The top-ranked Korean BBQ in Byeongjeom is Sotgojip Byeongjeomyeok Branch, followed by Waurijangjakgui Dongtan Branch and Hudaehwaro Main Branch. Photos, signature dishes with prices, group seating and walking distance from the station are compared below.
Naver Place public data as of Nov 3, 2026
Korean BBQ for GroupsDate Night Korean BBQSolo-Friendly Korean BBQKorean BBQ LunchFamily Korean BBQLate-Night Korean BBQSamgyeopsal (Pork Belly BBQ)Korean Beef BBQ (Hanwoo)Galbi (Korean Short Ribs)Gopchang (Grilled Intestines)Lamb BBQ & Lamb SkewersAll-You-Can-Eat Korean BBQCheap Korean BBQButcher Shop BBQOld-School Korean BBQKorean BBQ with Private Rooms
솥고집 병점역점
★ 4.86 2,498 visitor reviews · 777 blog posts
와우리장작구이 동탄점
★ 4.69 4,987 visitor reviews · 573 blog posts
후대화로 본점
★ 4.85 1,917 visitor reviews · 341 blog posts
갈비마루 병점본점
★ 4.83 1,278 visitor reviews · 458 blog posts
우마주 동탄1호점
★ 4.89 1,100 visitor reviews · 350 blog posts
육향 정육식당
★ 4.94 946 visitor reviews · 192 blog posts
태백생연탄구이 병점본점
★ 4.87 965 visitor reviews · 324 blog posts
다로갈비 병점점
★ 4.91 553 visitor reviews · 539 blog posts
을지로 연탄구이 병점점
★ 4.89 673 visitor reviews · 203 blog posts
특공대곱창 병점 본점
★ 4.95 515 visitor reviews · 211 blog posts
| Rank | Restaurant | Naver rating | Reviews | Menu | Nearest station |
|---|---|---|---|---|---|
| 1 | Sotgojip Byeongjeomyeok Branch 솥고집 병점역점 | 4.86 | 2,498 | 통큰한판 (3~4인용) (platter, for N people) ₩76,900 | Byeongjeom Station, 9 min walk |
| 2 | Waurijangjakgui Dongtan Branch 와우리장작구이 동탄점 | 4.69 | 4,987 | 생오리차돌 미나리(1인) (beef brisket, duck, water parsley (minari)) ₩18,500 | - |
| 3 | Hudaehwaro Main Branch 후대화로 본점 | 4.85 | 1,917 | 점심특선)육회비빔밥+된장찌개 (lunch special, yukhoe bibimbap, doenjang stew) ₩13,000 | - |
| 4 | Galbimaru Byeongjeom Main Branch 갈비마루 병점본점 | 4.83 | 1,278 | 꽃갈비 800g (marbled galbi) ₩85,000 | Byeongjeom Station, 7 min walk |
| 5 | Umaju Dongtan1ho Branch 우마주 동탄1호점 | 4.89 | 1,100 | 소금 생갈빗살500g (salt, boneless short rib) ₩49,900 | - |
| 6 | Yukhyang Jeongyuksikdang 육향 정육식당 | 4.94 | 946 | 옛날삼겹살 (pork belly (samgyeopsal), old-style) ₩8,500 | - |
| 7 | Taebaeksaengyeontangui Byeongjeom Main Branch 태백생연탄구이 병점본점 | 4.87 | 965 | 🥓재래식 돼지모둠(500g) (traditional, assorted pork) ₩36,000 | - |
| 8 | Darogalbi Byeongjeom Branch 다로갈비 병점점 | 4.91 | 553 | 수제돼지양념구이(230g) (marinated grilled pork, house-made) ₩11,900 | Byeongjeom Station, 15 min walk |
| 9 | Euljiro Yeontangui Byeongjeom Branch 을지로 연탄구이 병점점 | 4.89 | 673 | 돼지한근 (600 g pork) ₩34,000 | Byeongjeom Station, 8 min walk |
| 10 | Teukgongdaegopchang Byeongjeom Main Branch 특공대곱창 병점 본점 | 4.95 | 515 | 특공대세트 (set) ₩95,000 | - |
| 11 | Halmaesotttukkeongsamgyeopsal Byeongjeom Branch 할매솥뚜껑삼겹살 병점점 | 4.91 | 1,713 | 흑돼지숙성 삼겹살한판(600g) (aged black pork, pork belly platter) ₩33,000 | - |
| 12 | Gaeseonggopchang Dongtanneungdong Main Branch 개성곱창 동탄능동본점 | 4.68 | 1,623 | 모듬 한판 중 (assorted, platter) ₩64,000 | - |
| 13 | Sowon.1 Annyeongjikyeong Branch 소원.1 안녕직영점 | 4.87 | 895 | 평일 소갈비살 점심특선[생or양념] (weekday, boneless beef short rib, lunch special, marinated) ₩14,000 | - |
| 14 | Yeojanggun Byeongjeom Branch 여장군 병점점 | 4.84 | 718 | 살모듬 (assorted) ₩15,000 | - |
| 15 | Michinsamgyeopsaljipmiune Byeongjeom Branch 미친삼겹살집미우네 병점점 | 4.9 | 732 | 얇은 냉삼겹살 200g (thin, frozen pork belly) ₩16,000 | Byeongjeom Station, 7 min walk |
| 16 | Byeongjeombingsam Byeongjeom Main Branch 병점빙삼 병점본점 | 4.9 | 571 | 옛날 냉삼 (old-style, frozen pork belly (naengsam)) ₩4,900 | Byeongjeom Station, 15 min walk |
| 17 | Hongdaejangsogogi Byeongjeom Branch 홍대장소고기 병점점 | 4.94 | 323 | 홍대장모둠 1kg (assorted) ₩79,000 | - |
| 18 | Hanuro 한우로 | 4.86 | 370 | (점심특선)야채쌈제육볶음정식 (lunch special, spicy stir-fried pork, set meal, vegetables) ₩12,000 | - |
| 19 | Samhwanchuksan Dongtan Branch 삼환축산 동탄점 | 4.8 | 669 | 생삼겹살 100g (fresh pork belly) ₩4,490 | - |
| 20 | Daininggalbi Sinyeongtong Branch 다이닝갈비 신영통점 | 4.96 | 600 | 소주 1,000원 이벤트 (soju, event) ₩1,000 | - |
| 21 | Daedongsaengmakchang Byeongjeomjikyeong Branch 대동생막창 병점직영점 | 4.88 | 832 | 2인커플SET (couple) ₩39,000 | Byeongjeom Station, 4 min walk |
| 22 | Baeknyeonsonnimseoseogalbi Byeongjeom Branch 백년손님서서갈비 병점점 | 4.81 | 722 | 소생갈비살 (fresh boneless beef short rib) ₩15,900 | Byeongjeom Station, 13 min walk |
| 23 | Byeongjeomyangkkochijip 병점양꼬치집 | 4.9 | 416 | 고급양갈비 (premium lamb chops) ₩28,000 | Byeongjeom Station, 14 min walk |
| 24 | Neungdonghanujeongyuksikdang 능동한우정육식당 | 4.79 | 407 | 능동한우정육식당 (Hanwoo (Korean beef)) | Byeongjeom Station, 8 min walk |
| 25 | Songdogalmaegi Dongtan Branch 송도갈매기 동탄점 | 4.48 | 1,386 | 전통 갈매기 (traditional, pork skirt) ₩20,000 | - |
| 26 | Seonhuine Jip 선희네 집 | 4.94 | 481 | 급냉삼겹살(국내산) (flash-frozen pork belly, domestic (Korean)) ₩12,000 | - |
| 27 | Huninedwitgogi Hwaseongbanwol Branch 후니네뒷고기 화성반월점 | 4.91 | 762 | 소고기 모듬 (500g) (beef, assorted) ₩69,900 | - |
| 28 | Dangolgopchang 단골곱창 | 4.84 | 401 | - | - |
| 29 | Yukseonsaengkkalkkuri Byeongjeom1ho Branch 육선생깔꾸리 병점1호점 | 4.81 | 407 | 한우꽃등심1++ 150g (Hanwoo ribeye) ₩33,000 | - |
| 30 | Sujinehanugopchang 수지네한우곱창 | 4.89 | 563 | 한우곱창구이 (grilled Hanwoo gopchang) ₩22,000 | Byeongjeom Station, 4 min walk |
| 31 | Dongchundolgopchang Banwol Branch 동춘돌곱창 반월점 | 4.9 | 446 | 동춘모듬한판(500g) (assorted platter) ₩50,000 | - |
| 32 | Gudeuljjanghwangsogopchang Byeongjeom Branch 구들짱황소곱창 병점점 | 4.52 | 668 | 황소특곱창 (gopchang (small intestine)) ₩27,000 | - |
| 33 | Hwanggeumdwaejisotttukkeongsamgyeopsal 황금돼지솥뚜껑삼겹살 | 4.75 | 497 | 삼겹살 (pork belly (samgyeopsal)) ₩16,000 | - |
| 34 | Samhwanchuksan Banwol Branch 삼환축산 반월점 | 4.82 | 525 | 숙성생삼겹 (fresh pork belly, aged) ₩5,490 | - |
| 35 | Yangchonri Dongtan Branch 양촌리 동탄점 | 4.34 | 944 | 제주흑돼지오겹살(160g) (Jeju black pork belly with skin) ₩26,000 | - |
| 36 | Gaeseonggopchang Byeongjeom Branch 개성곱창 병점점 | 4.67 | 424 | VIP한우알곱창 (fat-filled gopchang, Hanwoo (Korean beef)) ₩23,000 | - |
| 37 | Seogyeongsutbulmakchang 서경숯불막창 | 4.92 | 177 | 대구식 초벌 돼지막창 (pre-grilled, pork makchang) ₩12,000 | Byeongjeom Station, 17 min walk |
| 38 | Yangkkochimyeongga Main Branch 양꼬치명가 본점 | 5.0 | 147 | 양다리구이(대) (grilled) ₩85,000 | - |
| 39 | Yeongcheondutumhansutbulgalbi Main Branch 영천두툼한숯불갈비 본점 | 4.35 | 1,122 | 돼지갈비 (pork galbi (pork ribs)) ₩19,000 | - |
| 40 | Bonsuwongalbi Byeongjeom Branch 본수원갈비 병점점 | 4.33 | 1,279 | 생갈비 (미국산)450g (fresh (unmarinated) galbi, US beef) ₩70,000 | Byeongjeom Station, 15 min walk |
| 41 | Beongaemakchang Main Branch 번개막창 본점 | 4.47 | 685 | 돼지막창 200g (pork makchang) ₩14,000 | Byeongjeom Station, 14 min walk |
| 42 | Tongtongdolpansaengsamgyeopsal 통통돌판생삼겹살 | 4.83 | 402 | 삼겹살 200g (pork belly (samgyeopsal)) ₩18,000 | - |
| 43 | Rahyanghwogwo Yangkkochi Muhanripil 라향훠궈 양꼬치 무한리필 | 4.79 | 168 | 마라훠궈 ₩30,000 | Byeongjeom Station, 16 min walk |
| 44 | Samchunne Yeontanjip 삼춘네 연탄집 | 4.96 | 263 | 양념돼지곱창 연탄구이(180g)국내산 (pork gopchang, marinated, grilled, briquette-grilled, domestic (Korean)) ₩12,000 | - |
| 45 | Raemhauseu 램하우스 | 4.77 | 216 | 프리미엄 양갈비115g (premium, lamb chops) ₩15,000 | - |
| 46 | HwaseongLAgalbi 화성LA갈비 | 4.91 | 192 | 숯불생LA갈비 (charcoal, galbi (short ribs)) ₩24,000 | - |
| 47 | Dukkeobihanujeongyuksikdang Main Branch 두꺼비한우정육식당 본점 | 5.0 | 147 | 한우1++차돌박이500g (Hanwoo (Korean beef), thin-sliced beef brisket) ₩65,000 | - |
| 48 | Yukbundo 육분도 | 4.93 | 226 | 삼겹살 180g (pork belly (samgyeopsal)) ₩14,000 | - |
| 49 | Jeongjinsikdang 정진식당 | 4.39 | 495 | 제주오겹살 (Jeju pork belly with skin) ₩20,000 | - |
| 50 | Sinmapogalmaegi Byeongjeom Branch 신마포갈매기 병점점 | 4.66 | 263 | 마포갈매기 (pork skirt) ₩15,000 | - |
| 51 | Garimyangkkochi 가림양꼬치 | 4.83 | 127 | 고급양갈비 (premium lamb chops) ₩25,000 | - |
| 52 | Hwanggeumdwaejisotttukkeongsamgyeopsal 황금돼지솥뚜껑삼겹살 | 4.58 | 269 | 동치미국수 (radish water kimchi noodles) ₩7,000 | - |
| 53 | Manseokgung 만석궁 | 4.66 | 320 | 한우1++살치살 (100g당) (Hanwoo (Korean beef), chuck flap) | - |
| 54 | Yeokjeonyangkkochi 역전양꼬치 | 4.31 | 423 | 양꼬치 (lamb skewers) ₩16,000 | Byeongjeom Station, 3 min walk |
| 55 | Daepaehauseu 대패하우스 | 4.79 | 220 | 5종대패,라면,공깃밥 무제한 (thin-shaved, ramyeon, steamed rice, unlimited) ₩17,900 | - |
| 56 | Solbatgadeun Main Branch 솔밭가든 본점 | 4.41 | 315 | 갈비살 180 g (boneless short rib) ₩15,000 | Byeongjeom Station, 17 min walk |
| 57 | Simyangyangkkochi 심양양꼬치 | 4.59 | 208 | - | - |
| 58 | Donbangseok Sotttukkeong Samgyeopsal 돈방석 솥뚜껑 삼겹살 | 4.71 | 197 | 생삼겹살(180g) (fresh pork belly) ₩16,000 | Byeongjeom Station, 14 min walk |
| 59 | Galborisaenggogi 갈보리생고기 | 4.52 | 280 | 생삼겹살 500g (fresh pork belly) ₩38,000 | - |
| 60 | Gimdaegamjipsutbulgalbi 김대감집숯불갈비 | 4.4 | 374 | 육회 (yukhoe (beef tartare)) ₩25,000 | - |
| 61 | Yedangkkotdwaeji 예당꽃돼지 | 4.29 | 419 | 칼집삼겹살600g (scored pork belly) ₩45,000 | - |
| 62 | Deokseubabekyu 덕스바베큐 | 4.97 | 119 | 오리훈제 반반 (duck, half and half) ₩19,900 | Byeongjeom Station, 3 min walk |
| 63 | Haesongseokgalbibossam 해송석갈비보쌈 | 4.33 | 225 | 쭈낙보쌈(소) ₩50,000 | - |
| 64 | Yegamjjokgalbi Mangpojikyeong Branch 예감쪽갈비 망포직영점 | 4.39 | 280 | 예감쪽갈비 (pork spareribs) ₩33,000 | - |
| 65 | Bomulchonkkeomeokdwaeji Hwaseong Branch 보물촌꺼먹돼지 화성점 | 4.43 | 217 | 오겹살 200g (pork belly with skin (ogyeopsal)) ₩16,000 | - |
| 66 | Yeokbukjip Byeongjeomyeok Branch 역북집 병점역점 | 4.68 | 168 | 물냉면 (cold noodles in broth) ₩6,000 | Byeongjeom Station, 11 min walk |
| 67 | Maekdonga 맥돈가 | 4.94 | 100 | 보리반반(600g) (half and half) ₩33,000 | - |
| 68 | Choessine Daebakgogitjip 최씨네 대박고깃집 | 4.5 | 222 | 대패삼겹살 (thin-shaved pork belly (daepae)) ₩4,900 | - |
| 69 | Taewonhanujeongyuksikdang 태원한우정육식당 | 4.27 | 305 | 한우안창살 200g (Hanwoo skirt) ₩66,000 | - |
| 70 | Gwangsuyukhoe Byeongjeom Branch 광수육회 병점점 | 4.64 | 123 | - | Byeongjeom Station, 16 min walk |
| 71 | Deomatguiguijjokgalbi 더맛구이구이쪽갈비 | 4.42 | 167 | - | - |
| 72 | Chaedoni Byeongjeom Branch 채돈이 병점점 | 4.59 | 89 | 제주 근고기 600g (Jeju, thick-cut pork (Jeju geungogi)) ₩54,000 | - |
| 73 | Obokine Yachaegopchang 오복이네 야채곱창 | 4.26 | 181 | - | - |
| 74 | Moisedwaejigalbi 모이세돼지갈비 | 4.38 | 277 | 돼지갈비+목살 (pork galbi (pork ribs), pork neck (moksal)) ₩14,000 | - |
| 75 | 60panwangttukkeongsamgyeopsal Hwaseongbanwol Branch 60판왕뚜껑삼겹살 화성반월점 | 5.0 | 39 | 우삼겹 (200g) (thin-sliced beef belly) ₩16,000 | - |
| 76 | Jjokgalbijeonmunjeom Yegambyeongjeom Branch 쪽갈비전문점 예감병점점 | 4.32 | 195 | - | - |
| 77 | Junsutbulyangkkochigui 준숯불양꼬치구이 | 4.88 | 49 | 양삼겹양꼬치 (lamb skewers, lamb belly) ₩15,000 | Byeongjeom Station, 2 min walk |
| 78 | Gugusamseokmakchang Main Branch 구구삼석막창 본점 | 4.66 | 125 | - | - |
| 79 | Misojjokgalbi 미소쪽갈비 | 5.0 | 49 | 8천원 할인세트 (set for (N people)) ₩46,000 | - |
| 80 | Gogigupneunbangatgan Hwaseongbyeongjeom Branch 고기굽는방앗간 화성병점점 | 4.75 | 58 | 소주, 맥주, 음료 (soju, beer, drinks) ₩1,500 | - |
| 81 | Chingusutbulgui 친구숯불구이 | 4.57 | 76 | - | - |
| 82 | Hyojaseokgalbi 효자석갈비 | 4.79 | 42 | 구워나오는 돼지 양념갈비 (pork, marinated galbi) ₩29,000 | - |
| 83 | Seominjeongyuksikdang 서민정육식당 | 5.0 | 34 | 거세 한우 1++ 새우살 (100g) (Hanwoo (Korean beef), ribeye cap) ₩31,900 | - |
| 84 | Areumdaunsamgyeop 아름다운삼겹 | 4.71 | 45 | 생삽겹살 (fresh pork belly) ₩15,000 | - |
| 85 | Daepaechon Dongtan Branch 대패촌 동탄점 | 4.39 | 46 | 흑돼지대패 (thin-shaved black pork) ₩3,900 | - |
| 86 | Meokbodolpansamgyeopsalsamgyetang 먹보돌판삼겹살삼계탕 | 4.4 | 110 | - | Byeongjeom Station, 15 min walk |
| 87 | Hanjanhalkkabapmeokeulkka 한잔할까밥먹을까 | 4.31 | 93 | 통갈매기살 (whole pork skirt) ₩15,900 | - |
| 88 | Daegwangsaengmakchang Sutbulgui 대광생막창 숯불구이 | 4.56 | 44 | 소막창 200g (beef makchang) ₩23,000 | - |
| 89 | Yasimchangopchang Sinyeongtong Branch 야심찬곱창 신영통점 | 4.29 | 132 | 숯불 야채곱창볶음 (charcoal, gopchang and vegetable stir-fry) ₩12,000 | - |
| 90 | Wolmaerangsamgyeopirang Byeongjeom Branch 월매랑삼겹이랑 병점점 | 4.26 | 101 | 왕소금생고기-150g (fresh meat, salt) ₩6,900 | - |
| 91 | Dondaegamsotttukkeongsamgyeopsal 돈대감솥뚜껑삼겹살 | 4.63 | 30 | 삼겹살/돼지갈비 (pork belly (samgyeopsal), pork galbi (pork ribs)) ₩13,000 | - |
| 92 | Jirisansancheongheukdwaeji 지리산산청흑돼지 | 4.33 | 75 | 흑돼지두루치기(2인이상) (spicy stir-fried pork, for N or more people) ₩11,000 | - |
| 93 | Gogisarangkape Chuksanmuldosomaesenteo 고기사랑카페 축산물도소매센터 | 4.24 | 287 | 생가브리/생갈매기100g6000원 (pork loin cap, pork skirt) | - |
| 94 | Daegumakchang 대구막창 | 4.0 | 82 | 감자탕 (pork bone stew (gamjatang)) ₩9,000 | - |
| 95 | Gogigeukchan Byeongjeom Branch 고기극찬 병점점 | 0.0 | 12 | - | Byeongjeom Station, 14 min walk |
| 96 | Gimssine Donsamgyeop 김씨네 돈삼겹 | 3.75 | 125 | 한돈 생 삼겹살(200g) (Handon (Korean pork), pork belly (samgyeopsal)) ₩17,000 | - |
| 97 | Dukkeopjip 3ho Branch 두껍집 3호점 | 3.5 | 23 | - | - |
All 97 Korean BBQ spots in Byeongjeom
Sotgojip Byeongjeomyeok Branch ranks first, followed by Waurijangjakgui Dongtan Branch and Hudaehwaro Main Branch.
Teukgongdaegopchang Byeongjeom Main Branch has the highest rating on this list at 4.95 (515 visitor reviews).
Waurijangjakgui Dongtan Branch seats up to 200 people. Call ahead to book for groups.
Signature dishes on this list range from ₩8,500 to ₩95,000. The lowest is at Yukhyang Jeongyuksikdang.
Most places sell meat by the portion (1 serving is about 150 to 200 g) and require at least 2 servings. Staff often grill the meat for you. Show the Korean menu name on this page when ordering.
Ratings, review counts and photos are public Naver Place data as of Nov 3, 2026. Restaurants are listed from Korean government business license data.
Data as of Nov 3, 2026. Ratings, reviews and hours change, so please check before you go. Menu names are shown in Korean as written at the restaurant, with translations in brackets.
