73 | 차돌박이 (thin-sliced beef brisket) ₩15,000 | - |
| 74 | Hyeongjegalbi 형제갈비 | 4.42 | 315 | 한우생등심 (fresh Hanwoo sirloin) ₩28,000 | - |
| 75 | Cheondon 천돈 | 4.26 | 380 | 생삼겹살 (fresh pork belly) ₩9,000 | - |
| 76 | Ilpumdaepae Jungdongyunisiti Branch 일품대패 중동유니시티점 | 4.11 | 611 | 흑돼지대패 (thin-shaved black pork) ₩3,900 | - |
| 77 | Naengsamjip 냉삼집 | 4.41 | 155 | 급랭삼겹살 (flash-frozen pork belly) ₩7,500 | - |
| 78 | Daegumakchang 대구막창 | 4.5 | 133 | - | - |
| 79 | Iganemyeongingalbisal Bukmyeongamgye Branch 이가네명인갈비살 북면감계점 | 4.75 | 38 | 생고기한판 (fresh meat, platter) ₩34,900 | - |
| 80 | Apgujeonghwarogui Changwonsodap Branch 압구정화로구이 창원소답점 | 5.0 | 47 | 황제갈비살 100g (premium boneless short rib) ₩7,900 | - |
| 81 | Yukdeomi Bongrim Branch 육더미 봉림점 | 4.75 | 30 | - | - |
| 82 | Mijinchuksan Mudong Branch 미진축산 무동점 | 0.0 | 104 | 이베리코꽃목살 (Iberico marbled pork neck) ₩7,400 | - |
| 83 | Myeongdo Sutbulguijip 명도 숯불구이집 | 4.88 | 43 | 돼지갈비 (pork galbi (pork ribs)) ₩12,900 | - |
| 84 | Hanamsutbulgalbi 하남숯불갈비 | 4.58 | 87 | - | - |
| 85 | Gopchangga Bonggok Branch 곱창가 봉곡점 | 4.48 | 100 | 곱창구이 (grilled gopchang) ₩16,800 | - |
| 86 | Hwanggeumdwitgogi 황금뒷고기 | 4.33 | 103 | 뒷고기 100g (pork head trimmings (dwitgogi)) ₩4,000 | - |
| 87 | Humchingalbi Palyong Branch 훔친갈비 팔용점 | 4.24 | 164 | - | - |
| 88 | Sondaepae Main Branch 손대패 본점 | 4.54 | 79 | 대패삼겹살[포크밸리한돈] (thin-shaved pork belly (daepae), Handon (Korean pork)) ₩4,300 | - |
| 89 | Hapcheonsamgahanuraye Changwon Main Branch 합천삼가한우라예 창원본점 | 4.2 | 214 | 3+3)한우++ 스페셜모둠100g (Hanwoo (Korean beef), special, assorted) ₩40,000 | - |
| 90 | Cheongpungchamsutmaeul 청풍참숯마을 | 4.79 | 38 | 한방유황오리 소 (duck, herbal) ₩30,000 | - |
| 91 | Manpohanusikyuksikdang 만포한우식육식당 | 4.26 | 221 | 한우한마리 600g (Hanwoo combo platter) ₩150,000 | - |
| 92 | Hadonghanusangcharimsikyuksikdang 하동한우상차림식육식당 | 0.0 | 60 | 한우모듬(안창살,갈비살,낙엽살등등 ) (assorted Hanwoo, beef skirt, boneless short rib, thin-sliced beef (nagyeopsal)) | - |
| 93 | Jangsami 장삼이 | 0.0 | 35 | 명품 수제갈비 (200g) (premium, house-made galbi) ₩10,000 | - |
| 94 | Uiryeongdwaejikkori 의령돼지꼬리 | 4.29 | 97 | - | - |
| 95 | Chakhankkotdaepae Palyong Branch 착한꽃대패 팔용점 | 5.0 | 36 | - | - |
| 96 | Samgyeopgui Palyong Branch 삼겹구이 팔용점 | 4.38 | 211 | 대패삼겹 (thin-shaved pork belly) ₩3,900 | - |
| 97 | Igyeongchaehanumungtigiyukhoejeonmunjeom 이경채한우뭉티기육회전문점 | 4.03 | 168 | - | - |
| 98 | Sanchonkkuldwaeji 산촌꿀돼지 | 4.54 | 69 | - | - |
| 99 | Cheonjusanseoksoebulgogi&sagyejeolmilmyeon 천주산석쇠불고기&사계절밀면 | 4.4 | 109 | 석쇠불고기 (grill-pressed bulgogi) ₩12,000 | - |
| 100 | Samgyeopgui Dongeup Branch 삼겹구이 동읍점 | 4.58 | 83 | - | - |
| 101 | Seolhwasaenggogi 설화생고기 | 4.24 | 118 | 두루치기 (spicy stir-fry (duruchigi)) ₩10,000 | - |
| 102 | Minsugopchang 민수곱창 | 4.63 | 36 | 한우대창구이 (grilled Hanwoo daechang) ₩13,000 | - |
| 103 | Sunsakgopchang Changwonbonggok Branch 순삭곱창 창원봉곡점 | 4.92 | 37 | 푸지미 A 세트 (홀 전용) (hearty combo (pujimi), set, exclusive) ₩37,900 | - |
| 104 | Gungjeonsikyuksikdang 궁전식육식당 | 4.57 | 62 | - | - |
| 105 | Hamyeondoejichamsutdwittonggui 하면되지참숯뒷통구이 | 4.32 | 76 | 흑돼지오겹살 (black pork belly with skin) ₩15,000 | - |
| 106 | Dolpanguisamgyeopsal 돌판구이삼겹살 | 4.58 | 54 | 생삼겹살 (fresh pork belly) ₩10,000 | - |
| 107 | Golmokmakchang 골목막창 | 4.38 | 50 | 초벌돼지막창구이1인분 (grilled pork makchang, pre-grilled) ₩10,000 | - |
| 108 | Seokgyeongsutbulgalbi 석경숯불갈비 | 4.36 | 84 | 등뼈찜(중) ₩39,000 | - |
| 109 | Uridongnedaepaejip 우리동네대패집 | 4.13 | 160 | 시골된장 3000원 (doenjang, country-style) ₩3,000 | - |
| 110 | Kkulidaepaesamgyeopsal 꿀이대패삼겹살 | 4.21 | 88 | 대파무침 ₩3,000 | - |
| 111 | Dongnamsutbulgalbi 동남숯불갈비 | 4.87 | 65 | - | - |
| 112 | Nangmanyukhoe 낭만육회 | 0.0 | 23 | 오뎅탕 (fish cake soup) ₩20,000 | - |
| 113 | Ilpumdaepae Dogye Branch 일품대패 도계점 | 4.39 | 33 | 흑돼지대패 (thin-shaved black pork) ₩3,900 | - |
| 114 | Saengsaengmakchang 생생막창 | 4.5 | 49 | 지리산 흑돼지 오겹살 (Jirisan, black pork, pork belly with skin (ogyeopsal)) ₩11,000 | - |
| 115 | Hwanggeumdaepae 황금대패 | 4.31 | 82 | 대패삼겹살 (thin-shaved pork belly (daepae)) ₩4,500 | - |
| 116 | Bandalgopchang 반달곱창 | 4.28 | 43 | 소곱창구이 (grilled beef gopchang) ₩15,000 | - |
| 117 | Myeongseo Dwittonggui&dwaejiwanggalbi 명서 뒷통구이&돼지왕갈비 | 4.17 | 71 | 뒷통구이 (grilled pork back-of-head meat) ₩8,000 | - |
| 118 | Urijeong 우리정 | 4.23 | 98 | 오리야채불고기(대) 매운맛 (4인분) (bulgogi, duck, vegetables, spicy) ₩50,000 | - |
| 119 | Bongsamgyeopgui 봉삼겹구이 | 4.54 | 75 | - | - |
| 120 | Cheongpungdwaejigalbi 청풍돼지갈비 | 4.01 | 125 | 벌집생삼겹살 (fresh pork belly, honeycomb-cut) ₩12,000 | - |
| 121 | Songisujegalbi 송이수제갈비 | 4.0 | 92 | 한우 안창살 (Hanwoo (Korean beef), beef skirt) ₩19,000 | - |
| 122 | Yukhoewangjayeoneogongju Changwongamgye Branch 육회왕자연어공주 창원감계점 | 0.0 | 15 | - | - |
| 123 | Matjonsaengsamgyeop 맛존생삼겹 | 5.0 | 12 | 송이삼겹한판 (pork belly platter) ₩40,000 | - |
| 124 | Daepaega 1900 Uichanggu Branch 대패가 1900 의창구점 | 4.71 | 43 | - | - |
| 125 | Multongkkeuldwitgogi 물통끌뒷고기 | 5.0 | 15 | 뒷고기 (100g) (pork head trimmings (dwitgogi)) ₩6,000 | - |
| 126 | Donbangseoksamgyeopdaepae 돈방석삼겹대패 | 4.36 | 45 | - | - |
| 127 | Samgyeopgui Sogye Branch 삼겹구이 소계점 | 4.02 | 192 | 대패삼겹살 (thin-shaved pork belly (daepae)) ₩2,300 | - |
| 128 | Sancheongri56sotttukkeongsaengsamgyeopsal Changwonbonggok Branch 산청리56솥뚜껑생삼겹살 창원봉곡점 | 0.0 | 8 | 셀프 미나리 볶음밥 (self-serve, water parsley (minari), fried rice) ₩3,000 | - |
| 129 | Gogiinsogye 고기in소계 | 3.95 | 122 | 삼겹살 (pork belly (samgyeopsal)) ₩8,000 | - |
| 130 | Samgyeopgui Dogye Branch 삼겹구이 도계점 | 5.0 | 9 | 대패삼겹살 (thin-shaved pork belly (daepae)) ₩3,500 | - |
| 131 | Yeonhwajeongsutbulgalbi 연화정숯불갈비 | 4.13 | 68 | 한우갈비살 (Hanwoo boneless short rib) ₩28,000 | - |
| 132 | Chakhankkotdaepae Sinchon Branch 착한꽃대패 신촌점 | 4.0 | 56 | 국내산대패삼겹살 (thin-shaved pork belly (daepae), domestic (Korean)) ₩4,900 | - |
| 133 | Gwibingalbi 귀빈갈비 | 4.33 | 13 | 돼지갈비 (pork galbi (pork ribs)) ₩10,000 | - |
| 134 | Samyeonggalbi 삼영갈비 | 4.63 | 25 | - | - |
| 135 | Cheonnyeonehanbeonsaengsamgyeopsaljeonmun 천년에한번생삼겹살전문 | 4.25 | 10 | - | - |
| 136 | Hamyangkkulkkuliheukdwaeji 함양꿀꿀이흑돼지 | 3.92 | 30 | 옻수육-대 (boiled pork slices (suyuk)) ₩70,000 | - |
| 137 | Hanubuwibyeolsikyuksikdang 한우부위별식육식당 | 4.0 | 34 | 소고기 특수부위 (beef, special cuts) ₩25,000 | - |
| 138 | Suthyang 숯향 | 4.0 | 14 | - | - |
| 139 | Eseuaeneljeonwonsutbulgalbichangwonjeom 에스앤엘전원숯불갈비창원점 | 4.75 | 10 | - | - |
| 140 | Daeseongbulmakchang 대성불막창 | 4.0 | 21 | - | - |
| 141 | Jinyeonggalbi 진영갈비 | 4.0 | 11 | - | - |
| 142 | Myeongjindwaejibulgogi 명진돼지불고기 | 0.0 | 6 | - | - |
| 143 | Junganggalbisikdang 중앙갈비식당 | 3.92 | 11 | - | - |
| 144 | Horangi Galbijjim Uichang Branch 호랑이 갈비찜 의창점 | 0.5 | 28 | - | - |
| 145 | Ilpumdaepae 일품대패 | 0.5 | 89 | 흑돼지대패 (thin-shaved black pork) ₩3,900 | - |
All 145 Korean BBQ spots in Changwon Uichanggu
Korean BBQ in Changwon Uichanggu: FAQ
What is the best Korean BBQ in Changwon Uichanggu?
Changwonjeong ranks first, followed by Yeongcheonmyeonghwahanu Changwon Main Branch and Halmaesotttukkeongsamgyeopsal Changwonjungdong Branch.
Which Korean BBQ in Changwon Uichanggu has the highest Naver rating?
Yeongcheonmyeonghwahanu Changwon Main Branch has the highest rating on this list at 4.96 (1,851 visitor reviews).
Where can a large group eat Korean BBQ in Changwon Uichanggu?
Changwonjeong seats up to 300 people. Call ahead to book for groups.
How much does Korean BBQ cost in Changwon Uichanggu?
Signature dishes on this list range from ₩7,900 to ₩85,000. The lowest is at Apgujeonghwarogui Changwonbonggok Branch.
How do I order at a Korean BBQ restaurant?
Most places sell meat by the portion (1 serving is about 150 to 200 g) and require at least 2 servings. Staff often grill the meat for you. Show the Korean menu name on this page when ordering.
Where do the ratings and photos come from?
Ratings, review counts and photos are public Naver Place data as of Nov 3, 2026. Restaurants are listed from Korean government business license data.
Data as of Nov 3, 2026. Ratings, reviews and hours change, so please check before you go. Menu names are shown in Korean as written at the restaurant, with translations in brackets.